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Tabular Descriptions Of Crops Grown In The Tropics 1 Sweet Potato Ipomoea Batatas L Lam
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Author :Commonwealth Scientific and Industrial Research Organization (Australia) Publisher : ISBN 13 : Total Pages :51 pages Book Rating :4.:/5 (621 download)
Book Synopsis Tabular Descriptions of Crops Grown in the Tropics - 1. Sweet Potato (Ipomoea Batatas (L.) Lam.). by : Commonwealth Scientific and Industrial Research Organization (Australia)
Download or read book Tabular Descriptions of Crops Grown in the Tropics - 1. Sweet Potato (Ipomoea Batatas (L.) Lam.). written by Commonwealth Scientific and Industrial Research Organization (Australia) and published by . This book was released on 1984 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sweet Potato (Ipomoea Batatas (L.) Lam.) by : Clive Hackett
Download or read book Sweet Potato (Ipomoea Batatas (L.) Lam.) written by Clive Hackett and published by . This book was released on 1984 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: General botany; Checklist of uses; Location; Climate; Soil conditions experienced; Environmental relationships - temperature, light, terrain and soil, water and wind, other organisms.
Book Synopsis Morphological characterization of sweet potato (Ipomoea batatas Lam.) varieties in Kerala: an overview by : Prem Jose Vazhacharickal
Download or read book Morphological characterization of sweet potato (Ipomoea batatas Lam.) varieties in Kerala: an overview written by Prem Jose Vazhacharickal and published by Amazon. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Sweet potato (Ipomoea batatas Lam.) is the seventh most important food crop among the root and tuber crops grown in the world which is widely cultivated in tropic, sub tropic and warmer temperate regions. A wide variation exists among sweet potato varieties. The molecular markers Is an important genetic diversity analysis tool for enhancing duplicates identification. The samples were collected based on an elaborative iterative survey as well as traditional knowledge from local people. Thirteen different varieties Ipomoea batatas Lam. varieties (Kuravanpady 1, Kuravanpady 2, Jellipara 1, Jellipara 2, Kottathara, Kadanadu, Kanaka, Aruna, Kanjagad, Cherukizhangu 1, Cherukizhangu 2, Thodupuzha. Palakkad) were used for morphological characterization. Morphological data were collected 60 days after planting based on the descriptors for sweet potato (IBPGR, 1991) in all the 13 samples. The variable scored were twining, plant type, ground cover, vine inter node, vine pigmentation, vine tip pubescence, mature leaf shape, mature leaf size, abaxial leaf vein pigmentation, foliage colour, petiole length, petiole pigmentation, storage root and skin colour. Molecular characterization could be more effectively used in screening varieties among sweet potatoes if coupled with other molecular markers especially ISSR, matK and rbcL markers.
Book Synopsis Tropical Roots and Tubers by : Harish K. Sharma
Download or read book Tropical Roots and Tubers written by Harish K. Sharma and published by John Wiley & Sons. This book was released on 2016-08-23 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt: Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and food security especially in the tropical regions. The perishable nature of roots and tubers demands appropriate storage conditions at different stages starting from farmers to its final consumers. Because of their highly perishable nature, search for efficient and better methods of preservation/processing have been continuing alongside the developments in different arena. This book covers the processing and technological aspects of root and tuber foods, detailing the production and processing of roots and tubers such as taro, cassava, sweet potato, yam and elephant foot yam. Featuring chapters on anatomy, taxonomy and physiology, molecular and biochemical characterization, GAP, GMP, HACCP, Storage techniques, as well as the latest technological interventions in Taro, Cassava, Sweet potato, yam and Elephant foot Yam.
Book Synopsis Handbook of Vegetables and Vegetable Processing by : Muhammad Siddiq
Download or read book Handbook of Vegetables and Vegetable Processing written by Muhammad Siddiq and published by John Wiley & Sons. This book was released on 2018-02-23 with total page 1104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Vegetables and Vegetable Processing, Second Edition is the most comprehensive guide on vegetable technology for processors, producers, and users of vegetables in food manufacturing.This complete handbook contains 42 chapters across two volumes, contributed by field experts from across the world. It provides contemporary information that brings together current knowledge and practices in the value-chain of vegetables from production through consumption. The book is unique in the sense that it includes coverage of production and postharvest technologies, innovative processing technologies, packaging, and quality management. Handbook of Vegetables and Vegetable Processing, Second Edition covers recent developments in the areas of vegetable breeding and production, postharvest physiology and storage, packaging and shelf life extension, and traditional and novel processing technologies (high-pressure processing, pulse-electric field, membrane separation, and ohmic heating). It also offers in-depth coverage of processing, packaging, and the nutritional quality of vegetables as well as information on a broader spectrum of vegetable production and processing science and technology. Coverage includes biology and classification, physiology, biochemistry, flavor and sensory properties, microbial safety and HACCP principles, nutrient and bioactive properties In-depth descriptions of key processes including, minimal processing, freezing, pasteurization and aseptic processing, fermentation, drying, packaging, and application of new technologies Entire chapters devoted to important aspects of over 20 major commercial vegetables including avocado, table olives, and textured vegetable proteins This important book will appeal to anyone studying or involved in food technology, food science, food packaging, applied nutrition, biosystems and agricultural engineering, biotechnology, horticulture, food biochemistry, plant biology, and postharvest physiology.
Book Synopsis Sweetpotato Culture and Diseases by : Clarence Emil Steinbauer
Download or read book Sweetpotato Culture and Diseases written by Clarence Emil Steinbauer and published by . This book was released on 1971 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Natural Resources Series written by and published by . This book was released on 1988 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Plant Breeding Reviews by : Jules Janick
Download or read book Plant Breeding Reviews written by Jules Janick and published by John Wiley & Sons. This book was released on 2011-01-11 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Breeding Reviews is an ongoing series presenting state-of-the art review articles on research in plant genetics, especially the breeding of commercially important crops. Articles perform the valuable function of collecting, comparing, and contrasting the primary journal literature in order to form an overview of the topic. This detailed analysis bridges the gap between the specialized researcher and the broader community of plant scientists.
Book Synopsis Everything You Ever Wanted to Know about Sweetpotato by : Stathers, T.
Download or read book Everything You Ever Wanted to Know about Sweetpotato written by Stathers, T. and published by International Potato Center. This book was released on 2013-12-20 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nothing provided
Download or read book Research Report written by and published by . This book was released on 1982 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Preliminary Agronomic Evaluation of 383 Sweet Potato (Ipomoea Batatas (L.)Lam.) Accessions Grown on a Clayloam Soil Under Wet Tropical Lowland Conditions at Laloki, Central Province by : Malcolm P. Levett
Download or read book Preliminary Agronomic Evaluation of 383 Sweet Potato (Ipomoea Batatas (L.)Lam.) Accessions Grown on a Clayloam Soil Under Wet Tropical Lowland Conditions at Laloki, Central Province written by Malcolm P. Levett and published by . This book was released on 1990 with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Abstracts on Tropical Agriculture by :
Download or read book Abstracts on Tropical Agriculture written by and published by . This book was released on 1994 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Improvement of Sweet Potato (Ipomoea Batatas) in Asia by :
Download or read book Improvement of Sweet Potato (Ipomoea Batatas) in Asia written by and published by International Potato Center. This book was released on 1989 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Country and research reports on sweet potato; CIP research and transfer program; Present status and future prospects of sweet potatoes in Bangladesh; Sweet potato production and research in china; Sweet potato production, utilization and constrains in India; Sweet potato production, utilization, and research in Indonesia; Country report of LAO P.D.R. participants; Sweet potato cultivation in Malaysia: a country report; Country paper - papua New Guinea; Sweet potato research and development in the Philippines; The outline for sweet potato in Korea; Sweet potato in Thailand; The Sweet potato in Vietnam; Development and testing of an integrated pest management technique to control sweet potato weevil; Digestibility of sweet potato starch; Sweet potato breeding in Japan: its past, present and future; Recent studies on dry matter production physiology; Sweet potato adaptation studies at North Carolina State University; Nutritional aspects of sweet potato roots and leaves; Sweet potato research at the International Potato Center; Research activities in CIP on sweet potato virus diseases; In vitro sweet potato germplasm management; Strategies to develop sweet potatoes with weevil resistance in developing countries; Important nematode parasites of sweet potatoes and their management; Constraints to sweet potato production and use; Sweet potato production and consumption surveys: variability and varieties; CIP's program for human resources development through training; Workshop on sweet potato improvement in Asia: highlights of session presenting CIP sweet potato research programme.
Book Synopsis Whitefly and Whitefly-borne Viruses in the Tropics by : Pamela K. Anderson
Download or read book Whitefly and Whitefly-borne Viruses in the Tropics written by Pamela K. Anderson and published by CIAT. This book was released on 2005 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sweet Potato by : Jennifer A. Woolfe
Download or read book Sweet Potato written by Jennifer A. Woolfe and published by Cambridge University Press. This book was released on 1992-03-05 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sweet potato is at present grown in more than 100 of the independent countries of the world. Most of the producer nations are situated in the tropical developing world where a high proportion of the poorest people live. Increasing recognition of the potential which sweet potato holds for combating food shortages and malnutrition has resulted in intensified research efforts to enhance production and consumption. This book reviews our knowledge about the varied aspects of the sweet potato as a human food and animal feedstuff. This volume will be found practical and informative by all those involved in food and nutrition sciences, especially but not exclusively in developing countries. These include research workers in food or agriculture, dieticians, nutritionists, food technologists, students, planners and policy makers.
Book Synopsis Amazonian Dark Earths by : Johannes Lehmann
Download or read book Amazonian Dark Earths written by Johannes Lehmann and published by Springer Science & Business Media. This book was released on 2006-02-25 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dark Earths are a testament to vanished civilizations of the Amazon Basin, but may also answer how large societies could sustain intensive agriculture in an environment of infertile soils. This book examines their origin, properties, and management. Questions remain: were they intentionally produced or a by-product of habitation. Additional new and multidisciplinary perspectives by leading experts may pave the way for the next revolution in soil management in the humid tropics.
Book Synopsis Potato and Sweetpotato in Africa by : Jan Low
Download or read book Potato and Sweetpotato in Africa written by Jan Low and published by CABI. This book was released on 2015-10-28 with total page 663 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sweetpotato and potato are expanding faster than any other food crops in sub-Saharan Africa. There is growing investment in research to address bottlenecks in value chains concerning these two crops, and growing interest from the private sector in investing in them. This book addresses five major themes on sweetpotato and potato: policies for germplasm exchange, food security and trade in Africa; seed systems; breeding and disease management; post-harvest management, processing technologies and marketing systems; nutritional value and changing behaviours.
