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Author : Sauda Mdahoma
Publisher :
ISBN 13 : 9789994400492
Total Pages : 48 pages
Book Rating : 4.4/5 (4 download)
Download or read book Kaldi and the Dancing Goats written by Sauda Mdahoma and published by . This book was released on 2011 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 : 9784990465728
Total Pages : 53 pages
Book Rating : 4.4/5 (657 download)
Download or read book The Legend of Ethiopian Coffee written by and published by . This book was released on 2012 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Majka Burhardt
Publisher :
ISBN 13 : 9780692064443
Total Pages : 180 pages
Book Rating : 4.0/5 (644 download)
Download or read book Coffee Story written by Majka Burhardt and published by . This book was released on 2018-09 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: A food crop. Its nation. Their new history. Coffee Story: Ethiopia, a tale from the country where coffee began. It's the twenty-first century and Ethiopia, in the global consciousness, is shedding its history of drought, famine, and war. It's doing so by embracing the heritage and potential of its defining crop, coffee, a plant first accounted for in legend more than three thousand years ago and that now ranks among the world's ten most-valued commodities. Coffee Story: Ethiopia is the recounting of that process: a visual and narrative tale of opportunity, resources, education, and tradition.
Author : Harry Kloman
Publisher : iUniverse
ISBN 13 : 1450258670
Total Pages : 0 pages
Book Rating : 4.4/5 (52 download)
Download or read book Mesob Across America written by Harry Kloman and published by iUniverse. This book was released on 2010-10-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: How old is Ethiopian cuisine and the unique way of eating it? Ethiopians proudly say their cuisine goes back 3,000 to 5,000 years. Archaeologists and historians now believe it emerged in the first millennium A.D. in Aksum, an ancient kingdom that occupied whats now the northern region of Ethiopia and the southern region of neighboring Eritrea. But regardless of when Ethiopians began to eat spicy wots atop the spongy flatbread injera, or when they first drank the intoxicating honey wine called tej, their cuisine remains unique in the world. Mesob Across America: Ethiopian Food in the U.S.A. brings together what respected scholars and passionate Ethiopians know and believe about this delectable cuisine. From the ingredients of the Ethiopian kitchen the foods, the spices, and the ways of combining them to a close-up look at the cuisines history and culture, Mesob Across America is both comprehensive and anecdotal. Explore the history of how restaurant communities emerged in the U.S., and visit them as they exist today. Learn how to prepare a five-course Ethiopian meal, including homemade tej. And solve the mystery of when Ethiopian food made its debut in America which was not when most Ethiopians think it did.
Author : Paul Chrystal
Publisher : Amberley Publishing Limited
ISBN 13 : 1445648407
Total Pages : 178 pages
Book Rating : 4.4/5 (456 download)
Download or read book Coffee written by Paul Chrystal and published by Amberley Publishing Limited. This book was released on 2016-04-15 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating full-colour history of coffee, the world’s favourite drink
Author : Aaron P. Davis
Publisher : Royal Botanic Gardens Kew
ISBN 13 : 9781842466605
Total Pages : 0 pages
Book Rating : 4.4/5 (666 download)
Download or read book Coffee Atlas of Ethiopia written by Aaron P. Davis and published by Royal Botanic Gardens Kew. This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This richly illustrated volume is the first complete atlas of coffee production in Ethiopia, birth-place of coffee drinking and the main home of wild arabica coffee (Coffea arabica). Around 15 million Ethiopians are coffee farmers, and Ethiopia is Africa's largest coffee producer and one of the most important coffee-growing regions of the world, renowned for its diversity of flavour profiles, including those of the celebrated coffees of Harar, Limu, Sidamo, and Yirgacheffe. The aim of the Coffee Atlas of Ethiopia is to inform the reader about the coffee landscape of Ethiopia. It shows where coffee is grown, where the natural coffee forests are located, and where coffee could be grown. The atlas maps are accompanied by information on coffee farming, environment and climate, and a description of the main coffee areas. Also included in the atlas are key coffee origins, coffee towns and coffee delivery centres, as well as other useful items. The atlas can be used to assess the potential and vulnerability for coffee farming in Ethiopia, as well as provide a logistics resource for the coffee sector and those otherwise working with, or interested in, coffee. It is also an essential reference for resource managers.
Author : Majka Burhardt
Publisher :
ISBN 13 : 9780984544608
Total Pages : 208 pages
Book Rating : 4.5/5 (446 download)
Download or read book Coffee Story written by Majka Burhardt and published by . This book was released on 2010-10-15 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's 2010 and Ethiopia, in the global consciousness, is shedding its history of drought, famine, and war. It's doing so by embracing the heritage and potential of its defining crop, coffee, a plant first accounted for in legend over 3,000 years ago that now ranks among the world's ten most-valued commodities. Coffee Story: Ethiopia is the story of that process: a visual and narrative tale of opportunity, resources, education, and heritage.Author Majka Burhardt's prose weaves its way into the fabric of the Ethiopian coffee story with precision, humility, and curiosity. The result is both informative and illuminating. Coffee Story: Ethiopia is a unique co-venture by US-based Origin Point Press and Shama Books, an Ethiopian publishing company. It is thus the only coffee story that is both about and from Ethiopia. Ethiopia's coffee story unfolds through photos, vignettes, and extended captions that allow easy entry onto any page. Coffee Story: Ethiopia also transcends coffee itself to explore Ethiopia's larger landscape and peoples. With a foreword by coffee maven Joseph Brodsky, elegant photography by Travis Horn and Helmut Horn, original artwork by illustrator Molly Holmberg, and elucidating guest essays from top coffee-industry insiders, Coffee Story: Ethiopia will prove an invaluable addition to the library of the coffee professional, the coffee consumer, and anyone interested in this ancient plant and in exploring Ethiopia's territory and tales.
Author : Metasebia Yoseph
Publisher : CreateSpace
ISBN 13 : 9781493567065
Total Pages : 94 pages
Book Rating : 4.5/5 (67 download)
Download or read book A Culture of Coffee written by Metasebia Yoseph and published by CreateSpace. This book was released on 2013-11 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Ethiopia, the art of coffee-making is the centerpiece of a beautiful and time-honored tradition. For centuries, the slow roast and ritual of the Ethiopian coffee ceremony has been an artful and communal practice. This petite coffee table book offers a chance for culture enthusiasts and coffee drinkers, alike to rediscover the value of one of the world's largest exports. With rich images, illustrations and a useful glossary of terms, A Culture of Coffee highlights the complex history behind our global coffee culture.
Author : Metasebia Yoseph
Publisher :
ISBN 13 : 9780991152926
Total Pages : 91 pages
Book Rating : 4.1/5 (529 download)
Download or read book A Culture of Coffee written by Metasebia Yoseph and published by . This book was released on 2013 with total page 91 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sara C. Arnold
Publisher : Brandylane Publishers, Incorporated
ISBN 13 : 9781951565022
Total Pages : 36 pages
Book Rating : 4.5/5 (65 download)
Download or read book The Big Buna Bash written by Sara C. Arnold and published by Brandylane Publishers, Incorporated. This book was released on 2020-02-05 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sip some decaf coffee with Almaz and learn about the Ethiopian buna ceremony!
Author : Cal Orey
Publisher : Kensington Publishing Corp.
ISBN 13 : 0758279973
Total Pages : 320 pages
Book Rating : 4.7/5 (582 download)
Download or read book The Healing Powers of Coffee written by Cal Orey and published by Kensington Publishing Corp.. This book was released on 2011-10-24 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Boost your immune system with antioxidants, lower your risk for the flu, cancer, diabetes, heart disease, and more—with ordinary everyday ingredients you can find at home—and make healthy green choices in today’s fast-changing world! “This book is a wake-up call to show coffee, an emerging ancient remedy, is now the ‘newest’ health food”—includes recipes and cures! (Ann Louise Gittleman, Ph.D.) Java facts you didn’t know . . . According to legend, an Ethiopian goat herder was the first to discover the energizing benefits of the coffee bean plant centuries ago. Drinking freshly ground coffee from whole beans can help lower the risk of heart disease, cancer (including breast, prostate and skin), cirrhosis, type 2 diabetes, Alzheimer’s and Parkinson’s disease! Coffee is the number #1 source of antioxidants in the U.S. diet. Coffee can relieve a host of ailments, including asthma, dental woes, gallstones, headaches, short term memory loss, muscle pain, as well as help you slim down and shape up! Percolating with information about the world’s favorite superfood, as well as interviews with medical doctors, researchers, and coffee roasters, this intriguing book (with a jolt of past and present coffee culture) describes coffee types and blends, and flavored varieties (both regular and decaf), like chocolate, fruits, nuts, and spices. Discover why this potent elixir has gone from vice to virtue and how to incorporate coffee in Mediterranean-style, healthful recipes like Cappuccino Biscotti, Thai Coffee Spice Chicken Sates, Coffee Cheesecake and Maple Espresso Pudding (plus DIY espresso drinks). Also included are more than 50 home cures that fight seasonal affective disorder to fatigue, plus beauty and anti-aging treatments, and eco-friendly household uses—all made with coffee’s magical beans! “A cup or two of Joe every day is a good way to boost mood, energy and overall health.” —Julian Whitaker, M.D., founder of the Whitaker Wellness Institute
Author : Jeanette M. Fregulia
Publisher : University of Arkansas Press
ISBN 13 : 1682260879
Total Pages : 226 pages
Book Rating : 4.6/5 (822 download)
Download or read book A Rich and Tantalizing Brew written by Jeanette M. Fregulia and published by University of Arkansas Press. This book was released on 2019-03-04 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The history of coffee is much more than the tale of one luxury good—it is a lens through which to consider various strands of world history, from food and foodways to religion and economics and sociocultural dynamics. A Rich and Tantalizing Brew traces the history of coffee from its cultivation and brewing first as a private pleasure in the highlands of Ethiopia and Yemen through its emergence as a sought-after public commodity served in coffeehouses first in the Muslim world, and then traveling across the Mediterranean to Italy, to other parts of Europe, and finally to India and the Americas. At each of these stops the brew gathered ardent aficionados and vocal critics, all the while reshaping patterns of socialization. Taking its conversational tone from the chats often held over a steaming cup, A Rich and Tantalizing Brew offers a critical and entertaining look at how this bitter beverage, with a little help from the tastes that traveled with it—chocolate, tea, and sugar—has connected people to each other both within and outside of their typical circles, inspiring a new context for sharing news, conducting business affairs, and even plotting revolution.
Author : Dave Reay
Publisher : Springer
ISBN 13 : 3030182061
Total Pages : 201 pages
Book Rating : 4.0/5 (31 download)
Download or read book Climate-Smart Food written by Dave Reay and published by Springer. This book was released on 2019-01-01 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book asks just how climate-smart our food really is. It follows an average day's worth of food and drink to see where it comes from, how far it travels, and the carbon price we all pay for it. From our breakfast tea and toast, through breaktime chocolate bar, to take-away supper, Dave Reay explores the weather extremes the worlds farmers are already dealing with, and what new threats climate change will bring. Readers will encounter heat waves and hurricanes, wildfires and deadly toxins, as well as some truly climate-smart solutions. In every case there are responses that could cut emissions while boosting resilience and livelihoods. Ultimately we are all in this together, our decisions on what food we buy and how we consume it send life-changing ripples right through the global web that is our food supply. As we face a future of 10 billion mouths to feed in a rapidly changing climate, its time to get to know our farmers and herders, our vintners and fisherfolk, a whole lot better. Dave Reay is Professor of Carbon Management at the University of Edinburgh, UK. He has studied climate change for over 20 years, from warming impacts in the Southern Ocean, through carbon fluxes in forests, to greenhouse gas emissions from wetlands and agriculture. In 2018 he received the Chancellors Award for Teaching for his work in climate change education. His latest project involves managing a large area of coastal land in Scotland to regrow native tree species and trap a lifetimes carbon.
Author : Maxwell J. Aromano
Publisher : Brewed Journeys: Coffee Histories Around the World
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.2/5 (236 download)
Download or read book Ethiopian Coffee Odyssey written by Maxwell J. Aromano and published by Brewed Journeys: Coffee Histories Around the World. This book was released on 2023-10-19 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Step into a world where coffee is not just a beverage, but an enchanting cultural treasure. In "Ethiopian Coffee Odyssey: A Gift to Humanity," we invite you to explore the heart and soul of coffee, tracing its remarkable journey from the ancient highlands of Ethiopia to the global stage. Uncover the legends and myths that shroud the origins of coffee, from the mystical tales of Kaldi and his dancing goats to the birth of coffee as a beloved beverage in Ethiopian daily life. Immerse yourself in the mesmerizing Ethiopian coffee ceremony, a timeless tradition that reflects a deep connection to community and culture. As the coffee odyssey unfolds, you'll witness the worldwide impact of Ethiopian coffee, from its spread across the Arab world to the coffeehouses of Europe during the Renaissance. Discover how this extraordinary beverage fueled the age of exploration, inspiring adventurers and scholars alike. But the journey doesn't stop there. Enter the modern Ethiopian coffee industry, where you'll learn about the diverse coffee varieties, the role of cooperatives in production, and the sustainability challenges coffee faces in the 21st century. Dive into the global influence of Ethiopian coffee, where its distinctive flavors and specialty status have transformed the coffee landscape. And explore how Ethiopian coffee continues to thrive, bridging cultures, preserving traditions, and empowering communities. With "Ethiopian Coffee Odyssey," we invite you to savor every chapter of this cultural gift to humanity. It's a captivating journey that will leave you with a deep appreciation for the timeless legacy of coffee and its enduring power to unite and inspire.
Author : Bennett Alan Weinberg
Publisher : Routledge
ISBN 13 : 1135958173
Total Pages : 428 pages
Book Rating : 4.1/5 (359 download)
Download or read book The World of Caffeine written by Bennett Alan Weinberg and published by Routledge. This book was released on 2004-11-23 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: Caffeine is the world's most popular drug! Almost all of us start our day with a jolt of caffeine from coffee, tea or cola. And many of us crave chocolate when we're stressed or depressed. Without it we're lethargic, head-achy and miserable. Why? Why do we crave caffeine? How much do we really know about our number one drug of choice? Here is the first natural, cultural, and artistic history of our favorite mood enhancer--how it was discovered, its early uses, and the unexpected parts it has played in medicine, religion, painting, poetry, learning, and love. Weinberg and Bealer tell an intriguing story of a remarkable substance that has figured prominently in the exchanges of trade and intelligence among nations and whose most common sources, coffee, tea, and chocolate, have been both promoted as productive of health and creativity and banned as corrupters of the body and mind or subverters of social order. Some Highlights From the World of Caffeine Balzac's addiction to caffeine drove him to eat coffee, as some schizophrenic patients are observed to do today, and may have killed him Mary Tuke breaks the male monopoly on tea in England in 1725 The ways caffeine functions as a smart pill Goethe's responsibility for the discovery of caffeine Did a mini Ice Age help bring coffee, tea and chocolate to popularity in Europe? What is the mystery of coffee's origin? As good as gold: the stories of how caffeine, in its various forms, was used as cash in China, Africa, Central America and Egypt What does the civet cat have to do with the most costly coffee on earth today? The World of Caffeine is a captivating tale of art and society -- from India to Balzac to cybercafes -- and the ultimate caffeine resource.
Author : Alemu Abebe
Publisher : Lindhardt og Ringhof
ISBN 13 : 8728023323
Total Pages : 26 pages
Book Rating : 4.7/5 (28 download)
Download or read book The Coffee Legend written by Alemu Abebe and published by Lindhardt og Ringhof. This book was released on 2021-12-03 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Coffee is one of the most popular drinks in the world, but where does it come from? Who had the idea to brew coffee beans instead of eating them? Were humans the first to sample coffee? Learn all this and more in this legendary tale. 'The coffee legend' (English), written by Alemu Abebe, CODE Ethiopia, illustrated by Idowu Abayomi Oluwasegun, published by African Storybook Initiative (© African Storybook Initiative, 2018) under a CC BY 4.0 license on StoryWeaver. Read, create and translate stories for free on www.storyweaver.org.in
Author : George van Driem
Publisher :
ISBN 13 : 9789004386259
Total Pages : 0 pages
Book Rating : 4.3/5 (862 download)
Download or read book The Tale of Tea written by George van Driem and published by . This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Tale of Tea presents a comprehensive history of tea from prehistoric times to the present day in a single volume, covering the fascinating social history of tea and the origins, botany and biochemistry of this singularly important cultigen.
