The Gluten Connection

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The Gluten Connection

Author : Shari Lieberman
Publisher : Rodale Books
ISBN 13 : 1609616944
Total Pages : 319 pages
Book Rating : 4.6/5 (96 download)

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Book Synopsis The Gluten Connection by : Shari Lieberman

Download or read book The Gluten Connection written by Shari Lieberman and published by Rodale Books. This book was released on 2006-11-28 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the nation's top clinical nutritionists presents her 14-day program for treating and reversing gluten sensitivity, a condition that affects as much as 35 to 50 percent of the U.S. population and is a major contributing factor to an array of chronic illnesses Struggling with weight gain? Plagued by fatigue? Suffering from joint pain? According to preeminent clinical nutritionist Dr. Shari Lieberman, these symptoms are among the hallmarks of a little-known but surprisingly common sensitivity to gluten, a protein in certain grains. Dr. Lieberman has been investigating gluten sensitivity for more than 20 years. In her experience, eliminating gluten can alleviate many troubling symptoms for which doctors often can't find a cause, as well as chronic conditions for which mainstream medicine offers little hope of relief—including rheumatoid arthritis, ulcerative colitis, psoriasis, fibromyalgia, lupus, and irritable bowel syndrome. In fact, 85 percent of Dr. Lieberman's clients who follow a gluten-free diet report dramatic improvement in their health—and scientific studies support her results. In The Gluten Connection, Dr. Lieberman presents a simple questionnaire to help readers assess their risk for gluten sensitivity and provides a 14-day eating plan to start them on the path to improved health and vitality. She also recommends nutritional supplements to support and maximize the therapeutic potential of a gluten-free diet.

The Gluten Effect

Author : Vikki Petersen
Publisher : The Gluten Effect
ISBN 13 : 9780982271100
Total Pages : 434 pages
Book Rating : 4.2/5 (711 download)

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Book Synopsis The Gluten Effect by : Vikki Petersen

Download or read book The Gluten Effect written by Vikki Petersen and published by The Gluten Effect. This book was released on 2009-02 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authors are exposing the dangers gluten poses and, using the celebrated HealthNOW Method, providing the path to good health for those with gluten sensitivity. Stop suffering! Find out if a simple change in diet will completely restore your health and give you back the robust lifestyle you deserve.

The Gluten Connection

Author : Shari Lieberman
Publisher : Rodale
ISBN 13 : 1594863873
Total Pages : 306 pages
Book Rating : 4.5/5 (948 download)

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Book Synopsis The Gluten Connection by : Shari Lieberman

Download or read book The Gluten Connection written by Shari Lieberman and published by Rodale. This book was released on 2006-11-28 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fourteen-day program for treating and reversing gluten sensitivity cites the role of gluten in a variety of chronic conditions, from rheumatoid arthritis and ulcerative colitis to fibromyalgia and irritable bowel syndrome, in a reference that discusses how to assess one's risk and makes recommendations for therapeutic supplements. Original.

Celiac Disease

Author :
Publisher :
ISBN 13 : 9781100232799
Total Pages : 8 pages
Book Rating : 4.2/5 (327 download)

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Book Synopsis Celiac Disease by :

Download or read book Celiac Disease written by and published by . This book was released on 2014 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Gluten Connection

Author : Shari Lieberman
Publisher :
ISBN 13 : 9781594863868
Total Pages : 281 pages
Book Rating : 4.8/5 (638 download)

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Book Synopsis The Gluten Connection by : Shari Lieberman

Download or read book The Gluten Connection written by Shari Lieberman and published by . This book was released on 2007 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Celiac Disease: The Gluten Connection. 2009

Author : Canada. Department of Health
Publisher :
ISBN 13 : 9780662054900
Total Pages : 12 pages
Book Rating : 4.0/5 (549 download)

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Book Synopsis Celiac Disease: The Gluten Connection. 2009 by : Canada. Department of Health

Download or read book Celiac Disease: The Gluten Connection. 2009 written by Canada. Department of Health and published by . This book was released on 2009 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Gluten Cure

Author : Case Adams
Publisher : Logical Books
ISBN 13 :
Total Pages : 721 pages
Book Rating : 4./5 ( download)

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Book Synopsis The Gluten Cure by : Case Adams

Download or read book The Gluten Cure written by Case Adams and published by Logical Books. This book was released on 2024-01-29 with total page 721 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can gluten sensitivities - including celiac disease, wheat allergy and gluten intolerance - be REVERSED? Absolutely. The GLUTEN CURE shows what causes each type of gluten sensitivity - and proves using the latest clinical research - how to reverse the disorder using natural strategies. The GLUTEN CURE clarifies the science, incidence, diagnosis and causes of gluten sensitivities with objectivity and clarity. These uncover the real, and misunderstood facts on gluten- and wheat-related conditions. Facts that anyone considering going gluten-free needs to know. These include clear answers to the hypothesis that gluten is a toxin, or that gluten or wheat in general is unhealthy. Utilizing over a thousand research studies, this book puts all the pieces together to clear the fog on gluten and pave the path back to intestinal health and digestive vitality.

Celiac Disease

Author :
Publisher :
ISBN 13 : 9781100232782
Total Pages : 8 pages
Book Rating : 4.2/5 (327 download)

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Book Synopsis Celiac Disease by :

Download or read book Celiac Disease written by and published by . This book was released on 2014 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Beyond Gluten

Author : Sandi Star
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781986039079
Total Pages : 206 pages
Book Rating : 4.0/5 (39 download)

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Book Synopsis Beyond Gluten by : Sandi Star

Download or read book Beyond Gluten written by Sandi Star and published by Createspace Independent Publishing Platform. This book was released on 2017-12-15 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book was written for the health-minded, frustrated, or curious person interested in gaining a better understanding of the health issues food intolerance causes and the story behind why today's gluten is toxic. It's for people who want to find a healthy way to go gluten free while at the same time gaining valuable insight of optimal nutrition in the healing transition. We include allergy friendly mouthwatering recipes and tips on converting recipes to allergy friendly. The connection between gluten intolerance and dairy intolerance often go hand in hand. With dairy affecting the large intestine and gluten affecting the small intestine, it makes sense to heal the body by eliminating both. We will talk about intolerance verses allergies and how food intolerance is not always a GI disorder but can be a condition that reacts systemically. Studies show 50 percent of people with celiac disease also have issues with dairy. In addition, only 8 percent heal on a gluten free diet alone. This is why it's so important to address the triggers and holistically focus on the underlying issues. Nutrition plays a critical role in the healing process. By making appropriate diet changes suggested in Beyond Gluten you will be able to manage chronic disorders and eliminate systemic reactions.

Gluten Freedom

Author : Alessio Fasano
Publisher : Turner Publishing Company
ISBN 13 : 1118539753
Total Pages : 415 pages
Book Rating : 4.1/5 (185 download)

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Book Synopsis Gluten Freedom by : Alessio Fasano

Download or read book Gluten Freedom written by Alessio Fasano and published by Turner Publishing Company. This book was released on 2014-04-28 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: World-renowned gluten-related disorders expert Dr. Alessio Fasano presents the groundbreaking roadmap to a gluten-free lifestyle, and how millions can live better by going gluten free. For centuries, bread has been known as the “staff of life.” But for millions of Americans affected by gluten-related disorders, consuming gluten, the complex protein found in wheat, rye, and barley, can be hazardous to their health. In a recent poll presented by Scientific American, over 30% of Americans reported wanting to cut down or eliminate gluten from their diets; the gluten-free market is a $6.3 billion industry and continues to expand. Now, in Gluten Freedom, Alessio Fasano, MD, world-renowned expert and founder of Massachusetts General Hospital’s Center for Celiac Research, reveals the latest developments in scientific research and treatment, and the answers they provide for this rapidly expanding audience. This groundbreaking, authoritative guide is an invaluable roadmap for the newly diagnosed, for those already dealing with gluten-related issues, and for anyone who thinks they may have an issue with gluten. Distinguishing scientific fact from myth, Gluten Freedom explains the latest research, diagnostic procedures, and treatment/diet recommendations, helping consumers make the best choices for themselves and their families. Gluten Freedom also discusses important nutritional implications for behavior-related diagnoses such as autism and conditions such as depression, anxiety, and “foggy mind.” Other highlights include: • The differences between celiac disease, gluten sensitivity, and wheat allergy • Current best practices for gluten-related disorders at any age • Practical information on setting up a gluten-free kitchen, reading labels, and staying safe and healthy in a world filled with hidden sources of gluten • The psychological impact of a diagnosis and its effect on a family • Groundbreaking research for prevention and therapy • Reliable and accurate resources for patients, parents, and physicians • And even recipes for an authentic gluten-free Italian dinner from Dr. Fasano’s home kitchen

Gluten Exposed

Author : Peter H.R. Green
Publisher : HarperCollins
ISBN 13 : 0062394290
Total Pages : 225 pages
Book Rating : 4.0/5 (623 download)

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Book Synopsis Gluten Exposed by : Peter H.R. Green

Download or read book Gluten Exposed written by Peter H.R. Green and published by HarperCollins. This book was released on 2016-05-24 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gluten Exposed is the one book you should read if you are on a gluten-free diet or plan to go gluten-free. In this comprehensive guide, Dr. Peter H.R. Green, director of the Celiac Disease Center at Columbia University, and medical writer Rory Jones reveal the real scientific story behind gluten; examining the effects of gluten on your body and the many unintended consequences of removing it from your diet. This book is an essential resource for those with celiac disease, gluten sensitivity, or anyone considering a gluten-free diet. Green and Jones but through the misinformation and false claims about gluten to provide: An in-depth, easy-to-follow examination of symptoms and conditions associated with gluten, including celiac disease, gluten sensitivity, IBS, joint pain, brain fog, autism, diabetes, fatigue, itchy skin and fibromyalgia. An explanation of the pitfalls of the gluten-free diet and how to avoid them, not available in any other resource. A close look at the drugs, supplements, and other foods causing problems often blamed on gluten alone. A guide to the key nutrients critical for heart health, microbial diversity, and body strength that are often missing from a gluten-free diet. An understanding of how your gut talks to your brain, and how everything you ingest--both food and drugs--affects your overall mood and health. A road map for how to deal with the constant stress and social constraints of the gluten-free diet. Gluten Exposed is the definitive book on gluten and offers clear, welcome guidance that can help you make better decisions about your diet and achieve a healthier, symptom-free life.

The Gluten Connection

Author : Lloyd Rosenvold
Publisher :
ISBN 13 :
Total Pages : 126 pages
Book Rating : 4.:/5 (184 download)

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Book Synopsis The Gluten Connection by : Lloyd Rosenvold

Download or read book The Gluten Connection written by Lloyd Rosenvold and published by . This book was released on 1988 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dough Nation: A Nurses Memoir of Celiac Disease from Missed Diagnosis to Food & Health Activism

Author : Nadine Grzeskowiak
Publisher : Gluten Free RN Press
ISBN 13 : 9780996189248
Total Pages : 0 pages
Book Rating : 4.1/5 (892 download)

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Book Synopsis Dough Nation: A Nurses Memoir of Celiac Disease from Missed Diagnosis to Food & Health Activism by : Nadine Grzeskowiak

Download or read book Dough Nation: A Nurses Memoir of Celiac Disease from Missed Diagnosis to Food & Health Activism written by Nadine Grzeskowiak and published by Gluten Free RN Press. This book was released on 2015-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sharing her extensive research, professional experience, investigative journalism, and personal history, health activist Nadine Grzeskowiak takes us on a journey from the throes of celiac disease to the thriving health of a mountain climber. Written as an easy-to-read memoire style account, Nadine's passion for helping to prevent others from necessary sufferings shines through as she personalizes the crucial wisdom she has gathered while becoming an authority on this topic. Dough Nation investigates the health, social, political and economic factors regarding gluten intolerance and celiac disease, and how the target untapped market in the world is being manipulated." Compelling stories from the authors' circle of patients, friends and family reinforce this primary call for a national mass screening for celiac disease. This provocative evidence of how much we need to be paying attention to the power of the food we are eating describes the lack of health care education regarding gut disease, the history of celiac in the United States and the world, and how individuals can become their own health care advocate. Book jacket.

Gluten-Free All-in-One For Dummies

Author : The Experts at Dummies
Publisher : John Wiley & Sons
ISBN 13 : 1119052440
Total Pages : 613 pages
Book Rating : 4.1/5 (19 download)

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Book Synopsis Gluten-Free All-in-One For Dummies by : The Experts at Dummies

Download or read book Gluten-Free All-in-One For Dummies written by The Experts at Dummies and published by John Wiley & Sons. This book was released on 2015-05-26 with total page 613 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everything you need to know about living a gluten-free lifestyle As the prevalence of gluten-free dieting continues to grow—both from necessity and choice—more and more people are searching for a healthy way to cut gluten out of their lives. Gluten-Free All-In-One For Dummies culls a wealth of indispensable information from six popular For Dummies books, providing you with an all-encompassing, one-stop resource for living and eating gluten-free. From gluten-free cooking and baking to must-have information on celiac disease, this comprehensive and authoritative guide to all things gluten-free is the only reference you'll need as you navigate your way around a wheat, barley, and rye-filled world. With nearly millions of households having at least one person who eats gluten-free foods, the need for a trusted and authoritative guide to living gluten-free has never been greater. Thankfully, Gluten-Free All-In-One For Dummies is here to offer expert guidance on making the switch to a life free of gluten. Recognize the benefits of adopting a gluten-free lifestyle Interpret food labels and stock a gluten-free kitchen Cook delicious gluten-free recipes for every meal of the day Make kid-friendly gluten-free meals, baked goods, and desserts If you're a seasoned gluten-free eater or a newcomer to the diet, Gluten-Free All-In-One For Dummies is the perfect, all-inclusive guide to ditching the grains and living a healthier life.

Living Gluten-Free For Dummies

Author : Danna Korn
Publisher : John Wiley & Sons
ISBN 13 : 0470644222
Total Pages : 384 pages
Book Rating : 4.4/5 (76 download)

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Book Synopsis Living Gluten-Free For Dummies by : Danna Korn

Download or read book Living Gluten-Free For Dummies written by Danna Korn and published by John Wiley & Sons. This book was released on 2010-04-29 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Practical, delicious ways to manage a gluten-free diet If you have a wheat allergy, gluten intolerance, celiac disease, or you just want to enjoy the benefits of a diet free of wheat, barley, and rye, then this guide is for you. Trusted author Danna Korn explains the medical problems associated with gluten and shows you step by step how to make the transition to a gluten-free lifestyle - and love it! With 25% new and revised content, this easy-to-understand reference includes coverage of the most recent testing methods, an updated section on the link between a gluten-free diet and improving behaviors in the autistic, new information about the genetics of celiac disease, expanded coverage on the gluten-free certification process, increased nutritional information, and updated recipes and resources. 65 delicious recipes plus tips on eating out Guidance on how to shop and decipher food labels Advice on how to raise happy gluten-free kids Covering the practical, medical, and emotional aspects of the lifestyle, Living Gluten-Free For Dummies, 2nd Edition offers hope and inspiration as you make the switch to a life free of gluten.

The Gluten Lie

Author : Alan Levinovitz
Publisher : Simon and Schuster
ISBN 13 : 1941393780
Total Pages : 347 pages
Book Rating : 4.9/5 (413 download)

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Book Synopsis The Gluten Lie by : Alan Levinovitz

Download or read book The Gluten Lie written by Alan Levinovitz and published by Simon and Schuster. This book was released on 2015-04-21 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: An incendiary work of science journalism debunking the myths that dominate the American diet and showing readers how to stop feeling guilty and start loving their food again—sure to ignite controversy over our obsession with what it means to eat right. FREE YOURSELF FROM ANXIETY ABOUT WHAT YOU EAT Gluten. Salt. Sugar. Fat. These are the villains of the American diet—or so a host of doctors and nutritionists would have you believe. But the science is far from settled and we are racing to eliminate wheat and corn syrup from our diets because we’ve been lied to. The truth is that almost all of us can put the buns back on our burgers and be just fine. Remember when butter was the enemy? Now it’s good for you. You may have lived through times when the Atkins Diet was good, then bad, then good again; you may have wondered why all your friends cut down on salt or went Paleo; and you might even be thinking about cutting out wheat products from your own diet. For readers suffering from dietary whiplash, The Gluten Lie is the answer. Scientists and physicians know shockingly little about proper nutrition that they didn’t know a thousand years ago, even though Americans spend billions of dollars and countless hours obsessing over “eating right.” In this groundbreaking work, Alan Levinovitz takes on bestselling physicians and dietitians, exposing the myths behind how we come to believe which foods are good and which are bad—and pointing the way to a truly healthful life, free from anxiety about what we eat.

Celiac Disease

Author : Sylvia Llewelyn Bower, RN
Publisher : Demos Medical Publishing
ISBN 13 : 1934559512
Total Pages : 173 pages
Book Rating : 4.9/5 (345 download)

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Book Synopsis Celiac Disease by : Sylvia Llewelyn Bower, RN

Download or read book Celiac Disease written by Sylvia Llewelyn Bower, RN and published by Demos Medical Publishing. This book was released on 2006-11-08 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt: What do osteoporosis, anemia, diabetes and depression have in common? They can all be caused by celiac disease. Celiac disease, also know as gluten intolerance, is a major problem for millions of Americans. The Celiac Disease Foundation estimates that 2 million adults, children, and infants, or 1 in 133 people in the United States, have celiac disease. Celiac disease is hereditary and can affect entire families. This digestive disorder is caused by a sensitivity to the protein gluten in wheat flour, which in turn can damage the small intestine and interferes with the absorption of nutrients from food. Symptoms range from diarrhea, weight loss, and abdominal pain to fatigue, depression, and malnutrition. Celiac Disease: A Guide to Living with Gluten Intolerance is the first book on this important topic co-written by a nurse, a dietician, and a clinical pharmacist. The authors' diverse backgrounds ensure complete and clear information on all aspects of this disease, including symptoms, diagnosis, management, complications, and current research. While many cookbooks and dietary manuals on gluten intolerance exist, Celiac Disease is the only book to educate individuals on how to live fully and richly while maintaining a gluten-free lifestyle. Not only will readers learn how to set up and maintain a gluten-free kitchen, but they will also find strategies for tackling emotional issues, nutrition and dietary guidelines, handling dining outside the home, and parental advice on raising a celiac child. In addition, a chapter on medications and a list of educational resources will aid readers in their transition to a gluten-free lifestyle. Celiac Disease: A Guide to Living with Gluten Intolerance is an indispensable guide for patients, dieticians, nutritionists and medical professionals working with celiac patients.