The Pasta Machine Cookbook

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The Ultimate Pasta Machine Cookbook

Author : Lucy Vaserfirer
Publisher : Harvard Common Press
ISBN 13 : 1592339484
Total Pages : 210 pages
Book Rating : 4.5/5 (923 download)

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Book Synopsis The Ultimate Pasta Machine Cookbook by : Lucy Vaserfirer

Download or read book The Ultimate Pasta Machine Cookbook written by Lucy Vaserfirer and published by Harvard Common Press. This book was released on 2020-08-04 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: At last, a cookbook about pasta-making that covers all kinds of pasta machines—both manual and electric, and also stand-mixer pasta attachments—and that delivers foolproof recipes sure to make you an expert noodle master in no time! Homemade pasta is easy, fast, and fun. It tastes better than boxed pastas from the store. And, while-store-bought pastas do indeed come in a variety of shapes, they all have basically one bland and unexciting flavor; by contrast, as this wide-ranging and deliciously inventive book shows, making pasta by hand at home lets you create and enjoy dozens and dozens of different flavors of noodles. In her previous books—on such subjects as searing, marinating, and cast-iron cooking—chef, cooking teacher, and food blogger Lucy Vaserfirer has earned a reputation for expertly and gently translating the methods of master chefs into simple-to-follow, step-by-step instructions that let home cooks cook like the pros. Here, Lucy does the same for pasta-making, showing you how easy it is to use a sheeter or an extruder of any type, manual or electric, to create tasty pastas that will please everyone from grown-up gourmands to picky kids who want pasta at nearly every meal. Lucy shares in these pages terrific purees that you can make, using a blender or a mixing bowl, that you then can turn into all sorts of flavored pastas, from the familiar tomato or spinach pastas to noodles flavored with herbs like basil or tarragon, spices like pepper or saffron, and other flavors, such as a Sage Brown Butter Pasta that incorporates a flavored butter. She teaches you how to make every kind of pasta shape with your pasta machine, including ones you can't find in stores. She includes durum and semolina pastas, the most common kinds, as well as buckwheat, ancient-grain, and gluten-free pastas. She even shows how to make Asian noodles, such as udon, soba, and ramen, with your pasta machine. Whether you are a first-time owner of a pasta maker or a seasoned pro looking for exciting new ideas, this book has more than 100 splendid recipes, plus loads of clever tips and tricks, that will make you love your pasta machine and use it often.

My Marcato Pasta Maker Homemade Pasta Cookbook, A Simple Steps Brand Cookbook

Author : Julia Stefano
Publisher : Independently Published
ISBN 13 : 9781700755186
Total Pages : 144 pages
Book Rating : 4.7/5 (551 download)

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Book Synopsis My Marcato Pasta Maker Homemade Pasta Cookbook, A Simple Steps Brand Cookbook by : Julia Stefano

Download or read book My Marcato Pasta Maker Homemade Pasta Cookbook, A Simple Steps Brand Cookbook written by Julia Stefano and published by Independently Published. This book was released on 2019-10-18 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your Marcato® Atlas Pasta Machine can do more than you think! This Simple Steps(tm) recipe book shows you exactly how to get the most out of your pasta maker so you can make all of your favorite pastas and pasta dishes, such as ravioli, spaghetti, lasagna, at home and fresh with natural, healthy ingredients! 101 of our best, most popular pasta recipes combined with pro tips and illustrated instructions make this book the perfect companion for anyone who owns a Marcato pasta maker! Our recipes are compatible with Marcato, Kitchenaid and other pasta makers and machines. LEARN HOW TO: - Make perfect pasta dough - Correctly roll out pasta dough - Store unused pasta - Improve the texture of your dough - Control the moisture level of your dough - Add flavors to pasta dough LEARN HOW TO AVOID: - Too thin or too thick dough - Bad dough texture - Using the wrong flours - Spoiled pasta dough DOUGH RECIPES INCLUDE: Classic Egg Pasta Dough Spinach Pasta Dough Sun-Dried Tomato Pasta Dough Buckwheat Pasta Dough Black Pasta Dough Beet Pasta Dough Rice Noodle Dough PASTA DISH RECIPES INCLUDE: Classic Bolognese Spaghetti Alla Carbonara Ricotta Ravioli Ravioli with Sage Walnut Butter Shrimp Scampi Classic Meat Lasagna Baked Tagliatelle with Chicken Classic Pad Thai Classic Chow Mein (Scroll up and "Look Inside" for a full table of contents) Do you own a pasta machine, and are you interested in making delicious homemade pastas that are healthier and fresher than any pasta you can buy at the store? Then this book is for you. All of our recipes and "how to" tips are designed specifically to be compatible with the Marcato pasta maker, and to help you get the most out of your investment. Buy today! MONEY-BACK GUARANTEE Free shipping for Prime members ABOUT SIMPLE STEPS(tm) COOKBOOKS Simple Steps Cookbooks are independently published, home kitchen-tested cookbooks which cover a range of diets and cooking-methods. Our team of chefs, writers and enthusiasts love to cook and love testing new kitchen products! Our mission is to help our readers get the most from their cooking journey! This book is not endorsed or authorized by Marcato. However, the publisher (Simple Steps Cookbooks) stands behind the content of the book to be fully compatible with the Marcato.

Homemade Pasta Made Simple

Author : Manuela Zangara
Publisher : Sourcebooks, Inc.
ISBN 13 : 1623159199
Total Pages : 375 pages
Book Rating : 4.6/5 (231 download)

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Book Synopsis Homemade Pasta Made Simple by : Manuela Zangara

Download or read book Homemade Pasta Made Simple written by Manuela Zangara and published by Sourcebooks, Inc.. This book was released on 2017-08-08 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make pasta from scratch that's absolutely magnifico! Discover the joy of creating your own pasta with the essential homemade pasta cookbook! This step-by-step pasta book shows you how easy it is to make delicious pasta (and even sauce!)—all completely from scratch. Teaching everything from mixing dough to drying pasta, this pasta making book for beginners and experts alike. Want to make farfalle with Bolognese? Ravioli with sun-dried tomato sauce? Gnocchi with pumpkin and sausage sauce? Open this pasta cookbook for dozens of simple pasta and sauce recipes that you can mix and match to make your perfect pasta night. A complete beginner's guide—Go from noodle novice to pasta pro with this simple pasta cookbook's 3 foolproof dough recipes, essential preparation techniques, and a tool selection guide. 65 tasty pastas—Farfalle, tagliatelle, ravioli, gnocchi...this pasta cookbook teaches you to make, shape, stuff, and cook all kinds of pasta. Easy sauces—Savor 30 homemade sauce recipes—topped off with ideal pasta serving suggestions. Never settle for premade pasta again!

The Best Pasta Machine Cookbook Ever

Author : Brooke Dojny
Publisher : William Morrow Cookbooks
ISBN 13 : 9780060173357
Total Pages : 208 pages
Book Rating : 4.1/5 (733 download)

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Book Synopsis The Best Pasta Machine Cookbook Ever by : Brooke Dojny

Download or read book The Best Pasta Machine Cookbook Ever written by Brooke Dojny and published by William Morrow Cookbooks. This book was released on 1997-07-09 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pasta machines are popular with busy, affluent and health-conscious Americans who like the machine's speed and flexibility -- and its incredibly fresh pasta. The Best Pasta Machine Cookbook Ever expands the run-of-the-mill repertoire of pastas, going far beyond the flour-and-egg variety. The list of pasta recipes, with accompanying sauces for each, is extensive and imaginative. The recipes range from Basic Wheat Pasta, Egg Pasta and Spinach Pasta to the not-so-ordinary Lemon, Squid Ink, Beet, Carrot, Scallion, Chinese Egg Noodles and Chocolate. A sampling of the sauces includes Classic Pesto Sauce, Dilled Swedish Meatball Sauce, "New Wave" Turkey Chili Sauce, Sorrel Cream Sauce, Bacon and Arugula Sauce, Roasted Garlic and Mussel Cream, Cheddar and Ale Sauce, Red Flannel Hash Sauce and Lemon-Sage. Organized according to pasta type, this book is an essential companion for the hot-selling pasta maker.

Mastering Pasta

Author : Marc Vetri
Publisher : Ten Speed Press
ISBN 13 : 1607746085
Total Pages : 274 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Mastering Pasta by : Marc Vetri

Download or read book Mastering Pasta written by Marc Vetri and published by Ten Speed Press. This book was released on 2015-03-17 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Award-winning chef Marc Vetri wanted to write his first book about pasta. Instead, he wrote two other acclaimed cookbooks and continued researching pasta for ten more years. Now, the respected master of Italian cuisine finally shares his vast knowledge of pasta, gnocchi, and risotto in this inspiring, informative primer featuring expert tips and techniques, and more than 100 recipes. Vetri’s personal stories of travel and culinary discovery in Italy appear alongside his easy-to-follow, detailed explanations of how to make and enjoy fresh handmade pasta. Whether you’re a home cook or a professional, you’ll learn how to make more than thirty different types of pasta dough, from versatile egg yolk dough, to extruded semolina dough, to a variety of flavored pastas—and form them into shapes both familiar and unique. In dishes ranging from classic to innovative, Vetri shares his coveted recipes for stuffed pastas, baked pastas, and pasta sauces. He also shows you how to make light-as-air gnocchi and the perfect dish of risotto. Loaded with useful information, including the best way to cook and sauce pasta, suggestions for substituting pasta shapes, and advance preparation and storage notes, Mastering Pasta offers you all of the wisdom of a pro. For cooks who want to take their knowledge to the next level, Vetri delves deep into the science of various types of flour to explain pasta’s uniquely satisfying texture and how to craft the very best pasta by hand or with a machine. Mastering Pasta is the definitive work on the subject and the only book you will ever need to serve outstanding pasta dishes in your own kitchen.

The Pasta Man

Author : Mateo Zielonka
Publisher : Hardie Grant Publishing
ISBN 13 : 1787136205
Total Pages : 360 pages
Book Rating : 4.7/5 (871 download)

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Book Synopsis The Pasta Man by : Mateo Zielonka

Download or read book The Pasta Man written by Mateo Zielonka and published by Hardie Grant Publishing. This book was released on 2021-06-10 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Pasta Man, Mateo Zielonka, makes the most spectacular, original pasta you’ve ever seen. Striped, spotted, red and green and black, and every shape imaginable, Mateo’s pasta is a carb-lover’s dream. Now in The Pasta Man, Mateo reveals for the first time how you too can make his beautiful creations. Starting with classic golden dough, and with “how to” sections guiding you through every shape and effect, from spots and stripes (using all-natural ingredients), lasagne sheets and pappardelle, ravioli pillows, tortellini and other glorious filled pastas, he then offers 40 recipes for delicious sauces and suppers in which to showcase your delicately crafted pasta. Illustrated with beautiful photography and clear step-by-step instructions, whether you’re a pasta beginner or enthusiast, let yourself be guided by a master and make your own pasta a work of art.

Making Artisan Pasta

Author : Aliza Green
Publisher :
ISBN 13 : 1592537324
Total Pages : 178 pages
Book Rating : 4.5/5 (925 download)

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Book Synopsis Making Artisan Pasta by : Aliza Green

Download or read book Making Artisan Pasta written by Aliza Green and published by . This book was released on 2012 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Making handmade, home-made pasta has never been easier!

American Sfoglino

Author : Evan Funke
Publisher : Chronicle Books
ISBN 13 : 1452173389
Total Pages : 274 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis American Sfoglino by : Evan Funke

Download or read book American Sfoglino written by Evan Funke and published by Chronicle Books. This book was released on 2019-09-24 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: *THE JAMES BEARD MEDIA AWARD WINNER FOR BEST PHOTOGRAPHY* "Evan Funke's respect for tradition and detail makes American Sfoglino the perfect introduction to the fresh egg pastas of Emilia Romagna. It's bold in its simplicity and focus." — Missy Robbins, chef/owner of Lilia and MISI Forget your pasta machine and indulge in the magic of being a sfoglino with the help of the rich imagery and detailed instructions provided by Evan Funke and American Sfoglino. A comprehensive guide to making the best pasta in the world: In this debut cookbook from Evan Funke, he shares classic techniques from his Emilia Romagna training and provides accessible instructions for making his award winning sfoglia (sheet pasta) at home. With little more than flour, eggs, and a rolling pin, you too can be a sfoglino (a pasta maker) and create traditional Italian noodles that are perfectly paired with the right sauces. Features recipes for home cooks to recreate 15 classic pasta shapes, spanning simple pappardelle to perfect tortelloni. Beginning with four foundational doughs, American Sfoglino takes readers step by step through recipes for a variety of generous dishes, from essential sauces and broths, like Passata di Pomodoro (Tomato Sauce) and Brodo di Carne (Meat Broth) to luscious Tagliatelle in Bianco con Prosciutto (Tagliatelle with Bacon and Butter) and Lasagna Verde alla Bolognese (Green Bolognese Lasagna) in this treasure trove of a recipe book. Includes stories from Italy and the kitchen at Funke's Felix Trattoria that add the finishing touches to this pasta masterclass, while sumptuous James Beard-award winning photographs and a bold package offer a feast for the eyes. Evan Funke is a master pasta maker and the chef owner of Felix Trattoria in Venice, California. Katie Parla is a food writer and IACP award winning author whose work has appeared in numerous outlets, including the New York Times, Food & Wine, and Saveur. Eric Wolfinger is a James Beard Award winning food photographer. Makes an excellent gift idea for any pasta aficionado or avid Italian cook.

The Pasta Machine Cookbook

Author : Donna Rathmell German
Publisher : Nitty Gritty Cookbook
ISBN 13 : 9781558673106
Total Pages : 160 pages
Book Rating : 4.6/5 (731 download)

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Book Synopsis The Pasta Machine Cookbook by : Donna Rathmell German

Download or read book The Pasta Machine Cookbook written by Donna Rathmell German and published by Nitty Gritty Cookbook. This book was released on 2005-09 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Pasta Machine Cookbook is a major revision of the first cookbook to focus on the pasta itself, rather than the sauces to go with it. It's full of new, improved recipes for both hand-cranked and electric pasta machines. Home-made pasta is quick, easy, and a delicious improvement over store-bought pasta. Pasta has fewer calories and carbs—and more protein—than rice or potatoes. All the recipes here are written for hand-cranked and electric machines. The Pasta Machine Cookbook includes sections on different types of pasta; hints on the machines, cooking, and serving; and a section on sauces, toppings, and fillings.

Pasta, Pretty Please

Author : Linda Miller Nicholson
Publisher : HarperCollins
ISBN 13 : 0062674943
Total Pages : 516 pages
Book Rating : 4.0/5 (626 download)

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Book Synopsis Pasta, Pretty Please by : Linda Miller Nicholson

Download or read book Pasta, Pretty Please written by Linda Miller Nicholson and published by HarperCollins. This book was released on 2018-10-16 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: The pasta ninja and Instagram star Linda Miller Nicholson delivers her first cookbook, a stunning cornucopia of pasta in every color and shape, all created by hand using all-natural colors from vegetables, herbs, and superfoods—and including 25 dough recipes, 33 traditional and modern shaping techniques, and the perfect fillings and sauces to make your creations sing! Linda Miller Nicholson began making pasta at age four, but started adding color to it several years ago to entice her son to eat more vegetables. Her creations became a viral sensation, attracting fans worldwide who are mesmerized by her colorful and flavorful designs. Now, with Pasta, Pretty Please home cooks can create dreamy, dazzling pastas in their own kitchens using only all-natural ingredients—flour, eggs, vegetables, herbs, and superfoods—that are true works of art. Playful and inviting, Pasta, Pretty Please includes recipes, techniques, tips, and inspiration. Linda starts with recipes for basic doughs—standard egg dough, various gnocchi doughs—and works her way up to recipes for dough in many colorful shades. She teaches you just how many colors are pastable and what kinds of pigmented vegetables, fruits, and spices you can use to color your pasta—such as mixing turmeric with parsley for just the right shade of chartreuse, or using activated charcoal powder to create black pasta. She also shows you how to roll out dough, cut and form many pasta shapes, and gives tips for retaining brilliant colors even when cooked. Once you’ve mastered the basics, you’ll find recipes for more elaborate patterns and colors that are sure to impress your family and friends. Linda reveals how to layer colors to make multi-colored doughs in recipes including: Rainbow Cavatelli Polka Dot Farfalle Emoji Ravioli Avocado Gnocchi Hearts and Stripes Pappardelle Argyle Lasagna Sheets 6-Colored Fettucine You’ll also find recipes for spectacular sauces and fillings, such as: Golden Milk Ragu Pecorino Pepper Sauce with Broccolini Roasted Tomatoes with Basil Oil and Burrata Spiced Lamb Yogurt Sauce Rustic Squash Filling Classic Ricotta Filling Pepperoni Pizza Filling Featuring beautiful pasta in a rainbow of colors and a variety of shapes, patterns, and sizes, Pasta, Pretty Please is an artistic treasure trove that will please the eye and the palate. Buon Appetito!

The Ultimate Pasta and Noodle Cookbook

Author : Serena Cosmo
Publisher : Cider Mill Press
ISBN 13 : 1604337338
Total Pages : 800 pages
Book Rating : 4.6/5 (43 download)

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Book Synopsis The Ultimate Pasta and Noodle Cookbook by : Serena Cosmo

Download or read book The Ultimate Pasta and Noodle Cookbook written by Serena Cosmo and published by Cider Mill Press. This book was released on 2017-10-24 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wow guests and savor the fruits of your labor with The Ultimate Pasta and Noodle Cookbook! You will be a master chef of homemade pasta and noodles in no time with this easy-to-follow cookbook. With recipes for Italian food, Asian cuisine, and pasta and noodle dishes from all around the world, you will be preparing exquisite meals for your family and guests to enjoy. This guide to cooking the perfect pasta and noodle features: - Over 300 pasta and noodle recipes from around the world, with over 350 different pastas - Recipes for pasta, soups, stir-fries, sauces, desserts, and baked dishes - Easy-to-follow instructions for making your own handmade pasta and noodles, even for people with dietary restrictions - A guide to the best kitchen equipment making it easier to prepare amazing dishes - A history of pasta and noodles - A glossary of cooking terms As an expert chef or as someone just staring out, The Ultimate Pasta and Noodle Cookbook is a great guide for every level chef! This cookbook will be a gorgeous keystone addition to any cookbook library.

The Pasta Machine Cookbook

Author : Gina Steer
Publisher : Booksales
ISBN 13 : 9780785808435
Total Pages : 0 pages
Book Rating : 4.8/5 (84 download)

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Book Synopsis The Pasta Machine Cookbook by : Gina Steer

Download or read book The Pasta Machine Cookbook written by Gina Steer and published by Booksales. This book was released on 1997-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "100 simple and successful home pasta-making recipes."--Jacket

Handmade Pasta Workshop & Cookbook

Author : Nicole Karr
Publisher : Page Street Publishing
ISBN 13 : 1624143318
Total Pages : 194 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Handmade Pasta Workshop & Cookbook by : Nicole Karr

Download or read book Handmade Pasta Workshop & Cookbook written by Nicole Karr and published by Page Street Publishing. This book was released on 2016-12-13 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master the Art of Crafting Pasta from Scratch Create your own pasta using simple and clear step-by-step instructions through 80 incredible recipes, each with its own photo. As more people look to create a restaurant experience at home, readers will be surprised at how easy it is to make their favorite pasta dough and take their cooking to the next level with Nicole Karr, whose popular classes and pop up restaurants sell out in a flash in Brooklyn, New York. Whether you choose the handmade pasta option or have a pasta-making machine, there is something for everyone. Just one bite of fresh pasta and readers will never want to buy premade pasta again. Nicole complements the fresh taste of handmade pasta with creative and delicious recipes for sauces to round out the meal. Impress your family and friends with fresh handmade pasta dishes that are unique in flavor and presentation and fun to make.

Homemade Pasta Machine Cookbook for Beginners

Author : Chef Kelsey Shade
Publisher : Rockridge Press
ISBN 13 : 9781638783695
Total Pages : pages
Book Rating : 4.7/5 (836 download)

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Book Synopsis Homemade Pasta Machine Cookbook for Beginners by : Chef Kelsey Shade

Download or read book Homemade Pasta Machine Cookbook for Beginners written by Chef Kelsey Shade and published by Rockridge Press. This book was released on 2022-09-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Make the most of your pasta machine with this homemade pasta cookbook Homemade pasta tastes better than store-bought, and it also has a shorter cooking time. Plus, preparing fresh pasta is so much fun! This beginner's cookbook shows you how to use both sheeter and extruder pasta machines to make 16 classic pasta varieties from scratch. Everything you "knead" to know--Learn how to make four dough recipes with photos to help you master your technique. Get to know your pasta machine--Follow illustrated instructions for basics like feeding the dough into the machine and cutting it, so you can create different sizes and shapes, from rigatoni to spaghetti. More than pasta--Turn your kitchen into a family trattoria by whipping up delicious recipes for complete meals, like Tagliatelle with Pistachio-Artichoke Pesto and Rotini with Chicken Puttanesca. Making fresh pasta is easy with the step-by-step instructions in this beginner's pasta machine cookbook!

The Ultimate Pasta Machine Cookbook

Author : Tom Lacalamita
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (115 download)

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Book Synopsis The Ultimate Pasta Machine Cookbook by : Tom Lacalamita

Download or read book The Ultimate Pasta Machine Cookbook written by Tom Lacalamita and published by . This book was released on 1994 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Perfect Pasta at Home

Author : Pasta Evangelists Ltd
Publisher : Seven Dials
ISBN 13 : 1841884766
Total Pages : 357 pages
Book Rating : 4.8/5 (418 download)

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Book Synopsis Perfect Pasta at Home by : Pasta Evangelists Ltd

Download or read book Perfect Pasta at Home written by Pasta Evangelists Ltd and published by Seven Dials. This book was released on 2021-06-10 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 80 delicious and authentic pasta recipes that can be made in just 30 minutes - simple, fresh and truly Italian! We've all got a pack of pasta in the cupboard, but relying on the same old recipes is dull and boring. That's why founders of the bestselling fresh pasta subscription box, Pasta Evangelists, are here to share with you their all-time favourite recipes from across Italy's 20 regions for easy-to-cook, authentic dishes that will make everyone happy. Whether it's midweek dinners for the whole family or a special weekend meal with friends - there's always an occasion to indulge in a little italianità with a plate of pasta! With a photo to accompany every recipe and 'Make Your Own' pages to help you use up the ingredients you have left in your fridge or cupboard, along with pages on the history of pasta shapes, regional traditions, interviews with nonne and more for the real pasta lovers - this is a must-have addition to any kitchen. PRAISE FOR PASTA EVANGELISTS: 'Mind-blowingly delicious' - Giles Coren 'Love it' - Prue Leith 'Delicious fresh pasta in different shapes and flavours' - The Metro 'Minimum effort, maximum taste' ITV 'The level of culinary expertise will have you scraping the plate for every last morsel' Evening Standard

Pasta Grannies: The Official Cookbook

Author : Vicky Bennison
Publisher : Hardie Grant Publishing
ISBN 13 : 1784883093
Total Pages : 716 pages
Book Rating : 4.7/5 (848 download)

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Book Synopsis Pasta Grannies: The Official Cookbook by : Vicky Bennison

Download or read book Pasta Grannies: The Official Cookbook written by Vicky Bennison and published by Hardie Grant Publishing. This book was released on 2019-10-17 with total page 716 pages. Available in PDF, EPUB and Kindle. Book excerpt: WINNER OF THE JAMES BEARD FOUNDATION 2020 AWARD FOR BEST SINGLE SUBJECT COOKBOOK Learn how to make pasta like Italian nonnas do. Inspired by the hugely popular YouTube channel of the same name, Pasta Grannies is a wonderful collection of time-perfected Italian pasta recipes from the people who have spent a lifetime cooking for love, not a living: Italian grandmothers. “When you have good ingredients, you don’t have to worry about cooking. They do the work for you.” – Lucia, 85 Featuring easy and accessible recipes from all over Italy, you will be transported into the very heart of the Italian home to learn how to make great-tasting Italian food. Pasta styles range from pici – a type of hand-rolled spaghetti that is simple to make – to lumachelle della duchessa – tiny, ridged, cinnamon-scented tubes that take patience and dexterity. More than just a compendium of dishes, Pasta Grannies tells the extraordinary stories of these ordinary women and shows you that with the right know how, truly authentic Italian cooking is simple, beautiful and entirely achievable.