Sorting the Beef from the Bull

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 1472911342
Total Pages : 320 pages
Book Rating : 4.4/5 (729 download)

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Book Synopsis Sorting the Beef from the Bull by : Richard Evershed

Download or read book Sorting the Beef from the Bull written by Richard Evershed and published by Bloomsbury Publishing. This book was released on 2016-02-25 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horsemeat in burgers was hard to swallow, but there are far more sinister culinary crimes afoot... Chicken eggs that haven't come from chickens, melamine in infant's milk in China, nut shells in spices – these are just some examples of the food fraud that has occurred in recent years. As our urban lifestyle takes us further and further away from our food sources, there are increasing opportunities for dishonesty, duplicity and profit-making short-cuts. Food adulteration, motivated by money, is an issue that has spanned the globe throughout human history. Whether it's a matter of making a good quality oil stretch a bit further by adding a little extra 'something' or labelling a food falsely to appeal to current consumer trends – it's all food fraud, and it costs the food industry billions of dollars each year. The price to consumers may be even higher, with some paying for these crimes with their health and, in some cases, their lives. Sorting the Beef from the Bull is a collection of food fraud tales from around the world. It explains the role of science in uncovering some of the century's biggest food scams, and explores the arms race between food forensics and fraudsters as new methods of detection spur more creative and sophisticated means of committing the crimes. This book equips us with the knowledge of what is possible in the world of food fraud and shines a light on the shady areas of our food supply system where these criminals lurk.

Sorting the Beef from the Bull

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Author :
Publisher :
ISBN 13 : 9781472937148
Total Pages : 319 pages
Book Rating : 4.9/5 (371 download)

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Book Synopsis Sorting the Beef from the Bull by : Richard Evershed

Download or read book Sorting the Beef from the Bull written by Richard Evershed and published by . This book was released on 2021 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horsemeat in our burgers, melamine in our infant's milk, artificial colours in our fish and fruit ...as our urban lifestyle takes us further and further away from our food sources, there are increasing opportunities for dishonesty, duplicity and profit-making short-cuts. Food adulteration, motivated by money, is an issue that has spanned the globe throughout human history. Whether it's a matter of making a good quality oil stretch a bit further by adding a little extra 'something' or labelling a food falsely to appeal to current consumer trends - it's all food fraud, and it costs the food industry billions of dollars each year. The price to consumers may be even higher, with some paying for these crimes with their health and, in some cases, their lives. So how do we sort the beef from the bull (or horse, as the case may be)? This book explains the scientific tools and techniques that revealed the century's biggest food fraud scams. It looks in detail at the biggest scams in recent times; drawing on the lead author's extensive experience at the forefront of the fight against these fraudsters, it goes on to explore the arms-race between scientists and adulterers as better techniques for detection spur more creative and sophisticated means of adulteration. Finally, it looks at the up-and-coming techniques and devices that will help the industry and consumers fight food fraud in the future. Engagingly written by Richard Evershed and Nicola Temple, this book lifts the lid on the forensics involved, and brings the full story of a fascinating and under-reported applied science to light.

Food Adulteration and Food Fraud

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Author :
Publisher : Reaktion Books
ISBN 13 : 1789142474
Total Pages : 175 pages
Book Rating : 4.7/5 (891 download)

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Book Synopsis Food Adulteration and Food Fraud by : Jonathan Rees

Download or read book Food Adulteration and Food Fraud written by Jonathan Rees and published by Reaktion Books. This book was released on 2020-02-10 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: What do we really know about the food we eat? A firestorm of recent food-fraud cases, from the US honey-laundering scandal to the forty-year-old frozen “zombie” meat smuggled into China, to horse-meat episodes in the United Kingdom, suggests fraudulent and intentional acts of food adulteration are on the rise. While often harmless, some incidents have resulted in serious public health consequences. At the heart of these dubious practices are everyone from large food processors to small-time criminals, while many consumers are becoming increasingly concerned about this malfeasance. In this book, Jonathan Rees examines the complex causes and surprising effects of adulteration and fraud across the global food chain. Covering comestibles of all kinds from around the globe, Rees describes the different types of contamination, the role and effectiveness of government regulation, and our willingness to ignore deception if the groceries we purchase are cheap or convenient. Pithy, punchy, and cogent, Food Adulteration and Food Fraud offers important insight into this vital problem of human consumption.

Laboratory Production of Cattle Embryos

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Author :
Publisher : CABI
ISBN 13 : 9780851998480
Total Pages : 580 pages
Book Rating : 4.9/5 (984 download)

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Book Synopsis Laboratory Production of Cattle Embryos by : Ian Gordon

Download or read book Laboratory Production of Cattle Embryos written by Ian Gordon and published by CABI. This book was released on 2003-01-01 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: 3000 new references added since the first editionGives information necessary to produce embryos totally through in vitro techniques Shows commercial applications of embryo and oocyte researchCattle remain at the forefront of many new developments in reproductive technology and what can be done for the cow today will later be applicable to other farm livestock and perhaps humans. This new edition reviews the considerable advances and issues in embryo production technology, based on reports since the first edition in 1994. This is a must have volume for those who own the first edition, and in itself an incredibly informative text.

Motortruck Transportation of Freshly Killed Beef

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Author :
Publisher :
ISBN 13 :
Total Pages : 1046 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Motortruck Transportation of Freshly Killed Beef by : Martin V. Gerrity

Download or read book Motortruck Transportation of Freshly Killed Beef written by Martin V. Gerrity and published by . This book was released on 1956 with total page 1046 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food and Climate Change without the hot air

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 0857845055
Total Pages : 385 pages
Book Rating : 4.8/5 (578 download)

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Book Synopsis Food and Climate Change without the hot air by : S L Bridle

Download or read book Food and Climate Change without the hot air written by S L Bridle and published by Bloomsbury Publishing. This book was released on 2020-09-03 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: Did you know that more than a quarter of the greenhouse-gas emissions that cause climate change come from food? In this ground-breaking and accessible book, Professor Sarah Bridle calculates the greenhouse gas emissions of a selection of our most popular meals and beverages, from a cup of tea and a bowl of cereal to spaghetti bolognese and chicken tikka masala. Breaking down different ingredients and cooking methods to reveal their environmental impact, she finds delicious and sustainable meal alternatives. With this knowledge, we can make a conscious effort to lower our emissions, such as eating more locally grown produce and introducing meat-free days, enabling us to help our planet while also eating healthier food. As well as explaining how our food choices impact the environment and giving practical advice on how to lower emissions, Food and Climate Change without the hot air considers how climate change will affect the food of the future. A rigorously researched discussion of how food and climate change are intimately connected, Bridle also dives into the important topic of food waste and gives valuable tips to avoid leftovers. Illustrated in full colour throughout, this is an essential resource for anyone with eco-anxiety looking for quick and easy ideas to become more sustainable.

Storey's Guide to Raising Beef Cattle, 4th Edition

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Author :
Publisher : Storey Publishing
ISBN 13 : 1635860393
Total Pages : 321 pages
Book Rating : 4.6/5 (358 download)

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Book Synopsis Storey's Guide to Raising Beef Cattle, 4th Edition by : Heather Smith Thomas

Download or read book Storey's Guide to Raising Beef Cattle, 4th Edition written by Heather Smith Thomas and published by Storey Publishing. This book was released on 2018-11-27 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether a farmer is raising one cow or a herd, Storey’s Guide to Raising Beef Cattle is the most reliable reference for ensuring a successful, healthy cattle operation. In this fully updated, full-color fourth edition, long-time cattle rancher and author Heather Smith Thomas explains every aspect of bovine behavior and provides expert guidance on breed selection, calving, feeding, housing, pasture, and health care. Along with in-depth information on raising grass-fed animals, there is also advice on creating a viable business plan and identifying niche markets for selling beef.

Beef Heifer Development, An Issue of Veterinary Clinics: Food Animal Practice

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Author :
Publisher : Elsevier Health Sciences
ISBN 13 : 032326137X
Total Pages : 210 pages
Book Rating : 4.3/5 (232 download)

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Book Synopsis Beef Heifer Development, An Issue of Veterinary Clinics: Food Animal Practice by : David J Patterson

Download or read book Beef Heifer Development, An Issue of Veterinary Clinics: Food Animal Practice written by David J Patterson and published by Elsevier Health Sciences. This book was released on 2013-12-28 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: The latest information on heifer development in beef cattle for the food animal practitioner! Topics include rebuilding the US cowherd, physiology and endocrinology of puberty, nutritional development and the target weight debate, long-term reproductive health, effect of prenatal programming on development, economics of development, synchronization of estrus and ovulation, post breeding heifer management, management strategies for adding value to heifers, and more!

Morbidity and Mortality Weekly Report

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Author :
Publisher :
ISBN 13 :
Total Pages : 384 pages
Book Rating : 4.3/5 (121 download)

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Book Synopsis Morbidity and Mortality Weekly Report by :

Download or read book Morbidity and Mortality Weekly Report written by and published by . This book was released on 2009 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bovine Reproduction

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 111960236X
Total Pages : 1236 pages
Book Rating : 4.1/5 (196 download)

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Book Synopsis Bovine Reproduction by : Richard M. Hopper

Download or read book Bovine Reproduction written by Richard M. Hopper and published by John Wiley & Sons. This book was released on 2021-07-21 with total page 1236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bovine Reproduction A complete resource for practical, authoritative information on all aspects of bovine theriogenology The newly revised Second Edition of Bovine Reproduction delivers a comprehensive overview of all major issues in bovine reproduction. Written by leading experts in the subject, the book is an indispensable reference for any veterinarian dealing with bovine fertility. Bovine Reproduction is divided into sections on the bull, the cow, the neonate, and assisted reproduction techniques. New chapters cover new gene manipulation technologies, managing problem donors, lameness, and more. Outdated and redundant information from the First Edition has been removed and replaced by coverage of new diseases, technologies, procedures, techniques, and approaches to fertility problems. A new companion website provides images and tables from the book in PowerPoint format. In addition to more than 675 full-color images, readers will also benefit from: A thorough discussion of the anatomy and physiology of the bull, including the endocrine and exocrine function of bovine testes and the thermoregulation of the testes An exploration of breeding and health management of bulls, including the evaluation of breeding soundness and ultrasound examination of the reproductive tract An examination of the anatomy, physiology, and the breeding and health management of cows, including fetal programming, the reproductive tract microbiome, and a section on obstetrics and reproductive surgery A review of the management of both critical care of the neonate and effective colostrum assessment and provision An introduction to assisted and advanced reproductive technologies A practical and comprehensive reference, Bovine Reproduction is a must-have purchase for bovine practitioners, theriogenologists, animal scientists, veterinary students, and residents with an interest in cattle.

Safe Handling and Restraint of Animals

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1119077907
Total Pages : 326 pages
Book Rating : 4.1/5 (19 download)

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Book Synopsis Safe Handling and Restraint of Animals by : Stella J. Chapman

Download or read book Safe Handling and Restraint of Animals written by Stella J. Chapman and published by John Wiley & Sons. This book was released on 2017-11-06 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides all you need to know about the safe and humane handling and restraint of animals. Safe Handling and Restraint of Animals takes a holistic approach to the handling of a wide variety of animal species. This comprehensive resource offers a thorough overview of how to safely handle and restrain a number of commonly encountered species including dogs, cats, small mammals, exotic pets, horses and farm animals. Each chapter discusses the behaviour of the species and then outlines the appropriate handling and restraint methods, including any equipment required, multiple explanatory photographs, and useful further reading. Covers a wide range of species commonly encountered by veterinary staff and those working within animal industries Includes key points and self-assessment questions at the end of each chapter, and a glossary of terms Ideal for students of any animal-related degree or diploma programme, including veterinary medicine, veterinary nursing, and animal studies and husbandry Written for students and professionals who work with animals, Safe Handling and Restraint of Animals: A Comprehensive Guide encompasses all aspects of handling and physical restraint, including biosecurity and welfare issues.

Current Therapy in Large Animal Theriogenology - E-Book

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Author :
Publisher : Elsevier Health Sciences
ISBN 13 : 1437713408
Total Pages : 1088 pages
Book Rating : 4.4/5 (377 download)

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Book Synopsis Current Therapy in Large Animal Theriogenology - E-Book by : Robert S. Youngquist

Download or read book Current Therapy in Large Animal Theriogenology - E-Book written by Robert S. Youngquist and published by Elsevier Health Sciences. This book was released on 2006-11-23 with total page 1088 pages. Available in PDF, EPUB and Kindle. Book excerpt: An essential resource for both students and practitioners, this comprehensive text provides practical, up-to-date information about normal reproduction and reproductive disorders in horses, cattle, small ruminants, swine, llamas, and other livestock. Featuring contributions from experts in the field, each section is devoted to a different large animal species and begins with a review of the clinically relevant aspects of the reproductive anatomy and physiology of both males and females. Key topics include the evaluation of breeding soundness, pregnancy diagnosis, diagnosis and treatment of infertility, abortion, obstetrics, surgery of the reproductive tract, care of neonates, and the latest reproductive technology. Includes coverage of all large animal species. All sections provide a review of clinically pertinent reproductive physiology and anatomy of males and females of each species. Complete coverage of the most current reproductive technology, including embryo transfer, estrous synchronization, and artificial insemination. A new section on alternative farming that addresses reproduction in bison, elk, and deer. New to the equine section: stallion management, infertility, and breeding soundness evaluation. New to the bovine section: estrous cycle synchronization, reproductive biotechnology, ultrasonographic determination of fetal gender, heifer development, and diagnosis of abortion. New to the porcine section: artificial insemination, boar/stud management, diseases of postpartum period, and infectious disease control. New to the llama section: infectious disease and nutrition.

Storey's Guide to Raising Beef Cattle, 3rd Edition

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Author :
Publisher : Storey Publishing
ISBN 13 : 1603424547
Total Pages : 354 pages
Book Rating : 4.6/5 (34 download)

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Book Synopsis Storey's Guide to Raising Beef Cattle, 3rd Edition by : Heather Smith Thomas

Download or read book Storey's Guide to Raising Beef Cattle, 3rd Edition written by Heather Smith Thomas and published by Storey Publishing. This book was released on 2009-10-28 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you’re raising one cow or a herd, this comprehensive guide shows you everything you need to know to successfully manage your beef cattle operation. Heather Smith Thomas stresses the importance of understanding bovine behavior while covering breed selection, calving, feeding, housing, medical care, and humane slaughter practices. Along with in-depth information on raising grass-fed animals and dealing with toxic pasture plants, you’ll also find advice on creating a viable business plan and identifying niche markets for your beef.

Reproductive Technologies in Farm Animals, 2nd Edition

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Author :
Publisher : CABI
ISBN 13 : 178064602X
Total Pages : 351 pages
Book Rating : 4.7/5 (86 download)

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Book Synopsis Reproductive Technologies in Farm Animals, 2nd Edition by : Ian Gordon

Download or read book Reproductive Technologies in Farm Animals, 2nd Edition written by Ian Gordon and published by CABI. This book was released on 2017-06-23 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Building on the successful structure of the first edition, the second edition of Reproductive Technologies in Farm Animals has been totally updated and revised to provide an up to date account of the key techniques employed in manipulating reproduction in farm animals, including beef and dairy cattle, pigs, sheep, goats, buffaloes, camelids, horses and poultry. A classic introductory text to the subject, the book is based on a comprehensive review of the current literature. This text remains key reading for students in animal science, agriculture, veterinary medicine and biology, and veterinary practitioners and farmers who wish to keep updated on developments in techniques that may be useful in their daily practice.

Farm Animal Housing and Welfare

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Author :
Publisher : Springer Science & Business Media
ISBN 13 : 9780898385977
Total Pages : 370 pages
Book Rating : 4.3/5 (859 download)

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Book Synopsis Farm Animal Housing and Welfare by : S.H. Baxter

Download or read book Farm Animal Housing and Welfare written by S.H. Baxter and published by Springer Science & Business Media. This book was released on 1983-09-30 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fundamentals of Beef Management

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Author :
Publisher : UCANR Publications
ISBN 13 : 1879906732
Total Pages : 152 pages
Book Rating : 4.8/5 (799 download)

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Book Synopsis Fundamentals of Beef Management by : Daniel J. Drake

Download or read book Fundamentals of Beef Management written by Daniel J. Drake and published by UCANR Publications. This book was released on 2006 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Animal Breeding, Welfare and Society

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Author :
Publisher : Earthscan
ISBN 13 : 1849775036
Total Pages : 337 pages
Book Rating : 4.8/5 (497 download)

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Book Synopsis Animal Breeding, Welfare and Society by : Jacky Turner

Download or read book Animal Breeding, Welfare and Society written by Jacky Turner and published by Earthscan. This book was released on 2010 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: The determination of when, how, how often and with whom an animal breeds is moving rapidly away from evolutionary pressures and towards human purposes: these include the breeding of around 50 billion mammals and birds for food production annually, the breeding of pedigree dogs and cats, racing dogs and horses, specialised laboratory animal strains and the use of reproductive science to conserve endangered species or breeds and to limit unwanted populations of pests and non-native species. But the ethics and sustainability of this takeover of animals' reproductive lives have been insufficiently examined by either professionals or the public. This book discusses the methods, the motivations and the consequences of human intervention in animal breeding in terms of animal health, behaviour and well-being. It explores where we are now and the choices ahead, and looks to a future where we have more respect for animals as sentient beings and where we could loosen the reins of reproductive control.