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The Animal By Products Enforcement Regulations Northern Ireland 2015
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Book Synopsis The Animal By-Products (Enforcement) Regulations (Northern Ireland) 2015 by : Northern Ireland
Download or read book The Animal By-Products (Enforcement) Regulations (Northern Ireland) 2015 written by Northern Ireland and published by . This book was released on 2015-09-18 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: European Communities Act 1972, s. 2 (2). Issued: 18.09.2015. Made: 15.09.2015. Coming into operation: 14.10.2015. Effect: S.R. 1998/279 amended & S.R. 2011/124, 258; 2014/184 revoked. Territorial extent and classification: NI. General
Book Synopsis Consultation on the Animal By-Products (Enforcement) Regulations (Northern Ireland) 2015 by : Northern Ireland. Department for Agriculture and Rural Development
Download or read book Consultation on the Animal By-Products (Enforcement) Regulations (Northern Ireland) 2015 written by Northern Ireland. Department for Agriculture and Rural Development and published by . This book was released on 2014 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Consultation on the Animal By-Products (Enforcement) Regulations (Northern Ireland) 2015 by :
Download or read book Consultation on the Animal By-Products (Enforcement) Regulations (Northern Ireland) 2015 written by and published by . This book was released on 2014 with total page 9 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Animal By-Products (Enforcement) Regulations (Northern Ireland) 2011 by : Northern Ireland
Download or read book The Animal By-Products (Enforcement) Regulations (Northern Ireland) 2011 written by Northern Ireland and published by . This book was released on 2011-03-23 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: European Communities Act 1972, s. 2 (2). Issued: 23.03.2011. Made: 18.03.2011. Coming into operation: 19.03.2011. Effect: 12 SR's amended & S.R. 1998/45; 1999/418; 2003/504; 2006/280; 2007/199; 2010/406 partially revoked & S.R. 2003/495; 2008/197 revoked. EC note: These Regulations enforce Regulation (EC) No 1069/2009 and repealing Regulation (EC) No 1774/2002. They also also enforce Regulation No. 142/2011 implementing Regulation (EC) No. 1069/2009 and implementing Council Directive 97/78/EC
Book Synopsis The Animal By-Products (Enforcement) (Amendment) Regulations (Northern Ireland) 2014 by : Northern Ireland
Download or read book The Animal By-Products (Enforcement) (Amendment) Regulations (Northern Ireland) 2014 written by Northern Ireland and published by . This book was released on 2014-06-30 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: European Communities Act 1972, s. 2 (2). Issued: 30.06.2014. Made: 25.06.2014. Coming into operation: 31.07.2014. Effect: S.R. 2011/124 amended & S.R. 1999/418 revoked. Territorial extent and classification: NI. General
Book Synopsis The Animal By-Products (Enforcement) (Amendment) Regulations (Northern Ireland) 2011 by : Northern Ireland
Download or read book The Animal By-Products (Enforcement) (Amendment) Regulations (Northern Ireland) 2011 written by Northern Ireland and published by . This book was released on 2011-07-11 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: European Communities Act 1972, s. 2 (2). Issued: 11.07.2011. Made: 06.07.2011. Coming into operation: 07.07.2011. Effect: S.R. 2011/124 amended
Book Synopsis Consultation on the Review of the Animal By-products (identification) Regulations (Northern Ireland) 1999 and the Potential Transfer of Functions to the Animal By-products (enforcement) Regulations (Northern Ireland) 2011 by :
Download or read book Consultation on the Review of the Animal By-products (identification) Regulations (Northern Ireland) 1999 and the Potential Transfer of Functions to the Animal By-products (enforcement) Regulations (Northern Ireland) 2011 written by and published by . This book was released on 2012 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Animal By-products (Identification) (Amendment No. 2) Regulations (Northern Ireland) 2003 by : Northern Ireland
Download or read book Animal By-products (Identification) (Amendment No. 2) Regulations (Northern Ireland) 2003 written by Northern Ireland and published by . This book was released on 2003-12-15 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: S.I. 1991/762 (N.I. 7), arts. 15 (1) (c) (d) (f), 25 (3), 47 (2), sch. 1, para. 3. Issued: 15.12.2003. Made: 04.12.2003. Coming into operation: 04.12.2003. Effect: S.R. 1999/418 amended. Partially revoked by S.R. 2011/124 (ISBN 9780337984150). EC note: These Regs. consist very largely of provisions which are consequential on reg. (EC) 1774/2002, laying down health rules concerning animal by-products not intended for human consumption ("the Community Regulation") and on the Regs. which provide for the enforcement of that regulation, namely the Animal By-products Regulations (Northern Ireland) 2003
Book Synopsis The Animals and Animal Products (Examination for Residues and Maximum Residue Limits) (Amendment) Regulations (Northern Ireland) 2013 by : Northern Ireland
Download or read book The Animals and Animal Products (Examination for Residues and Maximum Residue Limits) (Amendment) Regulations (Northern Ireland) 2013 written by Northern Ireland and published by . This book was released on 2013-05-07 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: European Communities Act 1972, s. 2 (2), sch. 2, para. 1A & S.I. 1991/762 (N.I.7), arts 15 (1) (a) (b) (f), 15 (3), 16 (1) (2), 25 (1), 47 (2), sch. 1, para. 7. Issued: 07.05.2013. Made: 01.05.2013. Coming into operation: 31.05.2013. Effect: S.R. 1998/237 amended. Territorial extent & classification: NI. General. EC note: These Regulations amend S.R. 198/237 that provided for the enforcement of Council Regulation 2377/90. That regulation has now been replaced and these regulations make supplementary provision to provide for the enforcement of its successor Regulation 470/2009 laying down Community procedures for the establishment of residue limits of pharmacologically active substances in foodstuffs of animal origin. In addition these regulations provide for the enforcement of Commission Regulation 37/2010
Book Synopsis The Animal By-Products (Enforcement) (England) (Amendment) Regulations 2015 by : Great Britain
Download or read book The Animal By-Products (Enforcement) (England) (Amendment) Regulations 2015 written by Great Britain and published by . This book was released on 2015-12-11 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: European Communities Act 1972, s. 2 (2). Issued: 11.12.2015. Made: 04.12.2015. Laid: 08.12.2015. Coming into force: 31.12.2015. Effect: S.I. 2013/2952 amended. Territorial extent & classification: E. General
Book Synopsis The Animal Feed (Hygiene, Sampling Etc. and Enforcement) Regulations (Northern Ireland) 2016 by : Northern Ireland
Download or read book The Animal Feed (Hygiene, Sampling Etc. and Enforcement) Regulations (Northern Ireland) 2016 written by Northern Ireland and published by . This book was released on 2016-01-18 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Agriculture Act 1970, ss. 66 (1), 74A, 79 (9), 84. Issued: 18.01.2016. Made: 11.01.2016. Coming into operation: 14.02.2016. Effect: S.R. 2009/427 amended & S.R. 2009/427; 2010/323 partially revoked & S.R. 2005/546; 2006/471; 2013/294 revoked. Territorial extent and classification: NI. General
Book Synopsis The Feed (Hygiene and Enforcement) Regulations (Northern Ireland) 2005 by : Northern Ireland
Download or read book The Feed (Hygiene and Enforcement) Regulations (Northern Ireland) 2005 written by Northern Ireland and published by . This book was released on 2005-12-16 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: European Communities Act 1972, s. 2 (2). Issued: 16.12.2005. Made: 05.12.2005. Coming into operation: 01.01.2006. Effect: S.R. 2001/209, 428; 2002/263; 2003/287 amended & S.I. 1999/1872, 2325 & S.R. 2004/506; 2005/74 revoked. EC note: These Regulations provide for the execution and enforcement of Regulation 183/2005 laying down requirements for feed hygiene and Regulation 178/2002 of the laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety and also make provisions as to administration generally, in particular so as to give effect to Regulation 882/2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules
Book Synopsis Bassett's Environmental Health Procedures by : W.H. Bassett
Download or read book Bassett's Environmental Health Procedures written by W.H. Bassett and published by Routledge. This book was released on 2019-09-16 with total page 969 pages. Available in PDF, EPUB and Kindle. Book excerpt: Environmental health law is a wide-ranging, detailed and complex body of law within the UK. Bassett’s Environmental Health Procedures is an established and essential reference source which provides an accessible entry into enforcement and administrative procedures for environmental health. The main legal procedures used in the environmental health field are presented as flow charts supported by explanatory text. This ninth edition refines the structure introduced in the eighth edition, with each chapter addressing a single topic. It has introduced the titles of the corresponding legislation in Scotland and Northern Ireland where there is such legislation. The book has been updated throughout to reflect new practices, legislation and statutory guidance. Specifically, the ninth edition contains new content on antisocial behaviour and significant updates to sections on: Enforcement and administration Environmental protection Food safety Housing Public health. Environmental health officers/practitioners and students will find this book invaluable. It will also be an essential reference for all those whose responsibilities demand they keep abreast of current environmental health practices.
Book Synopsis Clay's Handbook of Environmental Health by : Stephen Battersby
Download or read book Clay's Handbook of Environmental Health written by Stephen Battersby and published by Taylor & Francis. This book was released on 2022-08-16 with total page 1132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since its first publication in 1933, Clay’s Handbook of Environmental Health (under its different names) has provided a definitive guide for the environmental health practitioner (EHP), and an essential reference for the consultant and student. This 22nd edition continues with its more recent successful structure, reviewing the core principles, techniques, competencies and skills required of an EHP, and then outlining the specialist subjects without getting bogged down in a legalistic approach, seeking to broaden the content for a more global audience. This new edition seeks to educate the EHP on the public health impacts of global heating and the climate emergency and also reflects the COVID-19 pandemic, as might be expected. Although seeking to have global appeal, the impact of the UK leaving the EU is also addressed. The book examines environmental health in different settings, including in the military, working in both conflict and natural disaster settings, and environmental health at sea and airports. In line with previous editions, case studies are used to illustrate how EH problems have been resolved. This new edition includes guidance on key issues in public and environmental health including air pollution, contaminated land, housing and health, noise, water, food safety, pests and vector control, chemicals in the environment and radiation, as well as sustainability and public health and humanitarian crises. This handbook aims to give a basic understanding of the philosophical basis of environmental health, as well as the required technical aspects and an understanding of environmental health in different settings. All chapters have sections on further reading and sources of information. Clay’s Handbook is essential reading for all practitioners, students and researchers in environmental and public health wherever they are working.
Book Synopsis Black's Veterinary Dictionary by : Edward Boden
Download or read book Black's Veterinary Dictionary written by Edward Boden and published by Bloomsbury Publishing. This book was released on 2015-03-26 with total page 980 pages. Available in PDF, EPUB and Kindle. Book excerpt: Black's Veterinary Dictionary has been a bestseller for over 80 years. It is an essential reference tool for all with a professional or leisure interest in the care of animals. Much more than a list of veterinary terms, its practical approach ensures that readers gain an insight into the signs and symptoms of common, and less common, diseases, their diagnosis and treatment. For the 22nd edition much new and updated information has been included, reflecting the numerous developments that have taken place in animal care and husbandry, and welfare. There is greatly expanded coverage of topics relating to popular breeds of dog and cat, and the inheritable conditions that might affect their health. Advances in medicine, surgery and diagnostic techniques; descriptions of newly identified diseases such as Schmallenberg virus; the resurgence of old scourges such as TB in cattle, and ongoing enzootic infections such as bird flu are included in this new edition. The growing risk of exotic diseases such as heartworm being imported following the relaxation of travel arrangements for dogs and cats is reflected in new entries. Notes on many new species being farmed or kept as companion animals are among the thousands of topics covered. Whether your interest is in cats or cattle, horses or hamsters, puppies or pigeons, the A-Z of veterinary matters is covered in Black's Veterinary Dictionary.
Author :Institute of Food Science and Technology Publisher :John Wiley & Sons ISBN 13 :1119388449 Total Pages :389 pages Book Rating :4.1/5 (193 download)
Book Synopsis Food and Drink - Good Manufacturing Practice by : Institute of Food Science and Technology
Download or read book Food and Drink - Good Manufacturing Practice written by Institute of Food Science and Technology and published by John Wiley & Sons. This book was released on 2018-10-22 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: The latest updated edition of the market-leading guide to Good Manufacturing Practice (GMP) in the food and drink industry This all-new, 7th edition of Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management features a wealth of new information reflecting changes in the industry and advances in science that have occurred since the publication of the last edition back in 2013. They include topics such as: Food Safety Culture, Food Crime and Food Integrity Management Systems, Food Crime Risk Assessment including vulnerability risk assessment and Threat Analysis Critical Control Point (TACCP), Security and Countermeasures, Food Toxins, Allergens and Risk Assessment, Provenance and authenticity, Electronic and digital traceability technologies, Worker Welfare Standards; Smart Packaging, Food Donation Controls and Animal Food Supply, Safety Culture; Provenance and integrity testing and Sustainability Issues. In addition to the new topics mentioned above, Food and Drink - Good Manufacturing Practice, 7th Edition offers comprehensive coverage of information in chapters on Quality Management System; Hazard Analysis Critical Control Point (HACCP); Premises and Equipment; Cleaning and Sanitation; Product Control, Testing and Inspection; Heat Preserved Foods; Frozen Foods; Foods for Catering and Vending Operations; and much more. Comprises both general guidance and food sector-specific requirements for good manufacturing practice Incorporates all the most recent developments and changes in UK and EU law Provides a readable and accessible reference for busy managers in the food industry Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management, 7th Edition is a valuable reference for anyone in a managerial or technical capacity concerned with the manufacture, storage, and distribution of food and drink. The book is also a “must –read” for the recommended reading lists for food science, food technology and food policy undergraduate and postgraduate studies. IFST - the Institute of Food Science and Technology is the leading qualifying body for food professionals in Europe and the only professional qualifying body in the UK concerned with all aspects of food science and technology.
Book Synopsis Seafood Supply Chains by : Miriam Greenwood
Download or read book Seafood Supply Chains written by Miriam Greenwood and published by Routledge. This book was released on 2019-01-16 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a historical and analytical account of changes in the seafood supply chain in Britain from the mid-twentieth century to the present, looking at the impact of various types of governance. The governance of marine fisheries has been a contested issue for decades with increasing anxieties about overfishing. In tandem, the rise of aquaculture, fish and shellfish farming, has driven another set of environmental concerns. In the food system, there have been scandals about safety failures and about fraud. At the same time, governments issue advice urging people to eat fish for its health benefits. In the context of these problems and contradictions, how have governments, the food industry and ordinary consumers responded? The author shows how different types of governance and regulation have been used to seek seafood sustainability and food safety and to communicate nutritional messages to the public and with what effects. The book also presents a new model for understanding food chains which combines governance and power approaches with an emphasis on understanding the interests served and the resulting balance of public and private benefits. This shows that the role of state regulation should have greater emphasis in governance and agri-food analysis and that theories about supply chain functioning, including the part played by major retailers and civil society, should be modified by a more nuanced understanding of the role of standards and certification systems. Although much of the focus is on the UK and Europe, this book provides key lessons internationally for the governance of seafood and other agri-food supply chains. The book will be of interest to students of food policy and those working in the seafood industry or studying for connected qualifications, and more widely to readers with an interest in seafood issues and problems.
