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The Bunny Queen Eats Her Vegetables
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Download or read book Spicebox Kitchen written by Linda Shiue and published by Hachette UK. This book was released on 2021-03-16 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: A renowned chef and physician shares her secrets to a healthy life in this cookbook filled with healthy recipes that will fuel and energize your body and mind. "I like to think of a spicebox as the cook's equivalent of a doctor's bag--containing the essential tools to use in the art of cooking. Learning to use spices is the best way to add interest and vibrancy to simple home cooking."—from the Introduction In her first cookbook, chef and physician Linda Shiue puts the phrase "let food be thy medicine" to the test. With 175 vegetarian and pescatarian recipes curated from her own kitchen, Dr. Shiue takes you on a journey of vibrant, fresh flavors through a range of spices from amchar masala to za'atar. With a comprehensive "Healthy Cooking 101" chapter, lists of the healthiest ingredients out there, and tips for prevention, Spicebox Kitchen is a culinary wellness trip you can take in your own kitchen.
Download or read book Eat in My Kitchen written by Meike Peters and published by National Geographic Books. This book was released on 2016-10-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2017 JAMES BEARD AWARD WINNER FOR GENERAL COOKING Meike Peters, the author of the acclaimed cooking blog Eat in My Kitchen, presents a cookbook as inviting, entertaining, and irresistible as her website, featuring dozens of never-before-published recipes. Meike Peters’s site, Eat in My Kitchen, captures the way people like to eat now: fresh, seasonal food with a variety of influences. It combines a northern European practical attitude, from the author’s German roots, with a rustic Mediterranean-inspired palate, from her summers in Malta. This highly anticipated cookbook is comprised of 100 recipes that celebrate the seasons and are awash with color. Indulge in the Radicchio, Peach, and Roasted Shallot Salad with Blue Cheese; Parsnip and Sweet Potato Soup with Caramelized Plums; Pumpkin Gnocchi; mouthwatering sandwiches like the Pea Pesto and Bacon with Marjoram; and seafood and meat dishes that introduce tasty and unexpected elements. Meike Peters’s famous baked treats include everything from pizza to bread pudding, and perfect cookies to sumptuous tarts. Also included are many of her fans’ favorite recipes, including Fennel Potatoes, Braised Lamb Shanks with Kumquats, and a Lime Buttermilk Cake. Six "Meet In Your Kitchen" features include recipes by and interviews with culinary stars Molly Yeh, Yossy Arefi, Malin Elmlid, the Hemsley sisters, and more. Followers of Meike Peters will be thrilled to have her exquisitely photographed recipes in print in one place, while those who aren’t yet devotees will be won over by her unpretentious tone and contagious enthusiasm for simple, beautiful, and tasty food.
Book Synopsis Mary Toft; or, The Rabbit Queen by : Dexter Palmer
Download or read book Mary Toft; or, The Rabbit Queen written by Dexter Palmer and published by Vintage. This book was released on 2020-10-13 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1726, in the town of Godalming, England, a woman confounded the nation’s medical community by giving birth to seventeen rabbits. This astonishing true story is the basis for Dexter Palmer’s stunning, powerfully evocative new novel. Surgeon’s apprentice Zachary Walsh knows that his master, John Howard, prides himself on his rationality. But John cannot explain how or why Mary Toft, the wife of a local journeyman, has managed to give birth to a dead rabbit. When this singular event becomes a regular occurrence, John and Zachary realize that nothing in their experience as rural physicians has prepared them to deal with a situation like this—strange, troubling, and possibly miraculous. John contacts several of London’s finest surgeons, three of whom soon arrive in Godalming to observe, argue, and perhaps use the case to cultivate their own fame. When King George I learns of Mary’s plight, she and her doctors are summoned to London, where Zachary experiences a world far removed from his small-town existence and is exposed to some of the darkest corners of the human soul. All the while Mary lies in bed, as doubts begin to blossom among her caretakers and a growing group of onlookers waits with impatience for another birth, another miracle.
Download or read book Young For Life written by Marilyn Diamond and published by Rodale. This book was released on 2013-04-02 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: The coauthor of Fit for Life and a doctor who recovered from heart disease after being given a very limited life expectancy outlines a health-bolstering program for overweight and nutritionally deficient readers that focuses on reversing the signs of aging, incorporating convenience exercises and preventing disease. 75,000 first printing.
Book Synopsis Vicious Imperial Queen by : Na LanJingYu
Download or read book Vicious Imperial Queen written by Na LanJingYu and published by Funstory. This book was released on 2019-11-05 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the war, she had fallen into a strange valley. A portrait that was neither male nor female brought the secret that had been hidden for more than twenty years into the martial arts world. Poison Gu's evil intentions, Phoenix's bloodbath, an earth-shattering coup, and hidden secrets. Facing the man she once deeply loved, where would she go from here on in this bloody storm ...
Download or read book Gourmet Vegetables written by Anne Raver and published by Brooklyn Botanic Garden. This book was released on 2002 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Both gardeners and gourmet cooks will relish this luscious volume, written by leading gardeners, growers, and chefs. "To kickstart your vision seek out a copy of "Gourmet Vegetables," one of the garden's excellent series of compact garden handbooks. Top garden writers contribute articles on choosing, growing and using such culinary delights as mesclun, old-fashioned 'Silver Queen' white corn and even shiitake mushrooms. There are a smattering of recipes to whet your appetite."--"Chicago Tribune. ""Tells what you need to know to enjoy...vegetables seldom seen in supermarkets."--"Gardener."
Book Synopsis Fruit from the Sands by : Robert N. Spengler
Download or read book Fruit from the Sands written by Robert N. Spengler and published by University of California Press. This book was released on 2020-09-22 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A comprehensive and entertaining historical and botanical review, providing an enjoyable and cognitive read.”—Nature The foods we eat have a deep and often surprising past. From almonds and apples to tea and rice, many foods that we consume today have histories that can be traced out of prehistoric Central Asia along the tracks of the Silk Road to kitchens in Europe, America, China, and elsewhere in East Asia. The exchange of goods, ideas, cultural practices, and genes along these ancient routes extends back five thousand years, and organized trade along the Silk Road dates to at least Han Dynasty China in the second century BC. Balancing a broad array of archaeological, botanical, and historical evidence, Fruit from the Sands presents the fascinating story of the origins and spread of agriculture across Inner Asia and into Europe and East Asia. Through the preserved remains of plants found in archaeological sites, Robert N. Spengler III identifies the regions where our most familiar crops were domesticated and follows their routes as people carried them around the world. With vivid examples, Fruit from the Sands explores how the foods we eat have shaped the course of human history and transformed cuisines all over the globe.
Download or read book Eat Your Vegetables written by Joe Yonan and published by Ten Speed Press. This book was released on 2013-08-06 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of eclectic vegetarian and vegan recipes for singles as well as lone vegetarians in meat-eating households, from the beloved James Beard award-winning Washington Post editor and author of Serve Yourself. Whether you’re a single vegetarian, an omnivore who’s looking to incorporate more vegetables in your life, or a lone vegetarian in a meat-eating household, you know the frustrations of trying to shop, plan, and cook for one. With Eat Your Vegetables, award-winning food editor of The Washington Post and author of the popular column Cooking for One, Joe Yonan serves up a tasty book about the joys of solo vegetarian cooking. With 80 satisfying and globally-inspired vegetarian, vegan, and flexitarian recipes such as Spinach Enchiladas, Spicy Basil Tofu Fried Rice, and One-Peach Crisp with Cardamom and Honey, Yonan arms single vegetarians with easy and tasty meal options that get beyond the expected. In addition to Yonan’s fail-proof recipes, Eat Your Vegetables offers practical information on shopping for, storing, and reusing ingredients, as well as essays on a multitude of meatless topics, including moving beyond mock meat and the evolution of vegetarian restaurants. The perfect book for anyone looking to expand their vegetarian and produce-based repertoire, Yonan’s charming, personable voice and unfussy cooking style encourage home cooks—both new and experienced—to take control in the kitchen and craft delicious veggie-centric meals for one.
Book Synopsis Spuds, Spam and Eating For Victory by : Katherine Knight
Download or read book Spuds, Spam and Eating For Victory written by Katherine Knight and published by The History Press. This book was released on 2011-10-21 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: The battle to keep the nation fed during the Second World War was waged by an army of workers on the land and the resourcefulness of the housewives on the Kitchen Front. The rationing of food, clothing and other substances played a big part in making sure that everyone had a fair share of whatever was available. In this fascinating book, Katherine Knight looks at how experiences of rationing varied between rich and poor, town and country, and how ingenuous cooks often made a meal from poor ingredients. Charting the developments of the rationing programme throughout the war and afterwards, Spuds, Spam and Eating for Victory documents the use of substitutions for luxury ingredients not available, resulting in delicacies such as carrot jam and oatmeal sausages. The introduction of Spam in America in the forties led to this canned spiced pork and ham becoming an iconic symbol of the worse period of shortage in the twentieth century. Seventy years after the outbreak of the Second World War, this book listens to some of the people who were young during the conflict share their memories, both sad and funny, of what it was like to eat for Victory.
Book Synopsis Rabbit, Rabbit, Rabbit by : Graham Rutt
Download or read book Rabbit, Rabbit, Rabbit written by Graham Rutt and published by Lulu.com. This book was released on 2019-05-17 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rabbit, Rabbit, Rabbit is a pantomime written by amateurs for amateurs, and with a degree of flexibility. It can be acted by a cast of any size and ability - or no ability at all. It does not contain any adult humour.
Book Synopsis Mooncakes and Milk Bread by : Kristina Cho
Download or read book Mooncakes and Milk Bread written by Kristina Cho and published by Harper Celebrate. This book was released on 2021-10-12 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2022 JAMES BEARD AWARD WINNER • Baking and Desserts 2022 JAMES BEARD AWARD WINNER • Emerging Voice, Books ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York Times ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home Food blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple interpretations of classic recipes for the modern baker. Inside, you’ll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance--because a book about Chinese bakeries wouldn’t be complete without them In Mooncakes & Milk Bread, Kristina teaches you to whip up these delicacies like a pro, including how to: Knead dough without a stand mixer Avoid collapsed steamed buns Infuse creams and custards with aromatic tea flavors Mix the most workable dumpling dough Pleat dumplings like an Asian grandma This is the first book to exclusively focus on Chinese bakeries and cafés, but it isn’t just for those nostalgic for Chinese bakeshop foods--it’s for all home bakers who want exciting new recipes to add to their repertoires.
Book Synopsis Webnovel: Demon Queen Rebirth by : PancakesWitch
Download or read book Webnovel: Demon Queen Rebirth written by PancakesWitch and published by WWW.WEBNOVEL.COM (Cloudary Holdings Limited). This book was released on 2021-07-08 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: Please make sure to check out my other novels, I am sure that you will like them! My World Traveling System: The Harbinger of Death Vampire Overlord System in the Apocalypse Epic of Ice Dragon: Reborn as an Ice Dragon with a System Epic of Summoner: Supreme Summoner System in the Apocalypse Due to the mercilessness of a wicked God, the Demon Queen’s Soul is sliced in half, reincarnating twice in her third life! Unfortunately for her, one of her halves reincarnated as a Living Armor inside the depths of a labyrinth! Reincaranted not as a Living Being, but as a Living Armor, an Undead Ghost inhabiting a set of rusty armor, she will have to survive within the depths of the labyrinth as a Level 1 Monster! However, as the former Demon Queen, she will destroy each challenge that dares come her way by relearning all the abilities, skills, and spells that she once held as the Sovereign of all Demons while merging them with the unique powers of an Undead! As she rediscovers her previous life powers and knowledge, she begins to build a Demon Kingdom from zero, gathering strong allies and going against the Nations that had deemed of Demons, Beastmen, and Monsters as unholy existences! ...However, a dark shadow looms on the horizon, creeping slowly towards her future as she unravels the mysteries of the world and the gods that govern it. And amidst the chaos of her third life, where could her other half had reincarnated? Ruthless against her enemies, and compassionate towards her people, she shall reform the Heavenly Laws set by the Gods themselves! This is the story of the weakest Demon Queen, who has sworn to never commit the same mistakes of her previous lives, and now, she will become the strongest! An exciting action-filled adventure with Sci-fi, Necromancy, Magic, Fights against Gods, and Kingdom Building! ------ 1200 Power Stones = +2 extra chapters per week 1700 Power Stones = +3 extra chapters per week 2200 Power Stones = +4 extra chapters per week 2700+ Power Stones = +5 extra chapters per week ------ Additional Tags: Kingdom Building, Double Protagonists, Action, Adventure, Monster Taming, Monster Pets, Monster Summoning, Necromancy, Monster Evolution, Magic, Wizards, RPG System, Dungeon, LitRPG, Weak to Strong, Wuxia, Mature, Seinen, Xuanhuan, Comedy, Light Novel, Alchemy, Demons, Beastmen, Monster Girls, Evolution, Non-Human MC, Vampires, Ghosts, Undead, Slice of Life. ------ Amazing art by sadi_eve.
Download or read book To Eat written by Joe Eck and published by Macmillan + ORM. This book was released on 2013-06-11 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: A memorable book about the path food travels from garden to table A celebration of life together, a tribute to an utterly unique garden, a wonderfully idiosyncratic guide for cooks and gardeners interested in exploring the possibilities of farm-to-table living—To Eat is all of these things and more. In 1974, Joe Eck and Wayne Winterrowd moved from Boston to southern Vermont, where they became the proprietors of a twenty-eight-acre patch of wilderness. The land was forested, overgrown, and wild, complete with a stream. Today, North Hill's seven carefully cultivated acres—open to visitors during the warmer months—are an internationally renowned garden. In the intervening years, both the garden and the gardening books (A Year at North Hill, Living Seasonally, Our Life in Gardens) Eck and Winterrowd created together have been acclaimed in many forms, including in the pages of The New York Times. They were at work on To Eat—which also includes recipes from the renowned chef and restaurateur Beatrice Tosti di Valminuta and beautiful illustrations from their long-time collaborator Bobbi Angell—when Winterrowd passed away, in 2010. Informative, funny, and moving, the delights within—a runaway bull; a recipe for crisp, fatty chicarrones; a personal history of the Egyptian onion; a hymn to the magic of lettuce—are sure to make To Eat a book readers return to again and again.
Book Synopsis Hunted by the Sky by : Tanaz Bhathena
Download or read book Hunted by the Sky written by Tanaz Bhathena and published by Farrar, Straus and Giroux (BYR). This book was released on 2020-06-23 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploring identity, class struggles, and high-stakes romance, Tanaz Bhathena's Hunted by the Sky is a gripping adventure set in a world inspired by medieval India. Gul has spent her life running. She has a star-shaped birthmark on her arm, and in the kingdom of Ambar, girls with such birthmarks have been disappearing for years. Gul’s mark is what caused her parents’ murder at the hand of King Lohar’s ruthless soldiers and forced her into hiding to protect her own life. So when a group of rebel women called the Sisters of the Golden Lotus rescue her, take her in, and train her in warrior magic, Gul wants only one thing: revenge. Cavas lives in the tenements, and he’s just about ready to sign his life over to the king’s army. His father is terminally ill, and Cavas will do anything to save him. But sparks fly when he meets a mysterious girl—Gul—in the capital’s bazaar, and as the chemistry between them undeniably grows, he becomes entangled in a mission of vengeance—and discovers a magic he never expected to find. Dangerous circumstances have brought Gul and Cavas together at the king’s domain in Ambar Fort...a world with secrets deadlier than their own.
Download or read book My New Roots written by Sarah Britton and published by Appetite by Random House. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Download or read book The Homestead written by and published by . This book was released on 1922 with total page 1458 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Advance written by and published by . This book was released on 1905 with total page 812 pages. Available in PDF, EPUB and Kindle. Book excerpt:
