The Science Of Agriculture Primary Source Edition

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Science, Agriculture, And The Politics Of Research

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Author : Lawrence M Busch
Publisher : Routledge
ISBN 13 : 1000238970
Total Pages : 303 pages
Book Rating : 4.0/5 (2 download)

Book Synopsis Science, Agriculture, And The Politics Of Research by : Lawrence M Busch

Download or read book Science, Agriculture, And The Politics Of Research written by Lawrence M Busch and published by Routledge. This book was released on 2019-06-21 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many friends, colleagues, and research staff members have directly and indirectly contributed to this book. It is impossible to acknowledge the contribution of each. Still, we would like to recognize several persons as well as institutions that have been particularly helpful. Research funds were provided by the Kentucky Agricultural Experiment Station and by the Ford Foundation. John Myers of the Current Research Information System provided us with a computer tape listing current projects. Carolyn Sachs was extremely helpful in coordinating the mail survey of scientists. Christian Ritter, Lisa Slatin, and Bobbie Sparks assisted in coding the data. Ann Stockham developed the index and also organized the data. Janet Baynham, Sue Lewis, and Greg Taylor aided in the voluminous computer programming and statistical analysis. Rosemary Cheek typed most of the manuscript. Marlene Pettit, Michael Claycomb, Deborah Wheeler, and Penny Hogue also assisted in the typing. Janice Taylor aided in the manuscript typing and ran interference on much of the administrative detail.

Principles of Agriculture, Food, and Natural Resources

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Author : John S. Rayfield
Publisher : Goodheart-Wilcox Publisher
ISBN 13 : 9781637760963
Total Pages : 1087 pages
Book Rating : 4.7/5 (69 download)

Book Synopsis Principles of Agriculture, Food, and Natural Resources by : John S. Rayfield

Download or read book Principles of Agriculture, Food, and Natural Resources written by John S. Rayfield and published by Goodheart-Wilcox Publisher. This book was released on 2021-10-27 with total page 1087 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by leaders in agriculture education, Principles of Agriculture, Food, and Natural Resources is a user-friendly, visual introduction to the systems and concepts that define modern agriculture, including food systems and natural resources. This text is aligned to AFNR standards, providing practical information on building leadership, communication, and career-ready skills while integrating pedagogical tools designed for learner success. Using a modern approach to learning design, information is delivered in smaller sections so students can process and then interact with assessment and review to foster application, analysis, evaluation, and creation. This comprehensive text welcomes today's learners to the diverse and exciting world of agriscience and FFA opportunities, encouraging students to participate in their school, communities, and enroll in advanced courses.

Food Guide for War Service at Home

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Author : United States Food Administration
Publisher :
ISBN 13 :
Total Pages : 92 pages
Book Rating : 4.:/5 (334 download)

Book Synopsis Food Guide for War Service at Home by : United States Food Administration

Download or read book Food Guide for War Service at Home written by United States Food Administration and published by . This book was released on 1918 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Forages, Volume 2

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Author : Kenneth J. Moore
Publisher : John Wiley & Sons
ISBN 13 : 1119436613
Total Pages : 968 pages
Book Rating : 4.1/5 (194 download)

Book Synopsis Forages, Volume 2 by : Kenneth J. Moore

Download or read book Forages, Volume 2 written by Kenneth J. Moore and published by John Wiley & Sons. This book was released on 2020-05-29 with total page 968 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.

Food and Drink in American History [3 volumes]

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Author : Andrew F. Smith
Publisher : Bloomsbury Publishing USA
ISBN 13 :
Total Pages : 2304 pages
Book Rating : 4.2/5 (16 download)

Book Synopsis Food and Drink in American History [3 volumes] by : Andrew F. Smith

Download or read book Food and Drink in American History [3 volumes] written by Andrew F. Smith and published by Bloomsbury Publishing USA. This book was released on 2013-10-28 with total page 2304 pages. Available in PDF, EPUB and Kindle. Book excerpt: This three-volume encyclopedia on the history of American food and beverages serves as an ideal companion resource for social studies and American history courses, covering topics ranging from early American Indian foods to mandatory nutrition information at fast food restaurants. The expression "you are what you eat" certainly applies to Americans, not just in terms of our physical health, but also in the myriad ways that our taste preferences, eating habits, and food culture are intrinsically tied to our society and history. This standout reference work comprises two volumes containing more than 600 alphabetically arranged historical entries on American foods and beverages, as well as dozens of historical recipes for traditional American foods; and a third volume of more than 120 primary source documents. Never before has there been a reference work that coalesces this diverse range of information into a single set. The entries in this set provide information that will transform any American history research project into an engaging learning experience. Examples include explanations of how tuna fish became a staple food product for Americans, how the canning industry emerged from the Civil War, the difference between Americans and people of other countries in terms of what percentage of their income is spent on food and beverages, and how taxation on beverages like tea, rum, and whisky set off important political rebellions in U.S. history.

Food History

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Author : Jeffrey M. Pilcher
Publisher : Critical and Primary Sources
ISBN 13 : 9780857854230
Total Pages : 0 pages
Book Rating : 4.8/5 (542 download)

Book Synopsis Food History by : Jeffrey M. Pilcher

Download or read book Food History written by Jeffrey M. Pilcher and published by Critical and Primary Sources. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An indispensable four-volume collection comprising over 80 historical and contemporary sources on food throughout history to present a comprehensive survey of approaches, methods and issues.

Agricultural Development in Qing China

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Author : Zhihong Shi
Publisher : BRILL
ISBN 13 : 9004355243
Total Pages : 514 pages
Book Rating : 4.0/5 (43 download)

Book Synopsis Agricultural Development in Qing China by : Zhihong Shi

Download or read book Agricultural Development in Qing China written by Zhihong Shi and published by BRILL. This book was released on 2017-10-02 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Agricultural Development in Qing China: A Quantitative Study, 1661-1911 SHI Zhihong offers for the first time an overview of agricultural development in Qing China in the English language. Being by far the largest sector in one of the largest economies in the world, understanding its development is crucial not only for agricultural studies, but also to advance economic debates such as on the Great Divergence. Combining the recent quantitative paradigm with the more traditional scholarly approach, this book uses a great number of primary sources to arrive at new and revised estimates of crucial indicators such as land acreage, crop yield, pasture, and total output. Its main conclusion is that a serious economic and social problem occurred since the mid-Qing, where agriculture was increasingly less able to feed a growing population, which was a major factor contributing to the growing crisis in the rule of the dynasty.

Farming for Our Future

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Author : PETER H.. ROSENBERG LEHNER (NATHAN A.)
Publisher :
ISBN 13 : 9781585762378
Total Pages : 272 pages
Book Rating : 4.7/5 (623 download)

Book Synopsis Farming for Our Future by : PETER H.. ROSENBERG LEHNER (NATHAN A.)

Download or read book Farming for Our Future written by PETER H.. ROSENBERG LEHNER (NATHAN A.) and published by . This book was released on 2021-12-07 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.

Precision Agriculture Basics

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Author : D. Kent Shannon
Publisher : John Wiley & Sons
ISBN 13 : 0891183663
Total Pages : 272 pages
Book Rating : 4.8/5 (911 download)

Book Synopsis Precision Agriculture Basics by : D. Kent Shannon

Download or read book Precision Agriculture Basics written by D. Kent Shannon and published by John Wiley & Sons. This book was released on 2020-01-22 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the growing popularity and availability of precision equipment, farmers and producers have access to more data than ever before. With proper implementation, precision agriculture management can improve profitability and sustainability of production. Precision Agriculture Basics is geared at students, crop consultants, farmers, extension workers, and practitioners that are interested in practical applications of site-specific agricultural management. Using a multidisciplinary approach, readers are taught to make data-driven on-farm decisions using the most current knowledge and tools in crop science, agricultural engineering, and geostatistics. Precision Agriculture Basics also features a stunning video glossary including interviews with agronomists on the job and in the field.

Agriculture to Zoology

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Author : Jodee L Kuden
Publisher : Chandos Publishing
ISBN 13 : 0081006721
Total Pages : 166 pages
Book Rating : 4.0/5 (81 download)

Book Synopsis Agriculture to Zoology by : Jodee L Kuden

Download or read book Agriculture to Zoology written by Jodee L Kuden and published by Chandos Publishing. This book was released on 2017-06-13 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture to Zoology: Information Literacy in the Life Sciences sets the stage for purposefully integrating information literacy activities within the subject-specific content of the life sciences. The book is written for librarians and other professionals who teach information literacy skills, especially those in the science disciplines, and most especially the life sciences. It is also intended to be helpful to secondary school teachers, college faculty who teach life science-related subjects, library school students, and others interested in information literacy and science education. Anyone wanting to learn more about the Earth's life sciences, from citizen to scientist, will benefit as well. The book's seven chapters fill a gap with varying perspectives of literacy instruction in the life sciences and include resources identified by academic librarians as important for use in subject-specific research in higher education. Contributors are longtime specialists in the fields of the life sciences, science and information literacy, scientific and electronic communication, assessment, and more, including Arctic and Antarctic information. - Specialized focus on information literacy in the life science disciplines, rather than information literacy in general - Discussion of library instruction, featuring methods, tools, and assignments to engage students in different areas of the life sciences - Chapters on specific life science subjects highlight traditional as well as non-traditional sources

Foundations of Agricultural Education, Fourth Edition

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Author : B. Allen Talbert
Publisher : Purdue University Press
ISBN 13 : 1612497535
Total Pages : 669 pages
Book Rating : 4.6/5 (124 download)

Book Synopsis Foundations of Agricultural Education, Fourth Edition by : B. Allen Talbert

Download or read book Foundations of Agricultural Education, Fourth Edition written by B. Allen Talbert and published by Purdue University Press. This book was released on 2022-05-15 with total page 669 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foundations of Agricultural Education, Fourth Edition is designed for college students in agricultural education and others interested in agricultural education as fundamental preparation for the profession. Teachers of agricultural education and those in support roles will find this book to be a helpful resource. This fourth edition is updated to reflect current educational theory and practices, and includes changed laws and initiatives since the third edition. This updated textbook is appropriate for both introductory and advanced courses. Each chapter begins with a scenario designed to engage the learner in thinking about the content of that chapter and draws from relevant research and literature. Photos, illustrations, and tables provide greater context to key concepts, and every chapter concludes with questions for review and discussion, as well as additional activities designed to guide the learner into further exploration. Foundations of Agricultural Education, Fourth Edition is an engaging, immersive guide that will help prepare the next generation of agricultural educators.

Rethinking Food and Agriculture

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Author : Amir Kassam
Publisher : Woodhead Publishing
ISBN 13 : 0128164115
Total Pages : 478 pages
Book Rating : 4.1/5 (281 download)

Book Synopsis Rethinking Food and Agriculture by : Amir Kassam

Download or read book Rethinking Food and Agriculture written by Amir Kassam and published by Woodhead Publishing. This book was released on 2020-10-18 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: Given the central role of the food and agriculture system in driving so many of the connected ecological, social and economic threats and challenges we currently face, Rethinking Food and Agriculture reviews, reassesses and reimagines the current food and agriculture system and the narrow paradigm in which it operates. Rethinking Food and Agriculture explores and uncovers some of the key historical, ethical, economic, social, cultural, political, and structural drivers and root causes of unsustainability, degradation of the agricultural environment, destruction of nature, short-comings in science and knowledge systems, inequality, hunger and food insecurity, and disharmony. It reviews efforts towards 'sustainable development', and reassesses whether these efforts have been implemented with adequate responsibility, acceptable societal and environmental costs and optimal engagement to secure sustainability, equity and justice. The book highlights the many ways that farmers and their communities, civil society groups, social movements, development experts, scientists and others have been raising awareness of these issues, implementing solutions and forging 'new ways forward', for example towards paradigms of agriculture, natural resource management and human nutrition which are more sustainable and just. Rethinking Food and Agriculture proposes ways to move beyond the current limited view of agro-ecological sustainability towards overall sustainability of the food and agriculture system based on the principle of 'inclusive responsibility'. Inclusive responsibility encourages ecosystem sustainability based on agro-ecological and planetary limits to sustainable resource use for production and livelihoods. Inclusive responsibility also places importance on quality of life, pluralism, equity and justice for all and emphasises the health, well-being, sovereignty, dignity and rights of producers, consumers and other stakeholders, as well as of nonhuman animals and the natural world. - Explores some of the key drivers and root causes of unsustainability , degradation of the agricultural environment and destruction of nature - Highlights the many ways that different stakeholders have been forging 'new ways forward' towards alternative paradigms of agriculture, human nutrition and political economy, which are more sustainable and just - Proposes ways to move beyong the current unsustainable exploitation of natural resources towards agroecological sustainability and overall sustainability of the food and agriculture system based on 'inclusive responsibility'

Guide to Sources for Agricultural and Biological Research

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Author : J. Richard Blanchard
Publisher : Univ of California Press
ISBN 13 : 0520328736
Total Pages : 748 pages
Book Rating : 4.5/5 (23 download)

Book Synopsis Guide to Sources for Agricultural and Biological Research by : J. Richard Blanchard

Download or read book Guide to Sources for Agricultural and Biological Research written by J. Richard Blanchard and published by Univ of California Press. This book was released on 2023-07-28 with total page 748 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1981.

The Social History of Agriculture

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Author : Christopher Isett
Publisher : Rowman & Littlefield
ISBN 13 : 1442209682
Total Pages : 423 pages
Book Rating : 4.4/5 (422 download)

Book Synopsis The Social History of Agriculture by : Christopher Isett

Download or read book The Social History of Agriculture written by Christopher Isett and published by Rowman & Littlefield. This book was released on 2016-11-09 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: This innovative text provides a compelling narrative world history through the lens of food and farmers. Tracing the history of agriculture from earliest times to the present, Christopher Isett and Stephen Millerargue that people, rather than markets, have been the primary agents of agricultural change. Exploring the actions taken by individuals and groups over time and analyzing their activities in the wider contexts of markets, states, wars, the environment, population increase, and similar factors, the authors emphasize how larger social and political forces inform decisions and lead to different technological outcomes. Both farmers and elites responded in ways that impeded economic development. Farmers, when able to trade with towns, used the revenue to gain more land and security. Elites used commercial opportunities to accumulate military power and slaves. The book explores these tendencies through rich case studies of ancient China; precolonial South America; early-modern France, England, and Japan; New World slavery; colonial Taiwan; socialist Cuba; and many other periods and places. Readers will understand how the promises and problems of contemporary agriculture are not simply technologically derived but are the outcomes of decisions and choices people have made and continue to make.

The Origins of Agriculture

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Author : David Rindos
Publisher : Academic Press
ISBN 13 : 148326954X
Total Pages : 344 pages
Book Rating : 4.4/5 (832 download)

Book Synopsis The Origins of Agriculture by : David Rindos

Download or read book The Origins of Agriculture written by David Rindos and published by Academic Press. This book was released on 2013-10-22 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Origins of Agriculture: An Evolutionary Perspective presents an alternative approach to understanding cultural variation and change. It aims to demonstrate that domestication and the origin of agricultural systems are best understood by attempting to explicate the evolutionary forces that affected that development of domesticates and agricultural systems. The book begins by discussing cultural change, the domestication of plants, and the origin of agricultural systems in the most general of terms. It considers Darwinism in some depth, concentrating on the relationship between natural selection and cultural change. Subsequent chapters examine the world of domestication and agriculture and present a series of concepts that may permit a more natural explanation for these processes. These include concepts such as incidental domestication, specialized domestication, and agricultural domestication. The final two chapters present models for the origin and spread of agricultural systems based upon Darwinian evolutionary theory.

Federal Funding Sources for Rural Areas

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Author :
Publisher :
ISBN 13 :
Total Pages : 164 pages
Book Rating : 4.3/5 (126 download)

Book Synopsis Federal Funding Sources for Rural Areas by :

Download or read book Federal Funding Sources for Rural Areas written by and published by . This book was released on 2001 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

House Documents

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Author : USA House of Representatives
Publisher :
ISBN 13 :
Total Pages : 796 pages
Book Rating : 4.B/5 (1 download)

Book Synopsis House Documents by : USA House of Representatives

Download or read book House Documents written by USA House of Representatives and published by . This book was released on 1871 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt: