Rosemary and Bitter Oranges

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1451603568
Total Pages : 220 pages
Book Rating : 4.4/5 (516 download)

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Book Synopsis Rosemary and Bitter Oranges by : Patrizia Chen

Download or read book Rosemary and Bitter Oranges written by Patrizia Chen and published by Simon and Schuster. This book was released on 2010-06-15 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Patrizia Chen's childhood was suffused with the scent of simmering pots of cacciucco -- a local, hearty seafood stew -- and of the pittosporum blooming along the Tuscan coast. Her family's house and sumptuous garden in the Italian seaside town of Livorno are at the center of this captivating book that weaves together simple, delicious recipes with a love of home, family, nature, custom, and, above all, food. The family cook, Emilia, a feisty, temperamental woman from a nearby fishing village, dutifully produces bland white dishes for every family meal, as dictated by Patrizia's grandfather. But behind the kitchen door it's a different story. One day seven-year-old Patrizia is led by a wonderful smell into the kitchen, where Emilia is preparing a spicy red sauce bursting with garlic and onion. With one bite, Patrizia becomes hooked. In the spacious, sun-drenched kitchen and adjoining herb garden, Emilia takes Patrizia under her wing, disclosing the secrets of her favorite Tuscan dishes. Through vivid descriptions and charming anecdotes, Chen brings to life the white Carrara marble terraces, the coal-burning stoves, antique roses, and sacks of chestnut flour that fill the family house, kitchen, and garden. This delightful and evocative narrative will welcome you into the heart of Patrizia's Tuscan home and allow you to bring the robust flavors of Emilia's cooking into your own kitchen.

The Blue Chair Jam Cookbook

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Author :
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449401988
Total Pages : 390 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis The Blue Chair Jam Cookbook by : Rachel Saunders

Download or read book The Blue Chair Jam Cookbook written by Rachel Saunders and published by Andrews McMeel Publishing. This book was released on 2010-09-21 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive, year-round guide to jellies, jams, conserves, preserves, and marmalades, featuring over 100 recipes. If you love to cook, are crazy for fruit, or have even a passing interest in jam or marmalade, Rachel Saunders’s James Beard Award–nominated Blue Chair Jam Cookbook is the book for you. Rachel’s legendary Bay Area jam company, Blue Chair Fruit, earned instant fame for its intensely flavored preserves when it launched in 2008. Rachel’s passion for fruit shines through every part of this lavishly illustrated book, which is the culmination of nearly ten years of research. The Blue Chair Jam Cookbook is the essential jam and marmalade book of the twenty-first century, one in which Rachel’s modern yet nostalgic vision of cooking takes center stage. Rachel offers an in-depth exploration of individual fruits, a comprehensive technical section, and nearly 120 original recipes organized around the seasons. In offerings ranging from Plum Jam to Strawberry–Blood Orange Marmalade with Rosemary and Black Fig and Candied Citrus Jam, she vividly captures the joyful essence of fruit and of the preserving process. The Blue Chair Jam Cookbook is not only an exciting and vibrant exploration of fruit and of the seasons, but also one of the few books that clearly explains and illustrates preserving techniques. Each recipes includes clear and detailed directions to help ensure success, and Rachel explores a wide range of technical questions as they relate to individual fruits and types of preserves. Whether you make jam or marmalade once a year or every week, and whether you are a home or professional cook, The Blue Chair Jam Cookbook is sure to claim a special place in your cookbook library. Praise for The Blue Chair Jam Cookbook “A complete and exquisite guide to making jam and marmalade at home. In addition to sharing 100+ recipes, Saunders walks you step-by-step through the process with in-depth explanations as well as photos of the various steps so you see exactly what each phase looks like.” —Epicurious “Blue Chair could well become the jam maker’s quintessential reference book.” —SFGate.com “Rachel Saunders . . . is quite possibly the high priestess of jam making. [The Blue Chair Jam Cookbook] . . . belongs in the kitchen of anyone interested in keeping their pantry stocked with delicious and unique fruit preserves. And Rachel’s instructions are so thorough and clear, even beginners are assured success.” —The Splendid Table’s “Weeknight Kitchen” newsletter

It Takes Two

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1416570705
Total Pages : 258 pages
Book Rating : 4.4/5 (165 download)

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Book Synopsis It Takes Two by : Patrizia Chen

Download or read book It Takes Two written by Patrizia Chen and published by Simon and Schuster. This book was released on 2009-11-03 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Francesca Rivabuona is fifty and exhausted by the monotony of her life. Stuck in a stale marriage with grown children who have long since fled the coop, and desperate to escape the endless cycle of Upper East Side dinner parties and charity luncheons, she jumps at the chance to write an article about Buenos Aires for a glossy travel magazine. Francesca is instantly captivated by Buenos Aires’s palpable rhythm. She explores the city with her new friends—a group of tango dancers who give her an insider’s scoop into the best Buenos Aires has to offer—and rediscovers the sense of passion and excitement she thought she had relinquished forever. As Francesca learns to master the sensual movements of tango dancing, she begins to let down her guard—on the dance floor, in the bedroom, and in her personal life. Embarking on a steamy love affair with Argentina’s most famous plastic surgeon, she knows that she has been irrevocably transformed by the pulsing, erotic thrill of life in Argentina. At once a tale of a middle-aged woman taking a stand against the disappointments of her life and a sexy, fast-paced, entertaining novel about the ecstasy of tango dancing, It Takes Two reads like a soulful tango: irresistible, exotic, and sensual.

Cassell's household guide

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Author :
Publisher :
ISBN 13 :
Total Pages : 416 pages
Book Rating : 4.R/5 (6 download)

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Book Synopsis Cassell's household guide by : Cassell, ltd

Download or read book Cassell's household guide written by Cassell, ltd and published by . This book was released on 1869 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cassell's Household Guide: Being a Complete Encyclopaedia of Domestic and Social Economy, Etc

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Author :
Publisher :
ISBN 13 :
Total Pages : 428 pages
Book Rating : 4.B/5 ( download)

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Book Synopsis Cassell's Household Guide: Being a Complete Encyclopaedia of Domestic and Social Economy, Etc by : Cassell & Company

Download or read book Cassell's Household Guide: Being a Complete Encyclopaedia of Domestic and Social Economy, Etc written by Cassell & Company and published by . This book was released on 1877 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bitter Orange Tree

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Author :
Publisher : Catapult
ISBN 13 : 164622003X
Total Pages : 225 pages
Book Rating : 4.6/5 (462 download)

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Book Synopsis Bitter Orange Tree by : Jokha Alharthi

Download or read book Bitter Orange Tree written by Jokha Alharthi and published by Catapult. This book was released on 2022-05-10 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Longlisted for the Dublin Literary Award A TIME Best Book of the Year A New Yorker Best Book of the Year An extraordinary novel from a Man Booker International Prize-winning author that follows one young Omani woman as she builds a life for herself in Britain and reflects on the relationships that have made her from a “remarkable” writer who has “constructed her own novelistic form” (James Wood, The New Yorker). From Man Booker International Prize–winning author Jokha Alharthi, Bitter Orange Tree is a profound exploration of social status, wealth, desire, and female agency. It presents a mosaic portrait of one young woman’s attempt to understand the roots she has grown from, and to envisage an adulthood in which her own power and happiness might find the freedom necessary to bear fruit and flourish. Zuhour, an Omani student at a British university, is caught between the past and the present. As she attempts to form friendships and assimilate in Britain, she can’t help but ruminate on the relationships that have been central to her life. Most prominent is her strong emotional bond with Bint Amir, a woman she always thought of as her grandmother, who passed away just after Zuhour left the Arabian Peninsula. As the historical narrative of Bint Amir’s challenged circumstances unfurls in captivating fragments, so too does Zuhour’s isolated and unfulfilled present, one narrative segueing into another as time slips and dreams mingle with memories.

The Druggist's General Receipt Book ...

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Author :
Publisher :
ISBN 13 :
Total Pages : 444 pages
Book Rating : 4.R/5 (5 download)

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Book Synopsis The Druggist's General Receipt Book ... by : Henry Beasley

Download or read book The Druggist's General Receipt Book ... written by Henry Beasley and published by . This book was released on 1850 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:

New Or Unusual Plant Injuries and Diseases Found in Connecticut, 1916-1919

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Author :
Publisher :
ISBN 13 :
Total Pages : 702 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis New Or Unusual Plant Injuries and Diseases Found in Connecticut, 1916-1919 by : George P.. Clinton

Download or read book New Or Unusual Plant Injuries and Diseases Found in Connecticut, 1916-1919 written by George P.. Clinton and published by . This book was released on 1920 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt:

P.J.F., The Pharmaceutical Journal Formulary

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Author :
Publisher :
ISBN 13 :
Total Pages : 880 pages
Book Rating : 4.:/5 (891 download)

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Book Synopsis P.J.F., The Pharmaceutical Journal Formulary by : John Thurlbeck Humphrey

Download or read book P.J.F., The Pharmaceutical Journal Formulary written by John Thurlbeck Humphrey and published by . This book was released on 1904 with total page 880 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Table Full of Love

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 152665735X
Total Pages : 321 pages
Book Rating : 4.5/5 (266 download)

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Book Synopsis A Table Full of Love by : Skye McAlpine

Download or read book A Table Full of Love written by Skye McAlpine and published by Bloomsbury Publishing. This book was released on 2023-02-02 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Home cooked food can be used to nourish our loved ones, as well as ourselves. Whether it's a roast chicken shared on a Sunday night, a thick soup to soothe yourself, or American-style cookies to be eaten whilst still warm, it's the ultimate form of sharing love. With chapters devoted to how food can Comfort, Seduce, Nourish, Spoil and Cocoon, Skye McAlpine has exactly the right recipe for every moment of connection be it: - An elegant dish to make someone fall in love with you - Scallops with Buttery Brandy Gratin - A satisfyingly reliable meal for everyday family life - Polpette di Ricotta with Tomato Sauce - A go-to recipe for a very old friend - Chocolate, Coconut and Cherry Cake - Or something deeply simple to eat alone - Spaghetti with Pistachio and Lemon With hand-marbled patterns and glorious recipes and photography, A Table Full of Love is a beautiful cookbook. It invites us to pull up a chair to Skye's delightfully aspirational and unabashedly romantic table.

Annual Report on Essential Oils, Synthetic Perfumes, &c

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Author :
Publisher :
ISBN 13 :
Total Pages : 258 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Annual Report on Essential Oils, Synthetic Perfumes, &c by : Schimmel & Co

Download or read book Annual Report on Essential Oils, Synthetic Perfumes, &c written by Schimmel & Co and published by . This book was released on 1926 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Semi-annual Report on Essential Oils, Synthetic Perfumes, and Related Materials

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Author :
Publisher :
ISBN 13 :
Total Pages : 262 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Semi-annual Report on Essential Oils, Synthetic Perfumes, and Related Materials by : Schimmel & Co

Download or read book Semi-annual Report on Essential Oils, Synthetic Perfumes, and Related Materials written by Schimmel & Co and published by . This book was released on 1926 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Herbfarm Cookbook

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1476762503
Total Pages : 480 pages
Book Rating : 4.4/5 (767 download)

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Book Synopsis The Herbfarm Cookbook by : Jerry Traunfeld

Download or read book The Herbfarm Cookbook written by Jerry Traunfeld and published by Simon and Schuster. This book was released on 2013-10-16 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Not so long ago, parsley was the only fresh herb available to most American cooks. Today, bunches of fresh oregano and rosemary can be found in nearly every supermarket, basil and mint grow abundantly in backyards from coast to coast, and garden centers offer pots of edible geraniums and lemon thyme. But once these herbs reach the kitchen, the inevitable question arises: Now what do I do with them? Here, at last, is the first truly comprehensive cookbook to cover all aspects of growing, handling, and cooking with fresh herbs. Jerry Traunfeld grew up cooking and gardening in Maryland, but it wasn't until the 1980s, after he had graduated from the California Culinary Academy and was working at Jeremiah Tower's Stars restaurant in San Francisco, that he began testing the amazing potential of herb cuisine. For the past decade, Jerry Traunfeld has been chef at The Herbfarm, an enchanted restaurant surrounded by kitchen gardens and tucked into the rainy foothills of the Cascade Mountains, east of Seattle. His brilliant nine-course herb-inspired menus have made reservations at the Herbfarm among the most coveted in the country. Eager to reveal his magic to home cooks, Jerry Traunfeld shares 200 of his best recipes in The Herbfarm Cookbook. Written with passion, humor, and a caring for detail that makes this book quite special, The Herbfarm Cookbook explains everything from how to recognize the herbs in your supermarket to how to infuse a jar of honey with the flavor of fresh lavender. Recipes include a full range of dishes from soups, salads, eggs, pasta and risotto, vegetables, poultry, fish, meats, breads, and desserts to sauces, ice creams, sorbets, chutneys, vinegars, and candied flowers. On the familiar side are recipes for Bay Laurel Roasted Chicken and Roasted Asparagus Salad with Fried Sage explained with the type of detail that insures the chicken will be moist and suffused with the flavor of bay and the asparagus complemented with the delicate crunch of sage. On the novel side you will find such unusual dishes as Oysters on the Half Shell with Lemon Varbana Ice and Rhubarb and Angelica Pie. A treasure trove of information, The Herbfarm Cookbook contains a glossary of 27 of the most common culinary herbs and edible flowers; a definitive guide to growing herbs in a garden, a city lot, or on a windowsill; a listing of the USDA has hardiness zones; how to harvest, clean, and store fresh herbs; a Growing Requirements Chart, including each herb's life cycle, height, pruning and growing needs, and number of plants to grow for an average kitchen; and a Cooking with Fresh Herbs Chart, with parts of the herb used, flavor characteristics, amount of chopped herb for six servings, and best herbal partners. The Herbfarm Cookbook is the most complete, inspired, and useful book about cooking with herbs ever written. -8 pages of finished dishes in full color -16 full-page botanical watercolors in full color

Secret Potions, Elixirs & Concoctions

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Author :
Publisher : Lotus Press
ISBN 13 : 9780914955450
Total Pages : 132 pages
Book Rating : 4.9/5 (554 download)

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Book Synopsis Secret Potions, Elixirs & Concoctions by : Marie Anakee Miczak

Download or read book Secret Potions, Elixirs & Concoctions written by Marie Anakee Miczak and published by Lotus Press. This book was released on 1999 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: This interesting book contains, in an easy-to-understand format, many ways to utilize botanicals including essential oils, herbs & more for use in everyday life. All you need are simple ingredients & equipment such as a blender to be on your way to quickly whipping up a lavish spa treatment or healing remedy.

Textbook of Remedial Massage

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Author :
Publisher : Elsevier Health Sciences
ISBN 13 : 072958819X
Total Pages : 506 pages
Book Rating : 4.7/5 (295 download)

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Book Synopsis Textbook of Remedial Massage by : Sandra Grace

Download or read book Textbook of Remedial Massage written by Sandra Grace and published by Elsevier Health Sciences. This book was released on 2019-09-30 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: Textbook of Remedial Massage 2e is a comprehensive and practical book for students and practitioners of remedial massage. Written by Sandra Grace and Jane Graves, the text provides expert instruction in commonly used and highly valued remedial massage techniques, including trigger points, muscle stretching and myofascial release. Each technique is accompanied by: - step-by-step illustrations and photographs - physiological principles - current evidence of efficacy - contraindications and precautions - Detailed approach to assessments including red flags for serious conditions requiring referral - Evidence-based approach to assessment and treatment - Comprehensive coverage of techniques that are included in remedial massage programs - Focus on functional anatomy - Assessment videos of major regions of the body and the integration of treatment techniques that are specific to the target tissue.

Flavours of Greece

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Publisher : Grub Street Cookery
ISBN 13 : 1909808997
Total Pages : 383 pages
Book Rating : 4.9/5 (98 download)

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Book Synopsis Flavours of Greece by : Rosemary Barron

Download or read book Flavours of Greece written by Rosemary Barron and published by Grub Street Cookery. This book was released on 2011-07-14 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times Editors’ Choice collection of recipes featuring the seasonal foods and flavors of Greek and Mediterranean cuisine. The classic cookbook of Greek cuisine, Rosemary Barron’s Flavours of Greece is regarded as the most authentic and authoritative collection of Greek recipes. Food explorers and cooks of all levels will enjoy more than 250 regional and national specialties—from the olives, feta, and seafood of mezes; to delicate lemon broths, hearty bean soups, grilled meats and fish, baked vegetables and pilafs; to fragrant, gooey honey pastries. Based on decades of research and refinement from Barron’s legendary cooking schools on the island of Crete and in Santorini, these delicious recipes have set the standard for contemporary Greek cuisine, showcasing seasonal foods and flavors perfect for informal eating with family, friends, and entertaining.

The Big Book of Amaro

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Author :
Publisher : The Countryman Press
ISBN 13 : 1682686523
Total Pages : 679 pages
Book Rating : 4.6/5 (826 download)

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Book Synopsis The Big Book of Amaro by : Matteo Zed

Download or read book The Big Book of Amaro written by Matteo Zed and published by The Countryman Press. This book was released on 2021-08-24 with total page 679 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautifully illustrated and comprehensive celebration of the classic Italian bitter liqueur details everything you need to know about buying, tasting, and enjoying amaro. Amaro, translated literally as “bitter,” is an herbal liqueur traditionally enjoyed as a digestif. Delightfully complex and bittersweet, it’s also used as an element in many modern cocktails and kitchen recipes. Cocktail designer, spirits writer, and amaro expert Matteo Zed explores amaro’s fascinating history (from its origins in medieval alchemy to today’s popular renaissance), botanical profiles, and remarkable natural properties. Zed showcases how best to use amaro behind the bar and in the kitchen, with recipes such as the Golden Mai Tai and Bitter Goat Cheese Risotto. Readers can browse the thorough buying guide with descriptions of bottles from Italy, Europe, and beyond. A lovingly crafted tribute to an iconic Italian creation, The Big Book of Amaro is an essential experience for all of us with a passion for amaro, mixology, food culture, or all things Italian.