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Author :
Publisher :
ISBN 13 : 9781412720465
Total Pages : 196 pages
Book Rating : 4.7/5 (24 download)
Download or read book Taste of Home's Diabetic Cookbook 2005 written by and published by . This book was released on 2005 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 222 recipes in this book were selected by a registered dietitian from Taste of Home magazine.
Author : Kristi M. Thomas
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (12 download)
Download or read book Biggest Book of Diabetic Recipes written by Kristi M. Thomas and published by . This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Taste of Home
Publisher : Simon and Schuster
ISBN 13 : 1617656593
Total Pages : 796 pages
Book Rating : 4.6/5 (176 download)
Download or read book Taste of Home Diabetes Cookbook written by Taste of Home and published by Simon and Schuster. This book was released on 2017-11-07 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eat what you love and feel great with Taste of Home Diabetes Cookbook! Looking to eat healthier? Need to cut back on sugar and carbs? Cooking for someone on a special diet? With Taste of Home Diabetes Cookbook it’s a snap to serve mouthwatering sensations that everyone at the table will savor…whether they’re following a diabetic diet or not. Inside this all-new collection, you’ll find 370 mouthwatering dishes, each accompanied by a complete set of Nutrition Facts and Diabetic Exchanges. All of these must-try recipes were reviewed by a Registered Dietician, tested at the Taste of Home Test Kitchen and approved by a tasting panel—so they’re ideal for everyone! Best of all, these recipes come from today’s family cooks who are happy to share the satisfying favorites their families adore!
Author : Ed Bowker Staff
Publisher : R. R. Bowker
ISBN 13 : 9780835246422
Total Pages : 3274 pages
Book Rating : 4.2/5 (464 download)
Download or read book Books In Print 2004-2005 written by Ed Bowker Staff and published by R. R. Bowker. This book was released on 2004 with total page 3274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dawn Hall
Publisher : HarperChristian + ORM
ISBN 13 : 1418553948
Total Pages : 288 pages
Book Rating : 4.4/5 (185 download)
Download or read book Busy People's Diabetic Cookbook written by Dawn Hall and published by HarperChristian + ORM. This book was released on 2005-02-15 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Busy People's Diabetic Cookbook is the answer for everyone who wants to eat healthier without sacrificing what is most important to them - delicious flavor! These recipes are not just for people with diabetes, but everyone in the family can enjoy these healthy and well-balanced recipes. Each of the 200+ recipes has 7 easy-to-find ingredients or less and contains nutritional information, including diabetic exchanges. In The Busy People’s Diabetic Cookbook, you’ll find delicious recipes including: Spinach and Artichoke Dip, Creamy Dill Potatoes, Crabby Fettuccine, Chicken Fried Steak, Chocolate Mint Cookie Squares, Key Lime Dessert, and much more! These diabetic-friendly meals have all been kitchen-tested and are budget friendly for those looking to eat healthy, gourmet meals while saving money. The Busy People’s Diabetic Cookbook has recipes that the entire family will enjoy.
Author : CSA Journal Staff
Publisher :
ISBN 13 : 9781600300998
Total Pages : 912 pages
Book Rating : 4.3/5 (9 download)
Download or read book Bowker's News Media Directory 2007 written by CSA Journal Staff and published by . This book was released on 2006-09 with total page 912 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 754 pages
Book Rating : 4.3/5 (91 download)
Download or read book American Book Publishing Record written by and published by . This book was released on 2006 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Editors of Taste of Home
Publisher : Trusted Media Brands
ISBN 13 : 9781617652660
Total Pages : 0 pages
Book Rating : 4.6/5 (526 download)
Download or read book Taste of Home Diabetes Family Friendly Cookbook written by Editors of Taste of Home and published by Trusted Media Brands. This book was released on 2014-10-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking for someone on a special diet? With Taste of Home Diabetes Family Friendly Cookbook it’s a snap to serve mouthwatering sensations that everyone at the table will savor…whether they’re following a diabetic diet or not. That means you can make one comforting meal for the entire family! Eat Great—Feel Great! Satisfy everyone at your table with 514 recipes so delicious, no one will suspect they're eating right! •514 dishes so tasty, the whole family cheer! No feeling deprived. And no separate meals! •Diabetic Exchanges and Nutrition Facts with every recipe make meal planning a snap. •Indulge in more than 60 snacks and desserts, each approved by a Registered Dietitian. •Savor pasta, barbecue, meat loaf mashed potatoes, sweets and more without guilt!
Author : Taste of Home
Publisher : Simon and Schuster
ISBN 13 :
Total Pages : 594 pages
Book Rating : 4.8/5 (897 download)
Download or read book Taste of Home Diabetes Cookbook written by Taste of Home and published by Simon and Schuster. This book was released on 2024-11-05 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: Looking to eat healthier? Need to cut back on sugar and carbs? Cooking for someone on a special diet? With the NEW Taste of Home Diabetes Cookbook, it’s a snap to serve mouthwatering sensations that everyone at the table will love With the NEW Taste of Home Diabetes Cookbook, it’s a snap to serve mouthwatering sensations that everyone at the table will love…whether they’re following a diabetic diet or not. Inside this collection, you’ll find 220+ mouthwatering dishes, each accompanied by a complete set of Nutrition Facts and Diabetic Exchanges. All of these must-try recipes were reviewed by our Registered Dietitian Nutritionist, tested at the Taste of Home Test Kitchen and approved by a diverse taste-testing panel—so you know they’re ideal for everyone at your table! Best of all, the recipes come from today’s family cooks who are happy to share the good-for-you, satisfying dishes their own families adore. SELLING POINTS: 220+ Family- and Diabetes-Friendly Recipes. Eating right has never been easier than with this incredible collection of dishes. In fact, family cooks shared hundreds of dishes that passed their family’s taste test, as well as ours. Simple Preparation. Planning meals for someone with diabetes? There’s no need to be intimidated with the simply sensational recipes found here. Featuring common ingredients and step-by-step instructions anyone can prepare these unbeatable classics. Nutrition Facts and Diabetic Exchanges. You’ll find a complete set of facts with every recipe. Planning a nutritious meal for the entire family has never been simpler. Outstanding Variety. Eating right doesn’t mean a lack of options. Here, you’ll find palate-pleasing dishes for any occasion—from breakfast and lunch to dinner and dessert. You’ll even find recipes for savory appetizers, breads and rolls, soups, sandwiches and more. Smart Advice. In addition to healthy-cooking hacks and recipe hints, you’ll find tips for grocery shopping, snacking, curbing cravings and more to help you outline a blueprint for healthy-living success. Favorite Appliances. That’s right! You’ll discover dozens of savory favorites ideal for the diabetic lifestyle, busy families and hurried home cooks, that use beloved home appliances such as the slow cooker, air fryer and Instant Potâ. What could be better than a heartwarming meal, made on your timetable One that’s healthy, too! And you’ll find more than 3 dozen options featuring these popular countertop appliances. CHAPTERS Good Mornings Starters & Snacks Heartwarming Soups Sensational Side Salads Beef Entrees Chicken Favorites Turkey Specialties Pork, Ham & More Fish & Seafood Meatless Mains Savory Side Dishes The Bread Basket Treat Yourself
Author :
Publisher :
ISBN 13 :
Total Pages : 1110 pages
Book Rating : 4.F/5 ( download)
Download or read book The Reader's Digest written by and published by . This book was released on 2006 with total page 1110 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alan L. Rubin
Publisher : John Wiley & Sons
ISBN 13 : 0471767832
Total Pages : 417 pages
Book Rating : 4.4/5 (717 download)
Download or read book Diabetes Cookbook For Dummies written by Alan L. Rubin and published by John Wiley & Sons. This book was released on 2005-07-08 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: These recipes transform the typical diabetic diet from bland and blah to “Mmmmmm!” and “Ahhhhh!” Diabetes Cookbook For Dummies, 2nd Edition is extensively updated with more than 100 new recipes from great restaurants and great chefs. You’ll discover taste-tempting dishes like Blueberry Almond Pancakes, BBQ Chicken Potato Hash, Beer Braised Pork, Sweet Potato Biscuits, and Chocolate Almond Biscotti. There’s loads of new information about diabetes and the role of diet in managing it, plus: Tips on how to fare well with restaurant or fast food fare Coverage of ethnic foods, including African-American, Chinese, Italian, French, Indian, Thai, and Mexican Info on popular diets, including South Beach, Atkins, Ornish, and others Nutrition information and diabetic exchanges for each recipe A “visual” guide to portion sizes with comparisons you’ll remember, such as a medium potato is the size of a computer mouse The scoop on new artificial sweeteners, including Splenda Tips for food shopping, including how to decipher confusing food labels and calculate exchanges A Restaurant Travel Guide for 14 cities, including New York, Boston, Chocago, Dallas, Denver, and Nashville Alan Rubin, M.D. is one of the nation’s leading authorities on diabetes. He wrote the bestselling Diabetes For Dummies, 1st and 2nd editions, and the 1st edition of Diabetes Cookbook For Dummies. While the cooking tips and great recipes will make you think he’s a food guru, the doctor in him comes through. The book includes: Updated recommendations for elderly diabetics Info especially for pregnant or postmenopausal diabetics Ways to promote healthy eating in children Exercise advice—just 30 minutes a day protects against the complications of diabetes With all this information and these recipes, you’ll manage to eat very well while you manage your diabetes!
Author : William Frank Mitchell
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313346216
Total Pages : 146 pages
Book Rating : 4.3/5 (133 download)
Download or read book African American Food Culture written by William Frank Mitchell and published by Bloomsbury Publishing USA. This book was released on 2009-04-30 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Like other Americans, African Americans partake of the general food offerings available in mainstream supermarket chains across the country. Food culture, however, may depend on where they live and their degree of connection to traditions passed down through generations since the time of slavery. Many African Americans celebrate a hybrid identity that incorporates African and New World foodways. The state of African American food culture today is illuminated in depth here for the first time, in the all-important context of understanding the West African origins of most African Americans of today. Like other Americans, African Americans partake of the general food offerings available in mainstream supermarket chains across the country. Food culture, however, may depend on where they live and their degree of connection to traditions passed down through generations since the time of slavery. Many African Americans celebrate a hybrid identity that incorporates African and New World foodways. The state of African American food culture today is illuminated in depth here for the first time, in the all-important context of understanding the West African origins of most African Americans of today. A historical overview discusses the beginnings of this hybrid food culture when Africans were forcibly removed from their homelands and brought to the United States. Chapter 2 on Major Foods and Ingredients details the particular favorites of what is considered classic African American food. In Chapter 3, Cooking, the African American family of today is shown to be like most other families with busy lives, preparing and eating quick meals during the week and more leisurely meals on the weekend. Special insight is also given on African American chefs. The Typical Meals chapter reflects a largely mainstream diet, with regional and traditional options. Chapter 6, Eating Out, highlights the increasing opportunities for African Americans to dine out, and the attractions of fast meals. The Special Occasions chapter discusses all the pertinent occasions for African Americans to prepare and eat symbolic dishes that reaffirm their identity and culture. Finally, the latest information in traditional African American diet and its health effects brings readers up to date in the Diet and Health chapter. Recipes, photos, chronology, resource guide, and selected bibliography round out the narrative.
Download or read book The Consumer Information Catalog written by and published by . This book was released on 2008 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Diana Fleming
Publisher : Penguin
ISBN 13 : 9780399534218
Total Pages : 334 pages
Book Rating : 4.5/5 (342 download)
Download or read book The 30-Day Diabetes Miracle Cookbook written by Diana Fleming and published by Penguin. This book was released on 2008 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: A companion cookbook to the Lifestyle Center of America's effective program designed to fight diabetes and to reduce or reverse its adverse side effects on the body introduces a collection of more than two hundred recipes for vegetarian and vegan dishes, along with menu suggestions, complete nutritional breakdowns, and helpful eating tips and cooking advice. Original.
Author : Sudarshan Nadathur
Publisher : Elsevier
ISBN 13 : 0323916538
Total Pages : 717 pages
Book Rating : 4.3/5 (239 download)
Download or read book Sustainable Protein Sources written by Sudarshan Nadathur and published by Elsevier. This book was released on 2023-11-17 with total page 717 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Protein Sources: Advances for a Healthier Tomorrow, Second Edition explores alternative proteins, including plant, fungal, algal and insect proteins that can take the place of meat as sustainable sources to satisfy human protein needs. This revised edition presents the benefits of plant and alternative protein consumption, including those that benefit the environment, population, and consumer trends and contains new chapters on potato protein, faba bean, chickpea, and coconut. Organized by protein, chapters also cover cereals and legumes, oilseeds, pseudocereals, fungi, algae, insects and fermentation-derived dairy and meat proteins paying particular attention to the nutrition, uses, functions, benefits, and challenges of each. The book also explores ways to improve utilization and addresses everything from consumer acceptability, methods of improving the taste of products containing these proteins and ways in which policies can affect the use of alternate proteins. In addition, the book addresses sustainable protein as a pathway to securing the food supply and considers regenerative versus extractive agriculture alongside new methods in farming and water usage. - Introduces the need to shift from animal-derived to plant-based protein and fermentation derived proteins - Discusses nutritive values of each protein source and compares each alternate protein to more complete proteins - Provides an overview of production, including processing, protein isolation, use cases and functionality
Download or read book Vegetarian Times written by and published by . This book was released on 1997-09 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
Download or read book Vegetarian Times written by and published by . This book was released on 1998-01 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
