Survey Of Access And Benefit Sharing Country Measures Accommodating The Distinctive Features Of Genetic Resources For Food And Agriculture And Associated Traditional Knowledge

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Survey of access and benefit-sharing country measures accommodating the distinctive features of genetic resources for food and agriculture and associated traditional knowledge

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251348774
Total Pages : 92 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Survey of access and benefit-sharing country measures accommodating the distinctive features of genetic resources for food and agriculture and associated traditional knowledge by : Food and Agriculture Organization of the United Nations

Download or read book Survey of access and benefit-sharing country measures accommodating the distinctive features of genetic resources for food and agriculture and associated traditional knowledge written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-09-01 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Commission on Genetic Resources for Food and Agriculture, at its Seventeenth Regular Session, requested its Secretary to prepare for review by the intergovernmental technical working groups on animal, aquatic, forest and plant genetic resources to produce an up-to-date survey of existing legislative, administrative and policy approaches, including best practices, for ABS for the different subsectors of GRFA and traditional knowledge associated with GRFA held by indigenous peoples and local communities, with the aim of identifying typical approaches and lessons learned from their implementation, as well as challenges and possible solutions. The current survey comprises a baseline desktop review of legislation, policy and literature. It provides a review of how countries address the distinctive features of GRFA and TKGRFA based on the letter of their ABS legislative, administrative and policy measures rather than on how these measures have been implemented in practice. It therefore does not provide an analysis of the state of implementation, the challenges involved and possible solutions to these challenges. As such, it aims to provide a basis for future empirical research on how ABS measures work in practice for GRFA subsectors. A specific objective is to provide a typology of legislative, administrative and policy measures applying to ABS for GRFA and TKGRFA.

Access and Benefit Sharing of Genetic Resources, Information and Traditional Knowledge

Author : Charles Lawson
Publisher : Taylor & Francis
ISBN 13 : 1000730077
Total Pages : 247 pages
Book Rating : 4.0/5 (7 download)

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Book Synopsis Access and Benefit Sharing of Genetic Resources, Information and Traditional Knowledge by : Charles Lawson

Download or read book Access and Benefit Sharing of Genetic Resources, Information and Traditional Knowledge written by Charles Lawson and published by Taylor & Francis. This book was released on 2022-10-14 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: Addressing the management of genetic resources, this book offers a new assessment of the contemporary Access and Benefit Sharing (ABS) regime. Debates about ABS have moved on. The initial focus on the legal obligations established by international agreements like the United Nations Convention on Biological Diversity and the form of obligations for collecting physical biological materials have now shifted into a far more complex series of disputes and challenges about the ways ABS should be implemented and enforced. These now cover a wide range of issues, including: digital sequence information, the repatriation of resources, technology transfer, traditional knowledge and cultural expressions, open access to information and knowledge, naming conventions, farmers’ rights, new schemes for accessing pandemic viruses sharing DNA sequences, and so on. Drawing together perspectives from an interdisciplinary range of leading and emerging international scholars, this book offers a new approach to the ABS landscape; as it breaks from the standard regulatory analyses in order to explore alternative solutions to the intractable issues for the Access and Benefit Sharing of genetic resources. Addressing these modern legal debates from a perspective that will appeal to both ABS scholars and those with broader legal concerns in the areas of intellectual property, food, governance, Indigenous issues, and so on, this book will be a useful resource for scholars and students as well as those in government and in international institutions working in relevant areas.

Innovations in cryoconservation of animal genetic resources

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251372977
Total Pages : 332 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Innovations in cryoconservation of animal genetic resources by : Food and Agriculture Organization of the United Nations

Download or read book Innovations in cryoconservation of animal genetic resources written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-01-17 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: The livestock sector faces a range of challenges, including climate change, emerging diseases, competition for natural resources and evolving demand for animal-source foods, which is increasing globally, especially in developing countries. Genetic diversity of livestock is a key resource for allowing livestock keepers to address these challenges, but this diversity has been in a state of decline. The diminishing genetic diversity thus represents yet another obstacle for sustainable livestock production. Cryoconservation (i.e. ex situ – in vitro conservation) of genetic resources through gene banking provides one of the most powerful tools governments and other stakeholders have to manage genetic diversity in both the short and long term and thereby provide future generations with the tools to meet the challenges ahead. Gene banking genetic resources fits within the context of the Global Plan of Action for Animal Genetic Resources, which was developed and adopted by FAO Member Nations. Specifically, Strategic Priority 9 of the Global Plan of Action is “Establish or strengthen ex situ conservation programmes” and Strategic Priority 11 urges countries to “Develop approaches and technical standards for conservation. To assist countries in the implementation the Global Plan of Action, FAO worked with experts from around the world to prepare technical guidelines. In 2012 FAO published FAO Guidelines on Cryoconservation of animal genetic resources.Gene banking is a long-term effort that needs to be viewed in terms of decades rather than years, as demonstrated by similar systems for agricultural crops. The responsibility for establishing such resources lies squarely within governments’ roles of providing public goods and food security. Gene banking of animal genetic resources is a technology-intense undertaking and the associated technologies are in a continual state of research and development. The livestock sector also continues to evolve rapidly. Since the development and release of the previous guidelines, numerous changes have taken place. Critical among these is a greater appreciation of the opportunities for actively utilizing cryopreserved material to enhance management of in vivo populations, rather than as simply an “insurance policy” to protect breeds against extinction.This key development has led to further changes in gene bank management. First, interaction with users of the stored material has increased. This in turn has created a need to involve stakeholders more closely in the management of genetic collections and to better monitor and document the processes of gene banking to ensure quality management.

ABS Elements

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251089116
Total Pages : 42 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis ABS Elements by : Food and Agriculture Organization of the United Nations

Download or read book ABS Elements written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-08-10 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Elements to Facilitate Domestic Implementation of Access and Benefit-Sharing for Different Subsectors of Genetic Resources for Food and Agriculture aim to assist governments considering developing, adapting or implementing access and benefit-sharing measures to take into account the importance of genetic resources for food and agriculture, their special role in food security and the distinctive features of their different subsectors, while complying, as applicable, with international instruments.

Genetic Resources, Traditional Knowledge and the Law

Author : Evanson C. Kamau
Publisher : Earthscan
ISBN 13 : 1849770093
Total Pages : 529 pages
Book Rating : 4.8/5 (497 download)

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Book Synopsis Genetic Resources, Traditional Knowledge and the Law by : Evanson C. Kamau

Download or read book Genetic Resources, Traditional Knowledge and the Law written by Evanson C. Kamau and published by Earthscan. This book was released on 2009 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: The need to regulate access to genetic resources and ensure a fair and equitable sharing of any resulting benefits was at the core of the development of the Convention on Biological Diversity (CBD).

Access and Benefit-Sharing in Global Aquaculture

Author : Fran Humphries
Publisher :
ISBN 13 : 9781800373983
Total Pages : 0 pages
Book Rating : 4.3/5 (739 download)

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Book Synopsis Access and Benefit-Sharing in Global Aquaculture by : Fran Humphries

Download or read book Access and Benefit-Sharing in Global Aquaculture written by Fran Humphries and published by . This book was released on 2024-08-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This illuminating book incisively surveys the complex legal regime of access and benefit-sharing in key aquaculture countries. With an international focus spanning countries across Africa, Asia, Europe and South America, the authors explore the application of international legal standards and how these translate into domestic measures. Presenting key critical perspectives, the book examines the ways in which access and benefit-sharing laws facilitate access to aquaculture resources and how they could, in return, deliver a fair and equitable share of the benefits, promoting conservation and longer term food security. The authors' in-depth analysis of various case studies reveals that these legal standards rarely accommodate the distinctive features of aquatic genetic resources, digital sequence information and traditional knowledge. They argue that the access and benefit-sharing concept is not fit for purpose and suggest how the concept could be re-imagined to achieve more efficient outcomes for conservation, sustainability, fairness and equity. Access and Benefit-sharing in Global Aquaculture is a fundamental resource for academics, researchers and students of environmental law and governance, environmental politics and policy, management, and regulation. Policymakers working with the aquaculture industry will similarly benefit from the authors' practical recommendations.

Methodology for Developing Policies and Laws for Access to Genetic Resources and Benefit Sharing

Author : Robert J. Lewis-Lettington
Publisher : Bioversity International
ISBN 13 : 9290437197
Total Pages : 41 pages
Book Rating : 4.2/5 (94 download)

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Book Synopsis Methodology for Developing Policies and Laws for Access to Genetic Resources and Benefit Sharing by : Robert J. Lewis-Lettington

Download or read book Methodology for Developing Policies and Laws for Access to Genetic Resources and Benefit Sharing written by Robert J. Lewis-Lettington and published by Bioversity International. This book was released on 2006 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Second Report on the State of the World's Plant Genetic Resources for Food and Agriculture

Author : Commission on Genetic Resources for Food and Agriculture
Publisher : Food & Agriculture Org.
ISBN 13 :
Total Pages : 404 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis The Second Report on the State of the World's Plant Genetic Resources for Food and Agriculture by : Commission on Genetic Resources for Food and Agriculture

Download or read book The Second Report on the State of the World's Plant Genetic Resources for Food and Agriculture written by Commission on Genetic Resources for Food and Agriculture and published by Food & Agriculture Org.. This book was released on 2010 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report describes the current status of the conservation and use of plant genetic resources for food and agriculture throughout the world. It is based on country reports, information gathering processes, regional syntheses, thematic background studies and published scientific literature. It describes the most significant changes that have taken place since the first State of the World report was published in 1998 and describes major continuing gaps and needs. The structure follows that of the first state of the world report with an additional chapter on the contribution of plant genetic resources to food security and sustainable agricultural development.

Food Security and Climate Change

Author : Shyam Singh Yadav
Publisher : John Wiley & Sons
ISBN 13 : 1119180643
Total Pages : 568 pages
Book Rating : 4.1/5 (191 download)

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Book Synopsis Food Security and Climate Change by : Shyam Singh Yadav

Download or read book Food Security and Climate Change written by Shyam Singh Yadav and published by John Wiley & Sons. This book was released on 2019-02-26 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By casting a much wider net than most previously published books—to include select novel approaches, techniques, genes from crop diverse genetic resources or relatives—it shows how agriculture may still be able to triumph over the very real threat of climate change. Food Security and Climate Change integrates various challenges posed by changing climate, increasing population, sustainability in crop productivity, demand for food grains to sustain food security, and the anticipated future need for nutritious quality foods. It looks at individual factors resulting from climate change, including rising carbon emission levels, increasing temperature, disruptions in rainfall patterns, drought, and their combined impact on planting environments, crop adaptation, production, and management. The role of plant genetic resources, breeding technologies of crops, biotechnologies, and integrated farm management and agronomic good practices are included, and demonstrate the significance of food grain production in achieving food security during climate change. Food Security and Climate Change is an excellent book for researchers, scientists, students, and policy makers involved in agricultural science and technology, as well as those concerned with the effects of climate change on our environment and the food industry.

Explanatory Guide to the International Treaty on Plant Genetic Resources for Food and Agriculture

Author : Gerald K. Moore
Publisher : IUCN
ISBN 13 : 2831708192
Total Pages : 228 pages
Book Rating : 4.8/5 (317 download)

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Book Synopsis Explanatory Guide to the International Treaty on Plant Genetic Resources for Food and Agriculture by : Gerald K. Moore

Download or read book Explanatory Guide to the International Treaty on Plant Genetic Resources for Food and Agriculture written by Gerald K. Moore and published by IUCN. This book was released on 2005 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: At head of cover: IUCN Environmental Law Programme.

The State of Food Security and Nutrition in the World 2018

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251305722
Total Pages : 302 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of Food Security and Nutrition in the World 2018 by : Food and Agriculture Organization of the United Nations

Download or read book The State of Food Security and Nutrition in the World 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-14 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.

OECD-FAO Guidance for Responsible Agricultural Supply Chains

Author : OECD
Publisher : OECD Publishing
ISBN 13 : 9264251057
Total Pages : 88 pages
Book Rating : 4.2/5 (642 download)

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Book Synopsis OECD-FAO Guidance for Responsible Agricultural Supply Chains by : OECD

Download or read book OECD-FAO Guidance for Responsible Agricultural Supply Chains written by OECD and published by OECD Publishing. This book was released on 2016-10-14 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: OECD and FAO have developed this guidance to help enterprises observe standards of responsible business conduct and undertake due diligence along agricultural supply chains in order to ensure that their operations contribute to sustainable development.

Plant Genetic Resources and Food Security

Author : Christine Frison
Publisher : Routledge
ISBN 13 : 1136536833
Total Pages : 362 pages
Book Rating : 4.1/5 (365 download)

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Book Synopsis Plant Genetic Resources and Food Security by : Christine Frison

Download or read book Plant Genetic Resources and Food Security written by Christine Frison and published by Routledge. This book was released on 2012-06-25 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) is a pivotal piece of recent legislation, providing a route map for the use of such resources for sustainable agriculture and food security. Plant Genetic Resources and Food Security explains clearly the different interests and views at stake between all players in the global food chain. It touches upon many issues such as international food governance and policy, economic aspects of food and seed trade, conservation and sustainable use of food and agricultural biodiversity, hunger alleviation, ecological concerns, consumers' protection, fairness and equity between nations and generations, plant breeding techniques and socio-economic benefits related to food local economies. The book shows that despite the conflicting interests at stake, players managed to come to an agreement on food and agriculture for the sake of food security and hunger alleviation in the world. Published with the Food and Agriculture Organization (FAO) of the United Nations and with Bioversity International.

Access to Affordable and Nutritious Food: Measuring and Understanding Food Deserts and Their Consequences

Author : Michele Ver Ploeg
Publisher : DIANE Publishing
ISBN 13 : 1437921345
Total Pages : 160 pages
Book Rating : 4.4/5 (379 download)

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Book Synopsis Access to Affordable and Nutritious Food: Measuring and Understanding Food Deserts and Their Consequences by : Michele Ver Ploeg

Download or read book Access to Affordable and Nutritious Food: Measuring and Understanding Food Deserts and Their Consequences written by Michele Ver Ploeg and published by DIANE Publishing. This book was released on 2010-02 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Food, Conservation, and Energy Act of 2008 directed the U.S. Dept. of Agr. to conduct a 1-year study to assess the extent of areas with limited access to affordable and nutritious food, identify characteristics and causes of such areas, consider how limited access affects local populations, and outline recommend. to address the problem. This report presents the findings of the study, which include results from two conferences of national and internat. authorities on food deserts and a set of research studies. It also includes reviews of existing literature, a national-level assessment of access to large grocery stores and supermarkets, analysis of the economic and public health effects of limited access, and a discussion of existing policy interventions. Illus.

Climate Change and Indigenous Peoples in the United States

Author : Julie Koppel Maldonado
Publisher : Springer
ISBN 13 : 3319052667
Total Pages : 174 pages
Book Rating : 4.3/5 (19 download)

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Book Synopsis Climate Change and Indigenous Peoples in the United States by : Julie Koppel Maldonado

Download or read book Climate Change and Indigenous Peoples in the United States written by Julie Koppel Maldonado and published by Springer. This book was released on 2014-04-05 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: With a long history and deep connection to the Earth’s resources, indigenous peoples have an intimate understanding and ability to observe the impacts linked to climate change. Traditional ecological knowledge and tribal experience play a key role in developing future scientific solutions for adaptation to the impacts. The book explores climate-related issues for indigenous communities in the United States, including loss of traditional knowledge, forests and ecosystems, food security and traditional foods, as well as water, Arctic sea ice loss, permafrost thaw and relocation. The book also highlights how tribal communities and programs are responding to the changing environments. Fifty authors from tribal communities, academia, government agencies and NGOs contributed to the book. Previously published in Climatic Change, Volume 120, Issue 3, 2013.

Edible Insects

Author : Arnold van Huis
Publisher : Bright Sparks
ISBN 13 : 9789251075951
Total Pages : 0 pages
Book Rating : 4.0/5 (759 download)

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Book Synopsis Edible Insects by : Arnold van Huis

Download or read book Edible Insects written by Arnold van Huis and published by Bright Sparks. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edible insects have always been a part of human diets, but in some societies there remains a degree of disdain and disgust for their consumption. Although the majority of consumed insects are gathered in forest habitats, mass-rearing systems are being developed in many countries. Insects offer a significant opportunity to merge traditional knowledge and modern science to improve human food security worldwide. This publication describes the contribution of insects to food security and examines future prospects for raising insects at a commercial scale to improve food and feed production, diversify diets, and support livelihoods in both developing and developed countries. It shows the many traditional and potential new uses of insects for direct human consumption and the opportunities for and constraints to farming them for food and feed. It examines the body of research on issues such as insect nutrition and food safety, the use of insects as animal feed, and the processing and preservation of insects and their products. It highlights the need to develop a regulatory framework to govern the use of insects for food security. And it presents case studies and examples from around the world. Edible insects are a promising alternative to the conventional production of meat, either for direct human consumption or for indirect use as feedstock. To fully realise this potential, much work needs to be done by a wide range of stakeholders. This publication will boost awareness of the many valuable roles that insects play in sustaining nature and human life, and it will stimulate debate on the expansion of the use of insects as food and feed.

State of the World's Indigenous Peoples

Author : United Nations Department of Economic and Social Affairs
Publisher : United Nations
ISBN 13 : 9210548434
Total Pages : 250 pages
Book Rating : 4.2/5 (15 download)

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Book Synopsis State of the World's Indigenous Peoples by : United Nations Department of Economic and Social Affairs

Download or read book State of the World's Indigenous Peoples written by United Nations Department of Economic and Social Affairs and published by United Nations. This book was released on 2011-05-09 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: While indigenous peoples make up around 370 million of the world’s population – some 5 per cent – they constitute around one-third of the world’s 900 million extremely poor rural people. Every day, indigenous communities all over the world face issues of violence and brutality. Indigenous peoples are stewards of some of the most biologically diverse areas of the globe, and their biological and cultural wealth has allowed indigenous peoples to gather a wealth of traditional knowledge which is of immense value to all humankind. The publication discusses many of the issues addressed by the Declaration on the Rights of Indigenous Peoples and is a cooperative effort of independent experts working with the Secretariat of the Permanent Forum on Indigenous Issues. It covers poverty and well-being, culture, environment, contemporary education, health, human rights, and includes a chapter on emerging issues.