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Simply Organic
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Download or read book Simply Organic written by Jesse Ziff Cool and published by Chronicle Books. This book was released on 2010-07-01 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world is changing, and along with it, so must our eating habits. Author and restaurateur Jesse Ziff Cool has compiled over 30 years of knowledge about organic, local, and sustainable food into one magnificent cookbook, including indispensable elements of her earlier cookbook, Your Organic Kitchen, which is now out of print. With 150 enticing recipes, Simply Organic encourages home cooks to embrace organics as a lifestyle rather than a fad. Cool organizes her chapters seasonally to ensure that the freshest, ripest ingredients enhance the flavors of dishes like Filet Mignon with Smashed Potatoes and Leek Sauce in early spring to Pumpkin Raisin Bread Pudding in autumn. Inspiring profiles on farmers and producers reveal how these individuals are working to create a sustainable future every day.
Download or read book The Organic Artist written by Nick Neddo and published by . This book was released on 2015-01-15 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an art book which highlights the possibility of using natural, organic materials as art supplies and inspiration.
Download or read book Organic, Inc. written by Samuel Fromartz and published by HMH. This book was released on 2007-03-05 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: A “lively, comprehensive, and . . . definitive account of organic food’s rise” from a “first-rate business journalist” (Michael Pollan). Who would have thought that a natural food supermarket could have been a financial refuge from the dot-com bust? But it had. Sales of organic food had shot up about 20 percent per year since 1990, reaching $11 billion by 2003 . . . Whole Foods managed to sidestep that fray by focusing on, well, people like me. Organic food has become a juggernaut in an otherwise sluggish food industry, growing at twenty percent a year as products like organic ketchup and corn chips vie for shelf space with conventional comestibles. But what is organic food? Is it really better for you? Where did it come from, and why are so many of us buying it? Business writer Samuel Fromartz set out to get the story behind this surprising success after he noticed that his own food choices were changing with the times. In Organic, Inc., Fromartz traces organic food back to its anti-industrial origins more than a century ago. Then he follows it forward again, casting a spotlight on the innovators who created an alternative way of producing food that took root and grew beyond their wildest expectations. In the process he captures how the industry came to risk betraying the very ideals that drove its success in a classically complex case of free-market triumph.
Download or read book Organic Baby written by Kimberly Rider and published by Chronicle Books. This book was released on 2007-03-08 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide for environmentally conscious parents offers a range of options for organic foods and non-toxic products that promote a baby's health while ensuring the overall health of the planet.
Book Synopsis Organic Mushroom Farming and Mycoremediation by : Tradd Cotter
Download or read book Organic Mushroom Farming and Mycoremediation written by Tradd Cotter and published by Chelsea Green Publishing. This book was released on 2015-05-09 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: What would it take to grow mushrooms in space? How can mushroom cultivation help us manage, or at least make use of, invasive species such as kudzu and water hyacinth and thereby reduce dependence on herbicides? Is it possible to develop a low-cost and easy-to-implement mushroom-growing kit that would provide high-quality edible protein and bioremediation in the wake of a natural disaster? How can we advance our understanding of morel cultivation so that growers stand a better chance of success? For more than twenty years, mycology expert Tradd Cotter has been pondering these questions and conducting trials in search of the answers. In Organic Mushroom Farming and Mycoremediation, Cotter not only offers readers an in-depth exploration of best organic mushroom cultivation practices; he shares the results of his groundbreaking research and offers myriad ways to apply your cultivation skills and further incorporate mushrooms into your life—whether your goal is to help your community clean up industrial pollution or simply to settle down at the end of the day with a cold Reishi-infused homebrew ale. The book first guides readers through an in-depth exploration of indoor and outdoor cultivation. Covered skills range from integrating wood-chip beds spawned with king stropharia into your garden and building a “trenched raft” of hardwood logs plugged with shiitake spawn to producing oysters indoors on spent coffee grounds in a 4×4 space or on pasteurized sawdust in vertical plastic columns. For those who aspire to the self-sufficiency gained by generating and expanding spawn rather than purchasing it, Cotter offers in-depth coverage of lab techniques, including low-cost alternatives that make use of existing infrastructure and materials. Cotter also reports his groundbreaking research cultivating morels both indoors and out, “training” mycelium to respond to specific contaminants, and perpetuating spawn on cardboard without the use of electricity. Readers will discover information on making tinctures, powders, and mushroom-infused honey; making an antibacterial mushroom cutting board; and growing mushrooms on your old denim jeans. Geared toward readers who want to grow mushrooms without the use of pesticides, Cotter takes “organic” one step further by introducing an entirely new way of thinking—one that looks at the potential to grow mushrooms on just about anything, just about anywhere, and by anyone.
Book Synopsis The Lean Farm Guide to Growing Vegetables by : Ben Hartman
Download or read book The Lean Farm Guide to Growing Vegetables written by Ben Hartman and published by Chelsea Green Publishing. This book was released on 2017 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: At Clay Bottom Farm, author Ben Hartman and staff practice kaizen, or continuous improvement, cutting out more waste--of time, labor, space, money, and more--every year and aligning their organic production more tightly with customer demand. Applied alongside other lean principles originally developed by the Japanese auto industry, the end result has been increased profits and less work. In this field-guide companion to his award-winning first book, The Lean Farm, Hartman shows market vegetable growers in even more detail how Clay Bottom Farm implements lean thinking in every area of their work, including using kanbans, or replacement signals, to maximize land use; germination chambers to reduce defect waste; and right-sized machinery to save money and labor and increase efficiency. From finding land and assessing infrastructure needs to selling perfect produce at the farmers market, The Lean Farm Guide to Growing Vegetables digs deeper into specific, tested methods for waste-free farming that not only help farmers become more successful but make the work more enjoyable. These methods include: Using Japanese paper pot transplanters Building your own germinating chambers Leaning up your greenhouse Making and applying simple composts Using lean techniques for pest and weed control Creating Heijunka, or load-leveling calendars for efficient planning Farming is not static, and improvement requires constant change. The Lean Farm Guide to Growing Vegetables offers strategies for farmers to stay flexible and profitable even in the face of changing weather and markets. Much more than a simple exercise in cost-cutting, lean farming is about growing better, not cheaper, food--the food your customers want.
Book Synopsis Organizing Organic by : Michael A. Haedicke
Download or read book Organizing Organic written by Michael A. Haedicke and published by Stanford University Press. This book was released on 2016-05-18 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stakeholders in the organic food movement agree that it has the potential to transform our food system, and yet there is little consensus about what this transformation should look like. Tracing the history of the organic food sector, Michael A. Haedicke charts the development of two narratives that do more than simply polarize the organic debate, they give way to competing institutional logics. On the one hand, social activists contend that organics can break up the concentration of power that rests in the hands of a big, traditional agribusiness. Alternatively, professionals who are steeped in the culture of business emphasize the potential for market growth, for fostering better behemoths. Independent food store owners are then left to reconcile these ideas as they construct their professional identities and hone their business strategies. Drawing on extensive interviews and unique archival sources, Haedicke looks at how these groups make sense of their everyday work. He pays particular attention to instances in which individuals overcome the conflicting narratives of industry transformation and market expansion by creating new cultural concepts and organizational forms. At once an account of the sector's development and an analysis of individual choices within it, Organizing Organic provides a nuanced account of the way the organic movement continues to negotiate ethical values and economic productivity.
Book Synopsis 101 Gluten Free Foods For Celiac Disease, IBS, Gluten Intolerance by : FoodSniffr
Download or read book 101 Gluten Free Foods For Celiac Disease, IBS, Gluten Intolerance written by FoodSniffr and published by FoodSniffr. This book was released on 2014-02-18 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Gluten Free Collection comes from FoodSniffr’s vast database of foods that we have dug into. This collection gives you 101 food products that you can use daily, or every couple of days. This collection includes: Snack foods including cookies, bars, nuts & seeds, fruit snacks, and crackers. Breakfast foods including cereals, breads, and ready to eat. Beverages including fruit juices, and non dairy milk. For Home Cooks, we have broths, beans and lentils, nuts & seeds, grains, pasta, baking essentials, flours & mixes, spices, and more. Healthy, gluten free meals include soups, and more. Finally Desserts includes better desserts that you can indulge in once in a while
Download or read book Simply Green Giving written by Danny Seo and published by William Morrow. This book was released on 2006-09-05 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Danny Seo's brand Simply Green is a way of living that embraces certain rules–Be Authentic, Be Resourceful, Be Simple, Be Unexpected, Be Truthful, and Be an Individual. In Simply Green: Giving Danny takes these goals and creates projects that are both thoughtful and sustainable while still being stylish and beautiful. The book has 50 quick and simple projects to create beautiful gift wrapping, tags, and handmade treasures from everyday materials. Projects include: Recycling oversized gift calendar pages turned into gift wrapping Old silk flowers reborn as stunning flowering bows Luxury store bags turned into personalized gift bags Jazzing up boring gift store cards Making organic soy treasure candles
Book Synopsis The 90-Second Fitness Solution by : Pete Cerqua
Download or read book The 90-Second Fitness Solution written by Pete Cerqua and published by Simon and Schuster. This book was released on 2009-12-22 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Outlines an exercise program for women that features a fifteen-minute daily regimen designed to accelerate the metabolism past the workout time, in a guide complemented by a simple eating plan, supplement prescriptions, and recipes.
Book Synopsis The Complete Guide to Organic Lawn Care by : Sandy Ann Baker
Download or read book The Complete Guide to Organic Lawn Care written by Sandy Ann Baker and published by Atlantic Publishing Company. This book was released on 2011 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book was written with these things in mind, I guiding every lawn care enthusiast through the steps needed to continue caring for a lawn without letting the concerns that develop because of unnatural products overwhelm you or your lawn. The keys to organic lawn care, starting with how to create a low-maintenance lawn, are laid out in great detail in this book, providing the essential information you need to enjoy your yard while not endangering the environment, your pets, or your children. You will learn how to keep your lawn healthy with the right soil, seed, sod, and feed without using any chemically enhanced products and how you can start caring for your lawn by mowing, watering, fertilizing, edging, and trimming with organic fertilizers and tools. Finally, learn how to change your existing lawn so that it is both environmentally sound and just as beautiful as it has always been. The final step in the process will show you how to deal with pests, disease, and weeds in your lawn organically. --Book Jacket.
Book Synopsis The Life Organic by : Erik L. Peterson
Download or read book The Life Organic written by Erik L. Peterson and published by University of Pittsburgh Press. This book was released on 2017-02-10 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: As scientists debated the nature of life in the nineteenth century, two theories predominated: vitalism, which suggested that living things contained a “vital spark,” and mechanism, the idea that animals and humans differed from nonliving things only in their degree of complexity. Erik Peterson tells the forgotten story of the pursuit of a “third way’ in biology, known by many names, including “the organic philosophy,” which gave rise to C. H. Waddington’s work in the subfield of epigenetics: an alternative to standard genetics and evolutionary biology that captured the attention of notable scientists from Francis Crick to Stephen Jay Gould. The Life Organic chronicles the influential biologists, mathematicians, philosophers, and biochemists from both sides of the Atlantic who formed Joseph Needham’s Theoretical Biology Club, defined and refined “third way” thinking through the 1930s, and laid the groundwork for some of the most cutting-edge achievements in biology today. By tracing the persistence of organicism into the twenty-first century, this book also raises significant questions about how we should model the development of the discipline of biology going forward.
Book Synopsis Organic Chemistry for Babies by : Chris Ferrie
Download or read book Organic Chemistry for Babies written by Chris Ferrie and published by Sourcebooks, Inc.. This book was released on 2018-05-01 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fans of Chris Ferrie's Rocket Science for Babies, Quantum Physics for Babies, and 8 Little Planets will love this introduction to organic chemistry for babies and toddlers! It only takes a small spark to ignite a child's mind. Written by an expert, Organic Chemistry for Babies is a colorfully simple introduction to the structure of organic, carbon-containing compounds and materials. Gift your special little one the opportunity to learn with this perfect science baby gift and help them be one step ahead of pre-med students! With a tongue-in-cheek approach that adults will love, this installment of the Baby University baby board book series is the perfect way to introduce STEM concepts for babies and toddlers. After all, it's never too early to become an organic chemist! If you're looking for the perfect STEAM book for teachers, science toys for babies, or chemistry toys for kids, look no further! Organic Chemistry for Babies offers fun early learning for your little scientist!
Book Synopsis Food Inc.: A Participant Guide by : Participant Media
Download or read book Food Inc.: A Participant Guide written by Participant Media and published by PublicAffairs. This book was released on 2009-05-05 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food, Inc. is guaranteed to shake up our perceptions of what we eat. This powerful documentary deconstructing the corporate food industry in America was hailed by Entertainment Weekly as “more than a terrific movie—it's an important movie.” Aided by expert commentators such as Michael Pollan and Eric Schlosser, the film poses questions such as: Where has my food come from, and who has processed it? What are the giant agribusinesses and what stake do they have in maintaining the status quo of food production and consumption? How can I feed my family healthy foods affordably? Expanding on the film's themes, the book Food, Inc. will answer those questions through a series of challenging essays by leading experts and thinkers. This book will encourage those inspired by the film to learn more about the issues, and act to change the world.
Book Synopsis The Organic Foods Sourcebook by : Elaine Marie Lipson
Download or read book The Organic Foods Sourcebook written by Elaine Marie Lipson and published by McGraw Hill Professional. This book was released on 2001-06-11 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: A must-have for every concerned consumer, this comprehensive reference explains the important health and environmental benefits of organic foods. It details where to find and buy them on a budget, and how "organic" differs from other "eco-labels." It also provides key information about current legislative activity as well as a complete resource guide.
Book Synopsis Going Organic Without Going Broke by :
Download or read book Going Organic Without Going Broke written by and published by Organic Revolution Worldwid. This book was released on with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Organic No-Till Farming Revolution by : Andrew Mefferd
Download or read book The Organic No-Till Farming Revolution written by Andrew Mefferd and published by New Society Publishers. This book was released on 2019-03-05 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to use natural no-till systems to increase profitability, efficiency, carbon sequestration, and soil health on your small farm. The Organic No-Till Farming Revolution is the comprehensive farmer-developed roadmap showing how no-till lowers barriers to starting a small farm, reduces greenhouse gas emissions, increases efficiency and profitability, and promotes soil health. Farming without tilling has long been a goal of agriculture, yet tilling remains one of the most dominant paradigms; almost everyone does it. But tilling kills beneficial soil life, burns up organic matter, and releases carbon dioxide. If the ground could instead be prepared for planting without tilling, time and energy could be saved, soil organic matter increased, carbon sequestered, and dependence on machinery reduced. This hands-on manual offers: Why roller-crimper no-till methods don't work for most small farms A decision-making framework for the four no-till methods: occultation, solarization, organic mulches grown in place, and applied to beds Ideas for starting a no-till farm or transitioning a working farm A list of tools, supplies, and sources. This is the only manual of its kind, specifically written for natural and small-scale farmers who wish to expand or explore chemical-free, regenerative farming methods.
