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Smart Pop Preview 2014
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Download or read book Smart Pop Preview 2014 written by and published by BenBella Books, Inc.. This book was released on 2014-07-01 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get a sneak peak at Smart Pop's 2013 titles with this preview volume of standalone essays! Volume Includes: "Truth and Lies" – Debra Driza Downtown Chicago Faction Map from "Mapping Divergent's Chicago" – V. Arrow From Divergent Thinking: YA Authors on Veronica Roth's Divergent Trilogy, edited by Leah Wilson "Welcome to the Zombie Apocalypse" and "Overnight of the Living Dead French Toast" - Lauren Wilson From The Art of Eating Through the Zombie Apocalypse: A Cookbook and Culinary Survival Guide "Crime of Fashion" - Terri Clark From The Girl Who Was on Fire - Movie Edition, edited by Leah Wilson "Truly, My Name Is Cinna" - V. Arrow From The Panem Companion: An Unofficial Guide to Suzanne Collins' Hunger Games, From Mellark Bakery to Mockingjays "Lawless Neptune" - Alafair Burke From Neptune Noir: Unauthorized Investigations into Veronica Mars, edited by Rob Thomas "Introduction: Why Fic?" - Anne Jamison "Blurring the Lines" - Amber Benson From Fic: Why Fanfiction Is Taking Over the World, by Anne Jamison Plus an excerpt from the first book of Joanna Wiebe's new YA trilogy, The Unseemly Education of Anne Merchant
Book Synopsis Smart Food Industry: The Blockchain for Sustainable Engineering by : Eduardo Jacob Lopes
Download or read book Smart Food Industry: The Blockchain for Sustainable Engineering written by Eduardo Jacob Lopes and published by CRC Press. This book was released on 2023-12-01 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Smart Food Industry: The Blockchain for Sustainable Engineering, Volume I - Fundamentals, Technologies, and Management is a comprehensive overview of the current state of knowledge about food engineering and processing, under sustainable engineering perspective. This book includes disruptive approaches that will potentially enable the food industry for the transition to sustainable production. Divided into four parts, the book explores (i) fundamentals of sustainable food, (ii) conventional technologies in the food industry, (iii) sustainabile emerging technologies in food industries, and (iv) sustainable management in food industries. The book is an invaluable reference resource for students, researchers, graduates, and professionals, in general, who wish to gain knowledge in the engineering and food processing area as well as about sustainable food industry practices.
Download or read book Intelligent Packaging written by and published by Elsevier. This book was released on 2024-04-14 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: Developments in Food Quality and Safety Series" is the most up-to-date resource covering trend topics such as Advances in the analysis of toxic compounds and control of food poisoning; Food fraud, traceability and authenticity; Revalorization of agrifood industry; Natural antimicrobial compounds and application to improve the preservation of food; Non-thermal processing technologies in the food industry; Nanotechnology in food production; and Intelligent packaging and sensors for food applications.Volume 6, "Intelligent Packaging: Current technologies and applications", covers intelligent packaging by discussing the aspects of emerging technologies and strategies to obtain such packaging relevant to the development of traceable food products. Topics such as indicators, sensors, tracing devices, and intelligent packaging used in various food products, such as dairy, meat, fruits and vegetables are also explored. The series is edited by Dr. José Manuel Lorenzo and authored by a team of global experts in the fields of Food Quality and Safety, providing comprehensive knowledge to food industry personals and scientists. Provides fundamentals and the latest developments for emerging technologies in food packaging Covers the main novel and modern intelligent and sensors technologies and strategies to obtain intelligent packaging Explores utilization, optimization, and the development of technologies per se on the developments of intelligent packaging
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251304955 Total Pages :241 pages Book Rating :4.2/5 (513 download)
Book Synopsis FUTURE SMART FOOD by : Food and Agriculture Organization of the United Nations
Download or read book FUTURE SMART FOOD written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-10-09 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication demonstrates the benefits of neglected and underutilized species, including amaranth, sorghum and cowpea, and their potential contribution to achieving Zero Hunger in South and Southeast Asia.
Author :International Food Policy Research Institute (IFPRI) Publisher :Intl Food Policy Res Inst ISBN 13 :0896295826 Total Pages :154 pages Book Rating :4.8/5 (962 download)
Book Synopsis 2016 Global Food Policy Report by : International Food Policy Research Institute (IFPRI)
Download or read book 2016 Global Food Policy Report written by International Food Policy Research Institute (IFPRI) and published by Intl Food Policy Res Inst. This book was released on 2016-03-31 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Global Food Policy Report is IFPRI’s flagship publication. This year’s annual report examines major food policy issues, global and regional developments, and commitments made in 2015, and presents data on key food policy indicators. The report also proposes key policy options for 2016 and beyond to achieve the Sustainable Development Goals. In 2015, the global community made major commitments on sustainable development and climate change. The global food system lies at the heart of these commitments—and we will only be able to meet the new goals if we work to transform our food system to be more inclusive, climate-smart, sustainable, efficient, nutrition- and health-driven, and business-friendly.
Download or read book Food Wars written by Tim Lang and published by Routledge. This book was released on 2015-10-16 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the years since publication of the first edition of Food Wars much has happened in the world of food policy. This new edition brings these developments fully up to date within the original analytical framework of competing paradigms or worldviews shaping the direction and decision-making within food politics and policy. The key theme of the importance of integrating human and environmental health has become even more pressing. In the first edition the authors set out and brought together the different strands of emerging agendas and competing narratives. The second edition retains the same core structure and includes updated examples, case studies and the new issues which show how these conflicting tendencies have played out in practice over recent years and what this tells us about the way the global food system is heading. Examples of key issues given increased attention include: nutrition, including the global rise in obesity, as well as chronic conditions, hunger and under-nutrition the environment, particularly the challenges of climate change, biodiversity loss, water stress and food security food industry concentration and market power volatility and uncertainty over food prices and policy responses tensions over food, democracy and citizenship social and cultural aspects impacting food and nutrition policies.
Book Synopsis Handbook of Research on Agricultural Policy, Rural Development, and Entrepreneurship in Contemporary Economies by : Jean Vasile, Andrei
Download or read book Handbook of Research on Agricultural Policy, Rural Development, and Entrepreneurship in Contemporary Economies written by Jean Vasile, Andrei and published by IGI Global. This book was released on 2019-11-29 with total page 573 pages. Available in PDF, EPUB and Kindle. Book excerpt: Promoting rural entrepreneurship is a necessary step to limit the negative effects of classical agricultural policy based on a linear process and attracting secondary resources to the economic process. The analysis of agricultural policy and rural development in conjunction to entrepreneurship in terms of production may represent a further step in understanding the role and importance of diversifying the rural potentials in contemporary economies. The Handbook of Research on Agricultural Policy, Rural Development, and Entrepreneurship in Contemporary Economies is an essential publication of academic research that examines agricultural policy and its impact on shaping future resilient economy in rural areas and identifies green business models and new business patterns in rural communities. Covering a range of topics such as entrepreneurship, product management, and marketing, this book is ideal for researchers, policymakers, academicians, economists, agriculture professionals, rural developers, business investors, and students.
Book Synopsis Handbook of Water Resources Management: Discourses, Concepts and Examples by : Janos J. Bogardi
Download or read book Handbook of Water Resources Management: Discourses, Concepts and Examples written by Janos J. Bogardi and published by Springer Nature. This book was released on 2021-06-12 with total page 820 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an overview of facts, theories and methods from hydrology, geology, geophysics, law, ethics, economics, ecology, engineering, sociology, diplomacy and many other disciplines with relevance for concepts and practice of water resources management. It provides comprehensive, but also critical reading material for all communities involved in the ongoing water discourses and debates. The book refers to case studies in the form of boxes, sections, or as entire chapters. They illustrate success stories, but also lessons to be remembered, to avoid repeating the same mistakes. Based on consolidated state-of-the-art knowledge, it has been conceived and written to attract a multidisciplinary audience. The aim of this handbook is to facilitate understanding between the participants of the international water discourse and multi-level decision making processes. Knowing more about water, but also about concepts, methods and aspirations of different professional, disciplinary communities and stakeholders professionalizes the debate and enhances the decision making.
Author :Food and Agriculture Organization of the United Nations Publisher :Food and Agriculture Organization of the United Nations ISBN 13 :9251374929 Total Pages :29 pages Book Rating :4.2/5 (513 download)
Book Synopsis Methods for estimating greenhouse gas emissions from food systems by : Food and Agriculture Organization of the United Nations
Download or read book Methods for estimating greenhouse gas emissions from food systems written by Food and Agriculture Organization of the United Nations and published by Food and Agriculture Organization of the United Nations. This book was released on 2023-01-20 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper is part of a series detailing new methodologies for estimating key components of agrifood systems emissions, with a view to disseminate the information in FAOSTAT. It describes methods for estimating greenhouse gas (GHG) emissions in households, which include fossil fuel-based energy use and non-renewable (i.e. beyond sustainable wood harvesting levels) woodfuel use.
Book Synopsis Climate Crisis: Adaptive Approaches and Sustainability by : Uday Chatterjee
Download or read book Climate Crisis: Adaptive Approaches and Sustainability written by Uday Chatterjee and published by Springer Nature. This book was released on 2024-01-01 with total page 601 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims to contribute to the discourse on climate crisis by bringing together high-quality empirical research on adaptive approaches and sustainability case studies from across the world. The book is divided into six sections. The introductory section has two chapters which sets the ground of the book as it discusses the framing of climate crisis and the different approaches towards it. It also situates the book within the global discourse. The first chapter seeks the traditional approaches to bridge the gap in the new climate science, while the second chapter delivers the ultimate reasons for temperature change, global warming and its consequences (extreme weather events) in a comprehensive way. It is hoped that the book as a whole will provide a timely synthesis of a rapidly growing and important field of climate science but will also bring forward new and stimulating ideas that will shape a coherent and fruitful vision for future work for the community of Undergraduates, Postgraduates, Ph.D. Scholars and Researchers in the fields of environmental sciences, humanistic and social sciences and geography. In addition, policy and decision makers, environmentalists, NGOs, corporate sectors, social scientists, and government organizations will find this book to be of great value. We believe that a diverse group of academics, scientists, geographers, environmentalists, environmental regulators, social scientists, and sustainable scientists with a common interest within the earth environmental sciences and humanistic and social sciences will find this book to be a comprehensive source for reference. Also, we strongly deemed that it will also provide some support for various levels of organizations and administrations for developing and achieving UN Sustainable Development Goals by 2030 in purview of climate change.
Book Synopsis EHealth2014 – Health Informatics Meets EHealth by : A. Hörbst
Download or read book EHealth2014 – Health Informatics Meets EHealth written by A. Hörbst and published by IOS Press. This book was released on 2014-06-03 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is generally accepted that information and communication technology has the potential to support high quality, high-tech medicine, but up to now healthcare has lagged behind other sectors, such as service industries, in the implementation of such technology. Medicine is now beginning to catch up, however, and the Austrian government recently agreed on the nationwide implementation of an Electronic Health Record (Elektronische Gesundheitsakte (ELGA))._x000D_ This book presents the proceedings of the 8th scientific eHealth conference, which is being held in Vienna, Austria, in the context of the eHealth Summit Austria, in April 2014. The theme of the conference is "Outcomes Research: The Benefit of Health-IT", addressing the challenges which will inevitably accompany the new opportunities offered by the increased use of ICT in healthcare. The history of technologies making the transition from the laboratory into practice is one of mixed success. It is vital to understand what makes such an implementation a positive one, and factors such as the needs, fears, and context of potential users are as important as a sound technical implementation. Priorities may need to be rethought and new dimensions added._x000D_ The book will be of interest to all those considering the effect of new technologies and eHealth on the provision of healthcare systems, and seeking to achieve services which are both technically and organizationally sound and which will also efficiently deliver noticeable benefits for users.
Book Synopsis Food Preservation and Waste Exploitation by : Sonia A. Socaci
Download or read book Food Preservation and Waste Exploitation written by Sonia A. Socaci and published by BoD – Books on Demand. This book was released on 2020-02-26 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the biggest challenges facing the food industry and society is the reduction of food waste. Annually, all over the world, millions of tons of agro-food waste are produced, and their efficient management and valorization represents one of the main objectives of EU actions towards sustainable development. The book compiles information on the possibilities of the recovery of valuable compounds from food waste and their valorization in different food and non-food applications, as well as new preservation methods for optimizing food waste reduction.
Book Synopsis Queering the Family in The Walking Dead by : John R. Ziegler
Download or read book Queering the Family in The Walking Dead written by John R. Ziegler and published by Springer. This book was released on 2018-11-09 with total page 123 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book traces how The Walking Dead franchise narratively, visually, and rhetorically represents transgressions against heteronormativity and the nuclear family. The introduction argues that The Walking Dead reflects cultural anxiety over threats to the family. Chapter 1 examines the destructive competition created by heteronormativity, such as the conflict between Rick and Shane. Chapter 2 focuses on the actual or attempted participation of characters such as Carol and Negan in queer relationships. Chapter 3 interprets zombies as queer antagonists to heteronormativity, while Chapter 4 explores the incorporation of zombies into the lives of characters such as the Governor and the Whisperers. The conclusion asserts that The Walking Dead presents both queer alternatives to and damaging contradictions within the traditional heterosexual family model, helping to question this model and to consider the struggle of queer American families. Overall, this study holds special interest for students and scholars of queerness, zombies, and the family.
Book Synopsis Routledge Handbook of Food and Nutrition Security by : Bill Pritchard
Download or read book Routledge Handbook of Food and Nutrition Security written by Bill Pritchard and published by Routledge. This book was released on 2016-03-31 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: The concept of food and nutrition security has evolved and risen to the top of the international policy agenda over the last decade. Yet it is a complex and multi-faceted issue, requiring a broad and inter-disciplinary perspective for full understanding. This Handbook represents the most comprehensive compilation of our current knowledge of food and nutrition security from a global perspective. It is organized to reflect the wide scope of the contents, its four sections corresponding to the accepted current definitional frameworks prevailing in the work of multilateral agencies and mainstream scholarship. The first section addresses the struggles and progression of ideas and debates about the subject in recent years. The other sections focus on three key themes: how food has been, is and should be made available, including by improvements in agricultural productivity; the ways in which politico-economic and social arenas have shaped access to food; and the effects of food and nutrition systems in addressing human health, known as food utilisation. Overall, the volume synthesizes a vast field of information drawn from agriculture, soil science, climatology, economics, sociology, human and physical geography, the nutrition and health sciences, environmental science and development studies.
Book Synopsis Smart Food for Healthy, Sustainable and Resilient Food Systems by :
Download or read book Smart Food for Healthy, Sustainable and Resilient Food Systems written by and published by Frontiers Media SA. This book was released on 2023-06-06 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: We are no longer able to provide the world population with a healthy diet and, at the same time, sustainably balance our planetary resources to ensure resilient and viable livelihoods for smallholder farmers. For the past fifty years, diets have become less nutritionally balanced, contribute significantly to climate change, and have accelerated the process of biodiversity erosion. We have reduced the number of species that are cultivated for food, and for each species, we are growing fewer varieties. While agriculture has moved towards uniformity, biodiversity is the basis of healthy and nutritious diets, and biodiversity is paramount for adapting crops to climate change. Hence, it is important to build resilient and sustainable food systems by re-introducing diversity into our agricultural systems and introducing “Smart Food” from smart crops into our diets. Smart Food is food that fulfills the criteria for being good for you (nutritious and healthy), good for the planet (environmentally sustainable); and beneficial to the farmers who grow these crops (resilient and viable). The aim of this Research Topic is to provide researchers, research managers, funding agencies, and government agencies with scientifically backed information to foster awareness, increased use, and support for research into Smart Food.
Book Synopsis Sustainable Food and Agriculture by : Clayton Campanhola
Download or read book Sustainable Food and Agriculture written by Clayton Campanhola and published by Academic Press. This book was released on 2018-11-30 with total page 611 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Food and Agriculture: An Integrated Approach is the first book to look at the imminent threats to sustainable food security through a cross-sectoral lens. As the world faces food supply challenges posed by the declining growth rate of agricultural productivity, accelerated deterioration of quantity and quality of natural resources that underpin agricultural production, climate change, and hunger, poverty and malnutrition, a multi-faced understanding is key to identifying practical solutions. This book gives stakeholders a common vision, concept and methods that are based on proven and widely agreed strategies for continuous improvement in sustainability at different scales. While information on policies and technologies that would enhance productivity and sustainability of individual agricultural sectors is available to some extent, literature is practically devoid of information and experiences for countries and communities considering a comprehensive approach (cross-sectoral policies, strategies and technologies) to SFA. This book is the first effort to fill this gap, providing information on proven options for enhancing productivity, profitability, equity and environmental sustainability of individual sectors and, in addition, how to identify opportunities and actions for exploiting cross-sectoral synergies. Provides proven options of integrated technologies and policies, helping new programs identify appropriate existing programs Presents mechanisms/tools for balancing trade-offs and proposes indicators to facilitate decision-making and progress measurement Positions a comprehensive and informed review of issues in one place for effective education, comparison and evaluation
Book Synopsis Methods for estimating greenhouse gas emissions from food systems by : Tubiello, F.N., Flammini, A., Karl, K., Obli-Laryea, G., Qiu, S.Y., Heiðarsdóttir, H., Pan, X., Conchedda, G.
Download or read book Methods for estimating greenhouse gas emissions from food systems written by Tubiello, F.N., Flammini, A., Karl, K., Obli-Laryea, G., Qiu, S.Y., Heiðarsdóttir, H., Pan, X., Conchedda, G. and published by Food & Agriculture Org.. This book was released on 2021-11-04 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper is part of a series detailing new methodologies for estimating key components of agri-food systems emissions, with a view to disseminate the information in FAOSTAT. It describes methods for estimating greenhouse gas (GHG) emissions from fossil fuel-based energy use in agri-food systems processes outside agricultural land, i.e. those associated with pre- and post-production activities – in an effort to inform countries of the environmental impacts of agri-food systems and the possible options to reduce them.
