The Nano Distillery

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Publisher :
ISBN 13 : 9781732235403
Total Pages : 148 pages
Book Rating : 4.2/5 (354 download)

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Book Synopsis The Nano Distillery by : Andrew Faulkner

Download or read book The Nano Distillery written by Andrew Faulkner and published by . This book was released on 2018-05-18 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Nano Distillery is a compilation of how-to chapters and real-life experiences of distillers who successfully produce quality spirits on a small scale. Chapters include the necessary considerations of operating a distillery and making spirits-legalities, equipment, record-keeping, recipes, trademarking and design.

Craft of Whiskey Distilling

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Publisher :
ISBN 13 : 9780982405512
Total Pages : 132 pages
Book Rating : 4.4/5 (55 download)

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Book Synopsis Craft of Whiskey Distilling by : Bill Owens

Download or read book Craft of Whiskey Distilling written by Bill Owens and published by . This book was released on 2009-06-01 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intended for the craft whiskey distiller who aims to make excellent quality malt whiskey through artisan distillation methods, this manual gives detailed instructions on how to distill one barrel (53 gallons) of 120-proof malt whiskey. This manual adapts the all-grain recipes from the mashing (brewing) process used by commercial malt whiskey distilleries, and details the crucial double-distillation method employed by most of renowned malt whiskey producers.

Fundamentals of Distillery Practice

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Publisher : White Mule Press
ISBN 13 : 9780982405567
Total Pages : 193 pages
Book Rating : 4.4/5 (55 download)

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Book Synopsis Fundamentals of Distillery Practice by : Herman Frederick Willkie

Download or read book Fundamentals of Distillery Practice written by Herman Frederick Willkie and published by White Mule Press. This book was released on 1943 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written specifically for use in the educational program of the production division of Seagram Distillers Corporation, this volume provides a fundamental explanation of the physical and chemical processes involved in the operation of a grain alcohol distillery.

The Craft & Culture of Artisan Schnaps

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Publisher :
ISBN 13 : 9780991043637
Total Pages : 90 pages
Book Rating : 4.0/5 (436 download)

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Book Synopsis The Craft & Culture of Artisan Schnaps by : Kirk Ross

Download or read book The Craft & Culture of Artisan Schnaps written by Kirk Ross and published by . This book was released on 2014-09 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Craft & Culture of Artisan Schnaps reveals the difference between Austrian Schnaps and the Schnapps known to many Americans. Schnaps is made by distilling fruit-much like eau-de-vie, grappa and slivovitz. It is wholly different than its American version which is vodka infused with fruit. Part memoir and part how-to, The Craft & Culture of Artisan Schnaps tells the story of the author's own experience in the Austrian Alps learning, appreciating and making Schnaps. Ross shares his insights and recipes with his readers.

Modern Moonshine Techniques

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Publisher :
ISBN 13 : 9780982405536
Total Pages : 108 pages
Book Rating : 4.4/5 (55 download)

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Book Synopsis Modern Moonshine Techniques by : Bill Owens

Download or read book Modern Moonshine Techniques written by Bill Owens and published by . This book was released on 2010-06 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this detailed guide for the modern moonshiner, the President of the American Distilling Institute conveys the basic techniques for quick and easy homemade bourbon: how to use sugar to distill "moonshine"; how to build an inexpensive corn cooker and make corn whiskey; how to build a mash tun to create a grain whiskey wash; and finally, the piece de resistance, how to distill that wash into whiskey.

Start Your Own Microbrewery, Distillery, Or Cidery

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Publisher : Entrepreneur Press
ISBN 13 : 1599185652
Total Pages : 202 pages
Book Rating : 4.5/5 (991 download)

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Book Synopsis Start Your Own Microbrewery, Distillery, Or Cidery by : The Staff of Entrepreneur Media

Download or read book Start Your Own Microbrewery, Distillery, Or Cidery written by The Staff of Entrepreneur Media and published by Entrepreneur Press. This book was released on 2015 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Fueled by consumers' increasing preference in small-label operations, the craft alcohol industry is growing rapidly. The experts at Entrepreneur have teamed with Corie Brown of Zester Daily, an award-winning website for food/beverage enthusiasts, to bring readers a step-by-step guide to starting their own brand of high-end beers and spirits"--

How to Start a Micro-Distillery for Under $50,000

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Author :
Publisher : Createspace Independent Pub
ISBN 13 : 9781481934831
Total Pages : 80 pages
Book Rating : 4.9/5 (348 download)

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Book Synopsis How to Start a Micro-Distillery for Under $50,000 by : Thomas Germann

Download or read book How to Start a Micro-Distillery for Under $50,000 written by Thomas Germann and published by Createspace Independent Pub. This book was released on 2013-02-01 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are many books on how to distill but at this time, this is the only one on how to start a micro-distillery. This book will save you a lot of money if you follow the details inside. Also walks you through the Federal Permit process and offers insight to understand the federal forms.

Emerging and Eco-Friendly Approaches for Waste Management

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Publisher : Springer
ISBN 13 : 9811086699
Total Pages : 443 pages
Book Rating : 4.8/5 (11 download)

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Book Synopsis Emerging and Eco-Friendly Approaches for Waste Management by : Ram Naresh Bharagava

Download or read book Emerging and Eco-Friendly Approaches for Waste Management written by Ram Naresh Bharagava and published by Springer. This book was released on 2018-05-25 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rapid industrialization is a serious concern in the context of a healthy environment. With the growth in the number of industries, the waste generated is also growing exponentially. The various chemical processes operating in the manufacturing industry generate a large number of by-products, which are largely harmful and toxic pollutants and are generally discharged into the natural water bodies. Once the pollutants enter the environment, they are taken up by different life forms, and because of bio-magnification, they affect the entire food chain and have severe adverse effects on all life forms, including on human health. Although, various physico-chemical and biological approaches are available for the removal of toxic pollutants, unfortunately these are often ineffective and traditional clean up practices are inefficient. Biological approaches utilizing microorganisms (bacterial/fungi/algae), green plants or their enzymes to degrade or detoxify environmental pollutants such as endocrine disruptors, toxic metals, pesticides, dyes, petroleum hydrocarbons and phenolic compounds, offer eco- friendly approaches. Such eco-friendly approaches are often more effective than traditional practices, and are safe for both industry workers as well as environment. This book provides a comprehensive overview of various toxic environmental pollutants from a variety natural and anthropogenic sources, their toxicological effects on the environment, humans, animals and plants as well as their biodegradation and bioremediation using emerging and eco-friendly approaches (e.g. Anammox technology, advanced oxidation processes, membrane bioreactors, membrane processes, GMOs), microbial degradation (e.g. bacteria, fungi, algae), phytoremediation, biotechnology and nanobiotechnology. Offering fundamental and advanced information on environmental problems, challenges and bioremediation approaches used for the remediation of contaminated sites, it is a valuable resource for students, scientists and researchers engaged in microbiology, biotechnology and environmental sciences.

The Distiller's Guide to Rum

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Publisher :
ISBN 13 : 9781736980217
Total Pages : 156 pages
Book Rating : 4.9/5 (82 download)

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Book Synopsis The Distiller's Guide to Rum by : Ian Smiley

Download or read book The Distiller's Guide to Rum written by Ian Smiley and published by . This book was released on 2021-04-07 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is inspired by the recent popularity of rum among cocktail circles, and by the advent of so many new rum craft distilleries in North America. Included is: the story of rum and how it is made, the ingredients, equipment, and processes used to make rum; the lubricious effects of barrel aging, and the various ways that it is done. And, a step-by-step description on how to make a 155-gallon batch of rum mash and how to distill and age it-including a recipe.

Recent Advances in Distillery Waste Management for Environmental Safety

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Publisher : CRC Press
ISBN 13 : 1000421554
Total Pages : 202 pages
Book Rating : 4.0/5 (4 download)

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Book Synopsis Recent Advances in Distillery Waste Management for Environmental Safety by : Vineet Kumar

Download or read book Recent Advances in Distillery Waste Management for Environmental Safety written by Vineet Kumar and published by CRC Press. This book was released on 2021-09-21 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides practical solutions for the treatment and recycling of distillery waste illustrated by specific case studies. Focuses on recent industry practices and preferences, along with newer approaches for wastewater treatment. An instructive compilation of treatment approaches, including advanced physicochemical and integrated/sequential methods. Covers biocomposting of sludge and effluent and biodiesel production from distillery waste for recycling and sustainable development. Emphasizing the relationship of metagenomics with organometallic compounds of distillery waste. Discusses the role of ligninolytic enzymes and bioreactors in distillery wastewater treatment.

Batch Distillation

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Publisher :
ISBN 13 : 9781736980255
Total Pages : 294 pages
Book Rating : 4.9/5 (82 download)

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Book Synopsis Batch Distillation by : Matt Strickland

Download or read book Batch Distillation written by Matt Strickland and published by . This book was released on 2021-07-19 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Batch Distillation: Science and Practice is a must have for distillers of all experience levels. Inside you'll find discussions on the history of distillation, distillation chemistry, considerations for purchasing a still and much more. Strickland uses an easy-to-read conversational tone to detail difficult to parse topics such as making distillation cuts, different distillation techniques, how to operate simple and hybrid batch stills and even how to approach the distillation of botanicals for spirits such as gin or absinthe. Throughout the text you'll find anecdotes and real-world wisdom on these and many other topics to help you on your path to making high-calibre spirits.

Nanotechnology in Plant Growth Promotion and Protection

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Publisher : John Wiley & Sons
ISBN 13 : 1119745853
Total Pages : 378 pages
Book Rating : 4.1/5 (197 download)

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Book Synopsis Nanotechnology in Plant Growth Promotion and Protection by : Avinash P. Ingle

Download or read book Nanotechnology in Plant Growth Promotion and Protection written by Avinash P. Ingle and published by John Wiley & Sons. This book was released on 2021-08-16 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the role of nanotechnology in promoting plant growth and protection through the management of microbial pathogens In Nanotechnology in Plant Growth Promotion and Protection, distinguished researcher and author Dr. Avinash P. Ingle delivers a rigorous and insightful collection of some of the latest developments in nanotechnology particularly related to plant growth promotion and protection. The book focuses broadly on the role played by nanotechnology in growth promotion of plants and their protection through the management of different microbial pathogens. You’ll learn about a wide variety of topics, including the role of nanomaterials in sustainable agriculture, how nano-fertilizers behave as soil feed, and the dual role of nanoparticles in plant growth promotion and phytopathogen management. You’ll also discover why nanotechnology has the potential to revolutionize the current agricultural landscape through the development of nano-based products, like plant growth promoters, nano-fertilizers, nano-pesticides, and nano-insecticides. Find out why nano-based products promise to be a cost-effective, economically viable, and eco-friendly approach to tackling some of the most intractable problems in agriculture today. You’ll also benefit from the inclusion of: A thorough introduction to the prospects and impacts of using nanotechnology to promote the growth of plants and control plant diseases An exploration of the effects of titanium dioxide nanomaterials on plant growth and the emerging applications of zinc-based nanoparticles in plant growth promotion Practical discussions of nano-fertilizer in enhancing the production potentials of crops and the potential applications of nanotechnology in plant nutrition and protection for sustainable agriculture A concise treatment of nanotechnology in seed science and soil feed Toxicological concerns of nanomaterials used in agriculture Perfect for undergraduate, graduate, and research students of nanotechnology, agriculture, plant science, plant physiology, and crops, Nanotechnology in Plant Growth Promotion and Protection will also earn a place in the libraries of professors and researchers in these areas, as well as regulators and policymakers.

Jim Beam Figural Bottles

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Publisher : Schiffer Publishing
ISBN 13 : 9780764321818
Total Pages : 0 pages
Book Rating : 4.3/5 (218 download)

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Book Synopsis Jim Beam Figural Bottles by : Molly Higgins

Download or read book Jim Beam Figural Bottles written by Molly Higgins and published by Schiffer Publishing. This book was released on 2004-12-21 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is the reference guide Beamers have been waiting for! The hundreds of decanters in this book are organized by series, including Famous People, Sports, Wheel, Opera, Regal China, and many others, all shown in color with current market values and helpful information for the collector. Both ceramic and glass decanters are covered, along with convention giveaways. With market values ranging from a couple of dollars into the thousands, excellent availability, and a wonderful fellowship of collectors, this is a great hobby even at the ground level.

Maturation of Distilled Spirits

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Publisher :
ISBN 13 : 9781736980224
Total Pages : 146 pages
Book Rating : 4.9/5 (82 download)

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Book Synopsis Maturation of Distilled Spirits by : Hubert Germain-Robin

Download or read book Maturation of Distilled Spirits written by Hubert Germain-Robin and published by . This book was released on 2021-04-07 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Essential Oils

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Publisher : CRC Press
ISBN 13 : 1420063162
Total Pages : 994 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Handbook of Essential Oils by : K. Husnu Can Baser

Download or read book Handbook of Essential Oils written by K. Husnu Can Baser and published by CRC Press. This book was released on 2009-12-28 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt: Egyptian hieroglyphs, Chinese scrolls, and Ayurvedic literature record physicians administering aromatic oils to their patients. Today society looks to science to document health choices and the oils do not disappoint. The growing body of evidence of their efficacy for more than just scenting a room underscores the need for production standards, quality control parameters for raw materials and finished products, and well-defined Good Manufacturing Practices. Edited by two renowned experts, the Handbook of Essential Oils covers all aspects of essential oils from chemistry, pharmacology, and biological activity, to production and trade, to uses and regulation. Bringing together significant research and market profiles, this comprehensive handbook provides a much-needed compilation of information related to the development, use, and marketing of essential oils, including their chemistry and biochemistry. A select group of authoritative experts explores the historical, biological, regulatory, and microbial aspects. This reference also covers sources, production, analysis, storage, and transport of oils as well as aromatherapy, pharmacology, toxicology, and metabolism. It includes discussions of biological activity testing, results of antimicrobial and antioxidant tests, and penetration-enhancing activities useful in drug delivery. New information on essential oils may lead to an increased understanding of their multidimensional uses and better, more ecologically friendly production methods. Reflecting the immense developments in scientific knowledge available on essential oils, this book brings multidisciplinary coverage of essential oils into one all-inclusive resource.

Chemistry And Technology Wines And Liquors

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Publisher : Hassell Street Press
ISBN 13 : 9781013992063
Total Pages : 384 pages
Book Rating : 4.9/5 (92 download)

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Book Synopsis Chemistry And Technology Wines And Liquors by : Karl M Herstein

Download or read book Chemistry And Technology Wines And Liquors written by Karl M Herstein and published by Hassell Street Press. This book was released on 2021-09-09 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

How to Distill

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Publisher :
ISBN 13 : 1558329757
Total Pages : 226 pages
Book Rating : 4.5/5 (583 download)

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Book Synopsis How to Distill by : Aaron Hyde

Download or read book How to Distill written by Aaron Hyde and published by . This book was released on 2021-12-21 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn every aspect of distilling, from the fundamentals to flavor development control and packaging, in this definitive guide to small-scale distilling. Whether you want straightforward information for your first distillation or you’re a seasoned distiller looking to perfect your craft, this is the book for you. Certified industry expert and seasoned home distiller Aaron Hyde lays out the how and why of all the key processes, starting at the mash and fermentation, working through more than 100 pages on distilling, and ending with expert information on aging spirits.This is the only book that goes beyond the basics to cover it all: An Overview of Distilling: The fundamentals of distillation, concise distillation theory, still design, distilled products, and the raw materials. Pre-Distillation: Move on to learn about ingredient processing and preparation, fermentation theory and technology, the fermentation process, and calculating the potential of wash. Distilling: Finally, the main event! A robust section on distilling covers modern distillation technology, the distillation process, key decisions during distillation, process control, collection, and further distillation. Post-Distillation: Last but not least, work your way through flavor development and control, the aging process, quality considerations, distillery co-products, and packaging considerations. With reliable, tested, up-to-date information, this is the new standard for distilling.