Studies On The Chemical Composition And Biological Activities Of Essential Oils Of Boesenbergia Spp

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Essential Oils in Food Processing: Chemistry, Safety and Applications

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Author : Seyed Mohammed Bagher Hashemi
Publisher : John Wiley & Sons
ISBN 13 : 1119149347
Total Pages : 393 pages
Book Rating : 4.1/5 (191 download)

Book Synopsis Essential Oils in Food Processing: Chemistry, Safety and Applications by : Seyed Mohammed Bagher Hashemi

Download or read book Essential Oils in Food Processing: Chemistry, Safety and Applications written by Seyed Mohammed Bagher Hashemi and published by John Wiley & Sons. This book was released on 2017-12-26 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to the use of essential oils in food, including information on their composition, extraction methods, and their antioxidant and antimicrobial applications Consumers’ food preferences are moving away from synthetic additives and preservatives and there is an increase demand for convenient packaged foods with long shelf lives. The use of essential oils fills the need for more natural preservativesto extend the shelf-life and maintaining the safety of foods. Essential Oils in Food Processing offers researchers in food science a guide to the chemistry, safety and applications of these easily accessible and eco-friendly substances. The text offers a review of essential oils components, history, source and their application in foods and explores common and new extraction methods of essential oils from herbs and spices. The authors show how to determine the chemical composition of essential oils as well as an explanation of the antimicrobial and antioxidant activity of these oils in foods. This resource also delves into the effect of essential oils on food flavor and explores the interaction of essential oils and food components. Essential Oils in Food Processing offers a: Handbook of the use of essential oils in food, including their composition, extraction methods and their antioxidant and antimicrobial applications Guide that shows how essential oils can be used to extend the shelf life of food products whilst meeting consumer demand for “natural” products Review of the use of essential oils as natural flavour ingredients Summary of relevant food regulations as pertaining to essential oils Academic researchers in food science, R&D scientists, and educators and advanced students in food science and nutrition can tap into the most recent findings and basic understanding of the chemistry, application, and safe us of essential oils in food processing.

Aromatic Herbs in Food

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Author : Charis M. Galanakis
Publisher : Academic Press
ISBN 13 : 0128227176
Total Pages : 463 pages
Book Rating : 4.1/5 (282 download)

Book Synopsis Aromatic Herbs in Food by : Charis M. Galanakis

Download or read book Aromatic Herbs in Food written by Charis M. Galanakis and published by Academic Press. This book was released on 2021-01-19 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aromatic Herbs in Food: Bioactive Compounds, Processing, and Applications thoroughly explores three critical dimensions: properties of bioactive compounds, recovery and applications. The book covers the most trending topics in herbs' applications, putting emphasis on the health components of spices and herbs, their culinary use, their application for the treatment of functional gastrointestinal disorders, quality and safety requirements for usage in foods, processing, extraction technologies, green extraction technologies, encapsulation of recovered bioactives, applications and interactions with food components, applications as food supplements for weight loss, usage in active food packaging, the applications of rosemary and sage extracts, and much more. This book is ideal for food scientists, technologists, engineers and chemists working in the whole food science field. In addition, nutrition researchers working on food applications and food processing will find the content very valuable. - Covers all the important aspects of herbs, such as properties, processing, recovery issues and their applications - Brings the health components of spices and herbs, their culinary use and applications for the treatment of functional gastrointestinal disorders - Explores herbs' processing, extraction technologies, green extraction technologies, encapsulation of recovered bioactives, applications, and interactions with food components

Analysis of Free Radicals in Biological Systems

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Author : A. Favier
Publisher : Birkhäuser
ISBN 13 : 3034890745
Total Pages : 314 pages
Book Rating : 4.0/5 (348 download)

Book Synopsis Analysis of Free Radicals in Biological Systems by : A. Favier

Download or read book Analysis of Free Radicals in Biological Systems written by A. Favier and published by Birkhäuser. This book was released on 2012-12-06 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Oxidative stress" is used as the generic term describing the involve ment of reactive oxygen species in various human diseases. The scope of such a topic is becoming increasingly wide. The recent interest in radicals such as nitric oxide and the discovery of new mechanisms such as the effect of free radicals on redox sensitive proteins and genes are enlarging our understanding of the physiological role of free radicals. Oxidative stress is involved in numerous pathological. processes such as ageing, respiratory or cardiovascular diseases, cancer, neurological pathologies such as dementia or Parkinson's disease. It still remains difficult, however, to demonstrate by chemical measurement the in vivo production of free radicals and even more to realise their speciation. Therefore, the development of new tools and indicators is engrossing many researchers working in this field. Reliable indicators are abso lutely necessary not only to monitor the evolution of oxidative stress in patients but also to evaluate the efficiency of new antioxidant treat ments. The French Free radical club of Grenoble, the CERLIB has been involved for many years in the organisation of international training programs on methodology, in order to provide both theoretical and practical help to researchers from various countries. Such training sessions have been highly successful and participants value the oppor tunity to learn reliable techniques. This positive echo explains why the researchers of CERLIB decided, with the help of Prof. Dr. B. Kalyanaraman, to publish selected techniques on free radical re search.

Edible Medicinal and Non-Medicinal Plants

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Author : T. K. Lim
Publisher : Springer
ISBN 13 : 3319260650
Total Pages : 702 pages
Book Rating : 4.3/5 (192 download)

Book Synopsis Edible Medicinal and Non-Medicinal Plants by : T. K. Lim

Download or read book Edible Medicinal and Non-Medicinal Plants written by T. K. Lim and published by Springer. This book was released on 2016-02-11 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers such plants with edible modified storage subterranean stems (corms, rhizomes, stem tubers) and unmodified subterranean stem stolons, above ground swollen stems and hypocotyls, storage roots (tap root, lateral roots, root tubers), and bulbs, that are eaten as conventional or functional food as vegetables and spices, as herbal teas, and may provide a source of food additive or neutraceuticals. This volume covers selected plant species with edible modified stems, roots and bulbs in the families Iridaceae, Lamiaceae, Marantaceae, Nelumbonaceae, Nyctaginaceae, Nymphaeaceae, Orchidaceae, Oxalidaceae, Piperaceae, Poaceae, Rubiaceae and Simaroubaceae. The edible species dealt with in this work include wild and underutilized crops and also common and widely grown ornamentals. To help in identification of the plant and edible parts coloured illustrations are included. As in the preceding ten volumes, topics covered include: taxonomy (botanical name and synonyms); common English and vernacular names; origin and distribution; agro-ecological requirements edible plant parts and uses; plant botany; nutritive, medicinal and pharmacological properties with up-to-date research findings; traditional medicinal uses; other non-edible uses; and selected/cited references for further reading. This volume has separate indices for scientific and common names; and separate scientific and medical glossaries.

Endophytes and Secondary Metabolites

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Author : Sumita Jha
Publisher : Springer
ISBN 13 : 9783319904832
Total Pages : 0 pages
Book Rating : 4.9/5 (48 download)

Book Synopsis Endophytes and Secondary Metabolites by : Sumita Jha

Download or read book Endophytes and Secondary Metabolites written by Sumita Jha and published by Springer. This book was released on 2019-07-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This reference work presents an authoritative review of endophytes and their applications to human welfare. Endophytes have become a class of interesting and curious microorganisms due to their intimate intra- and intercellular association with plants for competence, survival and reproduction. They can be bacteria or fungi, and they are usually non-pathogenic to their host. Endophytes have important applications in agriculture and industry, namely, they can help with plant growth, act as biocontrol agents and biosurfactant and secondary metabolite producers, and they are also rich sources of bioactive natural products. Novel and beneficial effects of endophytes are constantly emerging, and this book, divided into four sections, provides readers with the latest developments in this fast expanding field. In the first section, readers will discover the biology of the major groups of endophytes, followed by a summary of conventional and molecular tools for endophytes’ identification in Section II. The production of high-value metabolites by endophytes will be explored in the third section of this book, and in the final section, readers will find several case studies, examples and prospects for endophytes’ application in agriculture and industry. Written by leading international authors, this reference work will appeal to a wide readership, from students and researchers in the field of botany, biotechnology and agriculture to professionals interested in the production and applications of endophytic metabolites.

The Atlas of Spectral Data of Sesquiterpene Hydrocarbons

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Author : Daniel Joulain
Publisher :
ISBN 13 : 9783930826483
Total Pages : 658 pages
Book Rating : 4.8/5 (264 download)

Book Synopsis The Atlas of Spectral Data of Sesquiterpene Hydrocarbons by : Daniel Joulain

Download or read book The Atlas of Spectral Data of Sesquiterpene Hydrocarbons written by Daniel Joulain and published by . This book was released on 1998 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Indian Medicinal Plants

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Author : P. K. Warrier
Publisher : Orient Blackswan
ISBN 13 : 9788125003014
Total Pages : 452 pages
Book Rating : 4.0/5 (3 download)

Book Synopsis Indian Medicinal Plants by : P. K. Warrier

Download or read book Indian Medicinal Plants written by P. K. Warrier and published by Orient Blackswan. This book was released on 1993 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indian Medicinal Plants, based on a treatise prepared by S. Raghunatha Iyer, a scholar of both Sanskrit and Ayurveda, aims to make an authoritative contribution to the field. The original work which drew upon classical texts and current research, as well as the oral medical knowledge of tribal groups has been updated by scholars associated with the Arya Vaidya Sala in Kottakal, India. This unique compendium offers profiles of 500 key species with detailed taxonomic information. One of the leading features of this compilation is the special technique used in the illustrations, both colour and line, which aims to achieve authenticity of texture, colour and form. The book also lists the distribution and popular nomenclature in English, Sanskrit, Hindi, Malayalam and Tamil. The main texts present properties and uses in a format which cites ancient verse texts and ethnobotanical sources. This rare work, in five volumes, should be of special interest to practitioners of alternative medicine, students of Ayurveda, the research and industry associated with medical botany, pharmacologists, sociologists and medical herbalists.

Handbook of Dietary Phytochemicals

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Author : Jianbo Xiao
Publisher : Springer
ISBN 13 : 9789811541476
Total Pages : 1953 pages
Book Rating : 4.5/5 (414 download)

Book Synopsis Handbook of Dietary Phytochemicals by : Jianbo Xiao

Download or read book Handbook of Dietary Phytochemicals written by Jianbo Xiao and published by Springer. This book was released on 2021-09-02 with total page 1953 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book summarizes recent advances in the chemistry, bioactivity, nutrition, and functional aspects of dietary phytochemicals, as well as the health and functional aspects of foods rich in phytochemicals. Consisting of forty-four chapters, it discusses the different chemical types of phytochemicals in our diets and food and presents data collected from animal or human experiments that are directly related to human health. Each chapter covers the chemistry, epidemiological study, bioavailability, bioactivity (animal experiments) function in humans and safety, as well as products on the market. Moreover, the more than 200 figures make it easy to grasp the main findings in each area.

Phytochemicals in Health and Disease

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Author : Yongping Bao
Publisher : CRC Press
ISBN 13 : 9780203021408
Total Pages : 370 pages
Book Rating : 4.0/5 (214 download)

Book Synopsis Phytochemicals in Health and Disease by : Yongping Bao

Download or read book Phytochemicals in Health and Disease written by Yongping Bao and published by CRC Press. This book was released on 2004-05-24 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: " well-written and the content is clearly presented. There are plentiful figures and tables, which are effectively labeled and adequately support the content. highly recommended for academic and special libraries. effectively presents current research on phytochemicals in a readable manner." - E-Streams "This landmark volume shows h

Neglected Tropical Diseases and Phytochemicals in Drug Discovery

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Author : Chukwuebuka Egbuna
Publisher : John Wiley & Sons
ISBN 13 : 1119616603
Total Pages : 628 pages
Book Rating : 4.1/5 (196 download)

Book Synopsis Neglected Tropical Diseases and Phytochemicals in Drug Discovery by : Chukwuebuka Egbuna

Download or read book Neglected Tropical Diseases and Phytochemicals in Drug Discovery written by Chukwuebuka Egbuna and published by John Wiley & Sons. This book was released on 2021-11-09 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEGLECTED TROPICAL DISEASES AND PHYTOCHEMICALS IN DRUG DISCOVERY Explore novel drug discovery updates from medicinal plants to help fight the devastating effects of neglected tropical diseases Neglected Tropical Diseases and Phytochemicals in Drug Discovery delivers a comprehensive exploration of the drug discovery process as it pertains to neglected tropical diseases. The book covers recent advancements in drug discovery, as well as druggable targets and new challenges facing the industry. It offers readers expansive discussions of specific diseases, including protozoan, helminth, bacterial, viral, fungal, and ectoparasitic infections. This book provides readers with insightful perspectives from leading industry voices on fifty years of trends and progress in the search for new, safe, and affordable therapeutic drugs in the fight against neglected tropical diseases. It includes information beneficial to researchers in a variety of fields of biology, chemistry, medicine, and pharmaceuticals. The distinguished authors cover topics including the effects of phytochemicals on the causative agent of leprosy and the potential applicability of phytochemicals in the management of Dengue fever. Readers will also enjoy the inclusion of: Thorough introductions to neglected tropical diseases, phytochemicals, protein targets, and mechanisms in drug discovery, as well as the epidemiology of neglected tropical diseases An exploration of novel bioactive lead compounds for drug discovery against neglected tropical diseases, leishmaniasis, lymphatic filariasis, trypanosomiasis, and schistosomiasis Discussions of protozoan infections, including herbal, nutritional, and traditional remedies for giardiasis and the anti-leishmanial potentials of phytochemicals Examinations of helminth infections, including the prospects of phytochemicals in the treatment of helminthiasis Perfect for medicinal chemists, drug developers, and research and development scientists, Neglected Tropical Diseases and Phytochemicals in Drug Discovery will also earn a place in the libraries of toxicologists and researchers in biology, chemistry, medicinal chemistry, ethnobotany, and bioinformatics seeking a one-stop resource for drug discovery for neglected tropical diseases.

Toxicological Survey of African Medicinal Plants

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Author : Victor Kuete
Publisher : Elsevier
ISBN 13 : 0128004754
Total Pages : 742 pages
Book Rating : 4.1/5 (28 download)

Book Synopsis Toxicological Survey of African Medicinal Plants by : Victor Kuete

Download or read book Toxicological Survey of African Medicinal Plants written by Victor Kuete and published by Elsevier. This book was released on 2014-05-30 with total page 742 pages. Available in PDF, EPUB and Kindle. Book excerpt: Toxicological Survey of African Medicinal Plants provides a detailed overview of toxicological studies relating to traditionally used medicinal plants in Africa, with special emphasis on the methodologies and tools used for data collection and interpretation. The book considers the physical parameters of these plants and their effect upon various areas of the body and human health, including chapters dedicated to genotoxicity, hepatotoxicity, nephrotoxicity, cardiotoxicity, neurotoxicity, and specific organs and systems.Following this discussion of the effects of medicinal plants is a critical review of the guidelines and methods in use for toxicological research as well as the state of toxicology studies in Africa. With up-to-date research provided by a team of experts, Toxicological Survey of African Medicinal Plants is an invaluable resource for researchers and students involved in pharmacology, toxicology, phytochemistry, medicine, pharmacognosy, and pharmaceutical biology. - Offers a critical review of the methods used in toxicological survey of medicinal plants - Provides up-to-date toxicological data on African medicinal plants and families - Serves as a resource tool for students and scientists in the various areas of toxicology

Dietary Phytochemicals and Microbes

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Author : Amlan K. Patra
Publisher : Springer Science & Business Media
ISBN 13 : 9400739265
Total Pages : 407 pages
Book Rating : 4.4/5 (7 download)

Book Synopsis Dietary Phytochemicals and Microbes by : Amlan K. Patra

Download or read book Dietary Phytochemicals and Microbes written by Amlan K. Patra and published by Springer Science & Business Media. This book was released on 2012-03-21 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: Humans have utilized the bioactive principles of different plants for various beneficial physiological properties including antimicrobial properties for many centuries. However, interests of using medicinal plants declined in the 20th century with the availability of effective synthetic antimicrobial drugs. The development of microbial resistance to various drugs has accelerated research interests towards the use of phytochemicals as alternatives to synthetic drugs in the recent years. This book presents an comprehensive reviews on the antimicrobial and antiviral properties of numerous recently reported phytochemicals, and their mechanisms of antimicrobial actions. Some of the chapters have critically discussed the beneficial and adverse effects of antibacterial, and stimulatory activities of dietary phytochemicals on rumen microbial populations, and gut microbial populations of humans and animals. Microbial adaptation and resistance of microbes to phytochemicals has also been highlighted. On the applied apects, the use of phytochemicals against drug resistance microbes, to treat microbial diseases, for food preservation, to inhibit methanogenic archaea in the rumen, and to modulate lipid biohydrogenating microbial populations to increase conjugated linoleic acids in animal-derived foods have been presented in different chapters.

Progress in Phytochemistry

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Author : L. Reinhold
Publisher : Elsevier
ISBN 13 : 1483159280
Total Pages : 309 pages
Book Rating : 4.4/5 (831 download)

Book Synopsis Progress in Phytochemistry by : L. Reinhold

Download or read book Progress in Phytochemistry written by L. Reinhold and published by Elsevier. This book was released on 2016-06-23 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt: Progress in Phytochemistry, Volume 6 reviews advances in the field of plant biochemistry, including the C4 dicarboxylic acid pathway of photosynthesis in certain tropical grasses and the synthesis and turnover of the lipid components of plant membranes. Other topics include cellular compartmentation and channeling of secondary metabolism in microorganisms and higher plants; applications of paleobiochemical techniques to paleobotany; and the photodynamic action of photosensitizers from plants. This volume is comprised of seven chapters and begins with an analysis of photosynthetic carbon metabolism in C4 plants and C3-C4 intermediate species, followed by a discussion on the synthesis and turnover of plant membrane phospholipids. The next chapter covers cellular compartmentation of secondary constituents in both microorganisms and higher plants. The remaining three chapters are devoted to the more static aspects of comparative plant biochemistry, focusing on paleochemotaxonomy, stilbenoids, and photosensitizers in plants. The final chapter considers the effects of fungal phytotoxins on the plant plasmalemma and on ion transport through the membrane. This monograph will be of value to botanists, physiologists, biologists, and biochemists.

Handbook of Food Spoilage Yeasts

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Author : Tibor Deak
Publisher : CRC Press
ISBN 13 : 142004494X
Total Pages : 350 pages
Book Rating : 4.4/5 (2 download)

Book Synopsis Handbook of Food Spoilage Yeasts by : Tibor Deak

Download or read book Handbook of Food Spoilage Yeasts written by Tibor Deak and published by CRC Press. This book was released on 2007-11-16 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Far more than a simple update and revision, the Handbook of Food Spoilage Yeasts, Second Edition extends and restructures its scope and content to include important advances in the knowledge of microbial ecology, molecular biology, metabolic activity, and strategy for the prohibition and elimination of food borne yeasts. The author incorporates new

Dietary Components and Immune Function

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Author : Ronald Ross Watson
Publisher : Springer Science & Business Media
ISBN 13 : 1607610612
Total Pages : 701 pages
Book Rating : 4.6/5 (76 download)

Book Synopsis Dietary Components and Immune Function by : Ronald Ross Watson

Download or read book Dietary Components and Immune Function written by Ronald Ross Watson and published by Springer Science & Business Media. This book was released on 2010-07-30 with total page 701 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dietary Components and Immune Function focuses on immune modulation, immune mediated disease resistance, immune changes due to AIDS, immune modulated cancer therapy, and autoimmune diseases as modified by dietary supplement, bioactive foods and supplements. The potential value of such approaches in maintaining wellness and preventing disease are addressed by examining their effects in vitro and in vivo on innate and adaptive immune responses. Emerging fields of science and important discoveries relating to early stages of new nutriceuticals in cancer prevention, prior to clinical trials are also covered. This volume represents a single source of material related to nutriceuticals and their constituents as they relate to cancer therapy and prevention. As such the book will be essential reading for nutritionists, pharmacologists, health care professionals, research scientists, cancer workers, pathologists, molecular or cellular biochemists, physicians, general practitioners as well as those interested in diet and nutrition in disease resistance via immune regulation.

Mediterranean Wild Edible Plants

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Author : María de Cortes Sánchez-Mata
Publisher : Springer
ISBN 13 : 1493933299
Total Pages : 477 pages
Book Rating : 4.4/5 (939 download)

Book Synopsis Mediterranean Wild Edible Plants by : María de Cortes Sánchez-Mata

Download or read book Mediterranean Wild Edible Plants written by María de Cortes Sánchez-Mata and published by Springer. This book was released on 2016-04-12 with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the result of collaboration between botanists and food chemists, with the purpose of improving the knowledge of the main wild species of traditional use as foods in the Mediterranean area, focus on ethnobotanical aspects, natural production, uses and nutritional aspects. One of the novelties of the book would be the publication of complete food composition tables of more than 40 species, which are not usually included in nutrient databases of foods. Many of the data included comes from the chemical analysis of representative samples of these species and other are compiled from the scientific literature. Since this topic had not been fully studied, this book provides an interesting tool to be used with the purpose of the revalorization of wild food species, preservation of their traditional uses, and also as alternatives to improve the diversity of modern Mediterranean diets.

Identification of Essential Oil Components by Gas Chromatography/quadrupole Mass Spectroscopy

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Author : Robert P. Adams
Publisher :
ISBN 13 :
Total Pages : 476 pages
Book Rating : 4.0/5 ( download)

Book Synopsis Identification of Essential Oil Components by Gas Chromatography/quadrupole Mass Spectroscopy by : Robert P. Adams

Download or read book Identification of Essential Oil Components by Gas Chromatography/quadrupole Mass Spectroscopy written by Robert P. Adams and published by . This book was released on 2001 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: