Sensory Assessment of Water Quality

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Publisher : Elsevier
ISBN 13 : 1483150305
Total Pages : 163 pages
Book Rating : 4.4/5 (831 download)

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Book Synopsis Sensory Assessment of Water Quality by : B. C. J. Zoeteman

Download or read book Sensory Assessment of Water Quality written by B. C. J. Zoeteman and published by Elsevier. This book was released on 2015-12-04 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: Environmental Science, Volume 2: Sensory Assessment of Water Quality presents the methods for sensory water quality assessment. This book discusses the various aspects of the problem of impaired taste and odor of water. Organized into seven chapters, this volume begins with an overview of the significance attributed to sensory assessment of water quality. This text then examines the results obtained on sensory water quality assessment and on general water quality appraisal. Other chapters describe the 20 types of drinking water and consider the effects of the sensory water quality assessment factors on water consumption. This book discusses as well the types of chemical compounds present and their relation to water taste. The final chapter deals with the number of applications and recommendations to assess sensory water quality aspects at least weekly in the case of surface water supplies by making an inquiry among the consumers located in the area served. This book is a valuable resource for chemists.

Guidelines for Sensory Analysis in Food Product Development and Quality Control

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Publisher : Springer Science & Business Media
ISBN 13 : 1461519993
Total Pages : 141 pages
Book Rating : 4.4/5 (615 download)

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Book Synopsis Guidelines for Sensory Analysis in Food Product Development and Quality Control by : David H. Lyon

Download or read book Guidelines for Sensory Analysis in Food Product Development and Quality Control written by David H. Lyon and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sensory analysis is not new to the food industry, but its application as a basic tool in food product development and quality control has not been given the recognition and acceptance it deserves. This, we believe, is largely due to the lack of understanding about what sensory analysis can offer in product research, development and marketing, and a fear that the discipline is 'too scientific' to be practical. To some extent, sensory scientists have perpetuated this fear with a failure to recognize the constraints of industry in implementing sensory testing procedures. These guidelines are an attempt to redress the balance. Of course, product 'tasting' is carried out in every food company: it may be the morning tasting session by the managing director, competitor comparisons by the marketeers, tasting by a product 'expert' giving a quality opinion, comparison of new recipes from the product development kitchen, or on-line checking during pro duction. Most relevant, though, is that the people respon sible for the tasting session should know why the work is being done, and fully realize that if it is not done well, then the results and conclusions drawn, and their implications, are likely to be misleading. If, through the production of these guidelines, we have influenced some people suffi ciently for them to re-evaluate what they are doing, and why, we believe our efforts have been worthwhile.

Selected Water Resources Abstracts

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Publisher :
ISBN 13 :
Total Pages : 1296 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Selected Water Resources Abstracts by :

Download or read book Selected Water Resources Abstracts written by and published by . This book was released on 1989 with total page 1296 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Water Supply and Health

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Publisher : Elsevier
ISBN 13 : 9780080874715
Total Pages : 396 pages
Book Rating : 4.8/5 (747 download)

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Book Synopsis Water Supply and Health by :

Download or read book Water Supply and Health written by and published by Elsevier. This book was released on 2011-08-26 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water Supply and Health

Principles of Water Quality Control

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Publisher : Elsevier
ISBN 13 : 1483285979
Total Pages : 246 pages
Book Rating : 4.4/5 (832 download)

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Book Synopsis Principles of Water Quality Control by : T.H.Y. Tebbutt

Download or read book Principles of Water Quality Control written by T.H.Y. Tebbutt and published by Elsevier. This book was released on 2013-10-22 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: This popular and widely used text has been thoroughly revised and expanded to include new chapters which reflect the growth in awareness of the problems of environmental pollution, the importance of environmental protection, and the vital role of water in the developing countries. Also covers the basic characteristics of waters and wastewaters, relevant aspects of microbiology, water pollution and the theoretical and practical basis of treatment processes. Includes numerous problems with answers. A useful list of further reading has been expanded (200 literature references approximately) to enable the reader to gain a wider appreciation of the topics covered.

Water Quality Analysis and Treatment

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Publisher : BFC Publications
ISBN 13 : 935764458X
Total Pages : 95 pages
Book Rating : 4.3/5 (576 download)

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Book Synopsis Water Quality Analysis and Treatment by : Sainah khan

Download or read book Water Quality Analysis and Treatment written by Sainah khan and published by BFC Publications. This book was released on 2023-07-20 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water Treatment and Analysis is a comprehensive book that covers the fundamental principles and practices of water treatment and analysis. The book provides a detailed overview of the various methods used for water treatment, including physical, chemical, and biological methods, and explains their applications in different types of water treatment processes. The book also covers the analysis of water quality, including the measurement of various parameters such as pH, dissolved oxygen, turbidity, and conductivity, as well as the identification and quantification of contaminants such as bacteria, viruses, and heavy metals. In addition, the book discusses treatment technologies and cleaner water production strategies and provides an overview of the current issues and challenges facing the water treatment industry. The book is intended for students and professionals in the field of water treatment and analysis, as well as for anyone interested in learning about the importance of water quality and the methods used to maintain it.

Biological Monitoring in Water Pollution

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Publisher : Elsevier
ISBN 13 : 1483161153
Total Pages : 154 pages
Book Rating : 4.4/5 (831 download)

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Book Synopsis Biological Monitoring in Water Pollution by : John E. Cairns

Download or read book Biological Monitoring in Water Pollution written by John E. Cairns and published by Elsevier. This book was released on 2017-05-03 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biological Monitoring in Water Pollution focuses on the processes, methodologies, and experiments involved in monitoring water pollution. Divided into six parts, the selection features the contributions of authors who have devoted time and energy in advancing biological monitoring to measure pollution in water. The first part is a review paper that focuses on the strengths of biological monitoring relative to the detection of harmful conditions. This part stresses that biological monitoring has received considerable attention. The second part deals with review papers on biological monitoring. The discussions focused on the identification of problem; the review of functional methods; community and ecosystem indices used in biomonitoring; and structure and function relationships relative to ecosystem stress. The third part covers the application of community structural analysis to biomonitoring programs. This part puts emphasis on the need to develop methods to identify community structures relative to the conduct of ecological research. Other parts of the selection are devoted to toxicity testing and discussions on the monitoring of waste discharges and introduction of chemicals to the environment. Experiments and models are presented to support the claims of the authors. The book can be a valuable source of information for those interested in the monitoring of water pollution.

The Human Right to Water

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Publisher : Cambridge University Press
ISBN 13 : 1108508561
Total Pages : 737 pages
Book Rating : 4.1/5 (85 download)

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Book Synopsis The Human Right to Water by : Malcolm Langford

Download or read book The Human Right to Water written by Malcolm Langford and published by Cambridge University Press. This book was released on 2017-10-05 with total page 737 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a short space of time, the right to water has emerged from relative obscurity to claim a prominent place in human rights theory and practice. This book explores this rise descriptively and prescriptively. It analyses the recognition, use and partly impact, of the right to water in international and comparative law, civil society mobilisation and public policy. It also scrutinises the normative implications of the right to water with a focus on challenges and puzzles it creates for law and policymaking. These questions are explored globally and comparatively within different dynamics of the sector - water allocation, water access and urban and rural water reform - and in conjunction with the right to sanitation. This multi-disciplinary volume reveals the diverse ways in which the right to water has been adopted, but also its limitations when faced with the realities of political economy, political ecology and partly, traditional legal thought.

Biological, Bacteriological and Virological Examination

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Publisher : Elsevier
ISBN 13 : 1483146642
Total Pages : 561 pages
Book Rating : 4.4/5 (831 download)

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Book Synopsis Biological, Bacteriological and Virological Examination by : Michael J. Suess

Download or read book Biological, Bacteriological and Virological Examination written by Michael J. Suess and published by Elsevier. This book was released on 2013-09-17 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examination of Water for Pollution Control: A Reference Handbook, Volume 3: Biological, Bacteriological and Virological Examination is a part of a three-volume reference handbook that provides information and recommendations for setting up water pollution control programs and establishing a unified system for the analysis of fresh and waste water. This volume covers analytical procedures relevant to the examination of water organisms. A concise and systematic description of methods, such as sampling, storage, standardization, operation, and calculation relevant in quantifying variables concerning water organisms, is provided. This book will be of great help to professionals, such as health officials and epidemiologists whose work concerns water sanitation.

Quality Labs for Small Brewers

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Publisher : Brewers Publications
ISBN 13 : 193846964X
Total Pages : 294 pages
Book Rating : 4.9/5 (384 download)

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Book Synopsis Quality Labs for Small Brewers by : Merritt Waldron

Download or read book Quality Labs for Small Brewers written by Merritt Waldron and published by Brewers Publications. This book was released on 2020-08-03 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quality is both a system and a state of mind. Quality Labs for Small Brewers will walk you step-by-step through the process of establishing and writing a quality program for your brewery. Building an effective quality program will empower staff to directly influence the consistent production of safe, quality beer from grain to glass. Learn how policies, procedures, and specifications can help ensure quality throughout the process. Discover how to build a foundation and culture of quality within your brewery—no matter what the size—by establishing protocols, corrective actions, and improvements. Brewers will see results through the application and implementation of prerequisite programs like Good Manufacturing Practices and food safety requirements. With these programs in place, dive beyond the numbers and build an understanding of a small brewer’s most important measurements and how to analyze them. These routines will help pinpoint any risks or areas of improvement and ensure that only quality beer reaches the customer, time after time.

Sensory Assessment and Chemical Composition of Drinking Water

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Publisher :
ISBN 13 :
Total Pages : 156 pages
Book Rating : 4.:/5 (27 download)

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Book Synopsis Sensory Assessment and Chemical Composition of Drinking Water by : B. C. J. Zoeteman

Download or read book Sensory Assessment and Chemical Composition of Drinking Water written by B. C. J. Zoeteman and published by . This book was released on 1978 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:

ENVIRONMENTAL CHEMISTRY: WATER AND SOIL POLLUTION

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Publisher : Horizon Books ( A Division of Ignited Minds Edutech P Ltd)
ISBN 13 : 9386369974
Total Pages : 272 pages
Book Rating : 4.3/5 (863 download)

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Book Synopsis ENVIRONMENTAL CHEMISTRY: WATER AND SOIL POLLUTION by : Dr. Vijendra Singh

Download or read book ENVIRONMENTAL CHEMISTRY: WATER AND SOIL POLLUTION written by Dr. Vijendra Singh and published by Horizon Books ( A Division of Ignited Minds Edutech P Ltd). This book was released on with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: INTRODUCTION Environmental science is the systematic study of the interaction of two worlds. The word ‘Environment’ is derived from an old French word ‘environ’ meaning ‘encircle’. The environment consists of four segments: atmosphere, hydrosphere, lithosphere and biosphere. Among all of substances, water is a marvelous substance on earth. Water is one of the abundantly available substances in nature. Water is essential for all kinds of life and is the medium in which all living processes occur. Water is renewable source, but renewable takes time. The hydrological cycle constantly purifies and redistributes fresh water on landmasses, providing endless renewable resource. At present, there are many environmental issues, which have grown in size and complexity day by day, threatening the survival of mankind and all living organisms on earth. Unfortunately, with progress in science and technology, man has been dumping waste material into atmosphere and causing pollution. Environmental pollution can be divided among the categories of water, air and soil pollution. Emission of pollutants in air, water and soil has caused considerable damage to our environment. Water pollution disturbs the normal uses of water for irrigation, agriculture, industries, public water supply and aquatic life. Most of the human activities produce liquid effluents, which are the prime cause of water pollution. Rapid increase in population, intensive agriculture, growing industrialization and urbanization has resulted in progressive deterioration in the quality of water in our natural reservoirs. Most of the water related diseases are some way or other concerned with the polluted water supply. Water borne infections diseases like cholera, dysentery, typhoid, jaundice and worm infection are still the major public health problems in developing countries. Another substance, which plays a very important role, is soil as it produces food for human beings and animals. Soil is a complex of physical and biological systems, which give support to the plants and supplies water and essential nutrients to them. It is the main reservoir of the minerals essential for normal growth of the plants. The soil consists of four major components, i.e. mineral matter, organic matter, soil air and soil water. All these components cannot be separated with much satisfaction because they are present very intimately mixed with each other. With careful husbandry, soil can be replenished and renewed indefinitely. Hazardous chemicals heavily pollute soil day by day. Disposal of industrial waste is the major problem responsible for soil pollution. These waste products are also tipped on soil, enhancing the extent of soil pollution. As a result, hazardous chemicals can enter into human food chain from the soil or water, disturb the biochemical process and finally lead to serious effects on living organisms. Large-scale soil and water pollution is one of the primary factors behind the high prevalence of soil and water borne diseases. Soil degradation can reduce the quality of our food, whereas deforestation can reduce the availability plants to make current medicines and medicines for the future. Heavy metal pollution has also a serious impact. Metal pollution can affect all environments but its effects most long lasting in soil. Drinking is one of the major routes of intake of heavy metals by the human body. Soil contamination should be a primary concern in India, because the country relies heavily on agriculture. Toxic metal is the one, which is neither essential nor beneficial but exhibits a positive catastrophic effect on normal metabolic function even when present in small amounts and may, at times, be responsible for permanent disorders or malfunctioning of organ system leading finally to death. This BOOK consists of five chapters. CHAPTER 1: INTRODUCTION This chapter is divided into two parts: 1A: WATER This part contains Introduction of Water, Properties of Water, Major Water Compartments, Types & Forms of Water, Water and its Significance, Potability of Water, Water Consumption Pattern & Demand, Water Resources, Water Quality for Irrigation and Ground Water Quality Status in Rajasthan. 1B: SOIL & VEGETATION This part contains Introduction of Soil, What is Soil?, Composition of Soil, Process of Soil Formation, Soil Profile, Soil Texture, Types of Soil, Soil pH, Life on Soil, Macro and Micro Plant Nutrients, Functions of Various Nutrients and Agricultural Status w.r.t. Soil. CHAPTER 2: WATER & SOIL POLLUTION This chapter is divided into two parts: 2A: WATER POLLUTION (i) This part contains Environmental Pollution, Water Pollution, Causes of Water Pollution, Sources of Water Pollution, Types of Water Pollution, Classification of Pollutants, Types of Pollutants, Characteristics of Fresh Water, Chemical Characteristics of Water, Characteristics of Industrial Wastes, Control of Water Pollution, Diseases Caused by Water Pollution, Various Effluents and Their Effects on Aquatic Organisms, Fluoridation and Defluoridation of Water, Water Management, Water Pollution in India and Water Pollution in Rajasthan. (ii) 2B: SOIL POLLUTION This part contains Soil Pollution, Sources of Soil Pollution, Diseases Caused by Soil Pollution, Control of Soil Pollution, Heavy Metal Toxicology, Sources of Heavy Metals and Environment Friendly Technologies. CHAPTER 3: METHODS & METHODOLOGY METHODOLOGY FOR WATER Wastewater samples were collected from eleven different sites from the ‘AMANISHAH NALA’ and groundwater (Hand pump) samples were taken from nine different vicinal locations of various industrial sites. Samples were collected in good quality screw–capped polyethylene bottles of one litre capacity, labeled properly and analyzed in laboratory for their all physico–chemical parameters. Monitoring was done during the three seasons (pre-monsoon, during monsoon and post-monsoon) throughout the two-years from different industrial areas and adjacent places of Jaipur city (June, 2002 to May, 2004). Various physical parameters like pH, EC, DO and TDS, which are important to evaluate the suitability of wastewater for irrigation, were determined on the site with the help of digital portable water analyzer kit (CENTURY–CK–710). For rest of the analysis, water samples were preserved and bought to the laboratory. The chemical analysis carried out for BOD by incubation method, COD by KMnO4 method, Calcium (Ca2+), Magnesium (Mg2+), Chloride (Cl–), Sulphate (SO42–), Carbonate (CO32–) and Bicarbonate (HCO3–) by volumetric titration methods; while Fluoride (F–) by spectrophotometric (AIMIL–C160–80314) & ion selective electrode method and Nitrate (NO3–) by spectrophotometric (ELICO–CL–54D) method; Sodium (Na+), Potassium (K+) by flamephotometry (ELICO–CL–220) and heavy metals by AAS. In order to estimate the quality of the groundwater for drinking purposes, an indexing system, Water Quality Index (WQI), based on Adak and Purohit(20), was determined. Evaluation of the quality of wastewater on the basis of percent sodium (%Na) is excellent, was determined. Quantitatively, United States Salinity Laboratory (USSL) proposed, for the first time, a better index called ‘Sodium Absorption Ratio (SAR)’, was determined. Sodium hazard of irrigation water can be well understood by knowing SAR. There is a significant correlation between SAR values of irrigation water and the extent to which sodium is absorbed by the soil. METHODOLOGY FOR SOIL Soil samples were collected from thirteen different vicinal locations of various industrial sites where industrial wastewater use for irrigation. Samples were collected in good quality polyethylene bags, labeled properly and analyzed in laboratory for their all parameters. Monitoring was done during the four intervals throughout the year from different vicinal locations of various industrial sites of Jaipur city where industrial wastewater use for irrigation (April, 2004 to March, 2005). Soil samples may be analyzed for the following parameters like: pH, EC, Organic Carbon, Nitrogen, Phosphorous, Potassium, Fe, Zn, Cu, Mn, etc. CHAPTER 4: RESULTS AND DISCUSSION This chapter is divided into three parts: 4A: WATER FOR DOMESTIC PURPOSES In these sites, positive correlation between surface and ground water was recognized. The groundwater near solid waste and liquid waste disposal sites was polluted, whereas the groundwater away from disposal sites was not much affected. The values obtained were compared with standards of ISI, ICMR and WHO. From the observations, it may inferred that the concentration of pH, EC, Ca2+, Na+, K+, Mg2+, SO42–, CO32–, HCO32–, Cl–, DO and BOD are within permissible limits of ISI, ICMR & WHO but NO3–, TDS, TH, COD and WQI values show the poor water quality in most of the studied groundwater samples taken from vicinal locations of various industrial sites. Concentrations of all heavy metals like Cr, Cu, Cd, Mn, Ni, Pb, Fe, As & Zn are within permissible limits. Higher concentrations of Zn in very few samples have been observed. WQI values of these samples were ranging from 35.08 to 268.78 which means that only 37.5% sample’s water were fit for human consumption directly, but 62.5% water of all sources can be used for domestic consumption after appropriate treatment whereas remaining 37.5% water of samples were of very poor quality and was not recommended for domestic purposes. So it may be accomplished with the help of WQI that the water of the various samples were unfit for drinking purpose without further treatment (mainly disinfections). It may be concluded that the general characteristics of groundwater samples from the study area classify the water under moderate category and are tolerable for household and commercial purposes However, high WQI and COD values suggest purification may be necessary for domestic consumption. 4B: WATER FOR IRRIGATION PURPOSES The suitability of groundwater and wastewater for irrigation depends upon its mineral constituents. The salts present in the water, besides affecting the growth of the plants directly also affect the soil structure, permeability and aeration, which indirectly affect the plant growth. Jaipur is undergoing rapid urbanization and industrialization. Wastewater generated from various industries discharged into ‘AMANISHAH NALA’ where this water is used for irrigation purpose. The values obtained were compared with standards of ISI, ICMR and WHO. The concentrations of pH, Na+, K+, Ca2+, Mg2+, SO42–, CO32–, HCO3–, TH, Cl–, NO3–, Oil & Grease, DO and F– are within permissible limits in both groundwater and wastewater but definite contaminations with special reference to EC, TDS, BOD and COD in wastewater have been observed, calls for at least primary treatment of wastewater before being used for irrigation. High EC and TDS values reflect greater salinity of water and it cannot be suitable for irrigation under ordinary conditions. There was also a significant correlation between SAR values of irrigation water and the extent to which sodium is absorbed by the soil. No excellent conclusion can be drawn to observed values but general conclusion can be drawn as: The general characteristics of groundwater and industrial wastewater samples from the study area classify the water under moderate category and are good for household, irrigation and commercial purposes and results of suitability evaluation indicate that there is no major pollution hazard in wastewater of AMANISHAH NALA. However, high BOD and COD values suggest purification may be necessary for sensitive crops and human consumption. 4C: SOIL FOR AGRICULTURAL PURPOSES In all studied locations, soil is moderate for all kinds of crops except sensitive ones. Adjacent locations of all industrial areas under study have concentrations of pH, EC, organic carbon, Fe, Cu and Mn are within permissible limits and show good soil quality in most of the studied soil samples taken from vicinal locations of various industrial sites. There is lack of concentrations of Zn is all soil samples and is need to give zinc sulphate fertilizer to compensate this but definite concentrations of P and K in soil samples have been observed at critical limit. Some samples also have higher pH i.e. alkaline in nature and they need to give gypsum for reducing alkalinity from soil samples. CHAPTER 5: WASTEWATER TREATMENT AND SUGGESTIONS The ultimate disposal of wastewater can only be onto the land or into the water. But whenever the watercourses are used for the ultimate disposal, the wastewater is given a treatment to prevent any injury to the aquatic life in the receiving water. Normally, the treatment consists of the removal of suspended and dissolved solids through different units if the treatment plants. The treatment of industrial wastewater may be accomplished in part or as a whole either by the biological processes, as done in the sanitary sewage, or by processes very special for the industrial wastewater only. Depending upon the constituents present in it, the treatment may consist of any one or more treatment (chemical or biological or both) processes. The chemical treatment should be provided only when it becomes unavoidable. The selection of the particular treatment process depends on the effluent requirements and the characteristics of the waste. Today it is not enough to emphasize the protection of the environment. The fundamental purpose of water treatment is to remove impurities that may be offensive or injurious to health and well being of the individual and community. Disinfectant should kill the pathogens quickly at room temperature. It should be inexpensive, and non-toxic, to humans and should provide protection against only contamination in water during conveyance or storage. The Govt. should immediately make laws banning industrial pollution. Failure to do so will lead to substantial penalties and fine. The water treatment plants should be installed in rural areas. The rural inhabitants should try to avoid the use of pesticides in their fields. All small scale and big industries must have anti-pollution unit. Create the awareness about the effects of high concentration of nitrate, fluoride, solids and hardness among villagers. Through strict implementation of the Government’s Water Treatment Programme, water can be rendered safe for drinking. Chapter 1, 2, 3 & 5 precisely details under various heads and chapter 4 details under water for domestic & irrigation purposes and soil for agricultural purposes, results, discussion, tables and graphs of each parameters results, evaluations, assessments and comparison followed by a comprehensive list of relevant references after everything else of the BOOK.

Pretreatment in Chemical Water and Wastewater Treatment

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Publisher : Springer Science & Business Media
ISBN 13 : 3642738192
Total Pages : 348 pages
Book Rating : 4.6/5 (427 download)

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Book Synopsis Pretreatment in Chemical Water and Wastewater Treatment by : Hermann H. Hahn

Download or read book Pretreatment in Chemical Water and Wastewater Treatment written by Hermann H. Hahn and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Gothenburg Symposia on Chemical Treatment have proven to be a unique platform for the exchange of ideas between theory and practice. They bring together administrators, engineers and scientists, who are concerned with water purification and wastewater treatment through precipitation, coagulation and subsequent solid/liquid separation. This volume contains the proceedings of the 3rd Symposium, focussing on Pretreatment. Pretreatment is understood as the scene total of all measures taken at the pollutant source to protect water supply, the sewerage system, the central treatment plant, and the aqueous environment. It is, where applicable, the most efficient measure in ecological and economic respects. The contributions of this third volume address questions of surveillance, automation and remote control of installations as well as the principles of legal, administrative and economic measures for regulations within the context of pretreatment. Special attention is given to the possibilities and limits of pretreatment of industrial discharges. Again it is the editors'privilege to acknowledge the invaluable help from the authors of this book. It is the editors' hope that they might convey the significance and potential of pretreatment in water supply, in industrial waste management and in municipal wastewater treatment and sludge handling.

Advances in Taste-and-odor Treatment and Control

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Publisher : American Water Works Association
ISBN 13 : 0898677440
Total Pages : 400 pages
Book Rating : 4.8/5 (986 download)

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Book Synopsis Advances in Taste-and-odor Treatment and Control by : AWWA Research Foundation

Download or read book Advances in Taste-and-odor Treatment and Control written by AWWA Research Foundation and published by American Water Works Association. This book was released on 1995 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Water Research

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Publisher :
ISBN 13 :
Total Pages : 830 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Water Research by :

Download or read book Water Research written by and published by . This book was released on 1981 with total page 830 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Aquatic Pollutants

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Publisher : Elsevier
ISBN 13 : 148314514X
Total Pages : 534 pages
Book Rating : 4.4/5 (831 download)

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Book Synopsis Aquatic Pollutants by : O. Hutzinger

Download or read book Aquatic Pollutants written by O. Hutzinger and published by Elsevier. This book was released on 2015-12-04 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquatic Pollutants: Transformation and Biological Effects contains the proceedings of the Second International Symposium on Aquatic Pollutants held at Noordwijkerhout (Amsterdam), The Netherlands on September 26-28, 1977. Organized into 47 chapters, this book first describes the aquatic pollutants and their potential biological effects. Subsequent chapters elucidate chemicals with pollution potential; multidetection approach to analysis of organic pollutants in water; volatilization of pollutants from water; microbial transformations of aromatic pollutants; and photochemical transformation of pollutants in water. Other chapters address oxidation of organic compounds in aquatic systems; laboratory microcosms for use in determining pollutant stress; continuous biomonitoring systems for detection of toxic levels of water pollutants; and health aspects of water recycling practices. This book will be useful as a review of existing knowledge in this field. It will also stimulate further thought and research.

Water Supply & Management

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Publisher :
ISBN 13 :
Total Pages : 1128 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Water Supply & Management by :

Download or read book Water Supply & Management written by and published by . This book was released on 1981 with total page 1128 pages. Available in PDF, EPUB and Kindle. Book excerpt: