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Author : William Henry Warren
Publisher :
ISBN 13 :
Total Pages : 126 pages
Book Rating : 4.:/5 (579 download)
Download or read book Some Effects of Legumes on Associated Non-legumes written by William Henry Warren and published by . This book was released on 1925 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Walter Beal Ellett
Publisher :
ISBN 13 :
Total Pages : 20 pages
Book Rating : 4.:/5 (31 download)
Download or read book The Effect of Association of Legumes and Non-legumes written by Walter Beal Ellett and published by . This book was released on 1915 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Charles Silas Lamson
Publisher :
ISBN 13 :
Total Pages : 38 pages
Book Rating : 4.:/5 (14 download)
Download or read book A Study of the Associative Effect of Legumes on Non-legumes written by Charles Silas Lamson and published by . This book was released on 1916 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : P. Graham
Publisher : Springer Science & Business Media
ISBN 13 : 9401110883
Total Pages : 206 pages
Book Rating : 4.4/5 (11 download)
Download or read book Symbiotic Nitrogen Fixation written by P. Graham and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the past three decades there has been a large amount of research on biological nitrogen fixation, in part stimulated by increasing world prices of nitrogen-containing fertilizers and environmental concerns. In the last several years, research on plant--microbe interactions, and symbiotic and asymbiotic nitrogen fixation has become truly interdisciplinary in nature, stimulated to some degree by the use of modern genetic techniques. These methodologies have allowed us to make detailed analyses of plant and bacterial genes involved in symbiotic processes and to follow the growth and persistence of the root-nodule bacteria and free-living nitrogen-fixing bacteria in soils. Through the efforts of a large number of researchers we now have a better understanding of the ecology of rhizobia, environmental parameters affecting the infection and nodulation process, the nature of specificity, the biochemistry of host plants and microsymbionts, and chemical signalling between symbiotic partners. This volume gives a summary of current research efforts and knowledge in the field of biological nitrogen fixation. Since the research field is diverse in nature, this book presents a collection of papers in the major research area of physiology and metabolism, genetics, evolution, taxonomy, ecology, and international programs.
Author : Dudley Dice Digges
Publisher :
ISBN 13 :
Total Pages : 34 pages
Book Rating : 4.:/5 (299 download)
Download or read book The Associative Effect of Legumes on Non-legumes written by Dudley Dice Digges and published by . This book was released on 1915 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jacob Goodale Lipman
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.:/5 (31 download)
Download or read book The Associative Growth of Legumes and Non-legumes written by Jacob Goodale Lipman and published by . This book was released on 1912 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : María Chávarri Hueda
Publisher : BoD – Books on Demand
ISBN 13 : 9535134396
Total Pages : 320 pages
Book Rating : 4.5/5 (351 download)
Download or read book Functional Food written by María Chávarri Hueda and published by BoD – Books on Demand. This book was released on 2017-08-02 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, the concern of society about how food influences the health status of people has increased. Consumers are increasingly aware that food can prevent the development of certain diseases, so in recent years, the food industry is developing new, healthier products taking into account aspects such as trans fats, lower caloric intake, less salt, etc. However, there are bioactive compounds that can improve the beneficial effect of these foods and go beyond the nutritional value. This book provides information on impact of bioactive ingredients (vitamins, antioxidants, compounds of the pulses, etc.) on nutrition through food, how functional foods can prevent disease, and tools to evaluate the effects of bioactive ingredients, functional foods, and diet.
Author : Jean-Michel Mérillon
Publisher : Springer Nature
ISBN 13 : 3319780301
Total Pages : 2353 pages
Book Rating : 4.3/5 (197 download)
Download or read book Bioactive Molecules in Food written by Jean-Michel Mérillon and published by Springer Nature. This book was released on 2019-01-25 with total page 2353 pages. Available in PDF, EPUB and Kindle. Book excerpt: This reference work provides comprehensive information about the bioactive molecules presented in our daily food and their effect on the physical and mental state of our body. Although the concept of functional food is new, the consumption of selected food to attain a specific effect existed already in ancient civilizations, namely of China and India. Consumers are now more attentive to food quality, safety and health benefits, and the food industry is led to develop processed- and packaged-food, particularly in terms of calories, quality, nutritional value and bioactive molecules. This book covers the entire range of bioactive molecules presented in daily food, such as carbohydrates, proteins, lipids, isoflavonoids, carotenoids, vitamin C, polyphenols, bioactive molecules presented in wine, beer and cider. Concepts like French paradox, Mediterranean diet, healthy diet of eating fruits and vegetables, vegan and vegetarian diet, functional foods are described with suitable case studies. Readers will also discover a very timely compilation of methods for bioactive molecules analysis. Written by highly renowned scientists of the field, this reference work appeals to a wide readership, from graduate students, scholars, researchers in the field of botany, agriculture, pharmacy, biotechnology and food industry to those involved in manufacturing, processing and marketing of value-added food products.
Author : Walter Beal Ellett
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.:/5 (266 download)
Download or read book The Effect of Association of Legumes and Non-legumes written by Walter Beal Ellett and published by . This book was released on 1915 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carl Delmar Jones
Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.:/5 (739 download)
Download or read book The Influence of the Associated Growth of Legumes and Non-legumes Upon Their Nitrogen Metabolism written by Carl Delmar Jones and published by . This book was released on 1923 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : American Society of Agronomy
Publisher :
ISBN 13 :
Total Pages : 460 pages
Book Rating : 4.:/5 (31 download)
Download or read book Proceedings of the American Society of Agronomy written by American Society of Agronomy and published by . This book was released on 1916 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jules N. Pretty
Publisher : Routledge
ISBN 13 : 1136529276
Total Pages : 292 pages
Book Rating : 4.1/5 (365 download)
Download or read book Sustainable Intensification written by Jules N. Pretty and published by Routledge. This book was released on 2012-06-25 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.
Author : Vijay Pratap Singh
Publisher : Academic Press
ISBN 13 : 0128153563
Total Pages : 424 pages
Book Rating : 4.1/5 (281 download)
Download or read book Abiotic Stress and Legumes written by Vijay Pratap Singh and published by Academic Press. This book was released on 2021-08-22 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abiotic Stress and Legumes: Tolerance and Management is the first book to focus on the ability of legume plants to adapt effectively to environmental challenges. Using the -omic approach, this book takes a targeted approach to understanding the methods and means of ensuring survival and maximizing the productivity of the legume plant by improving tolerance to environmental /abiotic stress factors including drought, temperature change, and other challenges. The book presents a comprehensive overview of the progress that has been made in identifying means of managing abiotic stress effects, specifically in legumes, including the development of several varieties which exhibit tolerance through high yield using transcriptomic, proteomic, metabolomic and ionomic approaches. Further, exogenous application of various stimulants such as plant hormones, nutrients, sugars, and polyamines has emerged as an alternative strategy to improve productivity under these environmental challenges. Abiotic Stress and Legumes: Tolerance and Management examines these emerging strategies and serves as an important resource for researchers, academicians and scientists, enhancing their knowledge and aiding further research. - Explores the progress made in managing abiotic stress, specifically with high yield legumes - Highlights the molecular mechanisms related to acclimation - Presents proven strategies and emerging approaches to guide additional research
Author : Lewis John Stadler
Publisher :
ISBN 13 :
Total Pages : 184 pages
Book Rating : 4.:/5 (267 download)
Download or read book The Associated Growth of Legumes and Non-legumes written by Lewis John Stadler and published by . This book was released on 1918 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Andy Clark
Publisher : DIANE Publishing
ISBN 13 : 1437903797
Total Pages : 248 pages
Book Rating : 4.4/5 (379 download)
Download or read book Managing Cover Crops Profitably (3rd Ed. ) written by Andy Clark and published by DIANE Publishing. This book was released on 2008-07 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.
Author : F.A. Skinner
Publisher : Springer Science & Business Media
ISBN 13 : 940090889X
Total Pages : 324 pages
Book Rating : 4.4/5 (9 download)
Download or read book Nitrogen Fixation with Non-Legumes written by F.A. Skinner and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the 4th International Symposium on Nitrogen Fixation with Non-Legumes, Rio de Janeiro, Brazil, August 23-28, 1987
Author :
Publisher :
ISBN 13 :
Total Pages : 1410 pages
Book Rating : 4.:/5 (327 download)
Download or read book Journal of the American Society of Agronomy written by and published by . This book was released on 1923 with total page 1410 pages. Available in PDF, EPUB and Kindle. Book excerpt:
