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Author : Larry Miller
Publisher :
ISBN 13 : 9781403365781
Total Pages : 172 pages
Book Rating : 4.3/5 (657 download)
Download or read book Roasts and Toasts Made Easy written by Larry Miller and published by . This book was released on 2002-10 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Deb Perelman
Publisher : Knopf
ISBN 13 : 0307961060
Total Pages : 675 pages
Book Rating : 4.3/5 (79 download)
Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author : Lady
Publisher :
ISBN 13 :
Total Pages : 192 pages
Book Rating : 4.B/5 ( download)
Download or read book Cookery Made Easy ... written by Lady and published by . This book was released on 1875 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Michael Willis
Publisher :
ISBN 13 :
Total Pages : 258 pages
Book Rating : 4.:/5 (334 download)
Download or read book Cookery Made Easy written by Michael Willis and published by . This book was released on 1831 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Cookery
Publisher :
ISBN 13 :
Total Pages : 204 pages
Book Rating : 4.R/5 (6 download)
Download or read book Cookery made easy, by a lady written by Cookery and published by . This book was released on 1854 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Nancy Lake
Publisher :
ISBN 13 :
Total Pages : 260 pages
Book Rating : 4.:/5 (89 download)
Download or read book Menus Made Easy written by Nancy Lake and published by . This book was released on 1907 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sir William Alexander Craigie
Publisher :
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.:/5 (319 download)
Download or read book English Reading Made Easy by Means of a System of Marks Applied to the Ordinary Spelling written by Sir William Alexander Craigie and published by . This book was released on 1922 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Laurie McNamara
Publisher : Penguin
ISBN 13 : 0698194675
Total Pages : 338 pages
Book Rating : 4.6/5 (981 download)
Download or read book Simply Scratch written by Laurie McNamara and published by Penguin. This book was released on 2015-11-17 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the popular blogger behind Simply Scratch comes a debut cookbook of easy and accessible family recipes — the new bible for cooking with whole foods. For Laurie McNamara, growing up on a farm in the country had major perks: her mother cooked with vegetables from the family garden, they collected fresh eggs from the chicken coop, and absolutely everything—from ketchup to casseroles—was made 100 percent from scratch, with whole foods. When McNamara moved away from home, though, she found herself too busy to prepare from-scratch meals, between working full time and raising two kids. Like most Americans, she relied on boxed brownie mix, canned soup, bottled dressings, and frozen dinners to make home cooking quicker and cheaper. But she soon learned that these so-called shortcuts were in fact both more expensive and light-years less healthy than simply making everything herself. Eventually, she’d had enough and vowed to remake her kitchen into a from-scratch kitchen. Now, five years later, McNamara has helped hundreds of thousands of home cooks prepare from-scratch meals with whole-food ingredients through her blog, Simply Scratch. McNamara’s highly anticipated debut cookbook, Simply Scratch, brings her home-cooking know-how to the nation, with 120 wholesome, tasty recipes along with stunning photography, entertaining anecdotes, and personal musings. This book offers easy recipes for delectable concoctions such as Buckwheat Pancakes, Veggie Pesto Pizza, Creamy Roasted Tomato Soup, and Fudy Chocolate Toffee-Topped Brownies. Simply Scratch will be the must-have bible to cooking beyond the box and can. Featuring a down-to-earth approach and family recipes that use everyday ingredients, Simply Scratch proves cooking from scratch can be affordable, simple, fun, and—of course—absolutely delicious.
Author : John Mollard
Publisher :
ISBN 13 :
Total Pages : 270 pages
Book Rating : 4.:/5 (334 download)
Download or read book The Art of Cookery Made Easy and Refined written by John Mollard and published by . This book was released on 1808 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mrs. Hart
Publisher :
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4.0/5 (22 download)
Download or read book High-class Cookery Made Easy written by Mrs. Hart and published by . This book was released on 1860 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Mollard
Publisher : Good Press
ISBN 13 :
Total Pages : 226 pages
Book Rating : 4.4/5 (57 download)
Download or read book The Art of Cookery Made Easy and Refined written by John Mollard and published by Good Press. This book was released on 2019-11-29 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Art of Cookery Made Easy and Refined" by John Mollard. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.
Author : J. G. LOCKHART
Publisher : BEYOND BOOKS HUB
ISBN 13 :
Total Pages : 59 pages
Book Rating : 4./5 ( download)
Download or read book HIGH CLASS COOKERY MADE EASY written by J. G. LOCKHART and published by BEYOND BOOKS HUB. This book was released on 2023-06-19 with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt: I HAVE written this book for Young Ladies and inexperienced Cooks, as a simple guide for them in Cookery. I have had a practical cooking-class for some time in various towns, where I have proved my recipes by cooking them for the ladies. I have been asked to form a book of these recipes, as most Cookery Books are not suitable for economical households; and the result is now submitted to the public. I have learnt from experience what is wanted in a kitchen, and therefore the instructions given are such that any one can follow them without difficulty. I intend, as soon as possible, to publish another little work, with additional recipes, as time has failed me to give, in the present publication, all the recipes that I think of importance.
Author : Sara Lynn Cauchon
Publisher : Houghton Mifflin
ISBN 13 : 1328525775
Total Pages : 243 pages
Book Rating : 4.3/5 (285 download)
Download or read book The Domestic Geek's Meals Made Easy written by Sara Lynn Cauchon and published by Houghton Mifflin. This book was released on 2019-04-23 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first cookbook from YouTube cooking show superstar Sara Lynn Cauchon, aka The Domestic Geek
Author : Emily Rose Burt
Publisher : BoD – Books on Demand
ISBN 13 : 9361421603
Total Pages : 86 pages
Book Rating : 4.3/5 (614 download)
Download or read book Entertaining Made Easy written by Emily Rose Burt and published by BoD – Books on Demand. This book was released on 2024-01-02 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Entertaining Made Easy" is an ancient nonfiction lifestyle story book written by Emily Rose Burt. Burt, a seasoned hostess and culinary expert, gives website on-line traffic with practical pointers, modern tips, and delectable recipes to help them create excellent critiques for their visitors. Burt strategies all elements of net net website hosting with readability and exuberance, from planning and exercising to execution and presentation. Visitors will observe critical tips for meal education, table placing, format mind, and time-saving techniques to make sure that each event is an exceptional success. Burt's language is complete of care and help, encouraging readers to experience the benefits of hospitality without feeling beaten. Whether internet website hosting an intimate dinner, a casual brunch, or a colourful tour amassing, "Entertaining Made Easy" gives readers the self-warranty and understand-a manner to entertain gracefully and stylishly. "Entertaining Made Easy" is a vital useful useful resource for anybody who enjoys thrilling or wants to decorate their internet website hosting abilities. Emily Rose Burt's passion for hospitality is plain on each internet web page, making this book a must-have for clearly anyone who enjoys bringing humans collectively.
Author : Jeffrey Ross
Publisher : Simon and Schuster
ISBN 13 : 143910140X
Total Pages : 306 pages
Book Rating : 4.4/5 (391 download)
Download or read book I Only Roast the Ones I Love written by Jeffrey Ross and published by Simon and Schuster. This book was released on 2009-09-15 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ross, one of the meanest men in comedy, offers anecdotes and deconstructs themakings of a great roast.
Author : Colette Heimowitz
Publisher : Simon and Schuster
ISBN 13 : 1476729956
Total Pages : 336 pages
Book Rating : 4.4/5 (767 download)
Download or read book The New Atkins Made Easy written by Colette Heimowitz and published by Simon and Schuster. This book was released on 2013-12-24 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Easy steps to successful weight loss, simplied meal plans and shopping lists, quick and tasty low-carb recipes for the whole family"--Cover.
Author : Michael WILLIS (Cook.)
Publisher :
ISBN 13 :
Total Pages : 256 pages
Book Rating : 4.0/5 (23 download)
Download or read book Cookery Made Easy, etc written by Michael WILLIS (Cook.) and published by . This book was released on 1824 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
