The Oxford Handbook Of Food Ethics

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The Oxford Handbook of Food Ethics

Author : Anne Barnhill
Publisher : Oxford University Press
ISBN 13 : 0199372268
Total Pages : 817 pages
Book Rating : 4.1/5 (993 download)

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Book Synopsis The Oxford Handbook of Food Ethics by : Anne Barnhill

Download or read book The Oxford Handbook of Food Ethics written by Anne Barnhill and published by Oxford University Press. This book was released on 2018 with total page 817 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food ethics, as an academic pursuit, is vast, incorporating work from philosophy as well as anthropology, economics, environmental sciences and other natural sciences, geography, law, and sociology. This Handbook provides a sample of recent philosophical work in food ethics. This philosophical work addresses ethical issues with agricultural production, the structure of the global food system, the ethics of personal food consumption, the ethics of food policy, and cultural understandings of food and eating, among other issues. The work in this Handbook draws on multiple literatures within philosophy, including practical ethics, normative ethics, and political philosophy, as well as drawing on non-philosophical work.

The Oxford Handbook of the Economics of Food Consumption and Policy

Author : Jayson L. Lusk
Publisher : Oxford Handbooks
ISBN 13 : 0199681325
Total Pages : 923 pages
Book Rating : 4.1/5 (996 download)

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Book Synopsis The Oxford Handbook of the Economics of Food Consumption and Policy by : Jayson L. Lusk

Download or read book The Oxford Handbook of the Economics of Food Consumption and Policy written by Jayson L. Lusk and published by Oxford Handbooks. This book was released on 2013-08-15 with total page 923 pages. Available in PDF, EPUB and Kindle. Book excerpt: First reference on food consumption and policy.

The Oxford Handbook of Public Health Ethics

Author : Anna C. Mastroianni
Publisher : Oxford University Press
ISBN 13 : 0190245212
Total Pages : 992 pages
Book Rating : 4.1/5 (92 download)

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Book Synopsis The Oxford Handbook of Public Health Ethics by : Anna C. Mastroianni

Download or read book The Oxford Handbook of Public Health Ethics written by Anna C. Mastroianni and published by Oxford University Press. This book was released on 2019-07-23 with total page 992 pages. Available in PDF, EPUB and Kindle. Book excerpt: Natural disasters and cholera outbreaks. Ebola, SARS, and concerns over pandemic flu. HIV and AIDS. E. coli outbreaks from contaminated produce and fast foods. Threats of bioterrorism. Contamination of compounded drugs. Vaccination refusals and outbreaks of preventable diseases. These are just some of the headlines from the last 30-plus years highlighting the essential roles and responsibilities of public health, all of which come with ethical issues and the responsibilities they create. Public health has achieved extraordinary successes. And yet these successes also bring with them ethical tension. Not all public health successes are equally distributed in the population; extraordinary health disparities between rich and poor still exist. The most successful public health programs sometimes rely on policies that, while improving public health conditions, also limit individual rights. Public health practitioners and policymakers face these and other questions of ethics routinely in their work, and they must navigate their sometimes competing responsibilities to the health of the public with other important societal values such as privacy, autonomy, and prevailing cultural norms. This Oxford Handbook provides a sweeping and comprehensive review of the current state of public health ethics, addressing these and numerous other questions. Taking account of the wide range of topics under the umbrella of public health and the ethical issues raised by them, this volume is organized into fifteen sections. It begins with two sections that discuss the conceptual foundations, ethical tensions, and ethical frameworks of and for public health and how public health does its work. The thirteen sections that follow examine the application of public health ethics considerations and approaches across a broad range of public health topics. While chapters are organized into topical sections, each chapter is designed to serve as a standalone contribution. The book includes 73 chapters covering many topics from varying perspectives, a recognition of the diversity of the issues that define public health ethics in the U.S. and globally. This Handbook is an authoritative and indispensable guide to the state of public health ethics today.

The Oxford Handbook of Ethical Theory

Author : Professor of Philosophy David Copp
Publisher : OUP USA
ISBN 13 : 0195147790
Total Pages : 680 pages
Book Rating : 4.1/5 (951 download)

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Book Synopsis The Oxford Handbook of Ethical Theory by : Professor of Philosophy David Copp

Download or read book The Oxford Handbook of Ethical Theory written by Professor of Philosophy David Copp and published by OUP USA. This book was released on 2006-01-26 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Handbook is a comprehensive reference work in ethical theory consisting of commissioned articles by leading scholars. The first part treats meta-ethics and the second part normative ethical theory. As with all the Oxford Handbooks, the collection is designed to achieve three goals: exposition of central ideas, criticism of other approaches, and defenses of distinct points of view.

Food, Ethics, and Society

Author : Anne Barnhill
Publisher : Oxford University Press, USA
ISBN 13 : 9780199321742
Total Pages : 0 pages
Book Rating : 4.3/5 (217 download)

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Book Synopsis Food, Ethics, and Society by : Anne Barnhill

Download or read book Food, Ethics, and Society written by Anne Barnhill and published by Oxford University Press, USA. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food, Ethics, and Society: An Introductory Text with Readings presents seventy-three readings that address real-world ethical issues at the forefront of the food ethics debate. Topics covered include hunger, food justice, consumer ethics, food and identity, food and religion, raising plants and animals, food workers, overconsumption, obesity, and paternalism. The selections are enhanced by chapter and reading introductions, study questions, and suggestions for further reading. Ideal for both introductory and interdisciplinary courses, Food, Ethics, and Society explains basic philosophical concepts for new students and forges new ground on several ethical debates.

The Oxford Handbook of Food, Politics, and Society

Author : Ronald J. Herring
Publisher : Oxford Handbooks
ISBN 13 : 0195397770
Total Pages : 905 pages
Book Rating : 4.1/5 (953 download)

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Book Synopsis The Oxford Handbook of Food, Politics, and Society by : Ronald J. Herring

Download or read book The Oxford Handbook of Food, Politics, and Society written by Ronald J. Herring and published by Oxford Handbooks. This book was released on 2015 with total page 905 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume explores the complex interrelationships between food and agriculture, politics, and society. More specifically, it considers the political aspects of three basic economic questions : what is to be produced? how is it to be produced? how it is to be distributed? It also outlines three unifying themes running through the politics of answering these societalquestions with regard to food, namely : ecology, technology and property

The Routledge Handbook of Food Ethics

Author : Mary Rawlinson
Publisher : Routledge
ISBN 13 : 1317595505
Total Pages : 452 pages
Book Rating : 4.3/5 (175 download)

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Book Synopsis The Routledge Handbook of Food Ethics by : Mary Rawlinson

Download or read book The Routledge Handbook of Food Ethics written by Mary Rawlinson and published by Routledge. This book was released on 2016-07-01 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: While the history of philosophy has traditionally given scant attention to food and the ethics of eating, in the last few decades the subject of food ethics has emerged as a major topic, encompassing a wide array of issues, including labor justice, public health, social inequity, animal rights and environmental ethics. This handbook provides a much needed philosophical analysis of the ethical implications of the need to eat and the role that food plays in social, cultural and political life. Unlike other books on the topic, this text integrates traditional approaches to the subject with cutting edge research in order to set a new agenda for philosophical discussions of food ethics. The Routledge Handbook of Food Ethics is an outstanding reference source to the key topics, problems and debates in this exciting subject and is the first collection of its kind. Comprising over 35 chapters by a team of international contributors, the Handbook is divided into 7 parts: the phenomenology of food gender and food food and cultural diversity liberty, choice and food policy food and the environment farming and eating other animals food justice Essential reading for students and researchers in food ethics, it is also an invaluable resource for those in related disciplines such as environmental ethics and bioethics.

The Oxford Handbook of Public Health Ethics

Author : Anna C. Mastroianni
Publisher :
ISBN 13 : 9780190245207
Total Pages : pages
Book Rating : 4.2/5 (452 download)

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Book Synopsis The Oxford Handbook of Public Health Ethics by : Anna C. Mastroianni

Download or read book The Oxford Handbook of Public Health Ethics written by Anna C. Mastroianni and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook is currently in development, with individual articles publishing online in advance of print publication. At this time, we cannot add information about unpublished articles in this handbook, however the table of contents will continue to grow as additional articles pass through the review process and are added to the site. Please note that the online publication date for this handbook is the date that the first article in the title was published online.

The Oxford Handbook of Food History

Author : Jeffrey M. Pilcher
Publisher : Oxford University Press
ISBN 13 : 0199996008
Total Pages : 536 pages
Book Rating : 4.1/5 (999 download)

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Book Synopsis The Oxford Handbook of Food History by : Jeffrey M. Pilcher

Download or read book The Oxford Handbook of Food History written by Jeffrey M. Pilcher and published by Oxford University Press. This book was released on 2012-10-16 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food matters, not only as a subject of study in its own right, but also as a medium for conveying critical messages about capitalism, the environment, and social inequality to diverse audiences. Recent scholarship on the subject draws from both a pathbreaking body of secondary literature and an inexhaustible wealth of primary sources--from ancient Chinese philosophical tracts to McDonald's menus--contributing new perspectives to the historical study of food, culture, and society, and challenging the limits of history itself. The Oxford Handbook of Food History places existing works in historiographical context, crossing disciplinary, chronological, and geographic boundaries while also suggesting new routes for future research. The twenty-seven essays in this book are organized into five sections: historiography, disciplinary approaches, production, circulation, and consumption of food. The first two sections examine the foundations of food history, not only in relation to key developments in the discipline of history itself--such as the French Annales school and the cultural turn--but also in anthropology, sociology, geography, pedagogy, and the emerging Critical Nutrition Studies. The following three sections sketch various trajectories of food as it travels from farm to table, factory to eatery, nature to society. Each section balances material, cultural, and intellectual concerns, whether juxtaposing questions of agriculture and the environment with the notion of cookbooks as historical documents; early human migrations with modern culinary tourism; or religious customs with social activism. In its vast, interdisciplinary scope, this handbook brings students and scholars an authoritative guide to a field with fresh insights into one of the most fundamental human concerns.

The Oxford Handbook of Environmental Ethics

Author : Stephen Mark Gardiner
Publisher : Oxford University Press
ISBN 13 : 0199941335
Total Pages : 617 pages
Book Rating : 4.1/5 (999 download)

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Book Synopsis The Oxford Handbook of Environmental Ethics by : Stephen Mark Gardiner

Download or read book The Oxford Handbook of Environmental Ethics written by Stephen Mark Gardiner and published by Oxford University Press. This book was released on 2017 with total page 617 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook is currently in development, with individual articles publishing online in advance of print publication. At this time, we cannot add information about unpublished articles in this handbook, however the table of contents will continue to grow as additional articles pass through the review process and are added to the site. Please note that the online publication date for this handbook is the date that the first article in the title was published online.

From Field to Fork

Author : Paul B. Thompson
Publisher : Oxford University Press, USA
ISBN 13 : 0199391696
Total Pages : 345 pages
Book Rating : 4.1/5 (993 download)

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Book Synopsis From Field to Fork by : Paul B. Thompson

Download or read book From Field to Fork written by Paul B. Thompson and published by Oxford University Press, USA. This book was released on 2015 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering diet and health issues, livestock welfare, world hunger, food justice, environmental ethics, green revolution technology and GMOs in this concise but comprehensive study, Paul B. Thompson shows how food can be a nexus for integrating larger social issues in social inequality, scientific reductionism and the eclipse of morality.

The Oxford Handbook of Ethics and Art

Author : James Harold
Publisher : Oxford University Press
ISBN 13 : 0197539793
Total Pages : 793 pages
Book Rating : 4.1/5 (975 download)

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Book Synopsis The Oxford Handbook of Ethics and Art by : James Harold

Download or read book The Oxford Handbook of Ethics and Art written by James Harold and published by Oxford University Press. This book was released on 2023 with total page 793 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Art has not always had the same salience in philosophical discussions of ethics that many other elements of our lives have. There are well-defined areas of "applied ethics" corresponding to nature, business, health care, war, punishment, animals, and more, but there is no recognized research program in "applied ethics of the arts" or "art ethics." Art often seems to belong to its own sphere of value, separate from morality. The first questions we ask about art are usually not about its moral rightness or virtue, but about its beauty or originality. However, it is impossible to do any serious thinking about the arts without engaging in ethical questions"--

The Oxford Handbook of Food History

Author : Jeffrey M. Pilcher
Publisher : OUP USA
ISBN 13 : 019972993X
Total Pages : 560 pages
Book Rating : 4.1/5 (997 download)

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Book Synopsis The Oxford Handbook of Food History by : Jeffrey M. Pilcher

Download or read book The Oxford Handbook of Food History written by Jeffrey M. Pilcher and published by OUP USA. This book was released on 2012-11-08 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Oxford Handbook of Food History places existing works of food history in historiographical context, crossing disciplinary, chronological, and geographic boundaries, while also suggesting new routes for future research. The twenty-seven essays in this book are organized into five basic sections: historiography and disciplinary approaches as well as the production, circulation, and consumption of food.

The Oxford Handbook of Feminist Philosophy

Author : Ásta
Publisher : Oxford University Press
ISBN 13 : 0190628944
Total Pages : 610 pages
Book Rating : 4.1/5 (96 download)

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Book Synopsis The Oxford Handbook of Feminist Philosophy by : Ásta

Download or read book The Oxford Handbook of Feminist Philosophy written by Ásta and published by Oxford University Press. This book was released on 2021-05-07 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt: This exciting new Handbook offers a comprehensive overview of the contemporary state of the field in feminist philosophy. The editors' introduction and forty-five essays cover feminist critical engagements with philosophy and adjacent scholarly fields, as well as feminist approaches to current debates and crises across the world. Authors cover topics ranging from the ways in which feminist philosophy attends to other systems of oppression, and the gendered, racialized, and classed assumptions embedded in philosophical concepts, to feminist perspectives on prominent subfields of philosophy. The first section contains chapters that explore feminist philosophical engagement with mainstream and marginalized histories and traditions, while the second section parses feminist philosophy's contributions to numerous philosophical subfields, for example metaphysics and bioethics. A third section explores what feminist philosophy can illuminate about crucial moral and political issues of identity, gender, the body, autonomy, prisons, among numerous others. The Handbook concludes with the field's engagement with other theories and movements, including trans studies, queer theory, critical race, theory, postcolonial theory, and decolonial theory. The volume provides a rigorous but accessible resource for students and scholars who are interested in feminist philosophy, and how feminist philosophers situate their work in relation to the philosophical mainstream and other disciplines. Above all it aims to showcase the rich diversity of subject matter, approach, and method among feminist philosophers.

The Oxford Handbook of Philosophy and Race

Author : Naomi Zack
Publisher : Oxford University Press
ISBN 13 : 0190236957
Total Pages : 657 pages
Book Rating : 4.1/5 (92 download)

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Book Synopsis The Oxford Handbook of Philosophy and Race by : Naomi Zack

Download or read book The Oxford Handbook of Philosophy and Race written by Naomi Zack and published by Oxford University Press. This book was released on 2017 with total page 657 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Oxford Handbook of Philosophy and Race provides up-to-date explanation and analyses by leading scholars in African American philosophy and philosophy of race. Fifty-one original essays cover major topics from intellectual history to contemporary social controversies in this emerging philosophical subfield that supports demographic inclusion and emphasizes cultural relevance."--[Source inconnue]

From Silo to Spoon

Author : Paul B. Thompson
Publisher : Oxford University Press
ISBN 13 : 0197744737
Total Pages : 313 pages
Book Rating : 4.1/5 (977 download)

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Book Synopsis From Silo to Spoon by : Paul B. Thompson

Download or read book From Silo to Spoon written by Paul B. Thompson and published by Oxford University Press. This book was released on 2023 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Key questions in food ethics-food aid, local diets, food labelling, sustainability and agricultural pollution-have been understood through a lens that takes production, processing and distribution to be general features of the industrial economy. Challenging these fundamental assumptions calls for an approach that goes beyond dietary advice. A deep inquiry into the nature of food and farming, and into the institutions that structure food purchases and environmental regulation shows how a place-based agrarian outlook reveals unappreciated philosophical complexity, opening to a more satisfactory ethos for contemporary food practices. At the same time, the promise of an alternative food ethic requires uncovering the way that traditional agrarian norms continue to be implicated in structural racism and oppression. Thompson's "agrarian pragmatism" counters mainstream applied ethics with a line of argument contrasting ethical inquiry with discourses of persuasion and social control. The book concludes with a study of how food ethics provides an entry into dialog between themes in environmental philosophy and the philosophy of race"--

From Field to Fork

Author : Paul B. Thompson
Publisher :
ISBN 13 : 9780199391721
Total Pages : 345 pages
Book Rating : 4.3/5 (917 download)

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Book Synopsis From Field to Fork by : Paul B. Thompson

Download or read book From Field to Fork written by Paul B. Thompson and published by . This book was released on 2015 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wide array of topics in food ethics is considered in an approach that dives deeply into specific topics, while emphasising the integrated nature of food systems and the potential for food ethics to identify key intersection points in the landscape of contemporary life.