The Farm And The Dairy Classic Reprint

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The Farm and the Dairy (Classic Reprint)

Author : J. P. Sheldon
Publisher : Forgotten Books
ISBN 13 : 9780267263875
Total Pages : 170 pages
Book Rating : 4.2/5 (638 download)

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Book Synopsis The Farm and the Dairy (Classic Reprint) by : J. P. Sheldon

Download or read book The Farm and the Dairy (Classic Reprint) written by J. P. Sheldon and published by Forgotten Books. This book was released on 2018-02-03 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Farm and the Dairy Herewith is given, as far as space has permitted, the substance of lectures delivered during the last ten years at the College of Agriculture, Downton. I desire in the preface to remind the public of the great and unique services rendered to British Dairy Farming by the late H. M. Jenkins, many years the able and indefatigable Secretary of the Royal Agricultural Society, whose lucid expositions of the dairy practices of several Continental countries have added so much to our knowledge of what other people are doing, and Whose life-work ended far too early in the grave. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Farm Dairy (Classic Reprint)

Author : H. B. Gurler
Publisher : Forgotten Books
ISBN 13 : 9780365001560
Total Pages : 242 pages
Book Rating : 4.0/5 (15 download)

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Book Synopsis The Farm Dairy (Classic Reprint) by : H. B. Gurler

Download or read book The Farm Dairy (Classic Reprint) written by H. B. Gurler and published by Forgotten Books. This book was released on 2018-03-19 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Farm Dairy The young man who fits himself by education and training to master the details of farm work is sure to succeed. I fully believe there is no field open to the young man that offers as great opportunities for the development of character, and for the-a.cquisition of good health and a competency as does agriculture. We have just commenced to open our eyes to the opportunities. Keep in touch with the agri cultural colleges and experiment stations where experts are working out problems in their special lines, and remember that the educated practical farmer is in the future to be looked up to by all classes. He is to be the only lord in this country. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Dairy (Classic Reprint)

Author : James Long
Publisher :
ISBN 13 : 9781332221110
Total Pages : 174 pages
Book Rating : 4.2/5 (211 download)

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Book Synopsis The Dairy (Classic Reprint) by : James Long

Download or read book The Dairy (Classic Reprint) written by James Long and published by . This book was released on 2015-08-05 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Dairy The present Volume is one of a series discussing the Cultivation of the Farm, its Live Stock, and its Cultivated Plants, the Farm and the Estate Equipment, the Chemistry of Agriculture, and the Processes of Animal and Vegetable Life. Among the writers who have been engaged on them are Messrs. T. Bowick, the late W. Burness, G. Murray, the late W. T. Carrington, the Rev. G. Gilbert, Messrs. J. Hill, R. Henry Rew, James Long, Sanders Spencer, and the late J. C. Morton, Professors G. T. Brown, J. Buckman, J. Wortley-Axe, and J. Scott, Dr. M. T. Masters, F. R. S., and Mr. R. Warington, F. C. S. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Dairy Farming (Classic Reprint)

Author : John Michels
Publisher : Forgotten Books
ISBN 13 : 9780484609098
Total Pages : 312 pages
Book Rating : 4.6/5 (9 download)

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Book Synopsis Dairy Farming (Classic Reprint) by : John Michels

Download or read book Dairy Farming (Classic Reprint) written by John Michels and published by Forgotten Books. This book was released on 2018-07-29 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Dairy Farming In preparing the third edition of Dairy Farming, a thorough revision has been made of the entire book and about one hundred pages of new matter added. The addi tion of the large amount of important new matter should materially increase the usefulness of the book. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Feeding Dairy Cattle (Classic Reprint)

Author : E. S. Savage
Publisher : Forgotten Books
ISBN 13 : 9780656177585
Total Pages : 156 pages
Book Rating : 4.1/5 (775 download)

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Book Synopsis Feeding Dairy Cattle (Classic Reprint) by : E. S. Savage

Download or read book Feeding Dairy Cattle (Classic Reprint) written by E. S. Savage and published by Forgotten Books. This book was released on 2018-02-09 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Feeding Dairy Cattle That last statement is the fundamental: The productive ness of the earth must increase from generation to genera tion; this also is his obligation. This obligation works no hardship on the dairy farmer; on the contrary the more closely he carries it out, the more money he himself will make, and so much the better his farm will be when he leaves it than when he takes it in the beginning. All this is simply saying that every farmer must return to the soil each year, a little more fertility than he takes from it. In no other way is he truly farming; he is simply mining and on most of our farms too much mining has already been done. We must now begin to farm. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Dairy Farm

Author : Archibald Leitch
Publisher : Forgotten Books
ISBN 13 : 9780331334258
Total Pages : 266 pages
Book Rating : 4.3/5 (342 download)

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Book Synopsis The Dairy Farm by : Archibald Leitch

Download or read book The Dairy Farm written by Archibald Leitch and published by Forgotten Books. This book was released on 2017-11-18 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Dairy Farm: Dairy Cattle Methods, and Dairy Farm Management With this great advantage in economy of pro duction, it is quite easy to discern why the dairy cow tends to supplant the meat-bearing animals in regions where land is high priced and popula tion dense. She gives the greatest financial re turns from the feeds grown on the farm, and there fore enables the owner to get the necessary added returns from his high-priced land. Still easier is it to see why the dairy cow has supplanted the meat-bearing animals where land has become im poverished. Here she enables the farmer to get the greatest financial returns from what little his land does produce and at the same time returns to the soil practically all the plant food taken out by the feed she eats. One of the favorable economic features of the dairy business is the regularity and dependability of the returns. This appeals particularlv to the small farmer of limited means to whom security of returns is of more moment than the volume of profits. Moreover a development of dairying on a small farm aﬂ'ords an opportunity of increasing the volume of business on a limited area. With the well recognized business results of larger profit; from larger business on the same plant. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Dairy Industry in Missouri and Kansas (Classic Reprint)

Author : Levi Chubbuck
Publisher :
ISBN 13 : 9781332118311
Total Pages : 32 pages
Book Rating : 4.1/5 (183 download)

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Book Synopsis The Dairy Industry in Missouri and Kansas (Classic Reprint) by : Levi Chubbuck

Download or read book The Dairy Industry in Missouri and Kansas (Classic Reprint) written by Levi Chubbuck and published by . This book was released on 2015-08-04 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Dairy Industry in Missouri and Kansas Not many years ago it was assumed that New England and New York, with perhaps a part of Ohio added, would be able to supply the American demand for dairy products. It was thought that dairying would be mainly confined to the territory indicated, notwithstanding the growth of other sections, because the conditions in the West and South, generally, were deemed so unsuited to this industry as to prevent its extension in those directions. The development of the commercial and manufacturing interests of the East made it soon apparent, however, that the farmers of that region could not supply the demands of its teeming population for food products. Meanwhile emigrants from the Eastern States pushed westward, located in the wooded lands of Ohio and Indiana and on the prairies of Illinois, and then crossed the Mississippi to occupy the fertile lands of the great agricultural basin which includes the States of Missouri and Kansas. Cows came with the settlers and found the natural pasturage and other conditions very favorable to stock raising and milk production. Dairy cattle rapidly increased, and the farmers soon had before them the problem of how to utilize their surplus milk. Eastern demand for butter and cheese was found to increase about as fast, and the recognized "dairy belt" was gradually extended to include Ohio, Indiana, Illinois, Michigan, Wisconsin, and Iowa. It was still maintained that south and west of these States dairying could not be successfully pursued. These views were also destined soon to be proved erroneous. It is now safe to assert that a territory of nearly 100,000,000 acres within the limits of Kansas and Missouri offers as great possibilities for dairying as any equal area on the globe. Such possibilities can only become realities through the abandonment of many ideas as to what were once regarded essentials in dairying, as, for example, that flowing spring water and a reliable supply of ice must be had on every dairy farm; that dairying can be made profitable only with permanent pastures and cultivated grasses, and that the dairyman must be near the consuming market. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Farm Dairying (Classic Reprint)

Author : Laura Rose
Publisher : Forgotten Books
ISBN 13 : 9780365360469
Total Pages : 372 pages
Book Rating : 4.3/5 (64 download)

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Book Synopsis Farm Dairying (Classic Reprint) by : Laura Rose

Download or read book Farm Dairying (Classic Reprint) written by Laura Rose and published by Forgotten Books. This book was released on 2018-03-22 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Farm Dairying A mon G our agricultural pursuits dairying holds first place, from the standpoint of the necessity for a broad scientific agricultural educa tion. It also ranks high as a remunerative industry when conducted on business principles and with the proper class of cows. Of the different branches of agriculture, dairy 1ng 18 best calculated to keep up the fertility of the soil, to bring in the most continuous and least vari able remuneration, to give steady employment the year round, and to stimulate and develop a deep intellectual and investigating interest in one's work. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Resource Use and Returns for Grade a Dairy Farms, 1968-1969

Author : David Earl Cummins
Publisher : Forgotten Books
ISBN 13 : 9780365667476
Total Pages : 24 pages
Book Rating : 4.6/5 (674 download)

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Book Synopsis Resource Use and Returns for Grade a Dairy Farms, 1968-1969 by : David Earl Cummins

Download or read book Resource Use and Returns for Grade a Dairy Farms, 1968-1969 written by David Earl Cummins and published by Forgotten Books. This book was released on 2018-03-29 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Resource Use and Returns for Grade a Dairy Farms, 1968-1969: Based on Studies in Southeastern Wisconsin and Central New York Income on these representative farms improved considerably in the latter half of the 1960's and in 1969 was record-high: in central New York, and in southeastern Wisconsin, Production costs rose steadily during 1965-69, about 4 to 5 percent, but were more than offset by sharp increases in milk and cattle prices. Resources used on these dairy farms were earning market rates of return competitive with those in alternative employment. The levels of farm income generated on both farms in 1968 and 1969 were adequate to meet farm debt obligations and family living expenses. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Farmers Clean Milk Book (Classic Reprint)

Author : Charles Edward North
Publisher : Forgotten Books
ISBN 13 : 9781330771631
Total Pages : 148 pages
Book Rating : 4.7/5 (716 download)

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Book Synopsis Farmers Clean Milk Book (Classic Reprint) by : Charles Edward North

Download or read book Farmers Clean Milk Book (Classic Reprint) written by Charles Edward North and published by Forgotten Books. This book was released on 2015-07-05 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Farmers Clean Milk Book This book shows why some milk contains millions of bacteria and how they get into it, and how easy it is to keep them out. It shows that the millionaire with his fancy barn has no monopoly on cleanliness, but that any farmer can produce milk which is just as clean as certified milk. It shows that the man himself is far more important than the dairy score card, and that hundreds of farmers in many dairy districts are now making a business success of producing clean milk. I desire to make acknowledgment to the Clover Farms Company, New York City; The City Dairy Company, Baltimore, Md.; Abbott's Alderney Dairies, Philadelphia, Pa.; D. Whiting & Sons, Boston, Mass.; Tait Bros., Springfield, Mass.; The Rockdale Company, Rockdale, N. Y.; Borden's Farm Products Co., Inc., New York City; for many of the photographs and tabulations of bacterial tests which they have courteously permitted me to use in this book. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

History of Jersey Farm Dairy, San Bruno, Cal (Classic Reprint)

Author : R. G. Sneath
Publisher : Forgotten Books
ISBN 13 : 9780267853373
Total Pages : 36 pages
Book Rating : 4.8/5 (533 download)

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Book Synopsis History of Jersey Farm Dairy, San Bruno, Cal (Classic Reprint) by : R. G. Sneath

Download or read book History of Jersey Farm Dairy, San Bruno, Cal (Classic Reprint) written by R. G. Sneath and published by Forgotten Books. This book was released on 2018-02-05 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from History of Jersey Farm Dairy, San Bruno, Cal This dairy was established in 1875, by R. G. Sneath, a merchant, farmer and banker, whose long experience in the city and country led him to believe that the introduction of a pure, wholesome and rich country milk would be appreciated by the people of San Francisco, and that a large and profitable business might be built up in the course of time that would be a credit to himself, a great humanity to the people, and an honor to the State. He purchased about acres of fine grass land, lying about four miles south of the city limits, and reaching nearly from the Bay of San Francisco to the ocean. He has seeded about acres into rye, and cook's-foot grasses, that are perennial, which now supports about head of stock; and when the whole place is cultivated, which he expects to do immediately, it will keep in fine con dition about head. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Feeding of Dairy Cattle (Classic Reprint)

Author : Andrew C. McCandlish
Publisher : Forgotten Books
ISBN 13 : 9780656996674
Total Pages : 302 pages
Book Rating : 4.9/5 (966 download)

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Book Synopsis The Feeding of Dairy Cattle (Classic Reprint) by : Andrew C. McCandlish

Download or read book The Feeding of Dairy Cattle (Classic Reprint) written by Andrew C. McCandlish and published by Forgotten Books. This book was released on 2018-02-20 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Feeding of Dairy Cattle The art and science of feeding dairy cattle has ever been changing, and during the last two decades greater improve ments have been brought about in this branch of agriculture, by practical feeders and investigators, than ever before. The importance of the dairy cow as an economic factor is now recognized. This is primarily due to the fact that, with little waste of energy, she converts the roughages and other feeds grown on the farm into products suitable for human consumption. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Profitable Dairying

Author : Charles Leroy Peck
Publisher : Forgotten Books
ISBN 13 : 9780666519726
Total Pages : 196 pages
Book Rating : 4.5/5 (197 download)

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Book Synopsis Profitable Dairying by : Charles Leroy Peck

Download or read book Profitable Dairying written by Charles Leroy Peck and published by Forgotten Books. This book was released on 2018-02-27 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Profitable Dairying: A Practical Guide to Successful Dairy The last two decades have witnessed greater changes and more material improvements than any previous century. When these improvements will have so far progressed as to render further change unnecessary no man can predict. Manufacturers to day are compelled to recognize these changes in their business and adjust the cost of production so as to meet the changed conditions, or they must go out of business. The farmer is now buying for forty-five dollars a better mowing machine than could be put on the market thirty-five years ago for one hundred dol lars. These remarkable changes are common to nearly all industries. The time is comparatively recent when farming was regarded as a business requiring little or no previous preparation to be successfully conducted, and was followed by a class of men who considered themselves qualified for nothing else and who selected it as a business more from necessity than from choice. In fact, in many localities this idea still prevails. The young man who thought he had. A gift for me chanics, or a capacity for mastering some one of the professions, considered himself fortunate in not being obliged to live on the farm. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Dairy Farming Projects (Classic Reprint)

Author : C. E. Ladd
Publisher : Forgotten Books
ISBN 13 : 9780267634675
Total Pages : 350 pages
Book Rating : 4.6/5 (346 download)

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Book Synopsis Dairy Farming Projects (Classic Reprint) by : C. E. Ladd

Download or read book Dairy Farming Projects (Classic Reprint) written by C. E. Ladd and published by Forgotten Books. This book was released on 2018-02-03 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Dairy Farming Projects This is a hand-book for dairymen who are ambitious to increase their profits. Primarily it is intended for pupils in smith-hughes vocational agriculture courses who desire to enter on life careers of successful dairy farming, or to combine dairying with growing one or more cash crops. Its author is himself known to be a successful dairy farmer. He is, also, an expert in farm management, an experienced teacher of vocational agriculture, and a successful supervisor of teaching in this field. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

American Dairying

Author : H. B. Gurler
Publisher : Forgotten Books
ISBN 13 : 9780332098142
Total Pages : 282 pages
Book Rating : 4.0/5 (981 download)

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Book Synopsis American Dairying by : H. B. Gurler

Download or read book American Dairying written by H. B. Gurler and published by Forgotten Books. This book was released on 2017-11-28 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from American Dairying: A Practical Treatise on Dairy Farming and the Management of Creameries The work is undertaken at the urgent re quest of men with whom I have worked in this great field. I shall undertake to weave into its pages all my experience that I think will be of value to the readers of my book. My mistakes will be put to the front when I think they will be of value in preventing some brother dairyman or creamery man from mak ing similar mistakes. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Feeding Farm Animals, Principally in Reference to Dairy Cows (Classic Reprint)

Author : James R. Anderson
Publisher : Forgotten Books
ISBN 13 : 9780265764701
Total Pages : 56 pages
Book Rating : 4.7/5 (647 download)

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Book Synopsis Feeding Farm Animals, Principally in Reference to Dairy Cows (Classic Reprint) by : James R. Anderson

Download or read book Feeding Farm Animals, Principally in Reference to Dairy Cows (Classic Reprint) written by James R. Anderson and published by Forgotten Books. This book was released on 2017-10-26 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Feeding Farm Animals, Principally in Reference to Dairy Cows In feeding raw potatoes do not feed a dairy cow more than 20 or 25 pounds a day. A larger quantity produces a peculiar effect on the butter. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

British Colonial Dairying

Author : G. Sutherland Thomson
Publisher : Forgotten Books
ISBN 13 : 9780267694280
Total Pages : 494 pages
Book Rating : 4.6/5 (942 download)

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Book Synopsis British Colonial Dairying by : G. Sutherland Thomson

Download or read book British Colonial Dairying written by G. Sutherland Thomson and published by Forgotten Books. This book was released on 2018-02-03 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from British Colonial Dairying: For School, Farm, and Factory The author of British and Colonial Dairying set himself a somewhat difficult task when he planned to write a book on the subject of dairying that would be equally acceptable and useful in different parts of the Empire. It is true that the principles which apply in the production of milk and in the manufacture of dairy products are the same everywhere, but there are important differences in the methods which are followed in Australasia as compared with the mother country, and it is often difficult to persuade the average dairyman to distinguish between the underlying principles and those things which relate merely to the practice of his art. Having had some personal experience in dairy ing operations in the different countries included in the term British and Colonial, I am ready to say that the author has succeeded admirably in the object which he had in View. The science of dairying is of very recent origin compared with the antiquity of the art, and it is the business of the dairy teacher or writer to apply the lessons of science to everyday practical work. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.