Survey of access and benefit-sharing country measures accommodating the distinctive features of genetic resources for food and agriculture and associated traditional knowledge

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251348774
Total Pages : 92 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Survey of access and benefit-sharing country measures accommodating the distinctive features of genetic resources for food and agriculture and associated traditional knowledge by : Food and Agriculture Organization of the United Nations

Download or read book Survey of access and benefit-sharing country measures accommodating the distinctive features of genetic resources for food and agriculture and associated traditional knowledge written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-09-01 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Commission on Genetic Resources for Food and Agriculture, at its Seventeenth Regular Session, requested its Secretary to prepare for review by the intergovernmental technical working groups on animal, aquatic, forest and plant genetic resources to produce an up-to-date survey of existing legislative, administrative and policy approaches, including best practices, for ABS for the different subsectors of GRFA and traditional knowledge associated with GRFA held by indigenous peoples and local communities, with the aim of identifying typical approaches and lessons learned from their implementation, as well as challenges and possible solutions. The current survey comprises a baseline desktop review of legislation, policy and literature. It provides a review of how countries address the distinctive features of GRFA and TKGRFA based on the letter of their ABS legislative, administrative and policy measures rather than on how these measures have been implemented in practice. It therefore does not provide an analysis of the state of implementation, the challenges involved and possible solutions to these challenges. As such, it aims to provide a basis for future empirical research on how ABS measures work in practice for GRFA subsectors. A specific objective is to provide a typology of legislative, administrative and policy measures applying to ABS for GRFA and TKGRFA.

Access and benefit-sharing and genetic resources for food and agriculture: typology of country measures

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Publisher : Food & Agriculture Org. [Author] [Author]
ISBN 13 : 9251387850
Total Pages : 46 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Access and benefit-sharing and genetic resources for food and agriculture: typology of country measures by : Food and Agriculture Organization of the United Nations

Download or read book Access and benefit-sharing and genetic resources for food and agriculture: typology of country measures written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-05-22 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Commission on Genetic Resources for Food and Agriculture (Commission), at its Seventeenth Regular Session, requested to prepare a survey of existing legislative, administrative and policy approaches, including best practices, for access and benefit-sharing (ABS) for the different subsectors of genetic resources for food and agriculture (GRFA) and traditional knowledge associated with GRFA (TKGRFA) held by Indigenous Peoples and local communities, with the aim of identifying typical approaches and lessons learned from their implementation, as well as challenges and possible solutions. [Author] In response to the Commission’s request, a survey identifying the different types of legislative, administrative or policy measures countries have taken to accommodate the distinctive features of GRFA and subsectors of GRFA and of TKGRFA in their ABS measures was commissioned. [Author] At its Eighteenth Regular Session, the Commission, in considering the Survey, requested the preparation of a stand-alone document providing specific examples of existing country legislative, administrative or policy measures that directly or indirectly accommodate distinctive features of GRFA and associated traditional knowledge. [Author] This publication is Supplement I of the typology of ABS country measures reflecting the importance of GRFA, their special role for food security and their distinctive features. [Author]

Access and Benefit Sharing of Genetic Resources, Information and Traditional Knowledge

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Author :
Publisher : Taylor & Francis
ISBN 13 : 1000730077
Total Pages : 247 pages
Book Rating : 4.0/5 (7 download)

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Book Synopsis Access and Benefit Sharing of Genetic Resources, Information and Traditional Knowledge by : Charles Lawson

Download or read book Access and Benefit Sharing of Genetic Resources, Information and Traditional Knowledge written by Charles Lawson and published by Taylor & Francis. This book was released on 2022-10-14 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: Addressing the management of genetic resources, this book offers a new assessment of the contemporary Access and Benefit Sharing (ABS) regime. Debates about ABS have moved on. The initial focus on the legal obligations established by international agreements like the United Nations Convention on Biological Diversity and the form of obligations for collecting physical biological materials have now shifted into a far more complex series of disputes and challenges about the ways ABS should be implemented and enforced. These now cover a wide range of issues, including: digital sequence information, the repatriation of resources, technology transfer, traditional knowledge and cultural expressions, open access to information and knowledge, naming conventions, farmers’ rights, new schemes for accessing pandemic viruses sharing DNA sequences, and so on. Drawing together perspectives from an interdisciplinary range of leading and emerging international scholars, this book offers a new approach to the ABS landscape; as it breaks from the standard regulatory analyses in order to explore alternative solutions to the intractable issues for the Access and Benefit Sharing of genetic resources. Addressing these modern legal debates from a perspective that will appeal to both ABS scholars and those with broader legal concerns in the areas of intellectual property, food, governance, Indigenous issues, and so on, this book will be a useful resource for scholars and students as well as those in government and in international institutions working in relevant areas.

Innovations in cryoconservation of animal genetic resources

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251372977
Total Pages : 332 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Innovations in cryoconservation of animal genetic resources by : Food and Agriculture Organization of the United Nations

Download or read book Innovations in cryoconservation of animal genetic resources written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-01-17 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: The livestock sector faces a range of challenges, including climate change, emerging diseases, competition for natural resources and evolving demand for animal-source foods, which is increasing globally, especially in developing countries. Genetic diversity of livestock is a key resource for allowing livestock keepers to address these challenges, but this diversity has been in a state of decline. The diminishing genetic diversity thus represents yet another obstacle for sustainable livestock production. Cryoconservation (i.e. ex situ – in vitro conservation) of genetic resources through gene banking provides one of the most powerful tools governments and other stakeholders have to manage genetic diversity in both the short and long term and thereby provide future generations with the tools to meet the challenges ahead. Gene banking genetic resources fits within the context of the Global Plan of Action for Animal Genetic Resources, which was developed and adopted by FAO Member Nations. Specifically, Strategic Priority 9 of the Global Plan of Action is “Establish or strengthen ex situ conservation programmes” and Strategic Priority 11 urges countries to “Develop approaches and technical standards for conservation. To assist countries in the implementation the Global Plan of Action, FAO worked with experts from around the world to prepare technical guidelines. In 2012 FAO published FAO Guidelines on Cryoconservation of animal genetic resources.Gene banking is a long-term effort that needs to be viewed in terms of decades rather than years, as demonstrated by similar systems for agricultural crops. The responsibility for establishing such resources lies squarely within governments’ roles of providing public goods and food security. Gene banking of animal genetic resources is a technology-intense undertaking and the associated technologies are in a continual state of research and development. The livestock sector also continues to evolve rapidly. Since the development and release of the previous guidelines, numerous changes have taken place. Critical among these is a greater appreciation of the opportunities for actively utilizing cryopreserved material to enhance management of in vivo populations, rather than as simply an “insurance policy” to protect breeds against extinction.This key development has led to further changes in gene bank management. First, interaction with users of the stored material has increased. This in turn has created a need to involve stakeholders more closely in the management of genetic collections and to better monitor and document the processes of gene banking to ensure quality management.

ABS Elements

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251089116
Total Pages : 42 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis ABS Elements by : Food and Agriculture Organization of the United Nations

Download or read book ABS Elements written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-08-10 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Elements to Facilitate Domestic Implementation of Access and Benefit-Sharing for Different Subsectors of Genetic Resources for Food and Agriculture aim to assist governments considering developing, adapting or implementing access and benefit-sharing measures to take into account the importance of genetic resources for food and agriculture, their special role in food security and the distinctive features of their different subsectors, while complying, as applicable, with international instruments.

Genetic Resources, Traditional Knowledge and the Law

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Author :
Publisher : Earthscan
ISBN 13 : 1849770093
Total Pages : 529 pages
Book Rating : 4.8/5 (497 download)

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Book Synopsis Genetic Resources, Traditional Knowledge and the Law by : Evanson C. Kamau

Download or read book Genetic Resources, Traditional Knowledge and the Law written by Evanson C. Kamau and published by Earthscan. This book was released on 2009 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: The need to regulate access to genetic resources and ensure a fair and equitable sharing of any resulting benefits was at the core of the development of the Convention on Biological Diversity (CBD).

Access and Benefit-Sharing in Global Aquaculture

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Publisher :
ISBN 13 : 9781800373983
Total Pages : 0 pages
Book Rating : 4.3/5 (739 download)

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Book Synopsis Access and Benefit-Sharing in Global Aquaculture by : Fran Humphries

Download or read book Access and Benefit-Sharing in Global Aquaculture written by Fran Humphries and published by . This book was released on 2024-08-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This illuminating book incisively surveys the complex legal regime of access and benefit-sharing in key aquaculture countries. With an international focus spanning countries across Africa, Asia, Europe and South America, the authors explore the application of international legal standards and how these translate into domestic measures. Presenting key critical perspectives, the book examines the ways in which access and benefit-sharing laws facilitate access to aquaculture resources and how they could, in return, deliver a fair and equitable share of the benefits, promoting conservation and longer term food security. The authors' in-depth analysis of various case studies reveals that these legal standards rarely accommodate the distinctive features of aquatic genetic resources, digital sequence information and traditional knowledge. They argue that the access and benefit-sharing concept is not fit for purpose and suggest how the concept could be re-imagined to achieve more efficient outcomes for conservation, sustainability, fairness and equity. Access and Benefit-sharing in Global Aquaculture is a fundamental resource for academics, researchers and students of environmental law and governance, environmental politics and policy, management, and regulation. Policymakers working with the aquaculture industry will similarly benefit from the authors' practical recommendations.

Access to Plant Genetic Resources and the Equitable Sharing of Benefits

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Publisher : Bioversity International
ISBN 13 : 9290432853
Total Pages : 90 pages
Book Rating : 4.2/5 (94 download)

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Book Synopsis Access to Plant Genetic Resources and the Equitable Sharing of Benefits by : International Plant Genetic Resources Institute

Download or read book Access to Plant Genetic Resources and the Equitable Sharing of Benefits written by International Plant Genetic Resources Institute and published by Bioversity International. This book was released on 1996 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 6th session of the FAO Commission on Plant Genetic Resources requested that IPGRI study the feasibility of possible systems for the exchange of plant genetic resources for food and agriculture (PGRFA)1 and the equitable sharing of benefits. The following report is the result of that study. It seeks to provide the Commission with a set of options and their implications and thus to inform international negotiationsconncerning the revision of the International Undertaking on Plant Genetic Tesources. As part of the study process a wide series of consultations was held with major stakeholder groups. A fundamental justification for conserving and characterizing PGRFA is their potential for use in the development of improved crop varieties. These improved varieties are necessary to meet the food needs of a growing population and the demands of changing agro-ecological and social conditions.

Methodology for Developing Policies and Laws for Access to Genetic Resources and Benefit Sharing

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Publisher : Bioversity International
ISBN 13 : 9290437197
Total Pages : 41 pages
Book Rating : 4.2/5 (94 download)

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Book Synopsis Methodology for Developing Policies and Laws for Access to Genetic Resources and Benefit Sharing by : Robert J. Lewis-Lettington

Download or read book Methodology for Developing Policies and Laws for Access to Genetic Resources and Benefit Sharing written by Robert J. Lewis-Lettington and published by Bioversity International. This book was released on 2006 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Plant Genetic Resources and Food Security

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Publisher : Routledge
ISBN 13 : 1136536833
Total Pages : 362 pages
Book Rating : 4.1/5 (365 download)

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Book Synopsis Plant Genetic Resources and Food Security by : Christine Frison

Download or read book Plant Genetic Resources and Food Security written by Christine Frison and published by Routledge. This book was released on 2012-06-25 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) is a pivotal piece of recent legislation, providing a route map for the use of such resources for sustainable agriculture and food security. Plant Genetic Resources and Food Security explains clearly the different interests and views at stake between all players in the global food chain. It touches upon many issues such as international food governance and policy, economic aspects of food and seed trade, conservation and sustainable use of food and agricultural biodiversity, hunger alleviation, ecological concerns, consumers' protection, fairness and equity between nations and generations, plant breeding techniques and socio-economic benefits related to food local economies. The book shows that despite the conflicting interests at stake, players managed to come to an agreement on food and agriculture for the sake of food security and hunger alleviation in the world. Published with the Food and Agriculture Organization (FAO) of the United Nations and with Bioversity International.

Implementing the Nagoya Protocol

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Publisher : Hotei Publishing
ISBN 13 : 9004293213
Total Pages : 434 pages
Book Rating : 4.0/5 (42 download)

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Book Synopsis Implementing the Nagoya Protocol by : Brendan Coolsaet

Download or read book Implementing the Nagoya Protocol written by Brendan Coolsaet and published by Hotei Publishing. This book was released on 2015-04-23 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: Implementing the Nagoya Protocol compares existing ABS regimes in ten European countries, including one non-EU member and one EU candidate country, and critically explores several cross-cutting issues related to the implementation of the Nagoya Protocol in the EU.

OECD-FAO Guidance for Responsible Agricultural Supply Chains

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Publisher : OECD Publishing
ISBN 13 : 9264251057
Total Pages : 88 pages
Book Rating : 4.2/5 (642 download)

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Book Synopsis OECD-FAO Guidance for Responsible Agricultural Supply Chains by : OECD

Download or read book OECD-FAO Guidance for Responsible Agricultural Supply Chains written by OECD and published by OECD Publishing. This book was released on 2016-10-14 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: OECD and FAO have developed this guidance to help enterprises observe standards of responsible business conduct and undertake due diligence along agricultural supply chains in order to ensure that their operations contribute to sustainable development.

In Vivo Conservation of Animal Genetic Resources

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Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 272 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis In Vivo Conservation of Animal Genetic Resources by : Food and Agriculture Organization of the United Nations

Download or read book In Vivo Conservation of Animal Genetic Resources written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: These guidelines present the basic concepts involved in the development and implementation of in vivo conservation plans for animal genetic resources for food and agriculture. The guidelines are intended for use by policy-makers in the management of animal genetic resources, managers of animal breeding organizations, persons responsible for training in management of animal genetic resources and any other stakeholders with leading roles in designing and implementing in vivo conservation programmes for animal genetic resources. Although individual breeders and livestock keepers are not the direct target audience, the guidelines include background information that is relevant for all stakeholders involved in planning conservation programmes.

Access to Affordable and Nutritious Food: Measuring and Understanding Food Deserts and Their Consequences

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Publisher : DIANE Publishing
ISBN 13 : 1437921345
Total Pages : 160 pages
Book Rating : 4.4/5 (379 download)

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Book Synopsis Access to Affordable and Nutritious Food: Measuring and Understanding Food Deserts and Their Consequences by : Michele Ver Ploeg

Download or read book Access to Affordable and Nutritious Food: Measuring and Understanding Food Deserts and Their Consequences written by Michele Ver Ploeg and published by DIANE Publishing. This book was released on 2010-02 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Food, Conservation, and Energy Act of 2008 directed the U.S. Dept. of Agr. to conduct a 1-year study to assess the extent of areas with limited access to affordable and nutritious food, identify characteristics and causes of such areas, consider how limited access affects local populations, and outline recommend. to address the problem. This report presents the findings of the study, which include results from two conferences of national and internat. authorities on food deserts and a set of research studies. It also includes reviews of existing literature, a national-level assessment of access to large grocery stores and supermarkets, analysis of the economic and public health effects of limited access, and a discussion of existing policy interventions. Illus.

State of the World's Indigenous Peoples

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Publisher : United Nations
ISBN 13 : 9210548434
Total Pages : 250 pages
Book Rating : 4.2/5 (15 download)

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Book Synopsis State of the World's Indigenous Peoples by : United Nations Department of Economic and Social Affairs

Download or read book State of the World's Indigenous Peoples written by United Nations Department of Economic and Social Affairs and published by United Nations. This book was released on 2011-05-09 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: While indigenous peoples make up around 370 million of the world’s population – some 5 per cent – they constitute around one-third of the world’s 900 million extremely poor rural people. Every day, indigenous communities all over the world face issues of violence and brutality. Indigenous peoples are stewards of some of the most biologically diverse areas of the globe, and their biological and cultural wealth has allowed indigenous peoples to gather a wealth of traditional knowledge which is of immense value to all humankind. The publication discusses many of the issues addressed by the Declaration on the Rights of Indigenous Peoples and is a cooperative effort of independent experts working with the Secretariat of the Permanent Forum on Indigenous Issues. It covers poverty and well-being, culture, environment, contemporary education, health, human rights, and includes a chapter on emerging issues.

Climate Change and Indigenous Peoples in the United States

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Publisher : Springer
ISBN 13 : 3319052667
Total Pages : 178 pages
Book Rating : 4.3/5 (19 download)

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Book Synopsis Climate Change and Indigenous Peoples in the United States by : Julie Koppel Maldonado

Download or read book Climate Change and Indigenous Peoples in the United States written by Julie Koppel Maldonado and published by Springer. This book was released on 2014-04-05 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: With a long history and deep connection to the Earth’s resources, indigenous peoples have an intimate understanding and ability to observe the impacts linked to climate change. Traditional ecological knowledge and tribal experience play a key role in developing future scientific solutions for adaptation to the impacts. The book explores climate-related issues for indigenous communities in the United States, including loss of traditional knowledge, forests and ecosystems, food security and traditional foods, as well as water, Arctic sea ice loss, permafrost thaw and relocation. The book also highlights how tribal communities and programs are responding to the changing environments. Fifty authors from tribal communities, academia, government agencies and NGOs contributed to the book. Previously published in Climatic Change, Volume 120, Issue 3, 2013.

The Second Report on the State of the World's Plant Genetic Resources for Food and Agriculture

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 :
Total Pages : 404 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis The Second Report on the State of the World's Plant Genetic Resources for Food and Agriculture by : Commission on Genetic Resources for Food and Agriculture

Download or read book The Second Report on the State of the World's Plant Genetic Resources for Food and Agriculture written by Commission on Genetic Resources for Food and Agriculture and published by Food & Agriculture Org.. This book was released on 2010 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report describes the current status of the conservation and use of plant genetic resources for food and agriculture throughout the world. It is based on country reports, information gathering processes, regional syntheses, thematic background studies and published scientific literature. It describes the most significant changes that have taken place since the first State of the World report was published in 1998 and describes major continuing gaps and needs. The structure follows that of the first state of the world report with an additional chapter on the contribution of plant genetic resources to food security and sustainable agricultural development.