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Author : R. M. Lantican
Publisher :
ISBN 13 : 9789715600606
Total Pages : 330 pages
Book Rating : 4.6/5 (6 download)
Download or read book The Science and Practice of Crop Production written by R. M. Lantican and published by . This book was released on 2001 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sara J. Scherr
Publisher : Island Press
ISBN 13 : 1597267570
Total Pages : 468 pages
Book Rating : 4.5/5 (972 download)
Download or read book Farming with Nature written by Sara J. Scherr and published by Island Press. This book was released on 2012-09-26 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: A growing body of evidence shows that agricultural landscapes can be managed not only to produce crops but also to support biodiversity and promote ecosystem health. Innovative farmers and scientists, as well as indigenous land managers, are developing diverse types of “ecoagriculture” landscapes to generate cobenefits for production, biodiversity, and local people. Farming with Nature offers a synthesis of the state of knowledge of key topics in ecoagriculture. The book is a unique collaboration among renowned agricultural and ecological scientists, leading field conservationists, and farm and community leaders to synthesize knowledge and experience across sectors. The book examines: the knowledge base for ecoagriculture as well as barriers, gaps, and opportunities for developing improved ecoagriculture systems what we have learned about managing landscapes to achieve multiple objectives at a landscape scale existing incentives for farmers, other land managers, and investors to develop and invest in ecoagriculture systems pathways to develop, implement, manage, and scale up successful ecoagriculture Insights are drawn from around the world, in tropical, Mediterranean, and temperate environments, from farming systems that range from highly commercialized to semi-subsistence. Farming with Nature is an important new work that can serve as a foundation document for planners, farm organizations, researchers, project developers, and policy makers to develop strategies for promoting and sustaining ecoagriculture landscapes. Replete with valuable best practice guidelines, it is a critical resource for both practitioners and researchers in the field.
Author : Gregory E Welbaum
Publisher : CABI
ISBN 13 : 1780645341
Total Pages : 488 pages
Book Rating : 4.7/5 (86 download)
Download or read book Vegetable Production and Practices written by Gregory E Welbaum and published by CABI. This book was released on 2015-01-30 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Successful vegetable production in a modern competitive market requires an understanding of many more factors than the biology of crops and the production techniques involved. This major new textbook brings the science and practice of vegetable production right up to date by addressing modern culture techniques and the recent challenges of consumer demand facing producers today. It introduces vegetable production from the perspective of producing high quality produce that satisfies the needs of the modern consumer. Beginning with the basics of how vegetables are grown using high and low input methods, including organic and sustainable production techniques, the book goes on to introduce and discuss many topics covered less comprehensively in older texts, including Good Agricultural Practices to improve quality, reduce biological contamination and secure food safety; water management; cropping systems; plasticulture; protected culture and mineral nutrition. Vegetable Production and Practices also introduces the use of molecular biology for genetic improvement of crops. Issues specific to individual vegetable crops are addressed by family, including their diseases, harvesting, quality attributes and other issues of increasing importance to consumers, including the role of vegetables in human health. Professor Gregory E. Welbaum has a long history of teaching successful courses in horticulture at Virginia Tech and other universities in the US and worldwide. Vegetable Production Practices has been specifically designed to accompany courses in vegetable crop production, so is ideally suited to inspire students in crop and horticultural sciences, as well as provide a useful reference for experienced practitioners.
Author :
Publisher :
ISBN 13 :
Total Pages : 1274 pages
Book Rating : 4.:/5 (327 download)
Download or read book International Review of the Science and Practice of Agriculture written by and published by . This book was released on 1925 with total page 1274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Harold E. Gene Garrett
Publisher : John Wiley & Sons
ISBN 13 : 0891183779
Total Pages : 580 pages
Book Rating : 4.8/5 (911 download)
Download or read book North American Agroforestry written by Harold E. Gene Garrett and published by John Wiley & Sons. This book was released on 2022-02-23 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: North American Agroforestry Explore the many benefits of alternative land-use systems with this incisive resource Humanity has become a victim of its own success. While we’ve managed to meet the needs—to one extent or another—of a large portion of the human population, we’ve often done so by ignoring the health of the natural environment we rely on to sustain our planet. And by deteriorating the quality of our air, water, and land, we’ve put into motion consequences we’ll be dealing with for generations. In the newly revised Third Edition of North American Agroforestry, an expert team of researchers delivers an authoritative and insightful exploration of an alternative land-use system that exploits the positive interactions between trees and crops when they are grown together and bridges the gap between production agriculture and natural resource management. This latest edition includes new material on urban food forests, as well as the air and soil quality benefits of agroforestry, agroforestry’s relevance in the Mexican context, and agroforestry training and education. The book also offers: A thorough introduction to the development of agroforestry as an integrated land use management strategy Comprehensive explorations of agroforestry nomenclature, concepts, and practices, as well as an agroecological foundation for temperate agroforestry Practical discussions of tree-crop interactions in temperate agroforestry, including in systems such as windbreak practices, silvopasture practices, and alley cropping practices In-depth examinations of vegetative environmental buffers for air and water quality benefits, agroforestry for wildlife habitat, agroforestry at the landscape level, and the impact of agroforestry on soil health Perfect for environmental scientists, natural resource professionals and ecologists, North American Agroforestry will also earn a place in the libraries of students and scholars of agricultural sciences interested in the potential benefits of agroforestry.
Author : National Academies of Sciences, Engineering, and Medicine
Publisher : National Academies Press
ISBN 13 : 0309473926
Total Pages : 243 pages
Book Rating : 4.3/5 (94 download)
Download or read book Science Breakthroughs to Advance Food and Agricultural Research by 2030 written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2019-04-21 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically and provide a trade surplus in bulk and high-value agricultural commodities and foods. Today, the U.S. food and agricultural enterprise faces formidable challenges that will test its long-term sustainability, competitiveness, and resilience. On its current path, future productivity in the U.S. agricultural system is likely to come with trade-offs. The success of agriculture is tied to natural systems, and these systems are showing signs of stress, even more so with the change in climate. More than a third of the food produced is unconsumed, an unacceptable loss of food and nutrients at a time of heightened global food demand. Increased food animal production to meet greater demand will generate more greenhouse gas emissions and excess animal waste. The U.S. food supply is generally secure, but is not immune to the costly and deadly shocks of continuing outbreaks of food-borne illness or to the constant threat of pests and pathogens to crops, livestock, and poultry. U.S. farmers and producers are at the front lines and will need more tools to manage the pressures they face. Science Breakthroughs to Advance Food and Agricultural Research by 2030 identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable. This report explores the availability of relatively new scientific developments across all disciplines that could accelerate progress toward these goals. It identifies the most promising scientific breakthroughs that could have the greatest positive impact on food and agriculture, and that are possible to achieve in the next decade (by 2030).
Author : Laurie E. Drinkwater
Publisher : Department of Agriculture
ISBN 13 : 9781888626162
Total Pages : pages
Book Rating : 4.6/5 (261 download)
Download or read book Systems Research for Agriculture written by Laurie E. Drinkwater and published by Department of Agriculture. This book was released on 2016-06-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. A. R. Lockhart
Publisher : Elsevier
ISBN 13 : 0444596100
Total Pages : 334 pages
Book Rating : 4.4/5 (445 download)
Download or read book Introduction to Crop Husbandry written by J. A. R. Lockhart and published by Elsevier. This book was released on 2012-12-02 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1983, when the last edition was published, there have been important new developments in crop husbandry methods as well as an increasing awareness of political and ecological pressures. These pressures have resulted in considerable changes in crop husbandry and the new edition reflects these changes by updating all chapters and by including new sections on combinable crops, organic farming and nitrogen leaching. As in previous editions this book presents all the modern crop production methods in a comprehensive and easily understood manner. As such it should continue to be the standard textbook for all crop husbandry syllabi at all levels of agricultural teaching.
Author : David E. Clay
Publisher : John Wiley & Sons
ISBN 13 : 0891183612
Total Pages : 272 pages
Book Rating : 4.8/5 (911 download)
Download or read book Practical Mathematics for Precision Farming written by David E. Clay and published by John Wiley & Sons. This book was released on 2020-01-22 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the public and producers becomes more aware of the environmental and economic benefits of precision farming, there has been increased demand for quality training to accurately evaluate spatial variability within fields. Practical Mathematics in Precision Farming provides hand-on training and examples for certified crop consultants (CCAs), farmers, crop consultants, and students (both undergraduate and graduate) on how to conduct to conduct and analyze on-farm studies, write simple programs, use precision techniques to scout for pests and collect soil samples, develop management zones, determine the cost of production, assess the environmental consequences of precision techniques, understand soil test results, and develop site-specific nutrient and plant population algorithms. Using real agronomic examples, the reader is taught the crucial task of managing products and inputs for application at the right rate, place, and time.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251068712
Total Pages : 116 pages
Book Rating : 4.2/5 (51 download)
Download or read book Save and Grow written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-22 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher productivity, profitability and resource-use efficiency while enhancing natural capital.
Author : H.E. Gene Garrett
Publisher :
ISBN 13 : 9780891181903
Total Pages : pages
Book Rating : 4.1/5 (819 download)
Download or read book North American Agroforestry written by H.E. Gene Garrett and published by . This book was released on 2009 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : D.A. Cooke
Publisher : Springer Science & Business Media
ISBN 13 : 9400903731
Total Pages : 683 pages
Book Rating : 4.4/5 (9 download)
Download or read book The Sugar Beet Crop written by D.A. Cooke and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 683 pages. Available in PDF, EPUB and Kindle. Book excerpt: D.A. Cooke and R.K. Scott Sugar beet is one of just two crops (the other being sugar cane) which constitute the only important sources of sucrose - a product with sweeten ing and preserving properties that make it a major component of, or additive to, a vast range of foods, beverages and pharmaceuticals. Sugar, as sucrose is almost invariably called, has been a valued compo nent of the human diet for thousands of years. For the great majority of that time the only source of pure sucrose was the sugar-cane plant, varieties of which are all species or hybrids within the genus Saccharum. The sugar-cane crop was, and is, restricted to tropical and subtropical regions, and until the eighteenth century the sugar produced from it was available in Europe only to the privileged few. However, the expansion of cane production, particularly in the Caribbean area, in the late seventeenth and the eighteenth centuries, and the new sugar-beet crop in Europe in the nineteenth century, meant that sugar became available to an increasing proportion of the world's population.
Author : Lynn E. Long
Publisher : CABI
ISBN 13 : 1786398281
Total Pages : 403 pages
Book Rating : 4.7/5 (863 download)
Download or read book Sweet Cherries written by Lynn E. Long and published by CABI. This book was released on 2020-12-03 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new book provides comprehensive coverage of sustainable sweet cherry production including global trends, improved varieties and rootstocks, orchard establishment and management, the physiology of growth and cropping, and protecting the crop from adverse climates, pests, and diseases. Sweet cherries are a specialty crop, subject to significant production risks for growers, yet with high potential market returns due to strong consumer demand for the fruit's intensely enjoyable flavor and nutraceutical benefits.
Author : Surajit K. De Datta
Publisher : Int. Rice Res. Inst.
ISBN 13 : 0471097608
Total Pages : 642 pages
Book Rating : 4.4/5 (71 download)
Download or read book Principles and Practices of Rice Production written by Surajit K. De Datta and published by Int. Rice Res. Inst.. This book was released on 1981 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ralph C. Kirkwood
Publisher :
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.:/5 (89 download)
Download or read book Biodiversity and Conservation in Agriculture written by Ralph C. Kirkwood and published by . This book was released on 1997 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309045789
Total Pages : 456 pages
Book Rating : 4.3/5 (9 download)
Download or read book Sustainable Agriculture Research and Education in the Field written by National Research Council and published by National Academies Press. This book was released on 1991-02-01 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interest is growing in sustainable agriculture, which involves the use of productive and profitable farming practices that take advantage of natural biological processes to conserve resources, reduce inputs, protect the environment, and enhance public health. Continuing research is helping to demonstrate the ways that many factorsâ€"economics, biology, policy, and traditionâ€"interact in sustainable agriculture systems. This book contains the proceedings of a workshop on the findings of a broad range of research projects funded by the U.S. Department of Agriculture. The areas of study, such as integrated pest management, alternative cropping and tillage systems, and comparisons with more conventional approaches, are essential to developing and adopting profitable and sustainable farming systems.
Author : Robert L Zimdahl
Publisher : Elsevier
ISBN 13 : 0123815029
Total Pages : 220 pages
Book Rating : 4.1/5 (238 download)
Download or read book A History of Weed Science in the United States written by Robert L Zimdahl and published by Elsevier. This book was released on 2010-02-04 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is important that scientists think about and know their history - where they came from, what they have accomplished, and how these may affect the future. Weed scientists, similar to scientists in many technological disciplines, have not sought historical reflection. The technological world asks for results and for progress. Achievement is important not, in general, the road that leads to achievement. What was new yesterday is routine today, and what is described as revolutionary today may be considered antiquated tomorrow. Weed science has been strongly influenced by technology developed by supporting industries, subsequently employed in research and, ultimately, used by farmers and crop growers. The science has focused on results and progress. Scientists have been--and the majority remain--problem solvers whose solutions have evolved as rapidly as have the new weed problems needing solutions. In a more formal sense, weed scientists have been adherents of the instrumental ideology of modern science. That is an analysis of their work, and their orientation reveals the strong emphasis on practical, useful knowledge; on know how. The opposite, and frequently complementary orientation, that has been missing from weed science is an emphasis on contemplative knowledge; that is, knowing why. This book expands on and analyzes how these orientations have affected weed science's development. - The first analytical history of weed science to be written - Compares the development of weed science, entomology and plant pathology - Identifies the primary founders of weed science and describes their role
