The Basic Basics Soups Handbook

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The Basic Basics Soups Handbook

Author : Marguerite Patten
Publisher : Grub Street Publishers
ISBN 13 : 1908117672
Total Pages : 260 pages
Book Rating : 4.9/5 (81 download)

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Book Synopsis The Basic Basics Soups Handbook by : Marguerite Patten

Download or read book The Basic Basics Soups Handbook written by Marguerite Patten and published by Grub Street Publishers. This book was released on 2008-04-16 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive guide to one of the world’s most popular dishes. Marguerite Patten draws on her years of experience to bring together recipes for one of the great comfort foods: soup. Hot soups are warming in cold weather and cold soups are refreshing in the heat. Soup can also be made from every kind of ingredient. This guide contains recipes for every occasion and soups from around the world—from vichyssoise and minestrone to hot and sour—and covers all the information you need to make soups of perfect flavor and consistency, including stocks which are the secret of many good soups.

The Basic Basics Aga Handbook

Author : Carol Bowen
Publisher : Grub Street Cookery
ISBN 13 : 1910690961
Total Pages : 192 pages
Book Rating : 4.9/5 (16 download)

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Book Synopsis The Basic Basics Aga Handbook by : Carol Bowen

Download or read book The Basic Basics Aga Handbook written by Carol Bowen and published by Grub Street Cookery. This book was released on 2008-06-20 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Carol Bowen has been the devoted owner of an Aga kitchen range for almost twenty years and this handbook brings cooking on a range right up to date providing hundreds of thousands of Aga and Rayburn owners with a much needed collection of refreshingly new recipes. As the title of the book suggests however, Carol Bowen does not ignore the basics and this handy work of reference will serve not only those who have just purchased or inherited a kitchen range for the first time but also those who have owned one for years and are looking for fresh ideas. As an Aga is more than just a cooker this book contains all sorts of useful hints and tips for getting the most from your oven - everything from drying sports clothing to using your kettle for cleaning the hotplate lid. The recipes are all clearly marked with unique symbols to indicate instructions for 2-door, 4-door or Thermodial-control models and can be cooked in Agas, Rayburns and all similar types of ranges. No one who owns an Aga or other kitchen range should be without this essential guide.

The Basic Basics Home Freezing Handbook

Author : Carol Bowen
Publisher : Grub Street Publishers
ISBN 13 : 1908117680
Total Pages : 263 pages
Book Rating : 4.9/5 (81 download)

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Book Synopsis The Basic Basics Home Freezing Handbook by : Carol Bowen

Download or read book The Basic Basics Home Freezing Handbook written by Carol Bowen and published by Grub Street Publishers. This book was released on 2008-04-16 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate how-to guide to storing food in your freezer—how long to store, how to prepare for storage, and how to thaw out over 200 kinds of foodstuffs. In this sequel to her Basic Basics Combination & Microwave Handbook, Carol Bowen offers more handy kitchen and culinary advice with an easy to follow, encyclopedic layout. Simply look up the fruit, vegetable, fish, meat, sauces, cakes, or herbs of your choice to find the correct guidelines on freezing each type of food. Bowen also explains the technical aspects of how freezers work, gives advice on choosing and positioning your freezer, and covers topics such as freezer insurance, cleaning, maintenance, emergencies, packaging, and accessories. You will also learn techniques for freezing, defrosting, refreezing, and thawing, as well as storage times. These days, making the most of your food budget is more important than ever. And with The Basic Basics Home Freezing Handbook, you’ll save both food and money with any meal!

The Basic Basics Soups Handbook

Author : Marguerite Patten
Publisher : Basic Basics Series
ISBN 13 : 9781904010197
Total Pages : 0 pages
Book Rating : 4.0/5 (11 download)

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Book Synopsis The Basic Basics Soups Handbook by : Marguerite Patten

Download or read book The Basic Basics Soups Handbook written by Marguerite Patten and published by Basic Basics Series. This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marguerite Patten draws on her years of experience to bring together recipes for one of the great comfort foods - soups. Hot soups are warming in cold weather and cold soups are refreshing in the heat. Soup can also be made from every kind of ingredient. This guide contains recipes for every occasion and soups from around the world from vichyssoise and minestrone to hot and sour, and covers all the information you need to make soups of perfect flavor and consistency, including stocks which are the secret of many good soups.

Marguerite Patten's Best British Dishes

Author : Marguerite Patten
Publisher : Grub Street Publishers
ISBN 13 : 1909808946
Total Pages : 398 pages
Book Rating : 4.9/5 (98 download)

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Book Synopsis Marguerite Patten's Best British Dishes by : Marguerite Patten

Download or read book Marguerite Patten's Best British Dishes written by Marguerite Patten and published by Grub Street Publishers. This book was released on 2009-03-23 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cookery queen of England selects her personal favorite recipes. Marguerite Patten is one of Britain’s best known and best loved cookery writers. Here she turns her attention to one of her real true passions: the classic cookery of the British Isles. From traditional breakfasts to high teas, from roasts to hearty soups, she has selected a collection of over 400 of her favorite recipes showing the enormous and exciting variety of British produce and cooking. She covers soups, fish dishes, meat, poultry, and game, vegetables, salads, and savory dishes as well as puddings, baking, and preserves.

The Simple Bites Kitchen

Author : Aimee Wimbush-Bourque
Publisher : Penguin
ISBN 13 : 0735232970
Total Pages : 288 pages
Book Rating : 4.7/5 (352 download)

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Book Synopsis The Simple Bites Kitchen by : Aimee Wimbush-Bourque

Download or read book The Simple Bites Kitchen written by Aimee Wimbush-Bourque and published by Penguin. This book was released on 2017-10-03 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: National Winner for Gourmand World Cookbook Awards 2017 - Family Books Winner of the 2018 Taste Canada Awards - General Cookbooks, Silver Delicious, wholesome family-friendly recipes from the creator of the award-winning Simple Bites blog Toasty warm in the winter and cool in the summer, Aimée’s comfortable kitchen is a place where the family gathers, cooks together, and celebrates everyday life. In The Simple Bites Kitchen, she brings her love of whole foods to the table and shares heart-warming kitchen stories and recipes that are nutritious, fairly simple to make, and utterly delicious. Aimée knows the challenges that come with feeding a family and tackles them head on by providing lunchbox inspiration, supper solutions and healthy snack options. Aimée’s collection of 100 wholesome recipes draws on her experience as a mom and a seasoned cook and is brimming with fresh ingredients and simple instructions so that you can cook with confidence knowing you’re providing your family with healthy and great-tasting meals. You and your family will enjoy recipes from Overnight Spiced Stollen Swirl Buns and Maple-Roasted Pears with Granola for breakfast, Tequila-Lime Barbecue Chicken and Strawberry Rhubarb Pie for a fresh air feast, garden-inspired recipes like Harvest Corn Chowder and Lentil Cottage Pie with Rutabaga Mash, and family dinner favourites like Roast Chicken with Bay Leaf and Barley and Cranberry-Glazed Turkey Meatloaf with Baked Sweet Potatoes. Filled with beautiful photography, The Simple Bites Kitchen also includes recipes to keep your preserves pantry well-stocked all year, tips, simple tutorials and inspiration and ideas for homespun hospitality.

The Basic Basics Baking Handbook

Author : Marguerite Patten
Publisher : Grub Street Cookery
ISBN 13 : 1910690953
Total Pages : 193 pages
Book Rating : 4.9/5 (16 download)

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Book Synopsis The Basic Basics Baking Handbook by : Marguerite Patten

Download or read book The Basic Basics Baking Handbook written by Marguerite Patten and published by Grub Street Cookery. This book was released on 2008-04-11 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: The beloved British chef shares her secrets of success and her recipes for cakes, cookies, breads, and more. Marguerite Patten first became famous during World War II as she helped British cooks make the best of their rations via BBC radio. Her books went on to sell millions of copies and she became one of the first celebrity chefs—though she much preferred to be called a “home economist.” In this classic book, she presents her tried and tested recipes for cakes large and small, biscuits, breads, pizzas, and pastries. She also discusses equipment, ingredients, basic techniques, and what to do when things go wrong. You’ll find family favorites such as walnut cake, teacakes, and buns but more modern popular cakes such as honey and blueberry muffins. With Marguerite Patten’s expert guidance, even a beginner can discover the pleasures of baking and achieve successful results.

S.O.U.P.S.

Author : Michael Congdon
Publisher : Sasquatch Books
ISBN 13 : 9781570614262
Total Pages : 228 pages
Book Rating : 4.6/5 (142 download)

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Book Synopsis S.O.U.P.S. by : Michael Congdon

Download or read book S.O.U.P.S. written by Michael Congdon and published by Sasquatch Books. This book was released on 2004-01-01 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: The soup du jour at the Hopvine Pub could be Crab Bisque, Cold Strawberry, Moroccan Lentil, or Nigerian Yam. If it has warmed the hearts and touched the souls of the pub's trendy patrons, it's in this overflowing recipe book categorized by seasons. Chef Michael Congdon takes soup lovers from spring to winter with inspired combinations: Curried Avocado; Fuji Apple and Gorgonzola; and Cauliflower with Pancetta and Orange are just a few. He infuses even the basics (French Onion, Potato Leek, Minestrone) with his fresh, innovative style. Also included are recipes for accompanying sandwiches (Smoked Gouda and Marinated Artichoke), salads (Spring Fruit Salad with Wasabi Lime Vinaigrette), and desserts (Uber Brownies).

The Soup Handbook

Author : Victoria Rose
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (762 download)

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Book Synopsis The Soup Handbook by : Victoria Rose

Download or read book The Soup Handbook written by Victoria Rose and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Soup Handbook is a cookbook curated to provide a comprehensive exploration of soup recipes from diverse culinary traditions worldwide. Featuring over 50 meticulously chosen recipes, the book offers an in-depth look into the distinctive flavors, techniques, and ingredients that characterize different country's soup culture.

Soup

Author : Derek Bissonnette
Publisher : Cider Mill Press
ISBN 13 : 1400252032
Total Pages : 801 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Soup by : Derek Bissonnette

Download or read book Soup written by Derek Bissonnette and published by Cider Mill Press. This book was released on 2024-05-14 with total page 801 pages. Available in PDF, EPUB and Kindle. Book excerpt: Go way beyond the basics with this gorgeous chef’s compendium of delicious, satisfying soups and stews! Snap out of your same old soup and stew recipe routine with hundreds of new and exciting takes on the classics—and some creative concoctions that will surely become family favorites. Inspired by both his home state of Maine and global cuisines, Chef Derek Bissonnette’s Soup features: 300+ Easy-to-Follow Recipes that will guide you to remarkable results Mouth-Watering Photography and detailed illustrations that walk you through culinary tools and techniques Recipes for all Palates – it doesn’t matter if you’re an omnivore, gluten-free, vegetarian, or vegan Family-Friendly Recipes designed to be ready in 30 minutes or less 20+ Chilled and Dessert Soups A Comprehensive History of Soup Whether you are planning a casual family dinner, or a formal dinner for 20—this cookbook will help elevate your soups.

Soul-Warming Soups

Author : Dishtastic
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (949 download)

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Book Synopsis Soul-Warming Soups by : Dishtastic

Download or read book Soul-Warming Soups written by Dishtastic and published by Independently Published. This book was released on 2023-09-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indulge in the soulful pleasures of homemade soups with "Soul-Warming Soups." This comprehensive cookbook takes you on a delightful culinary journey, unlocking the secrets to creating a variety of delicious and nourishing soups that will warm your heart and satisfy your taste buds. Inside this treasure trove of flavors, you'll discover over 45 meticulously curated recipes, each crafted to perfection to bring comfort and joy to your dining table. From timeless classics like Creamy Tomato Basil and Chicken Noodle to innovative creations such as Creamy Spinach and Artichoke or Creamy Sweet Potato, these recipes will elevate your soup-making skills and impress even the most discerning palates. Why choose "Soul-Warming Soups"? Here are some enticing reasons: Explore an Exciting Collection: Delve into a wide range of soup recipes that span from traditional to contemporary, ensuring there's something to suit every taste and occasion. Step-by-Step Guidance: Follow the easy-to-understand instructions and cooking techniques, accompanied by vibrant photographs, to create each soup with confidence and precision. Flavorful and Nutritious: Discover how to infuse your soups with an array of aromatic herbs, spices, and fresh ingredients, while still maintaining their wholesome and nutritious qualities. Tips and Tricks: Gain valuable insights and pro tips throughout the book, empowering you to customize recipes, make ingredient substitutions, and achieve the perfect consistency and balance of flavors. Soup-Making Techniques: Learn essential soup-making techniques, such as blending, simmering, and garnishing, to enhance the taste and presentation of your creations. Storage and Serving Suggestions: Find practical advice on storing leftover soups and creative ideas for serving them to elevate your dining experience. "Soul-Warming Soups" isn't just a cookbook; it's your trusted companion in the kitchen, inspiring you to explore the art of soup-making and create memorable culinary moments for yourself and your loved ones. Let the tantalizing aroma of simmering soups fill your home and create a cozy atmosphere that invites everyone to gather around the table. Embrace the joy of homemade soups and make every meal a comforting and delicious experience. With "Soul-Warming Soups," you'll embark on a flavorful journey that will warm your soul, nourish your body, and ignite your passion for the art of soup-making. Get your copy today and start delighting in the magic of soul-warming soups. Bon appétit!

The Giant Handbook of Food Preserving Basics

Author : Elizabeth Williams
Publisher :
ISBN 13 : 9780830607273
Total Pages : 232 pages
Book Rating : 4.6/5 (72 download)

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Book Synopsis The Giant Handbook of Food Preserving Basics by : Elizabeth Williams

Download or read book The Giant Handbook of Food Preserving Basics written by Elizabeth Williams and published by . This book was released on 1984 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Soup Book

Author : DK
Publisher : Penguin
ISBN 13 : 1465494030
Total Pages : 823 pages
Book Rating : 4.4/5 (654 download)

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Book Synopsis The Soup Book by : DK

Download or read book The Soup Book written by DK and published by Penguin. This book was released on 2019-09-10 with total page 823 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make the most of fresh produce all year round with more than 200 homemade soup recipes organized by season, then by ingredient. The Soup Book is packed with nourishing recipes for every season. Try winter warmers such as parsnip and apple soup or French onion soup, enjoy a light summer lunch of chilled cucumber soup with dill, and make a hearty borscht or pumpkin soup in autumn. The recipes are organized first by season, and then by ingredient, so you can easily find the ideal soup to suit the fresh ingredients you have to hand. Featuring recipes from Raymond Blanc, Dan Barber, Alice Waters, and other supporters of The Soil Association, The Soup Book offers plenty of recipe ideas and inspiration to fill your bowl. Sure to get your tastebuds tingling, you can discover: - 200 tried-and-tested recipes organized by first by season, then by ingredient. - Every recipe is accompanied by advice on freezing. - Includes a chapter of bread recipes that can be baked to accompany the soups. Each recipe is accompanied by freezing times so that you can prepare your favorite recipes to enjoy later. This updated edition features more photographs to accompany the book’s refreshed design, along with a brand-new foreword from The Soil Association. A must-have cookbook for cooks looking for inventive ways to avoid waste and use up vegetables or pantry items and budget-conscious cooks looking for nutritious, filling recipes as well as health-conscious cooks looking for recipes that will help them reduce their calorie intake. Make hearty, wholesome, and healthy soups all year round with The Soup Book.

The Rough Guide to Morocco

Author : Mark Ellingham
Publisher : Rough Guides
ISBN 13 : 9781858286013
Total Pages : 672 pages
Book Rating : 4.2/5 (86 download)

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Book Synopsis The Rough Guide to Morocco by : Mark Ellingham

Download or read book The Rough Guide to Morocco written by Mark Ellingham and published by Rough Guides. This book was released on 2001 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: Practical tips on everything from the best-value hotels and restaurants to transport and roads. Lively accounts of the monuments and sites with informed treatment of Moroccan culture, past and present. Evocative descriptions of the routes and landscapes from mountain pistes to age-old caravan trails across the desert. Comprehensive coverage of trekking in the high Atlas, windsurfing on the Atlantic coast and bird watching in the lakes and estuaries. Full colour photos and more than 70 maps.

The New Book of Soups

Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (141 download)

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Book Synopsis The New Book of Soups by :

Download or read book The New Book of Soups written by and published by . This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

THE ZEN OF SOUPS : A practical guide to learning how to make soups

Author : SHELLY R. CLOUSE
Publisher : Fulton Books, Inc.
ISBN 13 : 1633387771
Total Pages : 79 pages
Book Rating : 4.6/5 (333 download)

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Book Synopsis THE ZEN OF SOUPS : A practical guide to learning how to make soups by : SHELLY R. CLOUSE

Download or read book THE ZEN OF SOUPS : A practical guide to learning how to make soups written by SHELLY R. CLOUSE and published by Fulton Books, Inc.. This book was released on 2018-08-20 with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt: How would you like to go into your kitchen and whip up a delicious soup? No recipe needed. That's what this book is about. In it I give you the tools you need to make your own creations from scratch. I go over basic equipment, ingredients, guidelines, food safety and trouble shooting. It's like a having a friend teaching you the ropes. Whether you're just starting out or are just looking to break away from blindly following recipes; this book is for you.

The Back to Basics Handbook

Author : Abigail Gehring
Publisher : Simon and Schuster
ISBN 13 : 1626369224
Total Pages : 633 pages
Book Rating : 4.6/5 (263 download)

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Book Synopsis The Back to Basics Handbook by : Abigail Gehring

Download or read book The Back to Basics Handbook written by Abigail Gehring and published by Simon and Schuster. This book was released on 2011-05-25 with total page 633 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anyone who wants to learn basic living skills—the kind employed by our forefathers—and adapt them for a better life in the twenty-first century need look no further than this eminently useful, full-color guide. With hundreds of projects, step-by-step sequences, photographs, charts, and illustrations, The Back to Basics Handbook will help you dye your own wool with plant pigments, graft trees, raise chickens, craft a hutch table with hand tools, and make treats such as blueberry peach jam and cheddar cheese. The truly ambitious will find instructions on how to build a log cabin or an adobe brick homestead. More than just practical advice, this is also a book for dreamers— even if you live in a city apartment you will find your imagination sparked, and there’s no reason why you can’t, for example, make a loom and weave a rag rug. Complete with tips for old-fashioned fun (square dancing calls, homemade toys, and kayaking tips), this is the ultimate concise guide to voluntary simplicity.