Taming The Wild Mushroom

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Taming the Wild Mushroom

Author : Arleen R. Bessette
Publisher : University of Texas Press
ISBN 13 : 0292791917
Total Pages : 126 pages
Book Rating : 4.2/5 (927 download)

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Book Synopsis Taming the Wild Mushroom by : Arleen R. Bessette

Download or read book Taming the Wild Mushroom written by Arleen R. Bessette and published by University of Texas Press. This book was released on 2010-07-22 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many mushroom hunters prefer to do their foraging in the marketplace, where all the mushrooms are clearly labeled and safely edible. With this fact in mind, Arleen and Alan Bessette have written Taming the Wild Mushroom, one of the first cooking guides devoted exclusively to choosing and preparing the mushroom species now available in many grocery stores, supermarkets, and natural and whole foods markets. A dozen wild and cultivated species are covered in the book, including White Button, King Bolete, Oyster, Chanterelle, Morel, Paddy Straw, Wood Ear, Shiitake, Enokitake, White Matsutake, Black Truffle, and Wine-cap Stropharia. Easy-to-understand descriptions and excellent color photographs of each species help market foragers choose mushrooms in peak condition. Fifty-seven original, species-specific recipes, from appetizers, soups, and salads to meat and vegetarian entrees to sauces and accompaniments, offer dozens of ways to savor the familiar and exotic flavors of these mushrooms. A mouth-watering photograph accompanies each recipe.

Taming the Wild Mushroom

Author : Arleen Rainis Bessette
Publisher :
ISBN 13 : 9780292707986
Total Pages : 113 pages
Book Rating : 4.7/5 (79 download)

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Book Synopsis Taming the Wild Mushroom by : Arleen Rainis Bessette

Download or read book Taming the Wild Mushroom written by Arleen Rainis Bessette and published by . This book was released on 1993 with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many mushroom hunters prefer to do their foraging in the marketplace, where all the mushrooms are clearly labeled and safely edible. With this in mind, the Bessettes have written one of the first cooking guides devoted exclusively to choosing and preparing the mushroom species now available in produce markets. Includes 57 original, species-specific recipes for appetizers, soups, salads, and meat and vegetarian entrees. 75 color photos. (University of Texas Press)

Taming the Wild Oyster Mushroom

Author : Victor Lapuszynski
Publisher :
ISBN 13 :
Total Pages : 56 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Taming the Wild Oyster Mushroom by : Victor Lapuszynski

Download or read book Taming the Wild Oyster Mushroom written by Victor Lapuszynski and published by . This book was released on 1987 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Wild Mushrooms

Author : Kristen Blizzard
Publisher : Simon and Schuster
ISBN 13 : 1510749454
Total Pages : 707 pages
Book Rating : 4.5/5 (17 download)

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Book Synopsis Wild Mushrooms by : Kristen Blizzard

Download or read book Wild Mushrooms written by Kristen Blizzard and published by Simon and Schuster. This book was released on 2020-10-20 with total page 707 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Whether you get your mushrooms from the supermarket or the forest floor, a worthy addition to your library." —Star Tribune Get ready to fall in love with wild mushrooms! Absolutely everything you need to know to make mushrooming a lifestyle choice, from finding, storing, preserving, and preparing common and unusual species. Packed with content and lore from more than 20 skilled foragers around the country, Wild Mushrooms will help mushroom hunters successfully utilize their harvest, and includes practical information on transporting, cleaning, and preserving their finds. One of the best things about cooking wild mushrooms is that every time you open your dried caches, their unique aroma recalls your foraging experience creating an immediate and visceral connection back to the forest. There is no finer way to appreciate food. You will not only learn the best ways to locate, clean, collect, and preserve your mushrooms from the experts, the book will also discuss safety and edibility, preservation techniques, mushroom sections and flavor profiles, and more. Recipes will be categorized by mushroom species, with 115 recipes in total. Recipes include: Smoked Marinated Wild Mushrooms Black Trumpet, Blood Orange, and Beet Salad Maitake Beef Stew Candy Cap and Walnut Scones Baked Brie with Chanterelle Jam Porcini with Braised Pork Medallions Yellowfoot Mushroom Tart And more! From pickling to rich duxelles, soups, salads, and even mushroom teas, tinctures, jams, and ice cream, these recipes and invaluable insider tips will delight everyone from the most discerning mycophiles to brand new fungus fanatics.

North American Boletes

Author : Alan E. Bessette
Publisher : Syracuse University Press
ISBN 13 : 9780815605881
Total Pages : 424 pages
Book Rating : 4.6/5 (58 download)

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Book Synopsis North American Boletes by : Alan E. Bessette

Download or read book North American Boletes written by Alan E. Bessette and published by Syracuse University Press. This book was released on 2000-04-01 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: North American Boletes is the first comprehensive guide to an extraordinary and highly prized group of mushrooms known for their beautiful colors, distinctive features, relative abundance, and edibility. The scope of this work goes beyond the identification of species. The authors consider the symbiotic relationship boletes share with higher plants and trees, their geographical distribution, and new information regarding the macrochemical test reactions of the boletes; they also describe several new species. The book’s unique combination of aesthetically appealing and scientifically accurate color photographs coupled with extensive descriptions makes it a standard reference work for bolete identification in North America. Special Features of the Book include: More than 450 color photographs illustrating more than 300 species Descriptions with accurate, updated nomenclature and a comments section that includes information on look-alike species and field observations Easy-to-follow keys constructed for both eastern and western North America that emphasize macroscopic features Nontechnical language and a glossary that make it an indispensable guide for professional as well as amateur mycologists Information on collecting, cooking, and preserving boletes

Mushrooms of Colorado

Author : Vera Stucky Evenson
Publisher : Big Earth Publishing
ISBN 13 : 9781565791923
Total Pages : 232 pages
Book Rating : 4.7/5 (919 download)

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Book Synopsis Mushrooms of Colorado by : Vera Stucky Evenson

Download or read book Mushrooms of Colorado written by Vera Stucky Evenson and published by Big Earth Publishing. This book was released on 1997 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Common Edible and Poisonous Mushrooms of New York

Author : Alan E. Bessette
Publisher : Syracuse University Press
ISBN 13 : 9780815608486
Total Pages : 124 pages
Book Rating : 4.6/5 (84 download)

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Book Synopsis Common Edible and Poisonous Mushrooms of New York by : Alan E. Bessette

Download or read book Common Edible and Poisonous Mushrooms of New York written by Alan E. Bessette and published by Syracuse University Press. This book was released on 2006-06-30 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mycologists Alan and Arleen Bessette offer a field guide for the identification of common edible and poisonous mushrooms of New York State. Written for readers interested in the safe collection and consumption of a variety of mushrooms, this book includes identification keys for each species and detailed descriptions of poisonous species. In addition, the book is filled with vivid color photographs. Celebrating the culinary adventure of mushroom gathering, the authors include attractive recipes accompanied by photographs of the recipes' preparation. With concise, accurate, and easy-to-follow descriptions, the book provides a safe and reliable introduction to mushroom gathering.

The Complete Mushroom Hunter

Author : Gary Lincoff
Publisher : Quarto Publishing Group USA
ISBN 13 : 1631594117
Total Pages : 211 pages
Book Rating : 4.6/5 (315 download)

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Book Synopsis The Complete Mushroom Hunter by : Gary Lincoff

Download or read book The Complete Mushroom Hunter written by Gary Lincoff and published by Quarto Publishing Group USA. This book was released on 2017-06-15 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: The only mushrooming book that will introduce you safely and with confidence to the not-so “underground” hobby of mushroom hunting and gathering. Gathering edible wild food is a wonderful way to forge a connection to the earth. Mushrooms are the ultimate local food source; they grow literally everywhere, from mountains and woodlands to urban and suburban parks to your own backyard. The Complete Mushroom Hunter will enrich your understanding of the natural world and build an appreciation for an ancient, critically relevant, and useful body of knowledge. Amateur mycologists and mushroom enthusiasts will find this is a guidebook for their passion. Mushroom guru Gary Lincoff escorts you from the mushroom’s earliest culinary awakening, through getting equipped for mushroom forays, to preparing and serving the fruits of the foray, wherever you live. Inside you’ll find: A brief, but colorful history of mushroom hunting worldwide How to get equipped for a mushroom foray A completely illustrated guide to the common wild edible mushrooms and their poisonous look-alikes: where to find them, how to identify them, and more How to prepare and serve the fruits of your foray, plus more than 30 delicious recipes Plus, dozens of colorful, priceless anecdotes from living the mushroom lifestyle

Mushrooms of the Southeastern United States

Author : Alan E. Bessette
Publisher : Syracuse University Press
ISBN 13 : 0815631928
Total Pages : 394 pages
Book Rating : 4.8/5 (156 download)

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Book Synopsis Mushrooms of the Southeastern United States by : Alan E. Bessette

Download or read book Mushrooms of the Southeastern United States written by Alan E. Bessette and published by Syracuse University Press. This book was released on 2015-02-25 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a comprehensive field guide to the mushrooms of the southeastern United States. Although it will stand on its own, it is intended to compliment and serve as a companion to Mushrooms of Northeastern North America, also published by Syracuse University Press. Together these volumes form a foundation and reference for identifying mushrooms found in eastern North America from Canada to the subtropics of Florida and Texas. This book features more than 450 species that are fully described and illustrated with photographs, many for the first time in color. The photographs were selected for high-quality color fidelity and documentary merit, and reflect some of the aesthetic appeal of our subject. The number of species described and illustrated in color is substantially more than has previously appeared in any other single work devoted to the mushrooms of the southeastern United States. Cross referencing to additional species occuring in the region that are illustrated in Mushrooms of Northeastern North America is provided. Although this book contains the necessary detail required by advanced students and professional mycologists, it emphasizes identification based primarily on macroscopic field characters for easier use by a general audience. Each illustrated species is accompanied by a detailed description of macroscopic and microscopic features based on the concepts of their original authors.

Mushrooms of Northeastern North America

Author : Alan E. Bessette
Publisher : Syracuse University Press
ISBN 13 : 9780815603887
Total Pages : 604 pages
Book Rating : 4.6/5 (38 download)

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Book Synopsis Mushrooms of Northeastern North America by : Alan E. Bessette

Download or read book Mushrooms of Northeastern North America written by Alan E. Bessette and published by Syracuse University Press. This book was released on 1997-09-01 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume covers territory of tremendous mycological diversity ranging from the Northeast, the Mid-Atlantic States, the Midwest through the Plains States, and the Upper South to the provinces of Central and Eastern Canada. The 1500-some mushroom species are arranged in major groups based on similarities in their appearance. A superb section of detailed color photographs accompany each major mushroom group. Includes an introduction to mycology and appendices discussing mycophagy, microscopic examination of mushrooms, chemical reagents and mushroom ID, and classification. Paper edition (unseen), $45.00. Annotation copyright by Book News, Inc., Portland, OR

Mushrooms of Cape Cod and the National Seashore

Author : Arleen R. Bessette
Publisher : Syracuse University Press
ISBN 13 : 9780815606888
Total Pages : 196 pages
Book Rating : 4.6/5 (68 download)

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Book Synopsis Mushrooms of Cape Cod and the National Seashore by : Arleen R. Bessette

Download or read book Mushrooms of Cape Cod and the National Seashore written by Arleen R. Bessette and published by Syracuse University Press. This book was released on 2001-06-01 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although known for its sandy beaches and pounding surf, historic Cape Cod is also home to a unique community of mushrooms that can be found in its heath, pine, and oak barrens and on the borders of its bogs, kettle ponds, and cedar swamps. Here is the definitive, comprehensive field guide to the highly varied mycoflora of Cape Cod and the National Seashore. It is written in easy-to-follow, nontechnical language and contains accurate and up-to-date descriptions along with 145 color illustrations that help the reader identify over 250 indigenous mushroom species. The scope of this work goes well beyond the identification of mushrooms. The authors provide information that increases the reader's awareness of the fragile nature of Cape Cod's various ecosystems and the critical role that mushrooms play in helping to preserve them.

Wild Edible Mushrooms

Author : Hope Miller
Publisher : Rowman & Littlefield
ISBN 13 : 0762777249
Total Pages : 257 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Wild Edible Mushrooms by : Hope Miller

Download or read book Wild Edible Mushrooms written by Hope Miller and published by Rowman & Littlefield. This book was released on 2011-10-18 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essential guide for seeking and savoring North America’s edible species.

From Ridgetops to Riverbottoms

Author : Sam Venable
Publisher : Univ. of Tennessee Press
ISBN 13 : 9780870498848
Total Pages : 356 pages
Book Rating : 4.4/5 (988 download)

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Book Synopsis From Ridgetops to Riverbottoms by : Sam Venable

Download or read book From Ridgetops to Riverbottoms written by Sam Venable and published by Univ. of Tennessee Press. This book was released on 1995 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of previously printed light reading (most of the stories appeared first in The Knoxville News-Sentinel or in Waterfowler's World magazine) by journalist Venable, who has been writing about fishing and hunting in Tennessee for 25 years. Its many brief stories detail outdoor lore from the perils of quailing to the benefits of bats, and profile various characters Venable has met over the years. In all, the pieces make up a big love letter to the wild places in his native state. No index. Annotation copyright by Book News, Inc., Portland, OR

For the Love of Fungus: A One Hundred Year Bibliography of Mushroom Cookery, 1899 to 1999

Author : Fred Kelso
Publisher : Fred Kelso
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4./5 ( download)

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Book Synopsis For the Love of Fungus: A One Hundred Year Bibliography of Mushroom Cookery, 1899 to 1999 by : Fred Kelso

Download or read book For the Love of Fungus: A One Hundred Year Bibliography of Mushroom Cookery, 1899 to 1999 written by Fred Kelso and published by Fred Kelso. This book was released on 2009 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Peppers

Author : Jean Andrews
Publisher : University of Texas Press
ISBN 13 : 9780292704671
Total Pages : 294 pages
Book Rating : 4.7/5 (46 download)

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Book Synopsis Peppers by : Jean Andrews

Download or read book Peppers written by Jean Andrews and published by University of Texas Press. This book was released on 1995-01-01 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: An updated edition (first, 1984) of the scholarly reference on peppers includes information on their history and dispersion, biology, taxonomy, cultivation, and medicinal, economic, and gastronomic uses.

Wildflowers of New York in Color

Author : William K. Chapman
Publisher : Syracuse University Press
ISBN 13 : 9780815627463
Total Pages : 192 pages
Book Rating : 4.6/5 (274 download)

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Book Synopsis Wildflowers of New York in Color by : William K. Chapman

Download or read book Wildflowers of New York in Color written by William K. Chapman and published by Syracuse University Press. This book was released on 1998-11-01 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beautifully illustrated with more than 350 color photographs and arranged to easily identify the species, Wildflowers of New York in Color is an easy-to-read introduction to the wildflowers of New York State. The nontechnical language of the text is accompanied by both visual and scientific glossaries. The book is set up so that users can identify flowers by flower color. Within each color group, simple characteristics, such as the number of petals or flower shape further illustrate the most commonly encountered and best-known wildflowers. In addition, the guide includes a selection of rare and protected species. A number of the photographs depict wildflowers rarely represented in other guides. Given here are wildflowers of all the New York State habitats, from Long Island to the northern Adirondacks. Common Burdock. Because the book covers only one state, the flowering seasons are more specific and accurate than those listed in national guides. This combination of features makes the book the most practical and user friendly wildflower guide available about New York State.

Mushrooms of North America in Color

Author : Alan E. Bessette
Publisher : Syracuse University Press
ISBN 13 : 9780815626664
Total Pages : 190 pages
Book Rating : 4.6/5 (266 download)

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Book Synopsis Mushrooms of North America in Color by : Alan E. Bessette

Download or read book Mushrooms of North America in Color written by Alan E. Bessette and published by Syracuse University Press. This book was released on 1995-08-01 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is the first guide to identify mushroom species not commonly classified or illustrated elsewhere in current literature. The book, which will serve as a companion to other popular field guides, shows how to distinguish lesser-known mushrooms from other common fungi. Found in a variety of habitats in North America, each species has an accurate and up-to-date description, a color illustration, and detailed information on its distinctive species characteristics. The book is written for the amateur and professional mycologist alike. Anyone, however, who is interested in collecting mushrooms will find it a valuable contribution to the field.