The Neoliberal Regime in the Agri-Food Sector

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Author :
Publisher : Routledge
ISBN 13 : 1136667067
Total Pages : 321 pages
Book Rating : 4.1/5 (366 download)

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Book Synopsis The Neoliberal Regime in the Agri-Food Sector by : Steven A. Wolf

Download or read book The Neoliberal Regime in the Agri-Food Sector written by Steven A. Wolf and published by Routledge. This book was released on 2013-12-04 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the last three decades, the Neoliberal regime, emphasising economic growth through deregulation, market integration, expansion of the private sector, and contraction of the welfare state has shaped production and consumption processes in agriculture and food. These institutional arrangements emerged from and advanced academic and popular beliefs about the virtues of private, market-based coordination relative to public, state-based problem solving. This book presents an informed, constructive dialogue around the thesis that the Neoliberal mode of governance has reached some institutional and material limits. Is Neoliberalism exhausted? How should we understand crisis applied to Neoliberalism? What are the opportunities and risks linked to the construction of alternatives? The book advances a critical evaluation of the evidence supporting claims of rupture of, or incursions into, the Neoliberal model. It also analyzes pragmatic responses to these critiques including policy initiatives, social mobilization and experimentation at various scales and points of entry. The book surveys and synthesizes a range of sociological frames designed to grapple with the concepts of regimes, systemic crisis and transitions. Contributions include historical analysis, comparative analysis and case studies of food and agriculture from around the globe. These highlight particular aspects of crisis and responses, including the potential for continued resilience, a neo-productivist return, as well as the emergence and scaling up of alternative models.

Resistance to the Neoliberal Agri-Food Regime

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Author :
Publisher : Routledge
ISBN 13 : 1351755064
Total Pages : 370 pages
Book Rating : 4.3/5 (517 download)

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Book Synopsis Resistance to the Neoliberal Agri-Food Regime by : Alessandro Bonanno

Download or read book Resistance to the Neoliberal Agri-Food Regime written by Alessandro Bonanno and published by Routledge. This book was released on 2017-10-19 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume explores the contents, forms, and actors that characterize current opposition to the corporate neoliberal agri-food regime. Designed to generate a coherent, informed and updated analysis of resistance in agri-food, empirical and theoretical contributions analyze the relationship between expressions of the neoliberal corporate system and various projects of opposition. Contributions included in the volume probe established forms and rationales of resistance including civic agriculture, consumer- and community-based initiatives, labor, cooperative and gender-based protest, struggles in opposition to land grabbing and mobilization of environmental science and ecological resistance. The core contribution of the volume is to theorize and to empirically assess the limits and contradictions that characterize these forms of resistance. In particular, the hegemonic role of the neoliberal ideology and the ways in which it has ‘captured’ processes of resistance are illustrated. Through the exploration of the tension between legitimate calls for emancipation and the dominant power of Neoliberalism, the book contributes to the ongoing debate on the strengths and limits of Neoliberalism in agri-food. It also engages critically with the outputs and potential outcomes of established and emerging resistance movements, practices, and concepts.

State Capitalism under Neoliberalism

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 1498589901
Total Pages : 194 pages
Book Rating : 4.4/5 (985 download)

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Book Synopsis State Capitalism under Neoliberalism by : Alessandro Bonanno

Download or read book State Capitalism under Neoliberalism written by Alessandro Bonanno and published by Rowman & Littlefield. This book was released on 2019-09-10 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: State Capitalism under Neoliberalism analyzes State capitalism in agri-food under neoliberalism and investigates State-sponsored actions designed to counter the negative consequences of the implementation of free-market policies and strategies. In particular, it probes efforts of the Brazilian State to respond to the neoliberalization and corporatization of agriculture and food. Between 2003 and 2016, the left leaning Workers’ Party (Partido dos Trabalhadores) governed Brazil, which claimed to support landless peasants, family farming, food sovereignty, and State regulation of the unwanted consequences of the evolution of free market capitalism. The contributors analyze these actions of the Brazilian State, stressing its accomplishments and limits, and argue that the emancipatory actions of the Brazilian State engendered a complex and contradictory set of results which show that State capitalism is a problematic solution to the problems generated by the global neoliberal regime.

Agribusiness and the Neoliberal Food System in Brazil

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Author :
Publisher : Routledge
ISBN 13 : 1351720635
Total Pages : 388 pages
Book Rating : 4.3/5 (517 download)

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Book Synopsis Agribusiness and the Neoliberal Food System in Brazil by : Antonio Augusto Rossotto Ioris

Download or read book Agribusiness and the Neoliberal Food System in Brazil written by Antonio Augusto Rossotto Ioris and published by Routledge. This book was released on 2017-08-07 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Due to new production areas and persistent productivity gains, Brazil has consolidated its position as a global leader and even as a ‘model’ of commercial, integrated crop production. The country is now seen as an agricultural powerhouse that has a lot to offer in terms of reducing the prospect of a looming, increasingly global, food crisis. Agribusiness and the Neoliberal Food System in Brazil focuses on the intensification of Brazilian agribusiness as a privileged entry point into the politicised geography of globalised agri-food. Drawing on rich empirical analysis based around three fieldwork campaigns in the state of Mato Grosso, the book examines the connections between farming, markets and the apparatus of the state. The importance of agribusiness expansion within the wider politico-economic context of Brazilian neoliberalism is demonstrated, thus drawing broader conclusions about the main trends of agribusiness in the world today and providing recommendations for future research. This book will be of great interest to students and scholars of agribusiness, neoliberalism and global food production, as well as those interested in Brazil and Latin America more generally.

The Neoliberal Regime in the Agri-Food Sector

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Author :
Publisher : Routledge
ISBN 13 : 113666713X
Total Pages : 329 pages
Book Rating : 4.1/5 (366 download)

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Book Synopsis The Neoliberal Regime in the Agri-Food Sector by : Steven A. Wolf

Download or read book The Neoliberal Regime in the Agri-Food Sector written by Steven A. Wolf and published by Routledge. This book was released on 2013-12-04 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the last three decades, the Neoliberal regime, emphasising economic growth through deregulation, market integration, expansion of the private sector, and contraction of the welfare state has shaped production and consumption processes in agriculture and food. These institutional arrangements emerged from and advanced academic and popular beliefs about the virtues of private, market-based coordination relative to public, state-based problem solving. This book presents an informed, constructive dialogue around the thesis that the Neoliberal mode of governance has reached some institutional and material limits. Is Neoliberalism exhausted? How should we understand crisis applied to Neoliberalism? What are the opportunities and risks linked to the construction of alternatives? The book advances a critical evaluation of the evidence supporting claims of rupture of, or incursions into, the Neoliberal model. It also analyzes pragmatic responses to these critiques including policy initiatives, social mobilization and experimentation at various scales and points of entry. The book surveys and synthesizes a range of sociological frames designed to grapple with the concepts of regimes, systemic crisis and transitions. Contributions include historical analysis, comparative analysis and case studies of food and agriculture from around the globe. These highlight particular aspects of crisis and responses, including the potential for continued resilience, a neo-productivist return, as well as the emergence and scaling up of alternative models.

Handbook of the International Political Economy of Agriculture and Food

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Author :
Publisher : Edward Elgar Publishing
ISBN 13 : 1782548262
Total Pages : 385 pages
Book Rating : 4.7/5 (825 download)

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Book Synopsis Handbook of the International Political Economy of Agriculture and Food by : Alessandro Bonanno

Download or read book Handbook of the International Political Economy of Agriculture and Food written by Alessandro Bonanno and published by Edward Elgar Publishing. This book was released on 2015-04-30 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book tackles the central question of the political and structural changes and characteristics that govern agriculture and food. Original contributions explore this highly globalized economic sector by analyzing salient geographical regions and sub

The Contradictions of Neoliberal Agri-food

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Author :
Publisher :
ISBN 13 : 9781943665198
Total Pages : 0 pages
Book Rating : 4.6/5 (651 download)

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Book Synopsis The Contradictions of Neoliberal Agri-food by : Kae Sekine

Download or read book The Contradictions of Neoliberal Agri-food written by Kae Sekine and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Employing original fieldwork, historical analysis, and sociological theory, Sekine and Bonanno probe how Japan's food and agriculture sectors have been shaped by the global push toward privatization and corporate power, known in the social science literature as neoliberalism. They also examine related changes that have occurred after the triple disaster of March 2011 (the earthquake, tsunami, and meltdown of the Fukushima Daiichi nuclear reactor), noting that reconstruction policy has favored deregulation and the reduction of social welfare. Sekine and Bonanno stress the incompatibility of the requirements of neoliberalism with the structural and cultural conditions of Japanese agri-food. Local farmers' and fishermen's emphasis on community collective management of natural resources, they argue, clashes with neoliberalism's focus on individualism and competitiveness. The authors conclude by pointing out the resulting fundamental contradiction: The lack of recognition of this incompatibility allows the continuous implementation of market solutions to problems that originate in these very market mechanisms.

The Neoliberal Diet

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Author :
Publisher : University of Texas Press
ISBN 13 : 1477316981
Total Pages : 257 pages
Book Rating : 4.4/5 (773 download)

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Book Synopsis The Neoliberal Diet by : Gerardo Otero

Download or read book The Neoliberal Diet written by Gerardo Otero and published by University of Texas Press. This book was released on 2018-10-03 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why are people getting fatter in the United States and beyond? Mainstream explanations argue that people simply eat too much “energy-dense” food while exercising too little. By swapping the chips and sodas for fruits and vegetables and exercising more, the problem would be solved. By contrast, The Neoliberal Diet argues that increased obesity does not result merely from individual food and lifestyle choices. Since the 1980s, the neoliberal turn in policy and practice has promoted trade liberalization and retrenchment of the welfare regime, along with continued agricultural subsidies in rich countries. Neoliberal regulation has enabled agribusiness multinationals to thrive by selling highly processed foods loaded with refined flour and sugars—a diet that originated in the United States—as well as meat. Drawing on extensive empirical data, Gerardo Otero identifies the socioeconomic and political forces that created this diet, which has been exported around the globe, often at the expense of people’s health. Otero shows how state-level actions, particularly subsidies for big farms and agribusiness, have ensured the dominance of processed foods and made healthful fresh foods inaccessible to many. Comparing agrifood performance across several nations, including the NAFTA region, and correlating food access to class inequality, he convincingly demonstrates the structural character of food production and the effect of inequality on individual food choices. Resolving the global obesity crisis, Otero concludes, lies not in blaming individuals but in creating state-level programs to reduce inequality and make healthier food accessible to all.

Agricultural Governance

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Publisher : Routledge
ISBN 13 : 1134262817
Total Pages : 382 pages
Book Rating : 4.1/5 (342 download)

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Book Synopsis Agricultural Governance by : Vaughan Higgins

Download or read book Agricultural Governance written by Vaughan Higgins and published by Routledge. This book was released on 2007-05-07 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food security and sustainability are arguably the most important issues facing the agri-food sector at the beginning of a new millennium. In an era of globalization, where nation states appear to have a diminishing role in governing these matters, the existing and emerging power relations underpinning agri-food regulation demand renewed scholarly attention. Drawing upon the expertise of some of the most prominent writers in rural sociology, geography and anthropology, this book shows how globalization processes open up a new regulatory politics in which ‘non-political’ forms of governing play an increasingly influential role in shaping agricultural production and consumption. The first of its kind to critically and comprehensively examine new forms of governing and regulation, this important text explores the relationship between globalization and new sites, spaces and agents of agricultural regulation, using detailed case studies in developed nations to illustrate points made. Demonstrating the political significance of regulatory mechanisms extending beyond the state, the book also discusses the consequences for the governing of the agri-food sector.

Food for the Few

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Author :
Publisher : University of Texas Press
ISBN 13 : 0292752830
Total Pages : 440 pages
Book Rating : 4.2/5 (927 download)

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Book Synopsis Food for the Few by : Gerardo Otero

Download or read book Food for the Few written by Gerardo Otero and published by University of Texas Press. This book was released on 2013-05-01 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent decades have seen tremendous changes in Latin America's agricultural sector, resulting from a broad program of liberalization instigated under pressure from the United States, the IMF, and the World Bank. Tariffs have been lifted, agricultural markets have been opened and privatized, land reform policies have been restricted or eliminated, and the perspective has shifted radically toward exportation rather than toward the goal of feeding local citizens. Examining the impact of these transformations, the contributors to Food for the Few: Neoliberal Globalism and Biotechnology in Latin America paint a somber portrait, describing local peasant farmers who have been made responsible for protecting impossibly vast areas of biodiversity, or are forced to specialize in one genetically modified crop, or who become low-wage workers within a capitalized farm complex. Using dozens of examples such as these, the deleterious consequences are surveyed from the perspectives of experts in diverse fields, including anthropology, economics, geography, political science, and sociology. From Kathy McAfee's "Exporting Crop Biotechnology: The Myth of Molecular Miracles," to Liz Fitting's "Importing Corn, Exporting Labor: The Neoliberal Corn Regime, GMOs, and the Erosion of Mexican Biodiversity," Food for the Few balances disturbing findings with hopeful assessments of emerging grassroots alternatives. Surveying not only the Latin American conditions that led to bankruptcy for countless farmers but also the North's practices, such as the heavy subsidies implemented to protect North American farmers, these essays represent a comprehensive, keenly informed response to a pivotal global crisis.

Food Systems Failure

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Author :
Publisher : Routledge
ISBN 13 : 1136529411
Total Pages : 273 pages
Book Rating : 4.1/5 (365 download)

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Book Synopsis Food Systems Failure by : Christopher Rosin

Download or read book Food Systems Failure written by Christopher Rosin and published by Routledge. This book was released on 2013-06-17 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a critical assessment of the contemporary global food system in light of the heightening food crisis, as evidence of its failure to achieve food security for the world's population. A key aspect of this failure is identified in the neoliberal strategies which emphasize industrial efficiencies, commodity production and free trade-ideologies that underlie agricultural and food policies in what are frequently referred to as 'developed countries'. The book examines both the contradictions in the global food system as well as the implications of existing ideologies of production associated with commodity industrial agriculture using evidence from relevant international case studies. The book's first section presents the context of the food crisis with contributions from leading international academics and food policy activists, including climate scientists, ecologists and social scientists. These contributions identify current contradictions in policy and practice that impede solutions to the food crisis. Set within this context, the second section assesses current conditions in the global food system, including economic viability, sustainability and productivity. Case study analyses of regions exposed to neoliberal policy at the production end of the system provide insights into both current challenges to feeding the world, as well as alternative strategies for creating a more just and moral food system.

Rethinking Food System Transformation

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Author :
Publisher : Springer Nature
ISBN 13 : 3031304845
Total Pages : 85 pages
Book Rating : 4.0/5 (313 download)

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Book Synopsis Rethinking Food System Transformation by : Rachel Bezner Kerr

Download or read book Rethinking Food System Transformation written by Rachel Bezner Kerr and published by Springer Nature. This book was released on 2023-06-16 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains a collection of selected papers from the 2017 Farm-to-Plate: Uniting for a Just and Sustainable Food System conference in Ithaca, New York, which explored what different advocates, stakeholders, growers, and community members today prioritize when it comes to justice, action, and transformation in the agri-food system. The research presented at this symposium shows the diverse range of approaches scientists have taken to investigate this aforementioned question. The papers represent a combined effort to creatively educate, share, and connect work being done by stakeholders on food system transformation. Previously published in Agriculture and Human Values Volume 36, issue 4, December 2019

Political Ecology, Food Regimes, and Food Sovereignty

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Author :
Publisher : Springer
ISBN 13 : 3319645560
Total Pages : 389 pages
Book Rating : 4.3/5 (196 download)

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Book Synopsis Political Ecology, Food Regimes, and Food Sovereignty by : Mark Tilzey

Download or read book Political Ecology, Food Regimes, and Food Sovereignty written by Mark Tilzey and published by Springer. This book was released on 2017-10-20 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book asks how we are to understand the relationship between capitalism and the environment, capitalism and food, and capitalism and social resistance. These questions come together to form a study of food regimes and the means by which capitalism organises both the environment and people to provision its distinctive system of ever-expanding consumption with food. Political Ecology, Food Regimes, and Food Sovereignty explores whether there are environmental limits to capitalism and its economic growth by addressing the ongoing and inter-linked crises of food, fossil fuels, and finance. It also considers its political limits, as the globally burgeoning ‘precariat’, peasants and indigenous people resist the further commodification of their livelihoods. This book draws from the field of Political Ecology to approach new ways of analysing capitalism, the environment and resistance, and also to propose new solutions to the current agro-ecological-economic crisis. It will be of particular interest to students and academics of Environmental Sociology, Human Geography, and Environmental Geography.

Geographical Indication and Global Agri-Food

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Author :
Publisher : Routledge
ISBN 13 : 0429895127
Total Pages : 245 pages
Book Rating : 4.4/5 (298 download)

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Book Synopsis Geographical Indication and Global Agri-Food by : Alessandro Bonanno

Download or read book Geographical Indication and Global Agri-Food written by Alessandro Bonanno and published by Routledge. This book was released on 2019-06-25 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses the relevance of geographical indication (GI) as a tool for local and socio-economic development and democratization of agri-food, with case studies from Asia, Europe and the Americas. A geographical indication is a sign used on products that have a specific geographical origin and possess qualities or a reputation that are due to that origin. It provides not only a way for businesses to leverage the value of their geographically unique products, but also to inform and attract consumers. A highly contested topic, GI is praised as a tool for the revitalization of agricultural communities, while also criticized for being an instrument exploited by global corporate forces to promote their interests. There are concerns that the promotion of GI may hamper the establishment of democratic forms of development. The contributing authors address this topic by offering theoretically informed investigations of GI from around the world. The book includes case studies ranging from green tea in Japan, olive oil in Turkey and dried fish in Norway, to French wine and Mexican Mezcal. It also places GI in the broader context of the evolution and trends of agri-food under neoliberal globalization. The book will be of interest to researchers, policy makers and students in agri-food studies, sociology of food and agriculture, geography, agricultural and rural economics, environmental and intellectual property law, and social development.

The Financialization of Agri-Food Systems

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Author :
Publisher : Routledge
ISBN 13 : 1351654926
Total Pages : 383 pages
Book Rating : 4.3/5 (516 download)

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Book Synopsis The Financialization of Agri-Food Systems by : Hilde Bjorkhaug

Download or read book The Financialization of Agri-Food Systems written by Hilde Bjorkhaug and published by Routledge. This book was released on 2018-10-09 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: Financialization is the increased influence of financial actors and logics on social and economic life, and is one of the key drivers transforming food systems and rural economies around the world. The premise of this book is that the actions of financial actors, and their financial logics, are transforming agri-food systems in profound ways. It is shown that although financialization is a powerful dynamic, some recent developments suggest that the rollout of financialization is contradictory and uneven in different spaces and markets. The book examines cases in which state regulation or re-regulation and social movement resistance are setting roadblocks or speed bumps in the path of financialization, resulting in a ‘cooling off’ of investment, as well as the other side of the argument where there is evidence of a ‘heating up’. The authors address not only the limits to financialization, but also the mechanisms through which financial entities are able to penetrate and re-shape agri-food industries. This book provides both a comparative analysis of financialization blending, and empirical findings with conceptual insights. It explores the connection between financialization, food systems, and rural transformation by critically examining: the concept of financialization and how food and farming are being financialized; the impacts of financialization in the food industry; and financialization in farming and forestry – along with the impacts this has on rural people and communities. This is a timely book, bringing together concrete case studies, from around the globe, to reveal the operations and impacts of finance capital in the ‘space’ of agri-food.

Ecology, Capitalism and the New Agricultural Economy

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Author :
Publisher : Routledge
ISBN 13 : 1351210025
Total Pages : 317 pages
Book Rating : 4.3/5 (512 download)

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Book Synopsis Ecology, Capitalism and the New Agricultural Economy by : Gilles Allaire

Download or read book Ecology, Capitalism and the New Agricultural Economy written by Gilles Allaire and published by Routledge. This book was released on 2018-11-14 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: With increasing pressure on resources, the looming spectre of climate change and growing anxiety among eaters, ecology and food are at the heart of the political debates surrounding agriculture and diet. This unique contribution unravels agri-environmental issues at different spatial levels, from local to global, documenting the major shifts in agriculture from a long-term perspective. The book begins by exploring the changes in the industrialisation and socialisation of agriculture over time, through the lens of institutional economics including The French Regulation School and Conventions Theory. Building on Polanyi’s ‘Great Transformation’, the chapters in this volume analyse long-term and contemporary changes in agriculture and food systems that have occurred throughout the last few centuries. Key chapters focus on the historical changes in provisioning and the social relations of production, consumption, and regulation of food in different socio-political contexts. The future of agriculture is addressed through an analysis of controversial contemporary political claims and their engagement with strategies that aim to improve the sustainability of agriculture and food consumption. To shed light on ongoing changes and the future of food, this book asks important environmental and social questions and analyses how industrial agriculture has played out in various contexts. It is recommended supplementary reading for postgraduates and researchers in agricultural studies, food studies, food policy, the agri-food political economy and political and economic geography.

Food and Power

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Author :
Publisher : Cambridge University Press
ISBN 13 : 1108476813
Total Pages : 253 pages
Book Rating : 4.1/5 (84 download)

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Book Synopsis Food and Power by : Henry Thomson

Download or read book Food and Power written by Henry Thomson and published by Cambridge University Press. This book was released on 2019-06-06 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explains how economic development leads to democracy by exploring how authoritarian governments manipulate the agricultural sector.