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The Economics Of Cuban Sugar
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Book Synopsis The Economics of Cuban Sugar by : Jorge Pérez-López
Download or read book The Economics of Cuban Sugar written by Jorge Pérez-López and published by University of Pittsburgh Pre. This book was released on 2010-11-23 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugar, the backbone of the Cuban economic life for centuries, continues to dominate the economy of socialist Cuba. After initial attempts at diversification following the Revolution, the Cuban regime rehabilitated the sugar industry in 1965, making the country again vulnerable to swings in world market prices and the dangers of overdependence on a single agricultural product.Perez-L—pez examines the various efforts at economic planning in the years following the Revolution and provides in-depth analysis of aspects particular to the sugar industry: cultivation, mechanization, energy and transportation, refining and the manufacture of sugar derivatives, production costs, and foreign trade.
Book Synopsis Cuban Sugar in the Age of Mass Production by : Alan Dye
Download or read book Cuban Sugar in the Age of Mass Production written by Alan Dye and published by . This book was released on 1998 with total page 343 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the modernization of the Cuban sugar industry from the end of the Cuban War of Independence throughout the ensuing boom in the sugar industry. An underlying theme of the book is the close connection between the technical and organizational changes in the Cuban sugar industry and the technological changes behind the managerial revolution in industrial countries. The technical changes in the sugar industry, marked by the diffusion of mass production technologies and the adoption in Cuba of modern central factories, were characteristic of most progressive industries of that time. In general, the application of mass production technologies heralded the transition from proprietorships to modern hierarchical and corporate forms of business organization. This book links the development in the Cuban sugar industry to the global movement in business organization and technology that has been referred to as the rise of managerial capitalism. The first three decades of the twentieth century have been recognized as critical in Cuba's history, because the economic foundations -- including the rise of sugar latifundismo -- were laid for the Cuban revolution. Most of the existing literature has focused on the social impact of the profound socio-economic and institutional changes that came with the massive entrance of capital from North America. The line of investigation in this book is unique in that it examines the economic factors that underlay these socio-economic and institutional changes. What have frequently been seen as the effects of political intervention or imperialism the author identifies as economic outcomes caused by mass production technology. This is the firstbook to apply the tools of the "new economic history" to Cuba, complementing traditional historical methods with rigorous use of economic theory, transaction-cost economics, and quantitative methods to arrive at its conclusions.
Book Synopsis Reinventing the Cuban Sugar Agroindustry by : Jorge F. Pérez-López
Download or read book Reinventing the Cuban Sugar Agroindustry written by Jorge F. Pérez-López and published by Lexington Books. This book was released on 2005 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the key issues that faces Cuban policymakers today, and will continue to face them, is what steps to take in order to ensure the future of the sugar industry. In 2002, nearly one-half of the country's cultivated land was occupied by the 156 fully functional sugar mills, more than a dozen plants and refineries, and the complex transportation infrastructure brought about by the commerce. The loss of preferential markets for Cuban sugar that arose from the demise of the international socialist community constitutes a crisis that the Cuban government has only begun to address, with a radical restructuring plan that would foresee the reduction of sugar land and the elimination of about 100,000 jobs, for increased economic emphasis on tourism. The radical premise of this volume is that there is a future in the twenty-first century for a reinvented Cuban sugar agroindustry, responsive to market signals, organized around smaller and more agile production units, producing raw sugar as well as high value-added outputs, and using some of the facilities to produce ethanol and generate electricity. The editors have asked over a dozen recognized world experts on Cuban agroindustry to analyze specific topics and make recommendations that would not only reinvent an industry for effective transition to a free-market environment but that has the potential to reinvigorate the Cuban economy, providing employment opportunities and generating wealth for generations of Cubans to come.
Book Synopsis Cuban Sugar Policy from 1963 to 1970 by : Heinrich Brunner
Download or read book Cuban Sugar Policy from 1963 to 1970 written by Heinrich Brunner and published by University of Pittsburgh Pre. This book was released on 2010-11-23 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1963 Cuba launched a program to develop its economy by expanding its sugar production and export trade. Cuban economists believed that through intensive development of this leading sector, they could generate capital to invest in manufacturing and thus move away from a one-crop economy.After providing background information on Cuba's prerevolutionary economy, Brunner explores the effects of Communist ideology and the U.S. embargo on the country's resources and trade, and analyzes the problems Cuba faced in shifting from trade with the U.S. to trade with the Soviet Union and Soviet bloc. He evaluates their implementation of the development plan, assessing the sugar industry within Cuba as well as how its accelerated development affected the rest of the domestic economy.
Book Synopsis American Sugar Kingdom by : César J. Ayala
Download or read book American Sugar Kingdom written by César J. Ayala and published by Univ of North Carolina Press. This book was released on 2009-11-15 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Engaging conventional arguments that the persistence of plantations is the cause of economic underdevelopment in the Caribbean, this book focuses on the discontinuities in the development of plantation economies in Cuba, Puerto Rico, and the Dominican Republic in the early twentieth century. Cesar Ayala analyzes and compares the explosive growth of sugar production in the three nations following the War of 1898--when the U.S. acquired Cuba and Puerto Rico--to show how closely the development of the Spanish Caribbean's modern economic and social class systems is linked to the history of the U.S. sugar industry during its greatest period of expansion and consolidation. Ayala examines patterns of investment and principal groups of investors, interactions between U.S. capitalists and native planters, contrasts between new and old regions of sugar monoculture, the historical formation of the working class on sugar plantations, and patterns of labor migration. In contrast to most studies of the Spanish Caribbean, which focus on only one country, his account places the history of U.S. colonialism in the region, and the history of plantation agriculture across the region, in comparative perspective.
Book Synopsis Rice in the Time of Sugar by : Louis A. Pérez Jr.
Download or read book Rice in the Time of Sugar written by Louis A. Pérez Jr. and published by UNC Press Books. This book was released on 2019-03-28 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: How did Cuba's long-established sugar trade result in the development of an agriculture that benefited consumers abroad at the dire expense of Cubans at home? In this history of Cuba, Louis A. Perez proposes a new Cuban counterpoint: rice, a staple central to the island's cuisine, and sugar, which dominated an export economy 150 years in the making. In the dynamic between the two, dependency on food imports—a signal feature of the Cuban economy—was set in place. Cuban efforts to diversify the economy through expanded rice production were met with keen resistance by U.S. rice producers, who were as reliant on the Cuban market as sugar growers were on the U.S. market. U.S. growers prepared to retaliate by cutting the sugar quota in a struggle to control Cuban rice markets. Perez's chronicle culminates in the 1950s, a period of deepening revolutionary tensions on the island, as U.S. rice producers and their allies in Congress clashed with Cuban producers supported by the government of Fulgencio Batista. U.S. interests prevailed—a success, Perez argues, that contributed to undermining Batista's capacity to govern. Cuba's inability to develop self-sufficiency in rice production persists long after the triumph of the Cuban revolution. Cuba continues to import rice, but, in the face of the U.S. embargo, mainly from Asia. U.S. rice growers wait impatiently to recover the Cuban market.
Book Synopsis Cuban Sugar Industry by : J. Curry-Machado
Download or read book Cuban Sugar Industry written by J. Curry-Machado and published by Springer. This book was released on 2011-05-09 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nineteenth-century Cuba led the world in sugar manufacture and technological innovation was central to this. Through the story of a group of forgotten migrant workers who anonymously contributed to Cuba's development, this book explores the development of the Cuban sugar industry and how the country became bound into global networks.
Book Synopsis Bitter Cuban Sugar by : Félix Goizueta-Mimó
Download or read book Bitter Cuban Sugar written by Félix Goizueta-Mimó and published by Dissertations-G. This book was released on 1987 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Economic Transformation of Cuba by : Edward Boorstein
Download or read book The Economic Transformation of Cuba written by Edward Boorstein and published by New York : Modern Reader Paperbacvks. This book was released on 1968 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Study of the economic implications of political changes in Cuba - covers political problems, socialist economic administration, economic planning, economic policy, etc., and includes examination of the role of USA in Latin America and a comparison of the economy of Cuba with that of other socialist countries.
Download or read book Agricultural Economic Report written by and published by . This book was released on 1961 with total page 662 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Jorge I. Domínguez Publisher :David Rockefeller Center for Latin American Studies ISBN 13 :9780674980358 Total Pages :0 pages Book Rating :4.9/5 (83 download)
Book Synopsis The Cuban Economy in a New Era by : Jorge I. Domínguez
Download or read book The Cuban Economy in a New Era written by Jorge I. Domínguez and published by David Rockefeller Center for Latin American Studies. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Cuban Economy in a New Era diagnoses the ills afflicting Cuba's economy and examines seven areas: macroeconomic policy, central planning, small and medium private enterprises, nonagricultural cooperatives, financing options for the new private sector, state enterprise management, and relations with international financial institutions.
Book Synopsis Cuba's Sugar Industry by : Jose Alvarez
Download or read book Cuba's Sugar Industry written by Jose Alvarez and published by . This book was released on 2001 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following forty years of tension between Cuba and the United States, this study of Cuba's agro-industry presents the results of a remarkable collaboration between researchers living in the two countries. The authors consider the prospects for the sugar industry - offering scenarios of a smaller, more efficient role in the economy - and examine reforms of the early 1990s.
Download or read book Cuba written by Jorge Salazar-Carrillo and published by Routledge. This book was released on 2017-09-29 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a study of Cuba's economic development under communism over the last fifty-five years. The authors find that Cuba's socioeconomic development has gone backward since the Cuban Revolution in 1959. The authors conclude that Fidel Castro's revolution has been an economic disaster for Cuba. The book first outlines Cuba's economic position prior to the revolution. It reviews Cuba's rankings with respect to Gross Domestic Product (GDP) per capita in the 1950s and examines the strength of pre-Castro Cuba's foreign reserves and the health of its monetary system. It also presents pre-Castro Cuba's investments in health care and education and documents the island's development potential in the 1950s. The last few chapters describe the precipitous decline in all of these areas of Cuba's economy under Castro. Despite the socioeconomic catastrophe of the Castro years, the authors envision a post-Castro Cuba, where this book can provide a benchmark to measure the developmental success that the Cuban work-ethic and entrepreneurial spirit can generate in a free-market system.
Book Synopsis the Cuban Economy by : Archibald R.M. Ritter
Download or read book the Cuban Economy written by Archibald R.M. Ritter and published by University of Pittsburgh Pre. This book was released on 2004-05-09 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cuba faced an economic meltdown of catastrophic proportions in the early 1990s when covert subsidies from the former Soviet Union disappeared. Policies instituted by the island republic's government to handle the worst problems have had inconsistent results. Opening the economy to foreign enterprise has resulted in positive growth in tourism and nickel and cigar exports. However, remnants of the older economy, including the sugar and biotechnological industries, have only experienced a decrease in capital and importance. Basic educational and health services have been maintained surprisingly well, but the standard of living is still far below the highs of the 1980s. With contributions from many leading Cuba scholars, The Cuban Economy offers not only an analysis of the economy since 1990, but also a look towards future prospects.
Book Synopsis Cuban Economic Policy and Ideology by : Sergio Roca
Download or read book Cuban Economic Policy and Ideology written by Sergio Roca and published by . This book was released on 1976 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sugar, "dependency," and the Cuban Revolution by : Brian H. Pollitt
Download or read book Sugar, "dependency," and the Cuban Revolution written by Brian H. Pollitt and published by . This book was released on 1985 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Collapse, Reform and Recovery Prospects of the Cuban Sugar Economy by : Brian H. Pollitt
Download or read book Collapse, Reform and Recovery Prospects of the Cuban Sugar Economy written by Brian H. Pollitt and published by . This book was released on 1996 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt:
