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Safflower 1900 1960
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Book Synopsis Safflower, 1900-1960 by : Nellie Geneva Larson
Download or read book Safflower, 1900-1960 written by Nellie Geneva Larson and published by . This book was released on 1962 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis House Paints, 1900-1960 by : Harriet A. L. Standeven
Download or read book House Paints, 1900-1960 written by Harriet A. L. Standeven and published by Getty Publications. This book was released on 2011 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: The versatility of modern commercial house paints has ensured their use in a broad range of applications, including the protection and decoration of historic buildings, the coating of toys and furniture, and the creation of works of art. Historically, house paints were based on naturally occurring oils, gums, resins, and proteins, but in the early twentieth century, the introduction of synthetic resins revolutionized the industry. Good quality ready-mixed products became available and were used by artists worldwide. While the ubiquity of commercial paints means that conservators are increasingly called upon to preserve them, such paints pose unique challenges including establishing exactly which materials are present. This book traces the history of the household paint industry in the United States and United Kingdom over the first half of the twentieth century. It includes chapters on the artistic use of commercial paints and the development of ready-mixed paints and synthetic resins; oil paints, oleoresinous gloss and enamel paints, water paints, nitrocellulose lacquers, oil-modified alkyds, and emulsion paints; and the conservation implications of these materials. The book will be of interest to conservators and conservation scientists working on a broad range of painted surfaces, as well as curators, art historians, and historians of architectural paint.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1963 with total page 1090 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Library List by : National Agricultural Library (U.S.)
Download or read book Library List written by National Agricultural Library (U.S.) and published by . This book was released on 1962 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1963 with total page 1974 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agriculture Handbook written by and published by . This book was released on 1949 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set includes revised editions of some issues.
Book Synopsis Insect Pollination of Cultivated Crop Plants by : Samuel Emmett McGregor
Download or read book Insect Pollination of Cultivated Crop Plants written by Samuel Emmett McGregor and published by . This book was released on 1976 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Economically Important Foreign Weeds by : Clyde Franklin Reed
Download or read book Economically Important Foreign Weeds written by Clyde Franklin Reed and published by . This book was released on 1976 with total page 686 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Bibliography of Agriculture with Subject Index by :
Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 1963 with total page 1866 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Top 100 Food Plants by : Ernest Small
Download or read book Top 100 Food Plants written by Ernest Small and published by NRC Research Press. This book was released on 2009 with total page 657 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This beautifully illustrated book reviews scientific and technological information about the world's major food plants and their culinary uses. An introductory chapter discusses nutritional and other fundamental scientific aspects of plant foods. The 100 main chapters deal with a particular species or group of species. All categories of food plants are covered, including cereals, oilseeds, fruits, nuts, vegetables, legumes, herbs, spices, beverage plants and sources of industrial food extracts. Information is provided on scientific and common names, appearance, history, economic and social importance, food uses (including practical information on storage and preparation), as well as notable curiosities. There are more than 3000 literature citations in the book and the text is complemented by over 250 exquisitely drawn illustrations. Given the current, alarming rise in food costs and increasing risk of hunger in many regions, specialists in diverse fields will find this reference work to be especially useful. As well, those familiar with Dr. Small's books or those with an interest in gardening, cooking and human health in relation to diet will want to own a copy of this book."--Publisher's web site.
Book Synopsis A World Bibliography of Bibliographies, 1964-1974 by :
Download or read book A World Bibliography of Bibliographies, 1964-1974 written by and published by . This book was released on 1977 with total page 586 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Library of Congress Catalog by : Library of Congress
Download or read book Library of Congress Catalog written by Library of Congress and published by . This book was released on 1973 with total page 888 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beginning with 1953, entries for Motion pictures and filmstrips, Music and phonorecords form separate parts of the Library of Congress catalogue. Entries for Maps and atlases were issued separately 1953-1955.
Book Synopsis History of the Soyfoods Movement Worldwide (1960s-2019) by : William Shurtleff; Akiko Aoyagi
Download or read book History of the Soyfoods Movement Worldwide (1960s-2019) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2019-07-01 with total page 1978 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 615 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
Book Synopsis University of California Union Catalog of Monographs Cataloged by the Nine Campuses from 1963 Through 1967: Subjects by : University of California (System). Institute of Library Research
Download or read book University of California Union Catalog of Monographs Cataloged by the Nine Campuses from 1963 Through 1967: Subjects written by University of California (System). Institute of Library Research and published by . This book was released on 1972 with total page 900 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food Protein Sources by : N. W. Pirie
Download or read book Food Protein Sources written by N. W. Pirie and published by Cambridge University Press. This book was released on 2012-01-12 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1975, this book looks at the different ways in which food protein can be produced. Special attention is given to sources from which food protein could be made by simple techniques in regions where protein deficiency is acute. Also covered are quality control and the acceptability of novel foods.
Book Synopsis Catalogue of Books Arranged by Subjects by : Library Board of Western Australia
Download or read book Catalogue of Books Arranged by Subjects written by Library Board of Western Australia and published by . This book was released on 1966 with total page 888 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Dictionary Catalog of the Giannini Foundation of Agricultural Economics Library, University of California, Berkeley by : Giannini Foundation of Agricultural Economics. Library
Download or read book Dictionary Catalog of the Giannini Foundation of Agricultural Economics Library, University of California, Berkeley written by Giannini Foundation of Agricultural Economics. Library and published by . This book was released on 1971 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt: