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Author : Dimitri Meeks
Publisher : Editions Errance
ISBN 13 :
Total Pages : 248 pages
Book Rating : 4.0/5 ( download)
Download or read book Techniques et économie antiques et médiévales written by Dimitri Meeks and published by Editions Errance. This book was released on 1997 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wirtschaftsgeschichte - Handel/Verkehr - Typologie.
Author : Luke Lavan
Publisher : BRILL
ISBN 13 : 9047433041
Total Pages : 633 pages
Book Rating : 4.0/5 (474 download)
Download or read book Technology in Transition A.D. 300-650 written by Luke Lavan and published by BRILL. This book was released on 2008-03-31 with total page 633 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first general work to be published on technology in Late Antiquity. It seeks to survey aspects of the technology of the period and to respond to questions about technological continuity, stagnation and decline. The book opens with a comprehensive bibliographic essay that provides an overview of relevant literature. The main section then explores technologies in agriculture, production (metal, ceramics and glass), engineering and building. Papers draw on both archaeological and textual sources, and on analogies with medieval and early modern technologies. Reference is made not only to the periods which preceded it, but to the transition to the Early Middle Ages and to the technological heritage of Late Antiquity to the Islamic world. Several papers focus on Italy, whilst others consider North Africa, Asia Minor, and the Near-East.
Author : Alessandro Naso
Publisher : Walter de Gruyter GmbH & Co KG
ISBN 13 : 1934078492
Total Pages : 1856 pages
Book Rating : 4.9/5 (34 download)
Download or read book Etruscology written by Alessandro Naso and published by Walter de Gruyter GmbH & Co KG. This book was released on 2017-09-25 with total page 1856 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook has two purposes: it is intended (1) as a handbook of Etruscology or Etruscan Studies, offering a state-of-the-art and comprehensive overview of the history of the discipline and its development, and (2) it serves as an authoritative reference work representing the current state of knowledge on Etruscan civilization. The organization of the volume reflects this dual purpose. The first part of the volume is dedicated to methodology and leading themes in current research, organized thematically, whereas the second part offers a diachronic account of Etruscan history, culture, religion, art & archaeology, and social and political relations and structures, as well as a systematic treatment of the topography of the Etruscan civilization and sphere of influence.
Author : Peter Mitchell
Publisher : Oxford University Press
ISBN 13 : 0191066141
Total Pages : 337 pages
Book Rating : 4.1/5 (91 download)
Download or read book The Donkey in Human History written by Peter Mitchell and published by Oxford University Press. This book was released on 2018-02-09 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Donkeys carried Christ into Jerusalem while in Greek myth they transported Hephaistos up to Mount Olympos and Dionysos into battle against the Giants. They were probably the first animals that people ever rode, as well as the first used on a large-scale as beasts of burden. Associated with kingship and the gods in the ancient Near East, they have been (and in many places still are) a core technology for moving people and goods over both short and long distances, as well as a supplier of muscle power for threshing and grinding grain, pressing olives, raising water, ploughing fields, and pulling carts, to name just a few of the uses to which they have been put. Yet despite this, they remain one of the least studied, and most widely ignored, of all domestic animals, consigned to the margins of history like so many of those who still depend upon them. Spanning the globe and extending from the donkey's initial domestication up to the present, this book seeks to remedy this situation by using archaeological evidence, in combination with insights from history and anthropology, to resituate the donkey (and its hybrid offspring such as the mule) in the unfolding of human history, looking not just at what donkeys and mules did, but also at how people have thought about and understood them. Intended in part for university researchers and students working in the broad fields of world history, archaeology, animal history, and anthropology, but it should also interest anyone keen to learn more about one of the most widespread and important of the animals that people have domesticated.
Author : Horacio González Cesteros
Publisher : Archaeopress Publishing Ltd
ISBN 13 : 1789690536
Total Pages : 152 pages
Book Rating : 4.7/5 (896 download)
Download or read book Roman Amphorae in Neuss: Augustan to Julio-Claudian Contexts written by Horacio González Cesteros and published by Archaeopress Publishing Ltd. This book was released on 2018-12-21 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: The occupation of the territories on both sides of the Rhine was an enormous logistical challenge for the Roman military administration. This book provides an in-depth study of the amphorae from Neuss, providing further understanding of the local area and the logistics of the Roman army and its supply from very distant areas.
Author : Jeroen Poblome
Publisher : Leuven University Press
ISBN 13 : 9058679799
Total Pages : 222 pages
Book Rating : 4.0/5 (586 download)
Download or read book Exempli Gratia written by Jeroen Poblome and published by Leuven University Press. This book was released on 2013-11-16 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Sagalassos Archaeological Research Project has made interdisciplinary practices part of its scientific strategy from the very beginning. The project is internationally acknowledged for important achievements in this respect. Aspects of its approach to ancient Sagalassos can be considered ground-breaking for the archaeology of Anatolia and the wider fields of classical and Roman archaeology. Now that its first project director, Professor Marc Waelkens - University of Leuven -, is at the stage of shifting practices, from an active academic career to an active academic retirement, this volume represents an excellent opportunity to reflect on the wider impact of the Sagalassos Archaeological Research Project. The contributors to the honorific publication build on the methods and practices of interdisciplinary archaeology from a wide variety of angles, in order to highlight the crucial role of interdisciplinary research for creating progress in the interpretation of the human past or nurture developments in their own disciplines. In particular, the contributors consider how the parcours of the Sagalassos Project helped to pave their ways. Contributors are international authorities in the field of Anatolian and classical archaeology, bio-archaeology, geo-archaeology, history and cultural heritage.
Author : John Wilkins
Publisher : John Wiley & Sons
ISBN 13 : 1405179406
Total Pages : 484 pages
Book Rating : 4.4/5 (51 download)
Download or read book A Companion to Food in the Ancient World written by John Wilkins and published by John Wiley & Sons. This book was released on 2015-08-17 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Companion to Food in the Ancient World presents a comprehensive overview of the cultural aspects relating to the production, preparation, and consumption of food and drink in antiquity. • Provides an up-to-date overview of the study of food in the ancient world • Addresses all aspects of food production, distribution, preparation, and consumption during antiquity • Features original scholarship from some of the most influential North American and European specialists in Classical history, ancient history, and archaeology • Covers a wide geographical range from Britain to ancient Asia, including Egypt and Mesopotamia, Asia Minor, regions surrounding the Black Sea, and China • Considers the relationships of food in relation to ancient diet, nutrition, philosophy, gender, class, religion, and more
Author : Dominique Kassab Tezgör
Publisher : BRILL
ISBN 13 : 9004223886
Total Pages : 568 pages
Book Rating : 4.0/5 (42 download)
Download or read book Sinope, The Results of Fifteen Years of Research. Proceedings of the International Symposium, 7-9 May 2009 written by Dominique Kassab Tezgör and published by BRILL. This book was released on 2011-10-06 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: Les premières fouilles archéologiques furent entreprises à Sinope entre 1951 et 1953. Des travaux ponctuels ont ensuite été menés, mais ce n'est qu'au début des années 90 que Sinope a connu un regain d'intérêt et que l'activité archéologique s'est développée à l'échelle internationale, avec tout d'abord les fouilles des ateliers amphoriques, puis divers programmes terrestres et sous-marins. Les Actes du Symposium international rassemblent les résultats de ces travaux, ainsi que les recherches consacrées à l'histoire de cette ville, depuis sa fondation jusqu'à la période seldjoukide, à ses productions artisanales, à son commerce et à ses relations avec le reste de la mer Noire.
Author : Michael Dietler
Publisher : Univ of California Press
ISBN 13 : 0520265513
Total Pages : 642 pages
Book Rating : 4.5/5 (22 download)
Download or read book Archaeologies of Colonialism written by Michael Dietler and published by Univ of California Press. This book was released on 2010 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book looks at the interactions between indigenous peoples of Mediterranean Fance and Etrusdcan, Greek and Roman colonists during the first millennium BC. It focuses on material culture, urban landcapes, economic practices, and forms of violence. It shows how selective consumption linked native societies and colonists and created transformative relationships for each. It als oexamines the role these ancient encounters played in the formation of modern European identity, colonial ideology, and practices, enumerating the problems for archaeologists attempting to reexamine these past societies.
Author : Curtis
Publisher : BRILL
ISBN 13 : 9004475036
Total Pages : 540 pages
Book Rating : 4.0/5 (44 download)
Download or read book Ancient Food Technology written by Curtis and published by BRILL. This book was released on 2021-11-15 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt: Employing a wide variety of sources, this book discusses innovations in food processing and preservation from the Palaeolithic period through the late Roman Empire. All through the ages, there has been the need to acquire and maintain a consistent food supply leading to the invention of tools and new technologies to process certain plant and animal foods into different and more usable forms. This handbook presents the results of the most recent investigations, identifies controversies, and points to areas needing further work. It is the first book to focus specifically on ancient food technology, and to discuss the integral role it played in the political, economic, and social fabric of ancient society. Fully documented and lavishly illustrated with numerous photographs and drawings, it will appeal to students and scholars of both the arts and the sciences.
Author : John Peter Oleson
Publisher : Oxford University Press
ISBN 13 : 0199734852
Total Pages : 884 pages
Book Rating : 4.1/5 (997 download)
Download or read book The Oxford Handbook of Engineering and Technology in the Classical World written by John Peter Oleson and published by Oxford University Press. This book was released on 2008 with total page 884 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nearly every aspect of daily life in the Mediterranean world and Europe during the florescence of the Greek and Roman cultures is relevant to engineering and technology. This text highlights the accomplishments of the ancient societies, the research problems, and stimulates further progress in the history of ancient technology.
Author : Allison Glazebrook
Publisher : University of Pennsylvania Press
ISBN 13 : 0812292693
Total Pages : 265 pages
Book Rating : 4.8/5 (122 download)
Download or read book Houses of Ill Repute written by Allison Glazebrook and published by University of Pennsylvania Press. This book was released on 2016-03-31 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: The study of ancient Greek urbanism has moved from examining the evidence for town planning and the organization of the city-state, or polis, to considerations of "everyday life." That is, it has moved from studying the public (fortifications, marketplaces, council houses, gymnasiums, temples, theaters, fountain houses) to studying the private (the physical remains of Greek houses). But what of those buildings that housed activities neither public nor private—brothels, taverns, and other homes of illicit activity? Can they be distinguished from houses? Were businesses like these run from homes? Classical Athenian writers attest to a diverse urban landscape that included tenement houses (sunoikiai), inns (diaitai, pandokeia), factories (ergasteria), taverns (kapelia), gambling dens (skirapheia), training schools (didaskaleia), and brothels (porneia), yet, despite our knowledge of specific terms, associating them with actual physical remains has not been easy. One such writer, Isaeus, mentions tenement houses that hosted prostitutes and wine sellers, while his contemporary Aeschines refers to doctors, smiths, fullers, carpenters, and pimps renting space. Were tenement houses not simply multi-inhabitant spaces but also multipurpose ones? Houses of Ill Repute is the first book to focus on the difficulties of distinguishing private and semiprivate spaces. While others have studied houses or brothels, this volume looks at both together. The chapters, by leading scholars in the field, address such questions as "What is a house?" and "Did the business of prostitution leave behind a unique archaeological record?" Presenting several approaches to identifying and studying distinctions between domestic residences and houses of ill repute, and drawing on the fields of literature, history, and art history and theory, the volume's contributors provide a way forward for the study of domestic and entertainment spaces in the Hellenic world. Contributors: Bradley A. Ault, Allison Glazebrook, Mark L. Lawall, Kathleen M. Lynch, David Scahill, Amy C. Smith, Monika Trümper, Barbara Tsakirgis.
Author : Caroline Cheung
Publisher : Princeton University Press
ISBN 13 : 069124300X
Total Pages : 328 pages
Book Rating : 4.6/5 (912 download)
Download or read book Dolia written by Caroline Cheung and published by Princeton University Press. This book was released on 2024-04-23 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of the Roman Empire’s enormous wine industry told through the remarkable ceramic storage and shipping containers that made it possible The average resident of ancient Rome drank two-hundred-and-fifty liters of wine a year, almost a bottle a day, and the total annual volume of wine consumed in the imperial capital would have overflowed the Pantheon. But Rome was too densely developed and populated to produce its own food, let alone wine. How were the Romans able to get so much wine? The key was the dolium—the ancient world’s largest type of ceramic wine and food storage and shipping container, some of which could hold as much as two-thousand liters. In Dolia, classicist and archaeologist Caroline Cheung tells the story of these vessels—from their emergence and evolution to their major impact on trade and their eventual disappearance. Drawing on new archaeological discoveries and unpublished material, Dolia uncovers the industrial and technological developments, the wide variety of workers and skills, and the investments behind the Roman wine trade. As the trade expanded, potters developed new techniques to build large, standardized dolia for bulk fermentation, storage, and shipment. Dolia not only determined the quantity of wine produced but also influenced its quality, becoming the backbone of the trade. As dolia swept across the Mediterranean and brought wine from the far reaches of the empire to the capital’s doorstep, these vessels also drove economic growth—from rural vineyards and ceramic workshops to the wine shops of Rome. Placing these unique containers at the center of the story, Dolia is a groundbreaking account of the Roman Empire’s Mediterranean-wide wine industry.
Author : André Tchernia
Publisher : Oxford University Press
ISBN 13 : 019103567X
Total Pages : 395 pages
Book Rating : 4.1/5 (91 download)
Download or read book The Romans and Trade written by André Tchernia and published by Oxford University Press. This book was released on 2016-09-29 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: André Tchernia is one of the leading experts on amphorae as a source of economic history, a pioneer of maritime archaeology, and author of a wealth of articles on Roman trade, notably the wine trade. This book brings together the author's previously published essays, updated and revised, with recent notes and prefaced with an entirely new synthesis of his views on Roman commerce with a particular emphasis on the people involved in it. The book is divided into two main parts. The first is a general study of the structure of Roman trade: Landowners and traders, traders' fortunes, the matter of the market, the role of the state, and dispatching what is required. It tackles the recent debates on Roman trade and Roman economy, providing, original and convincing answers. The second part of the book is a selection of 14 of the author's published papers. They range from discussions of general topics such as the ideas of crisis and competition, the approvisioning of Ancient Rome, trade with the East, to more specialized studies, such as the interpretation of the 33 AD crisis. Overall, the book contains a wealth of insights into the workings of ancient trade and expertly combines discussion of the material evidence-especially of amphorae and wrecks-with the prosopographical approach derived from epigraphic, papyrological and historical data.
Author : Brent Shaw
Publisher : University of Toronto Press
ISBN 13 : 1442661607
Total Pages : 507 pages
Book Rating : 4.4/5 (426 download)
Download or read book Bringing in the Sheaves written by Brent Shaw and published by University of Toronto Press. This book was released on 2013-02-27 with total page 507 pages. Available in PDF, EPUB and Kindle. Book excerpt: The annual harvesting of cereal crops was one of the most important economic tasks in the Roman Empire. Not only was it urgent and critical for the survival of state and society, it mobilized huge numbers of men and women every year from across the whole face of the Mediterranean. In Bringing in the Sheaves, Brent D. Shaw investigates the ways in which human labour interacted with the instruments of harvesting, what part the workers and their tools had in the whole economy, and how the work itself was organized. Both collective and individual aspects of the story are investigated, centred on the life-story of a single reaper whose work in the wheat fields of North Africa is documented in his funerary epitaph. The narrative then proceeds to an analysis of the ways in which this cyclical human behaviour formed and influenced modes of thinking about matters beyond the harvest. The work features an edition of the reaper inscription, and a commentary on it. It is also lavishly illustrated to demonstrate the important iconic and pictorial dimensions of the story.
Author : Kevin Greene
Publisher : Routledge
ISBN 13 : 1136860290
Total Pages : 413 pages
Book Rating : 4.1/5 (368 download)
Download or read book Archaeology written by Kevin Greene and published by Routledge. This book was released on 2010-06-17 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book details modern archaeologists' methods of studying the past, describing basic practical procedures as well as complex scientific techniques used in analysis. It also examines traditional methodology, fieldwork and excavation.
Author : Emlyn Dodd
Publisher : Bloomsbury Publishing
ISBN 13 : 1350346675
Total Pages : 337 pages
Book Rating : 4.3/5 (53 download)
Download or read book Methods in Ancient Wine Archaeology written by Emlyn Dodd and published by Bloomsbury Publishing. This book was released on 2024-02-08 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bringing together a wide array of modern scientific techniques and interdisciplinary approaches, this book provides an accessible guide to the methods that form the current bedrock of research into Roman, and more broadly ancient, wine. Chapters are arranged into thematic sections, covering biomolecular archaeology and chemical analysis, archaeobotany and palynology, vineyard and landscape archaeology and computational and experimental archaeology. These include discussions of some of the most recent techniques, such as ancient DNA and organic residue analyses, geophysical prospection, multispectral imaging and spatial and climatic modelling. While most of the content is of direct relevance to the Roman Mediterranean, the assortment of detailed case studies, methodological outlines and broader 'state of the field' reflections is of equal use to researchers working across disparate disciplines, geographies, and chronologies. The study of ancient Roman wine has been dominated until recently by traditional archaeological analyses focused upon production facilities and ceramic evidence related to transport. While such architecture and artefact-focussed approaches provide a fundamental foundation for our understanding of this topic, they fail to provide the requisite nuance to answer other questions regarding grape cultivation and wine production, consumption, use and trade. As the first compendium of its kind, this book supports the embedding of modern scientific and experimental techniques into archaeological fieldwork, research and laboratory analysis, pushing the boundaries of what questions can be explored, and serving as a launching point for future avenues of interdisciplinary research.
