The Illustrated Encyclopedia Of Fruits Vegetables And Herbs

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The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs

Author : Deborah Madison
Publisher : Chartwell Books
ISBN 13 : 0785834885
Total Pages : 363 pages
Book Rating : 4.7/5 (858 download)

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Book Synopsis The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs by : Deborah Madison

Download or read book The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs written by Deborah Madison and published by Chartwell Books. This book was released on 2017-01-26 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From roots and shoots, almonds to zucchini, field and forest to the family table-this delectable guide reveals the intriguing stories of the world's favorite food plants. The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs covers every edible plant you can imagine. It invites us on a gorgeously illustrated tour through the world garden to discover the origins, traditions, and contemporary culture of more than 450 fruits, vegetables, nuts, grains, herbs, and spices. It's the explorative home cook's best friend in the kitchen, an edible guide for the vegans, vegetarians, and omnivores alike. Splashed with hundreds of appetizing images and written by top culinary and horticultural experts, it also tells individual stories in an extensive directory of species which lists geographical origins, botanical facts, traditional uses, and culinary tips for hundreds of plants."--provided by Amazon.com.

Vegetables, Herbs & Fruit

Author : Matthew Biggs
Publisher : Richmond Hill, Ont. Firefly Books
ISBN 13 :
Total Pages : 650 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Vegetables, Herbs & Fruit by : Matthew Biggs

Download or read book Vegetables, Herbs & Fruit written by Matthew Biggs and published by Richmond Hill, Ont. Firefly Books. This book was released on 2006 with total page 650 pages. Available in PDF, EPUB and Kindle. Book excerpt: The demand for locally sourced organic foods continues to rise. This resource is a prime reference for the many who are growing or wanting to grow their own vegetables, herbs and fruits. The book features superb full-color photographs and illustrations and an easy-to-use A-Z directory. Comprehensive growing, harvesting and preserving tips and a wealth of recipes are a boon to gardeners and cooks alike. Practical aspects of gardening are explained in detail, with in-depth sections on creating a garden, pollination, soil fertility and greenhouse growing. Some of the topics covered are: Nutritional values The most useful and most recommended varieties Plant hardiness, propagation and growing guidelines Cropping, harvesting and storing Weed, pest and disease control Ornamental and wildlife value Pruning and training Companion planting Container growing. A yearly maintenance calendar, glossary, further reading section, seed sources list and detailed index round out this outstanding book.

Heinerman's Encyclopedia of Fruits, Vegetables, and Herbs

Author : John Heinerman
Publisher : Parker
ISBN 13 : 9780133858570
Total Pages : 400 pages
Book Rating : 4.8/5 (585 download)

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Book Synopsis Heinerman's Encyclopedia of Fruits, Vegetables, and Herbs by : John Heinerman

Download or read book Heinerman's Encyclopedia of Fruits, Vegetables, and Herbs written by John Heinerman and published by Parker. This book was released on 1988-01-01 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The New Vegetables, Herbs & Fruit

Author : Matthew Biggs
Publisher :
ISBN 13 : 9781770857988
Total Pages : 0 pages
Book Rating : 4.8/5 (579 download)

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Book Synopsis The New Vegetables, Herbs & Fruit by : Matthew Biggs

Download or read book The New Vegetables, Herbs & Fruit written by Matthew Biggs and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Praise for the previous edition: "These three amazing authors have put together a must-have book for any vegetable grower." -- Washington Gardener "What is not included in this definitive and beautifully illustrated sourcebook on edible landscape?" -- The American Herb Association "Satisfying ... There's an abundance of information and tantalizing pictures." -- The New York Times The first edition of Vegetables, Herbs and Fruit was published in 2006. All editions and formats sold more than one million copies and it quickly became a classic reference. A decade later, this edition adds a new jacket, updates the design, and expands by 60 new pages for a total of over 70 vegetables, 100 herbs and 100 popular fruits. The most current information on plant varieties and cultivation techniques make it the essential sourcebook for all food gardeners, especially for anyone who would like to start growing organic produce, and who feels they need some expert advice. The coverage is phenomenal -- from the care of asparagus through the seasons to the huge number of apples that can be grown in even the smallest spaces. Lavish illustrations in an accessible layout, and clear and accurate text applicable to all regions invite readers to browse and try growing something new. The listings open with a large photograph of the plant and a description. The topics include: species and common names; recommended varieties; cultivation techniques (propagation, growing, maintenance); container growing; harvesting and storing; pests and diseases; companion planting; medicinal uses; culinary uses, with recipes; and other uses and warnings. Additional images show other parts of the plant during the seasons, as well as recipe photographs.

Heinerman's New Encyclopedia of Fruits & Vegetables

Author : John Heinerman
Publisher : National Geographic Books
ISBN 13 : 0132092301
Total Pages : 0 pages
Book Rating : 4.1/5 (32 download)

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Book Synopsis Heinerman's New Encyclopedia of Fruits & Vegetables by : John Heinerman

Download or read book Heinerman's New Encyclopedia of Fruits & Vegetables written by John Heinerman and published by National Geographic Books. This book was released on 1995-08-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is your total guide to using the incredible healing power of fruits and vegetables to relieve whatever ails you and gain better health. More than 300,000 people have discovered the incredible healing power of common fruits and vegetables in John Heinerman’s bestselling Heinerman’s Encyclopedia of Fruits, Vegetables, and Herbs. Now, the noted medical anthropologist has completely revised and updated this resource to include over 85 new remedies and 62 new recipes. You’ll discover hundreds of healing foods—all of which can be found at your local supermarket or health food store—that have been proven effective in relieving scores of ailments. They’re simple, safe, inexpensive, and easy to use, to treat or prevent health problems from Acne to Alzheimer’s.

Homegrown Vegetables, Fruits & Herbs

Author : Jim W. Wilson
Publisher : Fox Chapel Publishing
ISBN 13 : 1607654210
Total Pages : 439 pages
Book Rating : 4.6/5 (76 download)

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Book Synopsis Homegrown Vegetables, Fruits & Herbs by : Jim W. Wilson

Download or read book Homegrown Vegetables, Fruits & Herbs written by Jim W. Wilson and published by Fox Chapel Publishing. This book was released on 2017-04-01 with total page 439 pages. Available in PDF, EPUB and Kindle. Book excerpt: Complete vegetable gardening system for busy people who want to grow fresh produce to save money and ensure their food is safe.

Field Guide to Produce

Author : Aliza Green
Publisher : Quirk Books
ISBN 13 : 1594748489
Total Pages : 388 pages
Book Rating : 4.5/5 (947 download)

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Book Synopsis Field Guide to Produce by : Aliza Green

Download or read book Field Guide to Produce written by Aliza Green and published by Quirk Books. This book was released on 2015-05-12 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: At last, a field guide to identifying and selecting more than 200 fruits and vegetables from around the world! The perfect companion for every shopper, Field Guide to Produce offers tips for selecting, storing, and preparing everything from apples to zucchini. When an unfamiliar edible appears on your grocer’s shelf, simply flip through the full-color insert until you’ve found its photograph. Turn to the corresponding page to discover its country of origin, common uses, and season of harvest. This practical guide includes more than 200 full-color photographs of the world’s most popular fruits and vegetables, cross-referenced to in-depth descriptions and selection tips. Step-by-step preparation directions tell you whether the item must be peeled, washed, trimmed, or blanched. Grocery shopping—and dinner—will never be the same again!

Better Homes & Gardens Vegetable, Fruit & Herb Gardening

Author : Better Homes & Gardens
Publisher : John Wiley & Sons
ISBN 13 : 0470638567
Total Pages : 30 pages
Book Rating : 4.4/5 (76 download)

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Book Synopsis Better Homes & Gardens Vegetable, Fruit & Herb Gardening by : Better Homes & Gardens

Download or read book Better Homes & Gardens Vegetable, Fruit & Herb Gardening written by Better Homes & Gardens and published by John Wiley & Sons. This book was released on 2010-12-28 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive guide to homegrown fruits, vegetables, and herbs is perfect for gardeners of all skill levels. Over 150 garden projects, with handy shopping lists for tools and ingredients, and step-by-step instructions on planting, growing, and harvesting seasonal bounty. More than 450 beautiful full-color photos throughout, including helpful step-by-step photos to guide the reader through critical steps and innovative project ideas. The focus of the book will be on setting up an edible garden at home, whether it be small tomato plants or windowsill planters filled with aromatic herbs, to large-scale beds of greens Special sections on how to store your bounty and tips on composting at home Tips from the Garden Doctor throughout the help troubleshoot common problems Includes helpful seasonality charts and comprehensive encyclopedic listings of food crops to easily identify common varieties, where they grow and how to care for them.

Rodale's Illustrated Encyclopedia of Organic Gardening

Author : Pauline Pears
Publisher : DK Publishing (Dorling Kindersley)
ISBN 13 :
Total Pages : 426 pages
Book Rating : 4.:/5 (321 download)

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Book Synopsis Rodale's Illustrated Encyclopedia of Organic Gardening by : Pauline Pears

Download or read book Rodale's Illustrated Encyclopedia of Organic Gardening written by Pauline Pears and published by DK Publishing (Dorling Kindersley). This book was released on 2002 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: The complete guide to natural & chemical-free gardening.

The Illustrated Encyclopedia of Country Living

Author : Abigail Gehring
Publisher : Skyhorse Publishing Inc.
ISBN 13 : 1616084677
Total Pages : 897 pages
Book Rating : 4.6/5 (16 download)

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Book Synopsis The Illustrated Encyclopedia of Country Living by : Abigail Gehring

Download or read book The Illustrated Encyclopedia of Country Living written by Abigail Gehring and published by Skyhorse Publishing Inc.. This book was released on 2011-10-26 with total page 897 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to country living features photographs, illustrations, instructions and tips for living off the land, covering such topics as canning and preserving, soap-making, and building a dog house.

The Complete Book of Fruits and Vegetables

Author : Francesco Bianchini
Publisher : Crescent
ISBN 13 : 9780517520338
Total Pages : 303 pages
Book Rating : 4.5/5 (23 download)

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Book Synopsis The Complete Book of Fruits and Vegetables by : Francesco Bianchini

Download or read book The Complete Book of Fruits and Vegetables written by Francesco Bianchini and published by Crescent. This book was released on 1976 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paintings of virtually every plant used for food are accompanied by information on the origins, histories, uses, nutritional characteristics, and horticulture of each

The Complete Illustrated Encyclopedia of Magical Plants, Revised

Author : Susan Gregg
Publisher : Fair Winds Press (MA)
ISBN 13 : 1592335837
Total Pages : 306 pages
Book Rating : 4.5/5 (923 download)

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Book Synopsis The Complete Illustrated Encyclopedia of Magical Plants, Revised by : Susan Gregg

Download or read book The Complete Illustrated Encyclopedia of Magical Plants, Revised written by Susan Gregg and published by Fair Winds Press (MA). This book was released on 2013-12 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIVThe Complete Illustrated Encyclopedia of Magical Plants, Revised and Expanded is the ultimate guide to using nature all around you to enhance your life and provide better health, prosperity, and inner peace./div

Encyclopedia of Hardy Plants

Author : Derek Fell
Publisher : Richmond Hill, Ont. : Firefly Books
ISBN 13 :
Total Pages : 232 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Encyclopedia of Hardy Plants by : Derek Fell

Download or read book Encyclopedia of Hardy Plants written by Derek Fell and published by Richmond Hill, Ont. : Firefly Books. This book was released on 2007 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reference to over 1,000 cold-hardy plants. Included annuals, perennials, woody plants, herbs, fruits and vegetables that can survive servre winters, especially where the ground freezes.

Heinerman's Encyclopedia of Healing Herbs & Spices

Author : John Heinerman
Publisher : National Geographic Books
ISBN 13 : 0133102106
Total Pages : 0 pages
Book Rating : 4.1/5 (331 download)

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Book Synopsis Heinerman's Encyclopedia of Healing Herbs & Spices by : John Heinerman

Download or read book Heinerman's Encyclopedia of Healing Herbs & Spices written by John Heinerman and published by National Geographic Books. This book was released on 1995-12-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Renowned medical expert John Heinerman, Ph.D. shows you how to harness the amazing healing power of common herbs and spices to reverse illness and restore vitality. From agave for stomach problems and allspice for toothaches, to yohimbine to rejuvenate your sex life and yucca for arthritis relief, you’ll discover hundreds of all natural remedies for over 100 health conditions. Best of all, these herbs and spices are completely safe, effective, and readily available from your local grocer or health food store. In fact, you may find many of them in your kitchen cabinets right now. The Encyclopedia also includes scores of intriguing case histories that illustrate the many uses of these healers in a variety of cultures through the ages, listings of herbs and spices and the conditions they offer relief from, and step-by-step recommendations for using these natural remedies most effectively. “Anyone who understands nature need never be sick,” says John Heinerman, and this book is living proof of it!

World Encyclopedia of Fruit

Author : Kate Whiteman
Publisher :
ISBN 13 : 9780754809517
Total Pages : 0 pages
Book Rating : 4.8/5 (95 download)

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Book Synopsis World Encyclopedia of Fruit by : Kate Whiteman

Download or read book World Encyclopedia of Fruit written by Kate Whiteman and published by . This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This beautifully photographed guide comprehensively details the fruits of the world and how to use them in the kitchen.

The Complete Guide to Saving Seeds

Author : Robert Edward Gough
Publisher : Storey Publishing
ISBN 13 : 1603425748
Total Pages : 321 pages
Book Rating : 4.6/5 (34 download)

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Book Synopsis The Complete Guide to Saving Seeds by : Robert Edward Gough

Download or read book The Complete Guide to Saving Seeds written by Robert Edward Gough and published by Storey Publishing. This book was released on 2011-01-01 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: A full-color resource explains how to gather, clean and store seeds for 300 different kinds of vegetables, fruits, herbs, flowers, trees and shrubs, as well as how to propagate and care for new seedlings. Original.

Tropical Fruits and Other Edible Plants of the World

Author : Rolf Blancke
Publisher : Cornell University Press
ISBN 13 : 1501704281
Total Pages : 349 pages
Book Rating : 4.5/5 (17 download)

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Book Synopsis Tropical Fruits and Other Edible Plants of the World by : Rolf Blancke

Download or read book Tropical Fruits and Other Edible Plants of the World written by Rolf Blancke and published by Cornell University Press. This book was released on 2016-07-15 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical fruits such as banana, mango, papaya, and pineapple are familiar and treasured staples of our diets, and consequently of great commercial importance, but there are many other interesting species that are little known to inhabitants of temperate regions. What delicacies are best known only by locals? The tropical regions are home to a vast variety of edible fruits, tubers, and spices. Of the more than two thousand species that are commonly used as food in the tropics, only about forty to fifty species are well known internationally. Illustrated with high-quality photographs taken on location in the plants' natural environment, this field guide describes more than three hundred species of tropical and subtropical species of fruits, tubers, and spices.In Tropical Fruits and Other Edible Plants of the World, Rolf Blancke includes all the common species and features many lesser known species, including mangosteen and maca, as well as many rare species such as engkala, sundrop, and the mango plum. Some of these rare species will always remain of little importance because they need an acquired taste to enjoy them, they have too little pulp and too many seeds, or they are difficult to package and ship. Blancke highlights some fruits—the araza (Eugenia stipitata) and the nutritious peach palm (Bactris gasipaes) from the Amazon lowlands, the Brunei olive (Canarium odontophyllum) from Indonesia, and the remarkably tasty soursop (Annona muricata) from Central America—that deserve much more attention and have the potential to become commercially important in the near future.Tropical Fruits and Other Edible Plants of the World also features tropical plants used to produce spices, and many tropical tubers, including cassava, yam, and oca. These tubers play a vital role in human nutrition and are often foundational to the foodways of their local cultures, but they sometimes require complex preparation and are often overlooked or poorly understood distant from their home context.