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Author : Carol Bowen
Publisher :
ISBN 13 : 9781844775972
Total Pages : 256 pages
Book Rating : 4.7/5 (759 download)
Download or read book The Microwave Kitchen Bible written by Carol Bowen and published by . This book was released on 2004 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Norene Gilletz
Publisher : Grand Central Pub
ISBN 13 : 9780446392976
Total Pages : 399 pages
Book Rating : 4.3/5 (929 download)
Download or read book The Microwave Bible written by Norene Gilletz and published by Grand Central Pub. This book was released on 1991-11-01 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Features more than 600 recipes together with tips and techniques and information on the use and operation of the microwave oven
Author : Barbara Harris
Publisher :
ISBN 13 :
Total Pages : 208 pages
Book Rating : 4.:/5 (13 download)
Download or read book Let's Cook Microwave written by Barbara Harris and published by . This book was released on 1979 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Christopher Kimball
Publisher : Little, Brown
ISBN 13 : 9780316493710
Total Pages : 464 pages
Book Rating : 4.4/5 (937 download)
Download or read book The Cook's Bible written by Christopher Kimball and published by Little, Brown. This book was released on 1996-10-01 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Cook's Bible takes the mystery out of preparing a great meal. What's the ideal ratio of oil to vinegar in a vinaigrette? Kimball gives you the answer: 4 1/2 to 1. What's the secret to perfect roast chicken? A 375(degree) oven and a 170(degree) internal temperature for the thigh. How about the toughest kitchen challenge of all, piecrust? Kimball makes it easy with the right ingredients (including Crisco and butter) and illustrated step-by-step instructions. For these and the rest of America's best-loved dishes - vegetable soup, poached salmon, roast beef, barbecued ribs, homemade pizza, waffles, chocolate chip cookies, and many others - Kimball has tested and retested to deliver the definitive recipes. In addition to these master recipes, Kimball also serves up a generous helping of appealing variations - nearly 450 recipes in all. Throughout, Kimball elucidates kitchen procedures - butterflying a chicken, for instance, or dicing an onion - with more than 250 beautifully rendered step-by-step illustrations. And he also provides lucid guidance on what kitchen equipment you need and what you can live without - a microwave oven is optional, but good knives are essential - including brand names, model numbers, and prices. From recipes to techniques to equipment, here is a one-volume master class in American home cookery, a cooking school in print for beginners and experienced cooks alike.
Author : Bruce Weinstein
Publisher : Little, Brown
ISBN 13 : 0316509701
Total Pages : 546 pages
Book Rating : 4.3/5 (165 download)
Download or read book The Kitchen Shortcut Bible written by Bruce Weinstein and published by Little, Brown. This book was released on 2018-06-19 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate collection of recipes to make real food, real fast -- with hundreds of ways to cook smarter, not harder. The Kitchen Shortcut Bible is for all of us who love to cook, but never seem to have enough time. Rather than a book of way-too-clever hacks, this is a collection of more than 200 ingenious recipes that supercharge your time in the kitchen without sacrificing high quality or fresh flavor. Bruce Weinstein and Mark Scarbrough come to this, their definitive guide to shortcut cooking, after twenty-nine cookbooks and decades of experience in the kitchen. Not only do they know about putting great meals on the table, they also know that most people's nightly question isn't "what's for dinner," but "what's for dinner in the next half hour?" They've got risotto in minutes, no-fry chicken parm, and melted ice cream pound cake. But these recipes aren't merely "semi-homemade." They've also got slow cooker confits, no-boil stuffed cabbage, and a fine holiday turkey straight out of the freezer, as well as new ways to think about sheet pan suppers, Asian noodle dishes without a wok, and no-churn ice creams. And no MacGuyver-ing either! There are lots of new ways to use the kitchen tools you already own, imparting concrete shortcuts that save time and make something good into something great. When dinner is a problem to be solved, this is your cheat sheet.
Author : Lily Simpson
Publisher : Bloomsbury Publishing
ISBN 13 : 1408852861
Total Pages : 419 pages
Book Rating : 4.4/5 (88 download)
Download or read book The Detox Kitchen Bible written by Lily Simpson and published by Bloomsbury Publishing. This book was released on 2015-06-04 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lily Simpson runs The Detox Kitchen, whose boutique delis and specially designed health menus have won thousands of customers – including international celebrities. She and consultant nutritionist Rob Hobson are devoted to their philosophy of great health through great food. Inside this book are 200 of Lily's exquisite recipes – brightly delicious and packed full of flavour thanks to her clever combinations of herbs, spices and oils. All wheat-, dairy- and refined sugar-free, you'll find recipes for invigorating breakfasts, zingy raw salads, delicious snacks and dips, vibrant fish and meat dishes, and scrumptious sweet treats. But this is not just a recipe book. Rob explains how to use these dishes to target your health needs, whether that's losing weight, gaining energy, getting clearer skin – or just having a weekend detox after a few days of indulgence. Eat your way to glowing health with this smart new guide to daily wellbeing.
Author : Beth Hensperger
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 1558324194
Total Pages : 339 pages
Book Rating : 4.5/5 (583 download)
Download or read book Not Your Mother's Microwave Cookbook written by Beth Hensperger and published by Houghton Mifflin Harcourt. This book was released on 2010-05-17 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Almost everyone has a microwave oven - but hardly anyone knows how to get the most out of this ubiquitous appliance. Enter Not Your Mother's Microwave Cookbook. Cookbook author extraordinaire Beth Hensperger has unlocked the secrets of the microwave, and in this comprehensive volume, she spills all. Here, you'll find all the tools you need to put speedy, sophisticated, delicious, from-scratch meals on the table morning, noon, and night. Your day of microwave cooking might begin with an Avocado-Cream Cheese Omelet, Family-Style Cream Maple-Cranberry Oatmeal, or a Cereal Bowl Vegetable Frittata. Come lunchtime, enjoy a satisfying Cream of Roasted Tomato Soup with a Grilled Cheese Sandwich or a One-Minute Apple Quesadilla. For dinner, try the Petrale Sole Amandine or Barbeque Chicken Thighs, accompanied by Asparagus in Wine or Roasted Potatoes with Garlic and Rosemary. And for entertaining, how about Middle Eastern Eggplant Dip with Pita Crisps or the indulgence of Hot Chocolate with Vanilla Whipped Cream for a Crowd? Even dessert-lovers get their due with Lemon Panna Cotta, Coconut-Macadamia Shortbread, and much more. If you've been using your microwave just for basic kitchen tasks, you don't know what you're missing. Take fresh look at that powerful little oven on your countertop: For mealtimes made easy, there's simply no better solution.
Author : Barbara Ballinger
Publisher : Images Publishing
ISBN 13 : 1864705515
Total Pages : 226 pages
Book Rating : 4.8/5 (647 download)
Download or read book The Kitchen Bible written by Barbara Ballinger and published by Images Publishing. This book was released on 2014-04-08 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kitchens have been transformed from a purely utilitarian workspace to a culinary-family-friends’ mecca where everyone congregates. While kitchens in condos and small houses may still be limited in square footage, even a tiny galley-style space is often now open to living and dining areas in loft-style arrangement for better camaraderie and conversation. Divided into two sections, this book will guide you through the process of designing the perfect kitchen. The first section takes you through a step-by-step approach to kitchen design and renovation, complete with questions to ask contractors, layout suggestions and checklists. This is followed by over 50 inspiring kitchens, highlighting different options and styles to help you create your ideal space.
Author : David Chang
Publisher : Clarkson Potter
ISBN 13 : 1524759252
Total Pages : 401 pages
Book Rating : 4.5/5 (247 download)
Download or read book Cooking at Home written by David Chang and published by Clarkson Potter. This book was released on 2021-10-26 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • The founder of Momofuku cooks at home . . . and that means mostly ignoring recipes, using tools like the microwave, and taking inspiration from his mom to get a great dinner done fast. JAMES BEARD AWARD NOMINEE • ONE OF THE BEST COOKBOOKS OF THE YEAR: New York Post, Taste of Home David Chang came up as a chef in kitchens where you had to do everything the hard way. But his mother, one of the best cooks he knows, never cooked like that. Nor did food writer Priya Krishna’s mom. So Dave and Priya set out to think through the smartest, fastest, least meticulous, most delicious, absolutely imperfect ways to cook. From figuring out the best ways to use frozen vegetables to learning when to ditch recipes and just taste and adjust your way to a terrific meal no matter what, this is Dave’s guide to substituting, adapting, shortcutting, and sandbagging—like parcooking chicken in a microwave before blasting it with flavor in a four-minute stir-fry or a ten-minute stew. It’s all about how to think like a chef . . . who’s learned to stop thinking like a chef.
Author : Ashim K. Datta
Publisher : CRC Press
ISBN 13 : 1482270773
Total Pages : 544 pages
Book Rating : 4.4/5 (822 download)
Download or read book Handbook of Microwave Technology for Food Application written by Ashim K. Datta and published by CRC Press. This book was released on 2001-04-27 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Integrates principles of electromagnetics, dielectrics, heat and moisture transfer, packaging, solid mechanics, fluid flow, food chemistry, and microbiology to provide a comprehensive overview of microwave processing in a single accessible source."
Author : America's Test Kitchen
Publisher : America's Test Kitchen
ISBN 13 : 1948703009
Total Pages : 575 pages
Book Rating : 4.9/5 (487 download)
Download or read book The Side Dish Bible written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2019-11-05 with total page 575 pages. Available in PDF, EPUB and Kindle. Book excerpt: A roadmap to help home cooks round out and enhance any meal, for any occasion with 1001 recipes for every type of side dish imaginable. Every cook struggles over making side dishes, from choosing what goes best with the main course to getting stuck in a rut making the same tired green beans and rice. But this destined-to-be-dog-ear'd compendium of side dishes changes all that; more thorough than any other cookbook, our first complete compilation of side dishes offers 1,001 perfect recipes for tonight and every night, whether you only have a few minutes or need your next dinner-party go-to. Chapters are organized by type of side dish to help you find just what you're looking for. For weeknight inspiration, Basics You Can Count On offers quick-and-easy recipes like Skillet-Roasted Brussels Sprouts you can make in just 10 minutes. Having company? Choose elegant sides from Dinner Party Winners, like a stunning Pommes Anna or Pearl Couscous with Caramelized Fennel and Spinach. Tasked with bringing a side to a potluck? Potluck Favorites offers recipes that everyone will ask for, like Chopped Caprese Salad. Reimagining your holiday table? The Holiday chapter mixes reliable standbys like Creamy Mashed Potatoes and Classic Bread Stuffing, with fresh, seasonal dishes, like Farro Salad with Butternut Squash and Radicchio and Garlic-Scented Mashed Sweet Potatoes with Coconut Milk and Cilantro. A Bread Basket chapter is included as are creative sauces and toppings for taking things up a notch.
Author : Barbara Kafka
Publisher : William Morrow
ISBN 13 :
Total Pages : 632 pages
Book Rating : 4.:/5 (321 download)
Download or read book Microwave Gourmet Healthstyle Cookbook written by Barbara Kafka and published by William Morrow. This book was released on 1989 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 400 recipes for wonderfully appealing dishes rich in nutrients and fiber, low in fat, salt, cholesterol and calories.
Author : Marie T. Smith
Publisher : Pelican Publishing Company
ISBN 13 : 9781455608867
Total Pages : 280 pages
Book Rating : 4.6/5 (88 download)
Download or read book Microwave Cooking for One written by Marie T. Smith and published by Pelican Publishing Company. This book was released on 2002-06-30 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fast, easy, and economical, the recipes in Microwave Cooking for One are ideal for individuals, whether they live alone or share busy modern households. From breakfast through dinner, fresh, delicious meals can be prepared to satisfy personal tastes without wasted food, overheated kitchens, or messy clean-up.Author Marie Smith emphasizes the importance of measured portions, careful timing, and the right utensils when cooking in a microwave. A food scale assures the success of the recipes and is also helpful to those watching their food intake. Inexperienced cooks will be able to cook like professionals with these easy-to-follow recipes. From Soft-Boiled Eggs to Fried Scallops and Shoo-Fly Cake, there's something for everyone, and with over 300 recipes, there are plenty of possibilities for exciting meals. Also, when you begin with a recipe for one, it's easy to double or even triple when you need more to go around.Uniquely practical, Microwave Cooking for One is a guide to a new method of wholesome and efficient cooking.Marie Smith, a former resident of Lakeland, Florida, was an experienced microwave chef who wrote a "Microwave Cooking" column for the Plant City Post. Her frequent attendance at microwave symposiums made her knowledgeable in many areas of microwave cookery and technology.For a sample of the wonderful recipes in this book, try Ms. Smith's recipe for Onion Hamburgers.Onion Hamburger3 oz. lean ground beef1/8 tsp. salt1 tsp. dry bread crumbs1/4 tsp. Worcestershire sauce1 tsp. minced fresh or frozen oniondash of black pepper1 tbsp. milkMix all ingredients in 1-quart mixing bowl. Shape into 5-inch patty and set aside. Heat 6" browning skillet 2 minutes at 100% power. Place patty in skillet and cover skillet with paper towel. Cook 1:30 minutes at 100% power, turning patty over halfway through cooking time. Let stand 1 minute. Place on plate and serve.
Author : Victoria Wise
Publisher : Workman Publishing
ISBN 13 : 9781563051777
Total Pages : 452 pages
Book Rating : 4.0/5 (517 download)
Download or read book The Well-filled Microwave Cookbook written by Victoria Wise and published by Workman Publishing. This book was released on 1996-01-01 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploring the diversity of the microwave and how it can be part of a convenient and delicious diet, 350 inventive recipes include such suggestions as Fish Filets Brazilian Style and Double Chocolate Pudding. Original. Tour.
Author : Barbara Kafka
Publisher : Harper Collins
ISBN 13 : 0688157920
Total Pages : 578 pages
Book Rating : 4.6/5 (881 download)
Download or read book Microwave Gourmet written by Barbara Kafka and published by Harper Collins. This book was released on 1998-01-07 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first microwave cookbook ever introduced by a major food writer--a breakthrough cookbook that challenges all the preconceptions about what one can and cannot do with a microwave. Includes hundreds of entries explaining how different foods react in a microwave. Black-and-white illustrations.
Author : Rodney Cannon
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (937 download)
Download or read book Microwave Cooking The Microwave Cookbook Collection written by Rodney Cannon and published by Independently Published. This book was released on 2023-05-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: You ever look at your microwave oven and wonder if it is good for more than making popcorn and TV dinners? Wonder no more. You can prepare amazing meals with this wonderful device. Meals that will be quick and easy. You can cook things that you were told are impossible for a microwave like cookies, cakes, stir fry, tacos, Risotto, and even crispy bacon. This two-volume set will teach you all the basics. This is more than a recipe book, this is a cookbook. Volume One: Cooking with Mic Cooking With Mic is an easy-to-follow microwave cookbook that is not only filled will easy to follow recipes but tons of humor. Written by a cook who believes that laughter can get you through any recipe. In this cookbook, you will learn how to make everything from steak to risotto, to French toast to chocolate cake from scratch in a microwave oven. Volume Two: Desserts with Mic You can cook anything from Cheesecake to chocolate cookies, Fudge, truffles, and Turkish Delight in your microwave oven. This book wi teach you how to make some of the most popular and delicious desserts with your microwave. The updated second edition of Microwave Cooking has new recipes and a more comprehensive guide to cooking temps of your microwave.
Author : Louis Van Dyke
Publisher : HarperChristian + ORM
ISBN 13 : 1418586269
Total Pages : 415 pages
Book Rating : 4.4/5 (185 download)
Download or read book The Blue Willow Inn Bible of Southern Cooking written by Louis Van Dyke and published by HarperChristian + ORM. This book was released on 2013-07-16 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: "It's Ecstasy come Dixie." —Southern Living The Most Extensive Collection of Southern Recipes Ever in One Book Voted Southern Living magazine's 1996 Reader's Choice Award for best small-town restaurant in the Southandthe"Best in the South" for six years straight, the Blue Willow Inn is the quintessential eatery for fans of traditional Southern cuisine. Now, you can recreate the Blue Willow Inn experience in your own kitchen with over 600 classic Southern recipes, including: Blue Willow Inn's Famous Fried Green Tomatoes (page 170) Chicken and Dumplings (page 90) Virginia's Vidalia Onion Dip (page 58) Kudzu Blossom Jelly (page 83) Mom's Sweet Potato Casserole (page 194) Alabama "Blue Ribbon" Banana Pudding (page 342) Southern Fried Chicken (page 247) Thanks to proprietor Billie Van Dyke, as well as cooks from all over the South, you can now experience the culinary wonders of the Blue Willow Inn's delectable taste in your very own kitchen. Recipes passed down from generation to generation, adapted and enhanced through the years, have been collected into the most comprehensive collection of Southern recipes ever published.
