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Author :
Publisher :
ISBN 13 :
Total Pages : 450 pages
Book Rating : 4.E/5 ( download)
Download or read book The Australian & New Zealand Wine Industry Directory written by and published by . This book was released on 1999 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 722 pages
Book Rating : 4.E/5 ( download)
Download or read book The Australian & New Zealand Wine Industry Journal written by and published by . This book was released on 2000 with total page 722 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 958 pages
Book Rating : 4.E/5 ( download)
Download or read book The Australian & New Zealand Grapegrower & Winemaker written by and published by . This book was released on 2006 with total page 958 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Maryann Egan
Publisher : John Wiley & Sons
ISBN 13 : 174031008X
Total Pages : 454 pages
Book Rating : 4.7/5 (43 download)
Download or read book Australian and New Zealand Wine For Dummies written by Maryann Egan and published by John Wiley & Sons. This book was released on 2005-04-29 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to choose wines with confidence. Enhance your wine knowledge and enjoyment while sipping your way through Australian & New Zealand Wine For Dummies. In plain English, this book helps you appreciate the rich choice of wines produced in these two serious winemaking countries. Whether buying online, over the counter or across the cellar door, this friendly reference guide is your perfect companion. Discover how to: Find out about the wine regions of Australia and New Zealand Interpret wine labels Understand grape varieties Locate great wines Track down your favorite wines online Hone your own wine tastes
Author : Nicholas Faith
Publisher : Mitchell Beazley
ISBN 13 : 1845336097
Total Pages : 240 pages
Book Rating : 4.8/5 (453 download)
Download or read book Australia's Liquid Gold written by Nicholas Faith and published by Mitchell Beazley. This book was released on 2003-04-17 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: How did Australia achieve such phenomenal success in its wine business? Historian and critically acclaimed wine writer Nicholas Faith gives an indepth account of the growth and international boom of Australia's wine industry and describes how these wines have risen to the point of becoming the world's number one choice. This is the first book to chart the success story of Austalia's wine trade.
Author : George H Kerridge
Publisher : CSIRO PUBLISHING
ISBN 13 : 0643102906
Total Pages : 218 pages
Book Rating : 4.6/5 (431 download)
Download or read book Wine Grape Varieties written by George H Kerridge and published by CSIRO PUBLISHING. This book was released on 1999-06-01 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes 92 of the most popular wine grape varieties currently used by wine makers around the world plus some that may have a place in the future. It builds on the earlier edition of Wine Grape Varieties of Australia, by including new varieties of grape and updating critical information. The book enables readers to easily identify a particular variety using lavish colour photographs of the leaves, shoots, canes and fruit. Each grape variety is further described with a brief history, its current world plantings and the wines, including blends, that are manufactured from it.
Author : Christian Fischer
Publisher : CABI
ISBN 13 : 1845936434
Total Pages : 290 pages
Book Rating : 4.8/5 (459 download)
Download or read book Agri-food Chain Relationships written by Christian Fischer and published by CABI. This book was released on 2010 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the result of several years of research activity on the topic of how to better link farmers, processors and retailers with each other in order to ensure and improve the supply of food products which meet consumer needs and wants. The book is structured in three parts. Starting with an overview regarding main developments in the agri-food sector with relevance for chain relationships (chapter 1), Part I is mainly concerned with providing the theoretical foundations for analysing agrifood chain relations (chapters 2, 3 and 4). Building on this conceptual basis, the second part presents in-depth empirical evidence for different countries, food chains and chain stages regarding the issues of trust and sustainable relationships in agri-food chains (chapters 5 to 14). The red meat industry (beef and pigmeat) is the focus of chapters 5, 7 and 9. Cereals (bread and malting barley) are analysed in chapters 5, 7, 8, 10 and 13. Horticultural products (fresh produce and wine) are investigated in chapters 6, 12 and 14. Regionally, the studies cover Europe, North America (the USA), China, Australia and the Philippines. While most studies were conducted in developed markets, chapters 6 and 12 look at the particularities of transition or developing economies. As to individual agri-food chain stakeholders, a number of chapters (chapters 5 to 12, 14 and 15) offer and discuss separate findings for farmers, food processors or retailers. Based on the theoretical and empirical findings in the first two parts of the book, recommendations for agribusiness managers (chapter 15) and policy-makers (chapter 16) are described in the third part. Chapter 17 discusses avenues for future research.
Author : Kym Anderson
Publisher : University of Adelaide Press
ISBN 13 : 1925261093
Total Pages : 612 pages
Book Rating : 4.9/5 (252 download)
Download or read book Growth and Cycles in Australia’s Wine Industry written by Kym Anderson and published by University of Adelaide Press. This book was released on 2015 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Statistical Compendium, 1843 to 2013
Author : C. Michael Hall
Publisher : Routledge
ISBN 13 : 1136289593
Total Pages : 328 pages
Book Rating : 4.1/5 (362 download)
Download or read book Sustainable Culinary Systems written by C. Michael Hall and published by Routledge. This book was released on 2013-01-04 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is increasing public and academic interest in local and sustainable foods and food tourism. These interests have been reflected in such diverse elements as the growth of farmers markets, green restaurants, food miles, crabon and sustainability labelling, concerns over food supply and security, Slow Food, Fair Trade, and a desire to buy and 'eat locally'. Food related hospitality and tourism is integral to this process because of the way in which it simultaneously acts to globalise and localise food consumption and create new foodways and commodity chains. This book therefore aims to provide an integrated understanding of the contemporary interest in food and food tourism through the use of an international collection of illustrative case study chapters as well as the provision of a novel integrative framework for the book, a sustainable culinary system. This is the first volume to examine the concept of sustainable culinary systems, particularly with specific reference to tourism and hospitality. Divided into two parts, firstly the notion of the local is explored, reflecting the increased interest in the championing of local food production and consumption. Secondly treatment of sustainability in food and food tourism and hospitality in settings that reach beyond the local in a business and socio-economic sense is reviewed. The book therefore, reflects much of the contemporary public interest in the conscious or ethical consumption and production food, as well as revealing the inherent tensions between local and broader goals in both defining and achieving sustainable culinary systems and the environmental, social and economic implications of food production and consumption. This book provides the reader with an integrated approach to understanding the subject of how culinary systems may be made more sustainable and will be valuable reading to all those interested in sustainable food and food tourism.
Author : Gry Agnete Alsos
Publisher : Edward Elgar Publishing
ISBN 13 : 1782548416
Total Pages : 377 pages
Book Rating : 4.7/5 (825 download)
Download or read book Handbook of Research on Innovation in Tourism Industries written by Gry Agnete Alsos and published by Edward Elgar Publishing. This book was released on 2014-01-31 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: The tourism sector _ already one of the fastest growing industries in the world _ is currently undergoing extensive change thanks to strong market growth and a transition to more experience-based products. The capacity for firms to innovate and adapt t
Author : Anil Hira
Publisher : McGill-Queen's Press - MQUP
ISBN 13 : 0773589562
Total Pages : 288 pages
Book Rating : 4.7/5 (735 download)
Download or read book What Makes Clusters Competitive? written by Anil Hira and published by McGill-Queen's Press - MQUP. This book was released on 2013-11-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: While global competitiveness is increasingly invoked as necessary for economic success stories, there are few answers available about how it can be achieved or maintained. The idea of stimulating industries to spur on economies is often proposed, but industrial policy can be seen as a boondoggle of government spending, and theorists of globalization are doubtful that such efforts can succeed in a world of fragmented supply chains. What Makes Clusters Competitive? tests fundamental theoretical hypotheses about what makes industries competitive in a globalized world by using the wine industries of several countries as case studies: Extremadura (Spain), Tuscany (Italy), South Australia, Chile, and British Columbia (Canada), Taking into account historical and location-specific characteristics, and drawing out policy lessons for other regions that would like to promote their industries, this volume demonstrates the value of applying cluster theory to understand market forces, while also describing the forces underlying the development of the wine industry in a range of different settings. An excellent resource for those interested in what makes industries succeed or struggle, What Makes Clusters Competitive? offers guidance for policymakers and the private sector on how to promote local industries. Contributors include David Aylward, Alexis Bwenge, Sara Daniele, F.J. Mesías Díaz, Christian Felzenstein, Husam Gabreldar, F. Pulido García, Sarah Giest, Elisa Giuliani, Andy Hira, Mike Howlett, A.F. Pulido Moreno, and Oriana Perrone.
Author : George Kerridge
Publisher : CSIRO PUBLISHING
ISBN 13 : 0643099778
Total Pages : 108 pages
Book Rating : 4.6/5 (43 download)
Download or read book Vines for Wines written by George Kerridge and published by CSIRO PUBLISHING. This book was released on 2004-10-26 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: Riesling, Chardonnay, Shiraz and Cabernet Sauvignon grapes can make magnificent wines but there are also many other excellent wine varieties that for many of us are rarely experienced. Vines for Wines will expand the wine lover’s knowledge and appreciation of a great range of wines and help to explore their individual preferences for specific varieties, blends, flavours and styles. This book is based on the highly successful Wine Grape Varieties, which is an aid to identifying grape vines. Vines for Wines, however, focuses on wines from the average consumer’s point-of-view, introducing the different wine grape varieties and the wines made from them, including blends. Each variety is represented by a colour photograph of the grape variety, its current world plantings, wine produced and notes describing the varietal characters for each wine grape variety. The tasting terms and wine notes for each variety provide a benchmark for the consumer to assess the quality of wines they drink, and to allow them to share and compare their experiences confidently with other wine lovers.
Author : Harald Pechlaner
Publisher : Routledge
ISBN 13 : 1317162900
Total Pages : 183 pages
Book Rating : 4.3/5 (171 download)
Download or read book Competence-Based Innovation in Hospitality and Tourism written by Harald Pechlaner and published by Routledge. This book was released on 2016-04-14 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dr Pechlaner and Dr Innerhofer, the editors of Competence-Based Innovation in Hospitality and Tourism, argue that the industry operates within highly challenging and competitive environments. Changing environmental and market conditions continually force hotel businesses and service providers to offer their customers new and modified products and services, in order to remain competitive; those which respect value perceptions of markets and sustainable stakeholder reactions. This then raises the question of how innovations within this industry must be developed in order to achieve competitive differentiation. The book demonstrates that the development and analysis of successful innovation strategies should integrate the resource-based view and its advancements, the competence-based view, as well as the dynamic capabilities approach and the relational view. Resource-based strategic management approaches view the firm as a bundle of resources and competences. They point to the importance of firm-specific resources and competences in explaining variations in competitive positions and performance differentiation between companies. The challenge of hospitality and tourism is to develop resources and competences that drive innovations. This book will serve to advance the status quo of tourism research literature by combining innovation theories with network theories and tourism and destination development, by illustrating the development of cooperative competences and innovations in tourism and by showing, in a tailored way, how the challenge of the development of resources and competences that drive innovations in tourism can be managed.
Author : Paula Hamilton
Publisher : UTS ePRESS
ISBN 13 : 1863654321
Total Pages : 314 pages
Book Rating : 4.8/5 (636 download)
Download or read book Locating Suburbia written by Paula Hamilton and published by UTS ePRESS. This book was released on 2013-01-01 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: The identity of suburbia, so far as it can be ascribed one, is shifting and insecure, a borderline and liminal space. Dominant stereotypes have listed it as ‘on the margins’ beyond edges of cultural sophistication and tradition’ and the areas that make up ‘sprawl’. But in the twenty-first century this static view has to be modified. As is evident from this collection, suburban dwellers themselves have redefined themselves. This collection explores the range and complexity of twenty-first century responses to city suburbs, predominantly in Sydney. It draws on a range of approaches – from history to creative non-fiction and multi-media.
Author : Carolyn Farquhar Ulrich
Publisher :
ISBN 13 :
Total Pages : 2464 pages
Book Rating : 4.F/5 ( download)
Download or read book Ulrich's International Periodicals Directory written by Carolyn Farquhar Ulrich and published by . This book was released on 2000 with total page 2464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume for 1947 includes "A list of clandestine periodicals of World War II, by Adrienne Florence Muzzy."
Author : Michael J. Enright
Publisher : John Wiley & Sons
ISBN 13 : 1118497376
Total Pages : 320 pages
Book Rating : 4.1/5 (184 download)
Download or read book Australia's Competitiveness written by Michael J. Enright and published by John Wiley & Sons. This book was released on 2016-03-15 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this in-depth overview of Australia's economy, Michael Enright and Richard Petty — leading scholars on international competition—look at the data behind the news reports to offer a complete view of Australia's stable and wealthy economy. The book compares Australia with other similarly sized OECD economies as well as other Asia-Pacific economies and looks at fifteen international sources of data on competitiveness. It features a large-scale survey on Australian companies and offers deep insight on the country's future in terms of economics and economic policy. Revealing an honest assessment of Australia's true position in the world, the book looks at how Australian businesses see themselves and offers policy positions for government and firms to make the most of Australia's unique global economic position. Backed by CPA Australia, one of the world's largest accounting bodies Written by two global authorities on economic competitiveness Captures the thinking of more than 6,000 business leaders both within and outside of Australia Explains how Australia has weathered the global recession and looks at Australia's relationship with China For business leaders and policy makers in need of an in-depth look at the current and future state of Australia's economy, this book offers valuable and comprehensive information.
Author : Colin Michael Hall
Publisher : Routledge
ISBN 13 : 075064530X
Total Pages : 367 pages
Book Rating : 4.7/5 (56 download)
Download or read book Wine Tourism Around the World written by Colin Michael Hall and published by Routledge. This book was released on 2000 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wine tourism is a rapidly growing field of industry and academic interest with changes in the consumer markets in recent years, showing an enormous interest in 'experiential' travel. Wine Tourism Around the World is therefore an invaluable text for both students and practitioners alike and provides: * the first comprehensive introduction to wine tourism from a business, social science and policy perspective * an international perspective on wine tourism and includes detailed examples from Australia, Canada, France, Greece, Hungary, New Zealand, Portugal, South Africa, Spain, Switzerland, UK and the USA * detailed information on the growth and development of wine tourism from both supply, demand, marketing and management perspectives Academic researchers and students in tourism and hospitality fields, as well as anyone connected with the wine industry, will find this book an essential guide to understanding the global impacts of wine tourism and the consequent economic, social and environmental impacts and opportunities. C.Michael Hall is based at the University of Otago in New Zealand and is Visiting Professor in the School of Leisure and Food Management, Sheffield Hallam University. He has written widely on wine, food and rural tourism and has a major interest in cool-climate wine tourism. Liz Sharples is a lecturer in the School of Leisure and Food Management, Sheffield Hallam University. She has extensive practical and academic experience in the hospitality industry and has major research interests in the interrelationships between cuisine, tourism and rural production. Brock Cambourne is the owner/operator of multiple tourism award winning National Capital Wine Tours and principal of Benchmark Tourism Consulting. He has researched and published extensively on wine and culinary tourism and is a member of the Australian National Wine Tourism Working Party. Niki Macionis is a lecturer at the University of Canberra's Cooperative Research Centre for Sustainable Tourism. Her graduate studies focussed on the development of wine tourism and she has researched and published extensively on wine and culinary tourism. the first comprehensive introduction to wine tourism from a business and social science perspective an international perspective on wine tourism including examples from around the world detailed examination of the growth and development of wine tourism from both supply and demand perspectives
