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Seminar Proceedings Sustainable Management Of African Rain Forest Held In Kribi Cameroon November 1999
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Book Synopsis Seminar Proceedings 'Sustainable Management of African Rain Forest', Held in Kribi, Cameroon, November 1999 by :
Download or read book Seminar Proceedings 'Sustainable Management of African Rain Forest', Held in Kribi, Cameroon, November 1999 written by and published by . This book was released on 2001 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Seminar Proceedings, 'Sustainable Management of African Rain Forest': Symposium by :
Download or read book Seminar Proceedings, 'Sustainable Management of African Rain Forest': Symposium written by and published by . This book was released on 2001 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Seminar Proceedings, 'Sustainable Management of African Rain Forest': Symposium by :
Download or read book Seminar Proceedings, 'Sustainable Management of African Rain Forest': Symposium written by and published by . This book was released on 2001 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Natural Resources Management and Biological Sciences by : Edward R Rhodes
Download or read book Natural Resources Management and Biological Sciences written by Edward R Rhodes and published by BoD – Books on Demand. This book was released on 2021-02-17 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: The natural resources of the Earth are indispensable for the survival of humans, plants, and animals and for the state of biodiversity. The way they are managed determines the extent to which they will be preserved for future generations. Climate change underscores the need for the proper use of natural resources. This book brings together reviews of literature and the results of research studies on the status and management of soil, water, plant, and wildlife resources, especially as they relate to the biological sciences, in Africa, Asia, Europe, North America, and Latin America. It covers work on classification and inventories, impacts of anthropogenic activities, and exploitation and conservation. The book will be of interest to scientists and practitioners of natural resource management worldwide.
Book Synopsis Sustainable Management of Rainforest in Cameroon by : W. B. J. Jonkers
Download or read book Sustainable Management of Rainforest in Cameroon written by W. B. J. Jonkers and published by . This book was released on 2003 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tropical Forest Update written by and published by . This book was released on 1999 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings, Regional Workshop on Sustainable Forest Management Practices in Central Africa by :
Download or read book Proceedings, Regional Workshop on Sustainable Forest Management Practices in Central Africa written by and published by . This book was released on 2003 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book ETFRN News written by and published by . This book was released on 2000 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251049822 Total Pages :150 pages Book Rating :4.0/5 (498 download)
Book Synopsis Regional Code of Practice for Reduced-impact Forest Harvesting in Tropical Moist Forests of West and Central Africa by : Food and Agriculture Organization of the United Nations
Download or read book Regional Code of Practice for Reduced-impact Forest Harvesting in Tropical Moist Forests of West and Central Africa written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2005 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO publication
Book Synopsis The context of REDD+ in Cameroon: Drivers, agents and institutions by : Guy Patrice Dkamela
Download or read book The context of REDD+ in Cameroon: Drivers, agents and institutions written by Guy Patrice Dkamela and published by CIFOR. This book was released on 2011-01-01 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sustainable Management of African Rain Forest by : W.B.J. Jonkers
Download or read book Sustainable Management of African Rain Forest written by W.B.J. Jonkers and published by . This book was released on 2001-12-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Newsletter written by and published by . This book was released on 2001 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sustainable Management of African Rain Forest by : Tropenbos Staff
Download or read book Sustainable Management of African Rain Forest written by Tropenbos Staff and published by . This book was released on 2001-12-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tropenbos Newsletter written by and published by . This book was released on 1991 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis In Search of Common Ground by : Mariteuw Chimère Diaw
Download or read book In Search of Common Ground written by Mariteuw Chimère Diaw and published by CIFOR. This book was released on 2009-01-01 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Links Between Biodiversity Conservation, Livelihoods and Food Security by : Sue Mainka
Download or read book Links Between Biodiversity Conservation, Livelihoods and Food Security written by Sue Mainka and published by IUCN. This book was released on 2002 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global use of wild animals for meat is now the primary illegal activity in many protected areas, and growing human populations and a lack of livelihood options suggest that demand for wild meat is likely to continue to rise. This Occasional Paper contains the background information presented to participants at a workshop jointly organized by IUCN, FAO and TRAFFIC in Yaoundé, Cameroon. The workshop aimed to forge functional links among the various stakeholders concerned with the unsustainable use of wild fauna for food, and it contains the communiqué and a summary of the discussions related to problems and solutions.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251312702 Total Pages :576 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of the World's Biodiversity for Food and Agriculture by : Food and Agriculture Organization of the United Nations
Download or read book The State of the World's Biodiversity for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-03-12 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of the World's Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture.