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The Spirit Of Italy
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Book Synopsis The Italian Dream by : Gelasio Gaetani d’Aragona Lovatelli
Download or read book The Italian Dream written by Gelasio Gaetani d’Aragona Lovatelli and published by Assouline Publishing. This book was released on 2016-10-01 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: For more than three years, Aline Coquelle, the well-known globe-trotting photographer, and Count Gelasio Gaetani d’Aragona Lovatelli, a member of one of the oldest aristocratic Italian families, have followed the map of Italy’s best wines. Guided by Gelasio, readers are introduced to a tribe of artistic and wine-loving amici who share their passion for their country’s heritage and bounty. The Italian Dream: Wine, Heritage, Soul is an escape into the effortlessly elegant Italian lifestyle, savoring wine behind the private gates of family castles and vineyards, from the foothills of the Alps to the hill towns of Tuscany to the relaxed southern seasides.
Download or read book Aperitivo written by Marisa Huff and published by Rizzoli Publications. This book was released on 2016-04-19 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kick off the evening as the Italians do, with these recipes for drinks and small dishes from the best bars and restaurants of Venice, Milan, Turin, and beyond. Aperitivo takes the reader on a spirited ride through this cocktail culture, covering variations on all the classics including the Negroni, the Bellini, and the spritz and stopping at the chicest bars that have elevated this ritual to an art form. Many of the drinks are structured around vermouths and other botanical-infused liqueurs, which offer a new world of complex flavors. They yield enticingly simple cocktails that refresh—without stunning the palate (thanks to a lighter alcohol content). But Aperitivo is just as much about the food because in Italy, drinking and eating go hand in hand. Recipes feature fried sage leaves, oven-roasted eggplant, and carbonara tramezzini, as well as many delicious riffs on crostini, frittata, and focaccia. Whether planning a party or just having a friend over for a quick drink, Aperitivo brings a whole new spirit of conviviality and true Italian style to the occasion.
Book Synopsis The Land and the Spirit of Italy by : John J. Navone
Download or read book The Land and the Spirit of Italy written by John J. Navone and published by Legas / Gaetano Cipolla. This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pasta written by Missy Robbins and published by Ten Speed Press. This book was released on 2021-10-26 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: JAMES BEARD AWARD NOMINEE • A stylish, transporting pasta master class from New York City’s premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian, and modern dishes IACP AWARD FINALIST • “Missy Robbins brings her extraordinary knowledge and generous heart to teach us to prepare the pastas that made her restaurants, Lilia and Misi, two of the best in the world.”—Ina Garten, Barefoot Contessa ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco Chronicle, Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: Minneapolis Star Tribune, Glamour, Food52, Epicurious Food trends come and go, but pasta holds strong year after year. Despite its humble ingredients—made of merely flour and water or flour and eggs—the magic, rituals, and art of pasta making span over five centuries. Two ingredients are turned into hundreds of stuffed, rolled, extruded, dried, stamped, and hand-cut shapes, each with its own unique provenance and enrobed in a favored sauce. New York City chef Missy Robbins fell in love with Italian food and pasta twenty-five years ago. She has been cooking, researching, and studying her way across Italy ever since, which led her to open two of America’s most renowned pasta restaurants, Lilia and Misi. With illustrated step-by-step recipes for handmaking forty of the most versatile pasta shapes and one hundred recipes for Italian American, regional Italian, and Robbins’s own best pasta dishes, plus two dozen vegetable sides, this is the hard-working manual for home cooks who aspire to master the art of pasta cooking. Whether making pasta sheets for lasagna or stamping out pasta “coins” for Corzetti with Goat Cheese and Asparagus—or even buying handmade pasta to make Tagliatelle with Porcini, Rosemary, and Garlic—Robbins provides all the inspiration, instruction, and encouragement required to make pasta exceptionally well. Evocatively photographed with nearly 100 full-color mouthwatering photos of pasta dishes and twenty images from Italy, this is a richly illustrated ode to the ingredients, recipes, and craft that have made pasta the most popular fare of a beloved cuisine.
Download or read book The Spirit of Rome written by Vernon Lee and published by . This book was released on 2009-05 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Non-fiction. A series of letters and remembrances of times spent in Italy's capital
Book Synopsis The Spirit of the Church of Rome, its Principles and Practices by : Thomas Stephen
Download or read book The Spirit of the Church of Rome, its Principles and Practices written by Thomas Stephen and published by . This book was released on 1840 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Spirit of the Church of Rome, Its Principles and Practices, as Exhibited in History by : Thomas Stephen (Medical Librarian of King's College, London.)
Download or read book The Spirit of the Church of Rome, Its Principles and Practices, as Exhibited in History written by Thomas Stephen (Medical Librarian of King's College, London.) and published by . This book was released on 1854 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Spirit Book by : Raymond Buckland
Download or read book The Spirit Book written by Raymond Buckland and published by Visible Ink Press. This book was released on 2005-09-01 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt: Never say die! Can the living communicate with the dead? Many believe that spirits are constantly about us and that it is possible, through a variety of means, to speak to them and to have them speak to us. The Spirit Book: The Encyclopedia of Clairvoyance, Channeling, and Spirit Communication looks at these methods of communication, their history, and the personalities involved throughout the past three hundred years of this eternal quest. The fascinating history of Spiritualism is coaxed into the material realm as the object of this perceptive and sweeping overview by that legendary author of the occult and supernatural, Raymond Buckland. Drawing on decades of research, writing, and transcendence, he describes sundry methods of channeling, events associated with Spiritualism, including séances and exorcism, organizations focused on clairvoyance, and a colorful host of mortals—famous and infamous—who delved into Spiritualism. Nostradamus, Helena Blavatsky, and Edgar Cayce receive their due, as well as Joan of Arc, William Blake, Susan B. Anthony, Winston Churchill, Arthur Conan Doyle, Mahatma Gandhi, Harry Houdini, and Mae West (look up and see her sometime). The Spirit Book explores Qabbalah, Sibyls, Fairies, Poltergeists; phenomena such as intuition and karma; objects useful in the attempt to cross the divide, including tarot cards, flower reading, and runes; and related practices such as Shamanism, transfiguration, meditation, and mesmerism. This comprehensive reference also reports on investigations of contemporary manifestations, including electronic voice phenomena and spirit appearances on TV screens, plus channeling, fraud, psychic research, and possession. Containing more than 500 entries and 100 illustrations, this fun, fact-filled tome is richly illustrated. Its helpful bibliography and extensive index add to its usefulness.
Book Synopsis The History of Italy by : Isaac Butt
Download or read book The History of Italy written by Isaac Butt and published by BoD – Books on Demand. This book was released on 2022-07-28 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1860.
Book Synopsis The Unity of Italy. The American Celebration of the Unity of Italy, at the Academy of Music, New York, Jan 12, 1871, with the Addresses, Letters, and Comments of the Press by : Italy
Download or read book The Unity of Italy. The American Celebration of the Unity of Italy, at the Academy of Music, New York, Jan 12, 1871, with the Addresses, Letters, and Comments of the Press written by Italy and published by . This book was released on 1871 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis SPIRIT OF ITALY IMPRESSIONS & by : William J. Guard
Download or read book SPIRIT OF ITALY IMPRESSIONS & written by William J. Guard and published by Wentworth Press. This book was released on 2016-08-27 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Book Synopsis The Spirit of Vatican II by : Gerd-Rainer Horn
Download or read book The Spirit of Vatican II written by Gerd-Rainer Horn and published by Oxford University Press, USA. This book was released on 2015 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first detailed survey of the radical dynamic unleashed by the innovations of Vatican II. It highlights the intellectual and activist contribution by Catholic thinkers, priests, and laypersons in shaping the turbulent decade of the 'sixties' in Western Europe. The book focuses on five crucial contributions by Catholic activists and communities to the burgeoning atmosphere of those turbulent years and aims to highlight a moment in the recent history of European society when Catholic communities were acting as indispensable motor forces of radical political and societal change.
Book Synopsis In the Spirit of Capri by : Pamela Fiori
Download or read book In the Spirit of Capri written by Pamela Fiori and published by Editions Assouline. This book was released on 2009 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: Capri is one of the world's chicest destinations: the European pleasure island. It is a place where well-tanned Italians share the island's beauty with celebrities and emphatic island lovers: from limoncello, the native digestivo, to its eponymous Capri gants, to the Bright turquoise jewelry and bejeweled sandals made famous by its glamorous denizens. In a tribute to the isle adored by literary icons and the jet set alike, author Pamela Fiori describes, through resonant texts and vibrant images, the effortless charm of this island.
Book Synopsis The Spirit of the Church of Rome: Its Principles and Practices, as Exhibited in History. By a Layman of the Catholic Church of Christ [i.e. Thomas Stephen]. by : Thomas STEPHEN (Medical Librarian of King's College, London.)
Download or read book The Spirit of the Church of Rome: Its Principles and Practices, as Exhibited in History. By a Layman of the Catholic Church of Christ [i.e. Thomas Stephen]. written by Thomas STEPHEN (Medical Librarian of King's College, London.) and published by . This book was released on 1829 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Spirit of '68 by : Gerd-Rainer Horn
Download or read book The Spirit of '68 written by Gerd-Rainer Horn and published by OUP Oxford. This book was released on 2008-10-02 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: In virtually all corners of the Western world, 1968 witnessed a highly unusual sequence of popular rebellions. In Italy, France, Spain, Vietnam, the United States, West Germany, Czechoslovakia, Mexico, and elsewhere, millions of individuals took matters into their own hands to counter imperialism, capitalism, autocracy, bureaucracy, and all forms of hierarchical thinking. Recent reinterpretations have sought to play down any real challenge to the socio-political status quo in these events, but Gerd-Rainer Horn's book offers a spirited counterblast. 1968, he argues, opened up the possibility that economic and political elites on both sides of the Iron Curtain could be toppled from their position of unnatural superiority to make way for a new society where everyday people could, for the first time, become masters of their own destiny. Furthermore, Horn contends, the moment of crisis and opportunity culminating in 1968 must be seen as part of a larger period of experimentation and revolt. The ten years between 1956 and 1966, characterised above all by the flourishing of iconoclastic cultural rebellions, can be regarded as a preparatory period which set the stage for the non-conformist cum political revolts of the subsequent 'red' decade (1966-1976). Horn's geographic centres of attention are Western Europe, including the first full examination of Mediterranean revolts, and North America. He placed particular emphasis on cultural nonconformity, the student movement, working class rebellions, the changing contours of the Left, and the meaning of participatory democracy. His book will make fascinating reading for anyone interested in this turbulent period and the fundamental changes that were wrought upon societies either side of the Atlantic.
Download or read book The City Club Bulletin written by and published by . This book was released on 1918 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pasta written by Missy Robbins and published by Ten Speed Press. This book was released on 2021-10-26 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: JAMES BEARD AWARD NOMINEE • A stylish, transporting pasta master class from New York City’s premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian, and modern dishes IACP AWARD FINALIST • “Missy Robbins brings her extraordinary knowledge and generous heart to teach us to prepare the pastas that made her restaurants, Lilia and Misi, two of the best in the world.”—Ina Garten, Barefoot Contessa ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco Chronicle, Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: Minneapolis Star Tribune, Glamour, Food52, Epicurious Food trends come and go, but pasta holds strong year after year. Despite its humble ingredients—made of merely flour and water or flour and eggs—the magic, rituals, and art of pasta making span over five centuries. Two ingredients are turned into hundreds of stuffed, rolled, extruded, dried, stamped, and hand-cut shapes, each with its own unique provenance and enrobed in a favored sauce. New York City chef Missy Robbins fell in love with Italian food and pasta twenty-five years ago. She has been cooking, researching, and studying her way across Italy ever since, which led her to open two of America’s most renowned pasta restaurants, Lilia and Misi. With illustrated step-by-step recipes for handmaking forty of the most versatile pasta shapes and one hundred recipes for Italian American, regional Italian, and Robbins’s own best pasta dishes, plus two dozen vegetable sides, this is the hard-working manual for home cooks who aspire to master the art of pasta cooking. Whether making pasta sheets for lasagna or stamping out pasta “coins” for Corzetti with Goat Cheese and Asparagus—or even buying handmade pasta to make Tagliatelle with Porcini, Rosemary, and Garlic—Robbins provides all the inspiration, instruction, and encouragement required to make pasta exceptionally well. Evocatively photographed with nearly 100 full-color mouthwatering photos of pasta dishes and twenty images from Italy, this is a richly illustrated ode to the ingredients, recipes, and craft that have made pasta the most popular fare of a beloved cuisine.
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