Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Subsistence To Sustainable
Download Subsistence To Sustainable full books in PDF, epub, and Kindle. Read online Subsistence To Sustainable ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Subsistence Agriculture in the US by : Ashley Colby
Download or read book Subsistence Agriculture in the US written by Ashley Colby and published by Routledge. This book was released on 2022-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Subsistence Agriculture in the US fills this gap in the existing literature by examining the lived experiences of people taking part in subsistence food production. This book will be of great interest to scholars of sustainable consumption, environmental sociology and social movements.
Book Synopsis Seeds of Sustainability by : Pamela A. Matson
Download or read book Seeds of Sustainability written by Pamela A. Matson and published by Island Press. This book was released on 2012-09-26 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seeds of Sustainability is a groundbreaking analysis of agricultural development and transitions toward more sustainable management in one region. An invaluable resource for researchers, policymakers, and students alike, it examines new approaches to make agricultural landscapes healthier for both the environment and people. The Yaqui Valley is the birthplace of the Green Revolution and one of the most intensive agricultural regions of the world, using irrigation, fertilizers, and other technologies to produce some of the highest yields of wheat anywhere. It also faces resource limitations, threats to human health, and rapidly changing economic conditions. In short, the Yaqui Valley represents the challenge of modern agriculture: how to maintain livelihoods and increase food production while protecting the environment. Renowned scientist Pamela Matson and colleagues from leading institutions in the U.S. and Mexico spent fifteen years in the Yaqui Valley in Sonora, Mexico addressing this challenge. Seeds of Sustainability represents the culmination of their research, providing unparalleled information about the causes and consequences of current agricultural methods. Even more importantly, it shows how knowledge can translate into better practices, not just in the Yaqui Valley, but throughout the world.
Book Synopsis Subsistence Agriculture by : Fouad Sabry
Download or read book Subsistence Agriculture written by Fouad Sabry and published by One Billion Knowledgeable. This book was released on 2024-03-29 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: What is Subsistence Agriculture When farmers cultivate crops on smallholdings in order to meet the requirements of themselves and their family, this type of agriculture is known as subsistence agriculture. A farm's output is the primary focus of subsistence farmers, who do so for the purpose of surviving and satisfying mostly local needs. When it comes to planting, decisions are made primarily with the consideration of what the family will require over the course of the following year, with market prices being a secondary consideration. Tony Waters, a professor of sociology, provides the following definition of the term "subsistence peasants": "people who grow what they eat, build their own houses, and live without regularly making purchases in the marketplace." How you will benefit (I) Insights, and validations about the following topics: Chapter 1: Subsistence agriculture Chapter 2: Agriculture Chapter 3: Farmer Chapter 4: Farm Chapter 5: Organic farming Chapter 6: Agricultural productivity Chapter 7: Sustainable agriculture Chapter 8: Cash crop Chapter 9: Agroforestry Chapter 10: Smallholding Chapter 11: Push-Pull agricultural pest management Chapter 12: Agriculture in Angola Chapter 13: Agriculture in Bhutan Chapter 14: Rural economics Chapter 15: Agroecology in Latin America Chapter 16: Rural poverty Chapter 17: Livestock Chapter 18: Feminization of agriculture Chapter 19: Women in agriculture in India Chapter 20: Contract farming Chapter 21: Digital agriculture (II) Answering the public top questions about subsistence agriculture. (III) Real world examples for the usage of subsistence agriculture in many fields. Who this book is for Professionals, undergraduate and graduate students, enthusiasts, hobbyists, and those who want to go beyond basic knowledge or information for any kind of Subsistence Agriculture.
Book Synopsis Subsistence Agriculture in the US by : Ashley Colby
Download or read book Subsistence Agriculture in the US written by Ashley Colby and published by Routledge. This book was released on 2020-09-24 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing on ethnography and interviews with subsistence food producers, this book explores the resilience, innovation and creativity taking place in subsistence agriculture in America. To date, researchers interested in alternative food networks have often overlooked the somewhat hidden, unorganized population of household food producers. Subsistence Agriculture in the US fills this gap in the existing literature by examining the lived experiences of people taking part in subsistence food production. Over the course of the book, Colby draws on accounts from a broad and diverse network of people who are hunting, fishing, gardening, keeping livestock and gathering and looks in depth at the way in which these practical actions have transformed their relationship to labor and land. She also explores the broader implications of this pro-environmental activity for social change and sustainable futures. With a combination of rigorous academic investigation and engagement with pressing social issues, this book will be of great interest to scholars of sustainable consumption, environmental sociology and social movements.
Download or read book Subsistence to Sustainable written by and published by . This book was released on 2010 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Supported by Rabobank.
Download or read book Sustainable Agriculture written by and published by . This book was released on 1999 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Conservation Agriculture in Subsistence Farming by : Catherine Chan
Download or read book Conservation Agriculture in Subsistence Farming written by Catherine Chan and published by CABI. This book was released on 2015-06-16 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conservation agriculture systems have long-term impacts on livelihoods, agricultural production, gender equity, and regional economic development of tribal societies in South Asia. This book presents South Asia as a case study, due to the high soil erosion caused by monsoon rainfall and geophysical conditions in the region, which necessitate conservation agriculture approaches, and the high percentage of people in South Asia relying on subsistence and traditional farming. The book takes an interdisciplinary approach to analyse systems at scales ranging from household to regional and national levels.
Book Synopsis Sustainable Intensification by : Jules N. Pretty
Download or read book Sustainable Intensification written by Jules N. Pretty and published by Routledge. This book was released on 2012-06-25 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.
Book Synopsis Subsistence Entrepreneurship by : Vanessa Ratten
Download or read book Subsistence Entrepreneurship written by Vanessa Ratten and published by Springer. This book was released on 2019-04-04 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on the role of subsistence entrepreneurs in creating social and sustainable business opportunities on the global marketplace. Subsistence entrepreneurs use scarce resources to create new business opportunities, often in developing or emerging economies. In addition, subsistence entrepreneurship is increasingly being used as a way to facilitate market entry for small and medium-sized business enterprises that focus on collaborative innovation. The interdisciplinary contributions gathered here will expand readers’ understanding of the nature and characteristics of subsistence entrepreneurs, as well as the challenges they face. The central connection between subsistence, sustainability and social entrepreneurship is also explored.
Book Synopsis Sustainable Agriculture and Food by : Jules N. Pretty
Download or read book Sustainable Agriculture and Food written by Jules N. Pretty and published by Routledge. This book was released on 2008 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Jules Pretty brings together the most comprehensive and carefully selected collection of writings available about sustainable agriculture. Together with an excellent overview chapter, the collected works provide the best available source for an enlightened analysis and debate about sustainability in agriculture. The four volumes will serve both as an excellent reader for students and a unique reference for all with an interest in the pursuit of sustainabiity in the food system' Professor Per Pinstrup-Andersen, Cornell University, former Chair of CGIAR Science Council and World Food Prize Laureate, 2001 'This is the single most comprehensive overview of sustainable agriculture, from ancient beginnings to the most topical modern issues. Jules Pretty has assembled a marvellous collection of the most seminal papers that are driving sustainable agriculture in all parts of the world.' Jeffrey A. McNeely, Chief Scientist, IUCN-The World Conservation Union 'Showing that, after all, humans can learn from experience, Jules Pretty has woven together the best of the old with the best of what is new and visionary. He gives us a solid, knowledge-based foundation for a badly needed new paradigm - that of an agriculture which sustains all life into the longer term. The impressive list of contributors ensures that all relevant areas have been competently assessed... A unique reference work for teachers, students and practitioners.' Hans R. Herren, World Food Prize Laureate, 1995 'An ambitious and deeply insightful series that unites the great minds not just of the agricultural, nutrition and environmental sciences, but also history, culture, economics, technology, learning and communications, policy, regulatory and institutional approaches. It will be a major reference work for all interested in the future of humanity and sustainable food and agricultural systems.' Parviz Koohafkan, Director, Environment, Climate Change and Bioenergy Division, FAO, Italy 'This work presents a body of knowledge that has come of age. It takes into account not only the science but also human behaviour, institutions and politics. It will be an invaluable support for practices that are rapidly gaining significance.' Professor Neils R�ling, formerly of Wageningen University, The Netherlands This 4-volume set, edited by the world's leading expert on agricultural sustainability, brings together and interprets the most influential, important and time-tested international scholarship across the fields of agriculture and food production with a set overview and individual volume introductions that make sense of this diverse and complex field. Volume I covers the history of agriculture from its ancient origins through successive technological and institutional revolutions to the present. Volume II examines the relationship between agriculture and the environment including agricultural contamination, greenhouse gases and climate change, environmental improvements and sustainability, integrated farming, eco-agriculture and agro-ecology, landscape restoration and environmental goods and services. Volume III provides full coverage of the modern industrialized global food system, corporate control, poverty, hunger and international successes, failures and challenges, diet and health, consumer behaviour and local alternatives to industrialization. Volume IV addresses how we think about land and our relationship to it, governance and stewardship of the rural commons, systems thinking, ecological literacy, social connections and a sustainable rural life, supportive and perverse agricultural subsidies and policies that shape food poverty and sustain agriculture into the future.
Book Synopsis Subsistence, Substitutability and Sustainability in Consumption by : Stefan Baumgärtner
Download or read book Subsistence, Substitutability and Sustainability in Consumption written by Stefan Baumgärtner and published by . This book was released on 2015 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: We propose a representation of individual preferences with a subsistence requirement in consumption, and examine its implications for substitutability and sustainability. Specifically, we generalize the standard constant-elasticity-of-substitution (CES) utility specification for manufactured goods and environmental services, by adding a subsistence requirement for environmental services. We find that the Hicksian elasticity of substitution strictly monotonically increases with the consumption of environmental services above the subsistence requirement, and approaches the standard CES value as consumption becomes very large. Whether the two goods are market substitutes depends on the level of income. We further show that the subsistence requirement may jeopardize the existence of an intertemporally optimal and sustainable consumption path. Our results have important implications for growth, development and environmental policy.
Book Synopsis Learning Native Wisdom by : Gary Holthaus
Download or read book Learning Native Wisdom written by Gary Holthaus and published by University Press of Kentucky. This book was released on 2008-05-30 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scientific evidence has made it abundantly clear that the world's population can no longer continue its present rate of consuming and despoiling the planet's limited natural resources. Scholars, activists, politicians, and citizens worldwide are promoting the idea of sustainability, or systems and practices of living that allow a community to maintain itself indefinitely. Despite increased interest in sustainability, its popularity alone is insufficient to shift our culture and society toward more stable practices. Gary Holthaus argues that sustainability is achievable but is less a set of practices than the result of a healthy worldview. Learning Native Wisdom: Reflections on Subsistence, Sustainability, and Spirituality examines several facets of societies -- cultural, economic, agricultural, and political -- seeking insights into the ability of some societies to remain vibrant for thousands of years, even in extremely adverse conditions and climates. Holthaus looks to Eskimo and other Native American peoples of Alaska for the practical wisdom behind this way of living. Learning Native Wisdom explains why achieving a sustainable culture is more important than any other challenge we face today. Although there are many measures of a society's progress, Holthaus warns that only a shift away from our current culture of short-term abundance, founded on a belief in infinite economic growth, will represent true advancement. In societies that value the longevity of people, culture, and the environment, subsistence and spirituality soon become closely allied with sustainability.Holthaus highlights the importance of language as a reflection of shared cultural values, and he shows how our understanding of the very word subsistence illustrates his argument. In a culture of abundance, the term implies deprivation and insecurity. However, as Holthaus reminds us, "All cultures are subsistence cultures." Our post-Enlightenment consumer-based societies obscure or even deny our absolute dependence on soil, air, sunlight, and water for survival. This book identifies spirituality as a key component of meaningful cultural change, a concept that Holthaus defines as the recognition of the invisible connections between people, their neighbors, and their surroundings. For generations, native cultures celebrated and revered these connections, fostering a respect for past, present, and future generations and for the earth itself.Ultimately, Holthaus illustrates how spirituality and the concept of subsistence can act as powerful guiding forces on the path to global sustainability. He examines the perceptions of cultures far more successful at long-term survival than our own and describes how we might use their wisdom to overcome the sustainability crisis currently facing humanity.
Book Synopsis Sustainability and Communities of Place by : Carl A. Maida
Download or read book Sustainability and Communities of Place written by Carl A. Maida and published by Berghahn Books. This book was released on 2007-04-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: The concept of sustainability holds that the social, economic, and environmental factors within human communities must be viewed interactively and systematically. Sustainable development cannot be understood apart from a community, its ethos, and ways of life. Although broadly conceived, the pursuit of sustainable development is a local practice because every community has different needs and quality of life concerns. Within this framework, contributors representing the disciplines of anthropology, sociology, geography, economics, law, public policy, architecture, and urban studies explore sustainability in communities in the Pacific, Latin America, Sub-Saharan Africa, Eastern Europe, and North America. Contributors: Janet E. Benson, Karla Caser, Snjezana Colic, Angela Ferreira, Johanna Gibson, Krista Harper, Paulo Lana, Barbara Yablon Maida, Carl A. Maida, Kenneth A. Meter, Dario Novellino, Deborah Pellow, Claude Raynaut, Thomas F. Thornton, Richard Westra, Magda Zanoni
Book Synopsis Sustainable Agriculture and the Environment in the Humid Tropics by : National Research Council
Download or read book Sustainable Agriculture and the Environment in the Humid Tropics written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 721 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rainforests are rapidly being cleared in the humid tropics to keep pace with food demands, economic needs, and population growth. Without proper management, these forests and other natural resources will be seriously depleted within the next 50 years. Sustainable Agriculture and the Environment in the Humid Tropics provides critically needed direction for developing strategies that both mitigate land degradation, deforestation, and biological resource losses and help the economic status of tropical countries through promotion of sustainable agricultural practices. The book includes: A practical discussion of 12 major land use options for boosting food production and enhancing local economies while protecting the natural resource base. Recommendations for developing technologies needed for sustainable agriculture. A strategy for changing policies that discourage conserving and managing natural resources and biodiversity. Detailed reports on agriculture and deforestation in seven tropical countries.
Book Synopsis Sustainable Community Development by : Marie Hoff
Download or read book Sustainable Community Development written by Marie Hoff and published by CRC Press. This book was released on 1998-03-04 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 1990s have been marked by a wide-spread awareness of the convergence of environmental, economic and social problems and issues. Many local workers have begun to recognize that severe setbacks or even collapse of their local economy is strongly related to environmental problems: either to the depletion of local resources (such as timber, fish, or minerals) or to severe pollution and degradation of the local ecosystem. This in-depth collection of case studies of urban and rural communities committed to a process of sustainable development provides a more detailed description of this dynamic process than was previously available. This provocative book demonstrates the commonalities in approach across a wide variety of environmental and cultural settings, examining an emerging consciousness from cultural, economic, social and environmental viewpoints.
Download or read book Adaptation and Development written by and published by . This book was released on 1995 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Hunting for Sustainability in Tropical Forests by : John Robinson
Download or read book Hunting for Sustainability in Tropical Forests written by John Robinson and published by Columbia University Press. This book was released on 2000-02-08 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throughout the world people are concerned about the demise of tropical forests and their wildlife. Hunting by forest-dwelling people has a dramatic effect on wildlife in many tropical forests, frequently driving species to local extinction, with devastating implications for other species and the health of the forests themselves. But wildlife is an important source of protein and cash for rural peoples. Can hunting be managed to conserve biological communities while meeting human needs? Are hunting rates as practiced by tropical forest peoples sustainable? If not, what are the biological, social, and cultural implications of this failure? Answering these questions is ever more important as national and international agencies seek to integrate the development of local peoples with the conservation of tropical forest systems and species. This book presents a wide array of studies that examine the sustainability of hunting as practiced by rural peoples. Comprising work by both biological and social scientists, Hunting for Sustainability in Tropical Forests provides a balanced viewpoint on the ecological and human aspects of this hunting. The first section examines the effects of hunting on wildlife in tropical forests throughout the world. The next section looks at the importance of hunting to local communities. The third section looks at institutional challenges of resource management, while the fourth draws on economic perspectives to understand both hunting and sustainability. A final section provides synthesis and summary of the factors that influence sustainability and the implications for management. Drawing on examples from Ecuador to Congo-Zaire to Sulawesi, Hunting for Sustainability in Tropical Forests will be a valuable resource to policymakers, conservation organizations, and students and scholars of biology, ecology, and anthropology.
