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The Food Lovers Guide To Florence
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Book Synopsis The Food Lover's Guide to Florence by : Emily Wise Miller
Download or read book The Food Lover's Guide to Florence written by Emily Wise Miller and published by . This book was released on 2003 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: The only travel guide devoted solely to the food of Florence and Tuscany, including 100 restaurant reviews and tips for everything from reading the menu to wine selection.
Book Synopsis An Art Lover's Guide to Florence by : Judith Testa
Download or read book An Art Lover's Guide to Florence written by Judith Testa and published by Northern Illinois University Press. This book was released on 2012-09-15 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: No city but Florence contains such an intense concentration of art produced in such a short span of time. The sheer number and proximity of works of painting, sculpture, and architecture in Florence can be so overwhelming that Florentine hospitals treat hundreds of visitors each year for symptoms brought on by trying to see them all, an illness famously identified with the French author Stendhal. While most guidebooks offer only brief descriptions of a large number of works, with little discussion of the historical background, Judith Testa gives a fresh perspective on the rich and brilliant art of the Florentine Renaissance in An Art Lover's Guide to Florence. Concentrating on a number of the greatest works, by such masters as Botticelli and Michelangelo, Testa explains each piece in terms of what it meant to the people who produced it and for whom they made it, deftly treating the complex interplay of politics, sex, and religion that were involved in the creation of those works. With Testa as a guide, armchair travelers and tourists alike will delight in the fascinating world of Florentine art and history.
Book Synopsis The Food Lover's Guide to Florence by : Emily Wise Miller
Download or read book The Food Lover's Guide to Florence written by Emily Wise Miller and published by Random House LLC. This book was released on 2007-01 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Guide to the best gourmet restaurants and off-the-beaten-path locales in Florence; now organized by neighborhood"--Provided by publisher.
Book Synopsis Rome for Food Lovers by : Peter Loewe
Download or read book Rome for Food Lovers written by Peter Loewe and published by Hardie Grant. This book was released on 2019-08-20 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the coolest places to eat in Rome from trattorias that have been in the same family for decades to restaurants, pizzerias, bars, cafes, gelatorias and delis. Author Peter Loewe also details the ongoing pizza wars in Rome, why Italians are not fatter and what might be hiding in a true Roman belly. Peter has also traveled far out into Rome's periphery, to find the most characteristic places in which the traditions of Roman food and family recipes live on. Organised into chapters for different types of eateries and food stores, this guide includes many great photos and interviews with local chefs. Given the many tourist traps that have multiplied in central Rome, a guide to the city's restaurants is more important than ever.
Book Synopsis The Cognoscenti's Guide to Florence by : Louise Fili
Download or read book The Cognoscenti's Guide to Florence written by Louise Fili and published by Chronicle Books. This book was released on 2017-08-01 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shop and eat like a Florentine with this newly updated pocket-sized guide to the best of the magnificent Tuscan city known for its art, culture, and cuisine. Celebrated graphic designer and self-described Italophile Louise Fili, with connoisseur of all things Lise Apatoff, takes you on eight walks through Florence, discussing more than seventy of the city's most alluring shops—some run by the same families for generations, others offering young entrepreneurs' fresh interpretations of traditional techniques. Discerning travelers will discover rare books and charming hats, vintage Pucci and handmade shoes, cioccolate da bere (drinkable chocolate), colorful buttons, and bolts of rich silk fabric in this enchanting introduction to makers and purveyors of cloths, home decor, accessories, specialty foods, and much more. For each shop, there is a full-color photo, description of specialties, and information on location and hours of operation.
Book Synopsis Flossie Teacakes' Guide to English Paper Piecing by : Florence Knapp
Download or read book Flossie Teacakes' Guide to English Paper Piecing written by Florence Knapp and published by Penguin. This book was released on 2018-05-29 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a sea of quilting project books, Flossie Teacakes' Guide to English Paper Piecing stands alone. Drawing together many disparate strands, this comprehensive guide offers up a deeper exploration of this precision patchwork craft, providing everything quilters need to know on a practical level to begin navigating fussy cutting and English paper-piecing (EPP). • The most comprehensive guide to English paper piecing on the market today, including history of the craft, artist profiles, and more! • Patterns for original rosettes on which to learn the practicalities of EPP are shown step-by-step, covering everything from templates, paper choice, magic mirrors, how to mock up layouts, glue/thread basting, and more. • Finished examples exemplifying mastery of the skills learned in the book & unique secondary designs within the quilts that demonstrate the fussy cut and rosette piecing techniques. Flossie Teacakes' Guide to English Paper Piecing is not just a how-to text on English paper piecing. While any book on English paper piecing must cover the instructional aspects, Flossie Teacakes offers a softer, warmer approach, exploring the craft on a more tactile paper-and-fabric level and including stories and inspirations this wonderful craft. Author Florence Knapp explores of the craft over a series of interviews and a journey back in time. She captures the elements that make it so much more than a simple technique guide, giving meaning to the act of English paper piecing for those who are intrigued as well as to quilters who are already hooked. As if that isn't enough, there's icing on the teacakes in the form of original paper-pieced rosettes and show stopping quilt patterns included to practice and show off your EPP skills.
Book Synopsis Food Lovers' Guide to® Massachusetts by : Patricia Harris
Download or read book Food Lovers' Guide to® Massachusetts written by Patricia Harris and published by Rowman & Littlefield. This book was released on 2013-11-12 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to the food scene in Massachusetts provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.
Download or read book Food Whore written by Jessica Tom and published by HarperCollins. This book was released on 2015-10-27 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: Full of wit and mouth-watering cuisines, Jessica Tom’s debut novel offers a clever insider take on the rarefied world of New York City’s dining scene in the tradition of The Devil Wears Prada meets Kitchen Confidential. Food whore (n.) A person who will do anythingfor food. When Tia Monroe moves to New York City, she plans to put herself on the culinary map in no time. But after a coveted internship goes up in smoke, Tia’s suddenly just another young food lover in the big city. But when Michael Saltz, a legendary New York Times restaurant critic, lets Tia in on a career-ending secret—that he’s lost his sense of taste—everything changes. Now he wants Tia to serve as his palate, ghostwriting his reviews. In return he promises her lavish meals, a bottomless cache of designer clothing, and the opportunity of a lifetime. Out of prospects and determined to make it, Tia agrees. Within weeks, Tia’s world transforms into one of luxury: four-star dinners, sexy celebrity chefs, and an unlimited expense account at Bergdorf Goodman. Tia loves every minute of it…until she sees her words in print and Michael Saltz taking all the credit. As her secret identity begins to crumble and the veneer of extravagance wears thin, Tia is forced to confront what it means to truly succeed—and how far she’s willing to go to get there.
Download or read book Dark Water written by Robert Clark and published by Anchor. This book was released on 2008-10-07 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Birthplace of Michelangelo and home to untold masterpieces, Florence is a city for art lovers. But on November 4, 1966, the rising waters of the Arno threatened to erase over seven centuries of history and human achievement. Now Robert Clark explores the Italian city’s greatest flood and its aftermath through the voices of its witnesses. Two American artists wade through the devastated beauty; a photographer stows away on an army helicopter to witness the tragedy first-hand; a British “mud angel” spends a month scraping mold from the world’s masterpieces; and, through it all, an author asks why art matters so very much to us, even in the face of overwhelming disaster.
Book Synopsis DK Eyewitness Florence and Tuscany by : DK Eyewitness
Download or read book DK Eyewitness Florence and Tuscany written by DK Eyewitness and published by Penguin. This book was released on 2021-05-25 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt: Divine cuisine and spectacular art await in Florence and Tuscany Whether you want to sample delicious Tuscan food and wine, gaze at the iconic Leaning Tower of Pisa or browse eclectic markets in Florence, your DK Eyewitness travel e-guide makes sure you experience all that this region has to offer. The birthplace of the Renaissance, Florence is filled with architectural masterpieces and dazzling collections of art. Yet the countryside is just as mesmerizing, with cypress-lined roads leading to picturesque towns and idyllic islands lying just off the coast. Our recently updated e-guide brings Florence and Tuscany to life, transporting you there like no other travel e-guide does with expert-led insights and advice, detailed breakdowns of all the must-see sights, photographs on practically every page, and our hand-drawn illustrations which place you inside the region's iconic buildings and neighborhoods. You'll discover: - our pick of Florence and Tuscany's must-sees, top experiences and hidden gems - the best spots to eat, drink, shop and stay - detailed maps and walks which make navigating the country easy - easy-to-follow itineraries - expert advice: get ready, get around and stay safe - color-coded chapters to every part of Florence and Tuscany, from Santa Croce to Oltrarno, Central Tuscany to Southwest Tuscany Touring the country? Look out for our DK Eyewitness Italy.
Download or read book FoodWISE written by Gigi Berardi and published by North Atlantic Books. This book was released on 2020-01-14 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive food lover's guide to making the right choices amidst a sea of ever-changing information We live in a culture awash with advice on nutrition and eating. But what does it really mean to eat healthy? FoodWISE is for anyone who has felt unsure about how to make the “right” food choices. It is for food lovers who want to be more knowledgeable and connected to their food, while also creating meaningful dining experiences around the table. With more than thirty years of experience in farm and food studies, Gigi Berardi, PhD, shows readers how to make food choices and prepare meals that are WISE: Whole, Informed, Sustainable, and Experience based. She offers practical guidance for how to comb the aisles of your local food market with confidence and renewed excitement and debunks the questionable science behind popular diets and trends, sharing some counterintuitive tips that may surprise you—like the health benefits of eating saturated fat! FoodWISE will revolutionize how you think about healthy, enjoyable, and socially conscious cuisine.
Book Synopsis A Food Lover's Guide to Italy by : Linsley Ashley
Download or read book A Food Lover's Guide to Italy written by Linsley Ashley and published by Independently Published. This book was released on 2023-04-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Are you up for a culinary journey through the heart of Italy?" Take a look at "Eat, Drink, and Explore: A Food Lover's Guide to Italy"! This thorough book will introduce you to Italy's rich and diverse culinary traditions, from the delicate pastas of the north to the strong flavors of the south. You'll learn about the materials, techniques, and cultural influences that have produced Italy's famed meals through extensive descriptions of each region's unique cuisine. This book, however, is about more than just reading; it is about experiencing Italy's food culture personally. You'll be able to sample and learn about Italy's food traditions like a genuine insider with recommendations for the best markets, food excursions, and cooking classes in each region. Of course, no trip to Italy would be complete without experiencing some of the country's world-renowned wines and olive oils. With breathtaking pictures and professional instruction on how to choose and mix these treasures, you'll be able to enjoy the entire range of Italian flavors. "Eat, Drink, and Explore: A Food Lover's Guide to Italy" is your ultimate guide to relishing the best of Italy's gastronomic riches, whether you're a seasoned foodie or a curious traveler." Scroll up and purchase a copy.
Book Synopsis The Piazzas of Florence by : Lisa McGarry
Download or read book The Piazzas of Florence written by Lisa McGarry and published by Murdoch Books. This book was released on 2008 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: Artist Lisa McGarry has captured the essence of her adopted city Florence through an intimate exploration of 12 of her favourite piazzas. McGarry's evocative narrative weaves together history, art, architecture and the colourful cast of characters she meets during her daily excursions around the city.
Book Synopsis The Food Lover's Guide to the Gourmet Secrets of Rome by : Diane Seed
Download or read book The Food Lover's Guide to the Gourmet Secrets of Rome written by Diane Seed and published by Rizzoli Universe Promotional Books. This book was released on 2009-09-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: When in Rome, eat as the Romans do! Discover the hidden gourmet joys of eating and drinking in Rome just like the locals. Organized by neighborhood, the book is a tour through the gourmet treasures of the eternal city and features detailed reviews of it's best restaurants, markets, and specialty shops. Diane Seed, a locally based food expert and teacher, packs each section with details about which products or wines to seek out, which local eateries are musts, and which not-to-be-missed dishes are authentically local such as the fried artichokes of Trastevere or the Orvieto from the hills outside the city. Seed divides Rome into nine prime areas to explore, coordinating her culinary suggestions with the major sites in each area sure to be on a visitor's itinerary. Peppered throughout are forty traditional Roman recipes usually taught at the author's cooking school in the Piazza Venezia neighborhood.
Book Synopsis Italy Dish by Dish by : Monica Cesari Sartoni
Download or read book Italy Dish by Dish written by Monica Cesari Sartoni and published by . This book was released on 2011 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new translation of Mangia Italiano, a definitive and essential Italian-food resource never before published in English
Book Synopsis Food Lovers' Guide to Connecticut, 3rd by : Patricia Brooks
Download or read book Food Lovers' Guide to Connecticut, 3rd written by Patricia Brooks and published by Rowman & Littlefield. This book was released on 2010-03-02 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: Homemade ice cream, pick-your-own fruit, New England clam chowder, and Wooster Street pizza all make Connecticut a great place to eat, and Food Lovers' Guide to Connecticut will help you find the best of the best! Information about seasonal food festivals, farmers' markets, and notable eateries highlight the specialties of the state, and this new edition is thoroughly updated to include fabulous new finds.
Book Synopsis Alone Time by : Stephanie Rosenbloom
Download or read book Alone Time written by Stephanie Rosenbloom and published by Penguin. This book was released on 2019-06-04 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wise, passionate account of the pleasures of traveling solo In our hectic, hyperconnected lives, many people are uncomfortable with the prospect of solitude. Yet a little time to ourselves can be an opportunity to slow down, savor, and try new things, especially when traveling. Through on-the-ground reporting, insights from social science, and recounting the experiences of artists, writers, and innovators who cherished solitude, Stephanie Rosenbloom considers how traveling alone deepens appreciation for everyday beauty, bringing into sharp relief the sights, sounds, and smells that one isn't necessarily attuned to in the presence of company. Walking through four cities--Paris, Florence, Istanbul, and New York--and four seasons, Alone Time gives us permission to pause, to relish the sensual details of the world rather than hurtling through museums and uploading photos to Instagram. In chapters about dining out, visiting museums, and pursuing knowledge, we begin to see how the moments we have to ourselves--on the road or at home--can be used to enrich our lives. Rosenbloom's engaging and elegant prose makes Alone Time as warmly intimate an account as the details of a trip shared by a beloved friend--and will have its many readers eager to set off on their own solo adventures.
