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The History Of The Quaker Oats Company
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Book Synopsis The History of the Quaker Oats Company by : Harrison John Thornton
Download or read book The History of the Quaker Oats Company written by Harrison John Thornton and published by . This book was released on 1933 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Brands, Trademarks, and Good Will by : Arthur F. Marquette
Download or read book Brands, Trademarks, and Good Will written by Arthur F. Marquette and published by . This book was released on 1967 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cereal Tycoon written by Joe Musser and published by Moody Publishers. This book was released on 2009-06-01 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you ever think big things for God? Born into a wealthy family and endowed with a large inheritance after the death of his father, Henry Parsons Crowell had many opportunities to try his hand at business, a passion that suited him well. His shrewd business sense eventually brought him to the top of the oatmeal business, and to the potential for even greater wealth, if only he would compromise his values. But Crowell was a man of integrity and compassion. Read this compelling story of a man who, in his youth, struggled with a debilitating and life threatening illness. He was a man who survived the loss of two wives, a man who faced opposition in almost every venture he engaged upon, and a man who, through it all, thought big things for God. Whether it was in his home-based Bible studies, his business lunches with great leaders, his work to rid the city of Chicago of debauchery, or his contributions to the Moody Bible Institute, Henry Parsons Crowell was a man who above all sought to share Christ with those around him. See how the vows Crowell made as a young man to give glory to God through his stewardship came to fruition in this inspiring biography of one of the faithful men of God.
Book Synopsis The State Boys Rebellion by : Michael D'Antonio
Download or read book The State Boys Rebellion written by Michael D'Antonio and published by Simon and Schuster. This book was released on 2007-11-01 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Pulitzer Prize-winning journalist tells the amazing story of how a group of imprisoned boys won their freedom, found justice, and survived one of the darkest and least-known episodes of American history. In the early twentieth century, United States health officials used IQ tests to single out "feebleminded" children and force them into institutions where they were denied education, sterilized, drugged, and abused. Under programs that ran into the 1970s, more than 250,000 children were separated from their families, although many of them were merely unwanted orphans, truants, or delinquents. The State Boys Rebellion conveys the shocking truth about America's eugenic era through the experiences of a group of boys held at the Fernald State School in Massachusetts starting in the late 1940s. In the tradition of Erin Brockovich, it recounts the boys' dramatic struggle to demand their rights and secure their freedom. It also covers their horrifying discovery many years later that they had been fed radioactive oatmeal in Cold War experiments -- and the subsequent legal battle that ultimately won them a multimillion-dollar settlement. Meticulously researched through school archives, previously sealed papers, and interviews with the surviving State Boys, this deft exposé is a powerful reminder of the terrifying consequences of unchecked power as well as an inspiring testament to the strength of the human spirit.
Download or read book Eating History written by Andrew F. Smith and published by Columbia University Press. This book was released on 2009 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prologue -- Oliver Evans's automated mill -- The Erie Canal -- Delmonico's -- Sylvester Graham's reforms -- Cyrus McCormick's reaper -- A multiethnic smorgasbord -- Giving thanks -- Gail Borden's canned milk -- The homogenizing war -- The transcontinental railroad -- Fair food -- Henry Crowell's Quaker special -- Wilbur O. Atwater's calorimeter -- The Cracker Jack snack -- Fannie Farmer's cookbook -- The Kelloggs' corn flakes -- Upton Sinclair's Jungle -- Frozen seafood and TV dinners -- Michael Cullen's super market -- Earle MacAusland's Gourmet -- Jerome I. Rodale's Organic gardening -- Percy Spencer's radar -- Frances Roth and Katharine Angell's CIA -- McDonald's drive-in -- Julia Child, the French chef -- Jean Nidetch's diet -- Alice Waters's Chez Panisse -- TVFN -- The Flavr Savr -- Mergers, acquisitions, and spin-offs -- Epilogue.
Download or read book Guaranteed Pure written by Timothy Gloege and published by UNC Press Books. This book was released on 2015-04-27 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: American evangelicalism has long walked hand in hand with modern consumer capitalism. Timothy Gloege shows us why, through an engaging story about God and big business at the Moody Bible Institute. Founded in Chicago by shoe-salesman-turned-revivalist Dwight Lyman Moody in 1889, the institute became a center of fundamentalism under the guidance of the innovative promoter and president of Quaker Oats, Henry Crowell. Gloege explores the framework for understanding humanity shared by these business and evangelical leaders, whose perspectives clearly differed from those underlying modern scientific theories. At the core of their "corporate evangelical" framework was a modern individualism understood primarily in terms of economic relations. Conservative evangelicalism and modern business grew symbiotically, transforming the ways that Americans worshipped, worked, and consumed. Gilded Age evangelicals initially understood themselves primarily as new "Christian workers--employees of God guided by their divine contract, the Bible. But when these ideas were put to revolutionary ends by Populists, corporate evangelicals reimagined themselves as savvy religious consumers and reformulated their beliefs. Their consumer-oriented "orthodoxy" displaced traditional creeds and undermined denominational authority, forever altering the American religious landscape. Guaranteed pure of both liberal theology and Populist excesses, this was a new form of old-time religion not simply compatible with modern consumer capitalism but uniquely dependent on it.
Book Synopsis Oat History, Identification and Classification by : Franklin Arthur Coffman
Download or read book Oat History, Identification and Classification written by Franklin Arthur Coffman and published by . This book was released on 1977 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Centennial History of Akron, 1825-1925 by : Historical Committee (Akron, Ohio)
Download or read book A Centennial History of Akron, 1825-1925 written by Historical Committee (Akron, Ohio) and published by . This book was released on 1925 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Giving Is the Good Life by : Randy Alcorn
Download or read book Giving Is the Good Life written by Randy Alcorn and published by Tyndale House Publishers, Inc.. This book was released on 2019-09-03 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: ECPA 2020 Christian Book Award Finalist! Wouldn’t it be great if we could do what pleases God, helps others, and is best for us—at the same time? Can we live the good life without being selfish? In Giving Is the Good Life, bestselling author Randy Alcorn teaches life-changing biblical principles of generosity and tells stories of people who have put those radical principles into practice. Each story is a practical application that can help stimulate your imagination and expand your dreams of serving Jesus in fresh ways. These real-life models give you not just words to remember but footprints to follow. Giving Is the Good Life reveals a grander view of God and generosity—one that stretches far beyond our imagination and teaches us what the good life is really all about.
Book Synopsis Historical Dictionary of the Gilded Age by : Leonard C. Schlup
Download or read book Historical Dictionary of the Gilded Age written by Leonard C. Schlup and published by M.E. Sharpe. This book was released on 2003 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covers all the people, events, movements, subjects, court cases, inventions, and more that defined the Gilded Age.
Book Synopsis Design for Sustainable Change by : Anne Chick
Download or read book Design for Sustainable Change written by Anne Chick and published by Bloomsbury Publishing. This book was released on 2017-09-07 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Design for Sustainable Change explores how design thinking and design-led entrepreneurship can address the issue of sustainability. It discusses the ways in which design thinking is evolving and being applied to a much wider spectrum of social and environmental issues, beyond its traditional professional territory. The result is designers themselves evolving, and developing greater design mindfulness in relation to what they do and how they do it. This book looks at design thinking as a methodology which, by its nature, considers issues of sustainability, but which does not necessarily seek to define itself in those terms. It explores the gradual extension of this methodology into the larger marketplace and the commercial and social implications of such an extension.
Book Synopsis The Rise of the Global Company by : Robert Fitzgerald
Download or read book The Rise of the Global Company written by Robert Fitzgerald and published by Cambridge University Press. This book was released on 2016-01-07 with total page 635 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first full account of how an influential form of commercial organization - the multinational enterprise - drove globalization and contributed to the making of the modern world. Robert Fitzgerald explores the major role of multinational enterprises in the events of world history, from the nineteenth century to the present, revealing how the growth of businesses that operated across borders contributed to an unprecedented worldwide transformation and deepening interdependence between countries. He demonstrates how international businesses shaped the economic development and competitiveness of nations, their politics and sovereignty, and the balance of power in international relations. The Rise of the Global Company uses the lessons of history to question prominent contemporary interpretations of multinationals and their consequences, and offers a truly wide-ranging survey of multinational enterprise, spanning two hundred years and five continents.
Book Synopsis A Guide for Courses in the History of American Agriculture by : Everett Eugene Edwards
Download or read book A Guide for Courses in the History of American Agriculture written by Everett Eugene Edwards and published by . This book was released on 1939 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Slave in a Box written by M. M. Manring and published by Rutgers University Press. This book was released on 1998 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: The figure of the mammy occupies a central place in the lore of the Old South and has long been used to ullustrate distinct social phenomena, including racial oppression and class identity. In the early twentieth century, the mammy became immortalized as Aunt Jemima, the spokesperson for a line of ready-mixed breakfast products. Although Aunt Jemima has undergone many makeovers over the years, she apparently has not lost her commercial appeal; her face graces more than forty food products nationwide and she still resonates in some form for millions of Americans. In Slave in a Box, M.M. Manring addresses the vexing question of why the troubling figure of Aunt Jemima has endured in American culture. Manring traces the evolution of the mammy from her roots in the Old South slave reality and mythology, through reinterpretations during Reconstruction and in minstrel shows and turn-of-the-century advertisements, to Aunt Jemima's symbolic role in the Civil Rights movement and her present incarnation as a "working grandmother." We learn how advertising entrepreneur James Webb Young, aided by celebrated illustrator N.C. Wyeth, skillfully tapped into nostalgic 1920s perceptions of the South as a culture of white leisure and black labor. Aunt Jemima's ready-mixed products offered middle-class housewives the next best thing to a black servant: a "slave in a box" that conjured up romantic images of not only the food but also the social hierarchy of the plantation South. The initial success of the Aunt Jemima brand, Manring reveals, was based on a variety of factors, from lingering attempts to reunite the country after the Civil War to marketing strategies around World War I. Her continued appeal in the late twentieth century is a more complex and disturbing phenomenon we may never fully understand. Manring suggests that by documenting Aunt Jemima's fascinating evolution, however, we can learn important lessons about our collective cultural identity.
Book Synopsis Food and Drink in American History [3 volumes] by : Andrew F. Smith
Download or read book Food and Drink in American History [3 volumes] written by Andrew F. Smith and published by Bloomsbury Publishing USA. This book was released on 2013-10-28 with total page 1715 pages. Available in PDF, EPUB and Kindle. Book excerpt: This three-volume encyclopedia on the history of American food and beverages serves as an ideal companion resource for social studies and American history courses, covering topics ranging from early American Indian foods to mandatory nutrition information at fast food restaurants. The expression "you are what you eat" certainly applies to Americans, not just in terms of our physical health, but also in the myriad ways that our taste preferences, eating habits, and food culture are intrinsically tied to our society and history. This standout reference work comprises two volumes containing more than 600 alphabetically arranged historical entries on American foods and beverages, as well as dozens of historical recipes for traditional American foods; and a third volume of more than 120 primary source documents. Never before has there been a reference work that coalesces this diverse range of information into a single set. The entries in this set provide information that will transform any American history research project into an engaging learning experience. Examples include explanations of how tuna fish became a staple food product for Americans, how the canning industry emerged from the Civil War, the difference between Americans and people of other countries in terms of what percentage of their income is spent on food and beverages, and how taxation on beverages like tea, rum, and whisky set off important political rebellions in U.S. history.
Book Synopsis Made in Ohio: A History of Buckeye Invention & Ingenuity by : Conrade C. Hinds
Download or read book Made in Ohio: A History of Buckeye Invention & Ingenuity written by Conrade C. Hinds and published by Arcadia Publishing. This book was released on 2023-02-27 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: American Know How in the Heart of It All Ohio was and remains tailor made for commerce, transportation, invention, and manufacturing. Located between Lake Erie and the Ohio River, it was perfect for canals, railways, and, ultimately, highways, which allowed coal, iron ore, and oil into industrial centers such as Cleveland, Dayton, Akron, Youngstown, and Cincinnati. These powerhouses fostered the ingenuity and practical inventiveness that made Ohio a mecca for manufacturing. Beyond heavy industry, the state also nurtured the growth of All-American goods and brands like Quaker Oats and Smucker's jellies and jams, Diamond matches and Sherwin Williams paints, the Etch-A-Sketch and Play-Doh, and many, many more. Author Conrade C. Hinds places a spotlight on dreamers and builders in the Buckeye State.
Book Synopsis History of Early, Small and Other U.S. Soybean Crushers by : William Shurtleff; Akiko Aoyagi
Download or read book History of Early, Small and Other U.S. Soybean Crushers written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2020-09-27 with total page 944 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 115 photographs and illustrations - many color. Free of charge in digital PDF format.