Seasonal Harvests

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Four-Season Harvest

Author : Eliot Coleman
Publisher : Chelsea Green Publishing
ISBN 13 : 160358207X
Total Pages : 274 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis Four-Season Harvest by : Eliot Coleman

Download or read book Four-Season Harvest written by Eliot Coleman and published by Chelsea Green Publishing. This book was released on 2012-02-28 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Eliot is the reason I’m cooking. . . . I’ve followed that path because Eliot made it possible, and exciting, to farm in the four seasons."—Dan Barber, chef "There is hardly a more well-known or well-respected name among organic farmers than Eliot Coleman."—Civil Eats Learn season-extending techniques and eat the best food—garden fresh and chemical free—all year long, with little effort or expense. If you love the joys of eating home-garden vegetables but always thought those joys had to stop at the end of summer, this book is for you. Eliot Coleman introduces the surprising fact that most of the United States has more winter sunshine than the south of France. He shows how North American gardeners can successfully use that sun to raise a wide variety of traditional winter vegetables in backyard cold frames and plastic covered tunnel greenhouses without supplementary heat. Inside, you’ll also learn: Composting techniques Simple Mineral Amendments Planning and preparing your garden site Seeds for four seasons How to build cold frames, high tunnels, and mobile greenhouses How to cope with snow How to create a root cellar and other storage techniques And much, much more! Coleman expands upon his own experiences with new ideas learned on a winter-vegetable pilgrimage across the ocean to the acknowledged kingdom of vegetable cuisine, the southern part of France, which lies on the 44th parallel, the same latitude as his farm in Maine. This story of sunshine, weather patterns, old limitations and expectations, and new realities is delightfully innovative in the best gardening tradition. Four-Season Harvest will have you feasting on fresh produce from your garden all through the winter. "The man, the farmer, the legend, is Eliot Coleman."—The Atlantic To learn more about the possibility of a four-season farm, please visit Coleman's website www.fourseasonfarm.com.

The Year-Round Harvest

Author : Catherine Abbott
Publisher : Simon and Schuster
ISBN 13 : 1440530696
Total Pages : 304 pages
Book Rating : 4.4/5 (45 download)

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Book Synopsis The Year-Round Harvest by : Catherine Abbott

Download or read book The Year-Round Harvest written by Catherine Abbott and published by Simon and Schuster. This book was released on 2011-12-18 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you . . . . . . love harvesting juicy heirloom tomatoes--but are at a loss for how to extend their shelf life? . . . dig up buckets full of robust potatoes--but don't know how to store them to resist rot? . . . dream about growing vibrant, crisp greens into the colder months--but can't come up with a system that works? If so, this book is for you. Inside, you'll find all you need to grow and store an abundance of fresh food that will leave you wanting more! Complete with variables to consider given your own growing situation, this one-stop guide features illustrations and trusted advice for getting your hands dirty and planting with preservation in mind. In addition, you get 150 recipes--from Roasted Red Pepper Pesto and Dried Tomato Risotto to Lavender Blueberry Jam and Fresh Mint Chutney--that help you make your just-picked, homegrown harvest work for you in the most delicious and satisfying way. With this valuable resource, you can forget limp grocery store offerings and instead enjoy your very own bright, flavorful--and nutritious--produce that's in season every season!

The New Organic Grower's Four-season Harvest

Author : Eliot Coleman
Publisher : Chelsea Green Publishing Company
ISBN 13 :
Total Pages : 228 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis The New Organic Grower's Four-season Harvest by : Eliot Coleman

Download or read book The New Organic Grower's Four-season Harvest written by Eliot Coleman and published by Chelsea Green Publishing Company. This book was released on 1992 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to produce fresh, delicious, healthy good from your home garden year-round.

Coming Home to Sicily

Author : Fabrizia Lanza
Publisher : Union Square & Co.
ISBN 13 : 1454952989
Total Pages : 495 pages
Book Rating : 4.4/5 (549 download)

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Book Synopsis Coming Home to Sicily by : Fabrizia Lanza

Download or read book Coming Home to Sicily written by Fabrizia Lanza and published by Union Square & Co.. This book was released on 2023-09-26 with total page 495 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set on one of the oldest and largest estates in Sicily, you’ll find Casa Vecchie, where all the food is either sustainably grown or wild. Here you’ll find the Anna Tasca Lanza Center for Sicilian Food and Culture, one of the most respected culinary sites in Europe. Now run by Anna’s daughter, Fabrizia, the school’s programming extends beyond cooking into food heritage and farming. Chefs and food professionals like Alice Waters, David Tanis, Jody Adams, and Emiko Davies return again and again to reacquaint themselves with farm-to-table Italian cooking. Curated by Fabrizia, Coming Home to Sicily celebrates the authentic flavors of Sicily, as well as the harmonious connection between land, producer, and food. The recipes include her family’s renditions of traditional dishes, such as Frittata with Fava Beans, Eggplant Caponata, Mint and Garlic–Stuffed Swordfish, and Risotto with Green Cauliflower and Almonds, as well at-home versions of Sicily’s famous street food, such as Panelle (chickpea fritters), Casatelle (ricotta-filled turnovers), and Cannoli. Filled with photographs that capture the beauty and abundance of the land, this captivating book will be your go-to for timeless dishes from one of the world’s most beloved culinary regions.

Harvest

Author : Emilie Guelpa
Publisher : Hardie Grant
ISBN 13 : 9781743790113
Total Pages : 0 pages
Book Rating : 4.7/5 (91 download)

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Book Synopsis Harvest by : Emilie Guelpa

Download or read book Harvest written by Emilie Guelpa and published by Hardie Grant. This book was released on 2017-03-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Harvest is divided up by season, showcasing more than 180 delicious recipes using produce when it's at its best. Accompanied by stunning photographs and evocative watercolor illustrations by Emilie Guelpa, the recipes are simple yet sophisticated. Embrace the summer sun with Seared tuna with fennel confit, or Butterflied king prawns with mango; watch the leaves fall while indulging in Chestnut risotto with sage and pancetta or Five-spiced duck with pomegranate salad; snuggle into winter with some Chipotle-braised beef ribs with spicy baked pumpkin or an Apple and quince pie; or celebrate the freshness of Spring with Moroccan broad bean salad with yogurt and crispy breadcrumbs or Blood orange and dark chocolate trifle. Harvest will inspire you to build delicious seasonal feasts for any occasions in the year.

Sustaining Harvests

Author : Barrett Williams
Publisher : Barrett Williams
ISBN 13 :
Total Pages : 87 pages
Book Rating : 4./5 ( download)

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Book Synopsis Sustaining Harvests by : Barrett Williams

Download or read book Sustaining Harvests written by Barrett Williams and published by Barrett Williams. This book was released on 2024-04-29 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to a groundbreaking journey into self-reliance and community resilience. "Sustaining Harvests" is an eBook meticulously designed for those who understand the critical importance of food security and sustainability, especially in times of unexpected challenges and transformative scenarios. Embark on a transformative exploration through fifteen chapters that delve into the intricacies of establishing a foolproof food storage system, identifying and cultivating sustainable food sources, and creating a thriving agricultural ecosystem amidst the backdrop of a post-conflict world. Discover the tenets of food security as you learn how to assess your current situation and set self-sufficiency goals. Unearth the secrets of local food production, safe foraging, aquaponics, and even cultivating edible insects as a protein source that promises a nourishing future. Design your haven of sustainability by choosing the perfect location for a food storage space engineered to withstand potential threats. Delve into the preservation methods that extend shelf life without compromising quality, including dehydration, canning, and natural techniques revived from the past. Seeds carry life's blueprint within them, and "Sustaining Harvests" illustrates how to harvest, store, and manage these vital resources through seed banks and strategic crop rotations. Understand the complex balance between livestock, aquaculture, and permaculture to maintain a harmonious, nutrient-rich food chain. Community is key to enduring sustenance, and our comprehensive guide will teach you to build a network through food exchanges, barter systems, and cooperative farming that strengthens social ties and fosters collective growth. Harness the power of the elements as you learn to use alternative energy sources and manage precious water supplies through innovative catchment and irrigation systems. You'll find practical strategies for disaster planning and rationing to ensure that your food resources stand the test of time and adversity. Ensure that everyone, including children, understands the importance of their role in food security, with sections dedicated to meal planning that fosters normalcy and well-being in challenging times. "Sustaining Harvests" addresses seasonal food management, preparing you for the ebbs and flows of nature's cycles and climatic shifts. Finally, recognize the socio-political landscape of food storage and the significance of cooperation and ethics in nurturing a collective vision for a stable, food-secure future. From embracing indigenous knowledge to predicting technological advancements, this eBook captures the multifaceted nature of what it means to sustainably secure food for generations. "Sustaining Harvests" is the essential resource for anyone passionate about fortifying their understanding of food security and contributing to a resilient, well-nourished world. Claim your copy today and be at the forefront of a life-sustaining revolution.

Fall Harvests

Author : Martha E. H. Rustad
Publisher : Lerner Digital ™
ISBN 13 : 151247780X
Total Pages : 24 pages
Book Rating : 4.5/5 (124 download)

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Book Synopsis Fall Harvests by : Martha E. H. Rustad

Download or read book Fall Harvests written by Martha E. H. Rustad and published by Lerner Digital ™. This book was released on 2017-08-01 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Audisee® eBooks with Audio combine professional narration and text highlighting for an engaging read aloud experience! Fall is a time to celebrate food. Farmers and gardeners work hard to grow crops all spring and summer. In fall, we harvest pumpkins, pecans, corn, potatoes, and more. Mmm! What happens in fall? Find out in the Fall's Here! series, part of the Cloverleaf BooksTM collection. These nonfiction picture books feature kid-friendly text and illustrations to make learning fun!

Harvest Season

Author : Melanie Lageschulte
Publisher : Fremont Creek Press
ISBN 13 : 9781952066047
Total Pages : 384 pages
Book Rating : 4.0/5 (66 download)

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Book Synopsis Harvest Season by : Melanie Lageschulte

Download or read book Harvest Season written by Melanie Lageschulte and published by Fremont Creek Press. This book was released on 2020-06-09 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: The right road will always lead you home. But how do you know which path to choose? As late summer fades into fall, Melinda's efforts at her rented farmhouse are starting to bear fruit. She's learned to preserve produce, outsmart some stubborn chickens and wrangle a flock of spoiled sheep. She revels in the peace she's found in the country, where time is marked by morning-fresh eggs and stunning sunsets. But even in the small town of Prosper, nothing stays the same. One member of the hardware store's coffee group shares a startling announcement, and a trip back to the city makes Melinda realize how deep her roots run in rural Iowa. When autumn's changing winds bring new opportunities, will she seek the security of her old life or take a chance on an uncertain future? Second in a series Large print Font is 16pt Georgia. See back cover for sample of text.

The Winter Harvest Handbook

Author : Eliot Coleman
Publisher : Chelsea Green Publishing
ISBN 13 : 1603580816
Total Pages : 266 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis The Winter Harvest Handbook by : Eliot Coleman

Download or read book The Winter Harvest Handbook written by Eliot Coleman and published by Chelsea Green Publishing. This book was released on 2009 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrated farming expert Coleman continues to lead the way in organic gardening, pushing the limits of the harvest season while working his world-renowned organic farm in Harborside, Maine.

Homegrown Harvest

Author : American Horticultural Society
Publisher : Mitchell Beazley
ISBN 13 : 9781845335601
Total Pages : 0 pages
Book Rating : 4.3/5 (356 download)

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Book Synopsis Homegrown Harvest by : American Horticultural Society

Download or read book Homegrown Harvest written by American Horticultural Society and published by Mitchell Beazley. This book was released on 2010-11-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by the American Horticultural Society's foremost fruit, vegetable and herb experts, Homegrown Harvest provides lifestyle-changing advice that gardeners need for growing a year-round supply of healthy edible crops for their table. Specific local and regional advice enables gardeners to decide how and what to grow wherever they live in North America. The book starts with planning what to grow, then how to grow it- whether in an allotment, containers, a raised bed or vegetable patch- as well as information on how to get the best from your soil. Next, over the course of 12 seasonal chapters, from early spring to late winter, the book shows how to go from sowing to harvesting with clear instructions that help you stay on top of the joys and challenges of a productive garden. From apples and asparagus, raspberries to radishes, this book shows how to apply age-old techniques in a timely fashion, to get the most from your plot.

Planting and Harvesting Seasons for Africa and West Asia

Author : Ione L. Bauman
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Planting and Harvesting Seasons for Africa and West Asia by : Ione L. Bauman

Download or read book Planting and Harvesting Seasons for Africa and West Asia written by Ione L. Bauman and published by . This book was released on 1960 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Five Seasons

Author : A.B. Yehoshua
Publisher : Halban Publishers
ISBN 13 : 1905559461
Total Pages : 348 pages
Book Rating : 4.9/5 (55 download)

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Book Synopsis Five Seasons by : A.B. Yehoshua

Download or read book Five Seasons written by A.B. Yehoshua and published by Halban Publishers. This book was released on 2012-05-14 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the autumn, Molkho's wife dies. His years of loving care have ended and his newfound freedom proves unlike the one he had imagined. It is an uneasy freedom, filled with the erotic fantasies of a man who must fall in love, but whose longing for meaningful relationships is held hostage by the spirit of his wife. Five Seasons is a subtle and often comic novel about love and renewal, and the determination of a seasoned heart to love.

Cultured Harvest

Author : Barrett Williams
Publisher : Barrett Williams
ISBN 13 :
Total Pages : 81 pages
Book Rating : 4./5 ( download)

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Book Synopsis Cultured Harvest by : Barrett Williams

Download or read book Cultured Harvest written by Barrett Williams and published by Barrett Williams. This book was released on 2024-04-09 with total page 81 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embark on a culinary journey steeped in tradition and brimming with health benefits with "Cultured Harvest," the definitive guide to mastering the ancient art of lacto-fermentation. Unveiled within these chapters is a treasure trove of gastronomic wisdom that will transform your kitchen into a haven for probiotic-rich delicacies. Dive into the delicate balance of salt, sugar, and water – the trinity of fermentation prowess. Discover how selecting the right produce can enhance your ferments, delivering optimal flavor right from the start. Learn to navigate the fermenter's seasonal calendar, using the freshest local produce to create flavors that sing of the seasons. Worry not about the health hazards of home fermentation, for this guide illuminates the path to safe and satisfying ferments every time. Arm yourself with the knowledge to discern the signs of a perfect ferment, and gain the skills to pivot smoothly should your cultured concoctions take an unexpected turn. Move from the foundational techniques of creating classic sauerkraut and delectable kimchi to innovative methods that bring radishes, carrots, and beyond to vivid, tangy life. Elevate ordinary fruits with fermentation's magical touch, unlocking new dimensions of taste with berries and stone fruits ready to tantalize your palate. Venture into the nuanced world of brine and dry salt fermentation, honing your craft to develop complex flavors designed for the gourmet. Balance the tart and sweet notes of your creations in pickled delights that do not rely on the fermentation process, offering a scrumptious variety for every preference. As your skills deepen, explore the creative avenues of using fermented goods in everyday cooking and as zesty condiments. Invite the community to partake in your journey, sharing not only your creations but also the joy and culture that come with every bubbling jar of goodness. "Cultured Harvest" goes beyond recipes – it invites you to consider the sustainable and communal aspects of fermentation. Teach the younger generation the joys of crafting food that is not only delicious and fun but also brimming with healthful benefits. Whether you are a beginner curious about the craft, a food lover eager to introduce probiotic-rich foods into your diet, or a passionate fermenter ready to take your skills to new heights, this guide is your indispensable companion in cultivating a world of flavor and wellness. Embrace the culture, taste the harvest, and celebrate the community with "Cultured Harvest." Your culinary transformation awaits.

Vegetable Situation

Author : United States. Department of Agriculture. Economic Research Service
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.:/5 (3 download)

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Book Synopsis Vegetable Situation by : United States. Department of Agriculture. Economic Research Service

Download or read book Vegetable Situation written by United States. Department of Agriculture. Economic Research Service and published by . This book was released on 1967 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

California Fresh Harvest

Author : Junior League of Oakland-East Bay
Publisher : Junior League of Oakland East Bay
ISBN 13 : 9780961374419
Total Pages : 228 pages
Book Rating : 4.3/5 (744 download)

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Book Synopsis California Fresh Harvest by : Junior League of Oakland-East Bay

Download or read book California Fresh Harvest written by Junior League of Oakland-East Bay and published by Junior League of Oakland East Bay. This book was released on 2001-01 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Illuminating Hidden Harvests

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251376824
Total Pages : 376 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Illuminating Hidden Harvests by : Food and Agriculture Organization of the United Nations

Download or read book Illuminating Hidden Harvests written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-03-15 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Illuminating Hidden Harvests: the contributions of small-scale fisheries to sustainable development (hereinafter IHH) is a global study uncovering the contributions and impacts of small-scale fisheries through a multidisciplinary approach to data collection and analysis. The study provides information that quantifies and improves understanding of the crucial role of small-scale fisheries in the areas of food security and nutrition, sustainable livelihoods, poverty eradication and healthy ecosystems. It also examines gender equality as well as the nature and scope of governance in small-scale fisheries. The IHH study was carried out in support of the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines), themselves developed in recognition of the plight of small-scale fishers, fishworkers and associated communities and released as a contribution to the International Year of Artisanal Fisheries and Aquaculture 2022. The purpose of this report is to contribute to a more holistic understanding of what small-scale fisheries are, their importance, and why they are essential to efforts to achieve the Sustainable Development Goals (SDGs). By using this knowledge wisely within a human rights-based approach in line with the SSF Guidelines, and by empowering small-scale fishers and fishworkers, a more inclusive, equitable, sustainable and resilient small-scale scale fisheries subsector can be achieved. Realizing this goal would benefit hundreds of thousands in fishing communities and society at large. With this in mind, the IHH report is aimed at all those with a stake or an interest in the small-scale fisheries subsector, in particular decision-makers who are concerned with fisheries, poverty eradication, food security and nutrition, and sustainable development more generally. It is also addressed to small-scale fisheries actors themselves and those who support them.

Forsaken Harvest

Author : Luis G. Cueva
Publisher : Xlibris Corporation
ISBN 13 : 1796015946
Total Pages : 512 pages
Book Rating : 4.7/5 (96 download)

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Book Synopsis Forsaken Harvest by : Luis G. Cueva

Download or read book Forsaken Harvest written by Luis G. Cueva and published by Xlibris Corporation. This book was released on 2020-11-05 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: This historical monograph examines the decline of the hacienda estates within Jalisco, Mexico, during the early decades of the twentieth century. The book also explores the impact of the land reform program of President Lázaro Cárdenas in transforming the agrarian economic structure of the region. This study contributes to an ongoing lively debate about the hacienda system and the meaning of Cárdenas’s reforms. This is an important work because it explores the evolution of a regional socioeconomic system that promoted urban industrial growth at the expense of the rural poor. The model of regional development described is applicable to other areas of Mexico and underdeveloped Third World nations with extensive peasant populations. The research for this investigation has wider implications regarding issues of global hunger and malnutrition.