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Research And Technology For Increasing The Efficiency And Output Of Lamb Production Systems
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Author :Canada. Agriculture Canada. Research Branch Publisher :Agriculture Canada, Research Branch ISBN 13 : Total Pages :108 pages Book Rating :4.E/5 ( download)
Book Synopsis Research and Technology for Increasing the Efficiency and Output of Lamb Production Systems by : Canada. Agriculture Canada. Research Branch
Download or read book Research and Technology for Increasing the Efficiency and Output of Lamb Production Systems written by Canada. Agriculture Canada. Research Branch and published by Agriculture Canada, Research Branch. This book was released on 1987 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Encyclopedia of Dairy Sciences written by and published by Academic Press. This book was released on 2011-03-25 with total page 4072 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dairy Science, Four Volume Set includes the study of milk and milk-derived food products, examining the biological, chemical, physical, and microbiological aspects of milk itself as well as the technological (processing) aspects of the transformation of milk into its various consumer products, including beverages, fermented products, concentrated and dried products, butter and ice cream. This new edition includes information on the possible impact of genetic modification of dairy animals, safety concerns of raw milk and raw milk products, peptides in milk, dairy-based allergies, packaging and shelf-life and other topics of importance and interest to those in dairy research and industry. Fully reviewed, revised and updated with the latest developments in Dairy Science Full color inserts in each volume illustrate key concepts Extended index for easily locating information
Download or read book Research Report written by and published by . This book was released on 1987 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Research Branch Report by : Canada. Agriculture Canada. Research Branch
Download or read book Research Branch Report written by Canada. Agriculture Canada. Research Branch and published by . This book was released on 1988 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Publication written by and published by . This book was released on 1982 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis New Publications by : Ontario. Ministry of Agriculture and Food. Library
Download or read book New Publications written by Ontario. Ministry of Agriculture and Food. Library and published by . This book was released on 1987 with total page 934 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Directory of Current Research on Sheep and Goats by : J. W. B. King
Download or read book Directory of Current Research on Sheep and Goats written by J. W. B. King and published by Cabi. This book was released on 1988 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Overzicht van schapen- en geitenonderzoeksprojecten per land over de wereld. Voor Nederland worden genoemd die van Schoonoord, IVVO, Consulentschap i.a.d. voor Melkwinning, Melkhygiene en Boerenkaasbereiding, PR Lelystad, Diergeneeskundige Faculteit Utrecht en Zodiac Wageningen
Book Synopsis Advances in Sheep Welfare by : Drewe Ferguson
Download or read book Advances in Sheep Welfare written by Drewe Ferguson and published by Woodhead Publishing. This book was released on 2017-08-15 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Sheep Welfare examines the recent advances made in sheep welfare assessment, handling and management, providing state-of-the-art coverage of the welfare needs of one of the world's most widely farmed animals. The book begins with an introduction to sheep welfare in Part One, with chapters covering biology and natural behavior, sheep production systems, and consumer and societal expectations for sheep products. Part Two goes on to highlight new advances in sheep welfare assessment, before Part Three outlines a wide range of solutions to sheep welfare challenges. The final section looks ahead to the future, considering what sheep welfare will look like in 2030 and beyond. This book is an essential part of the wider ranging series Advances in Farm Animal Welfare, with coverage of cattle, sheep, pigs and poultry. With its expert editors and international team of contributors, Advances in Sheep Welfare is a key reference tool for welfare research scientists and students, veterinarians involved in welfare assessment, and indeed anyone with a professional interest in the welfare of sheep. - Brings together top researchers in the field to provide a comprehensive overview of recent advances in the understanding of sheep welfare and management - Presents part of a wider series, Advances in Agricultural Animal Welfare, which provides comprehensive coverage of animal welfare of the world's major farmed animals - Highlights current advances and looks ahead to how sheep welfare management will develop in the next ten to fifteen years
Book Synopsis Critical Role of Animal Science Research in Food Security and Sustainability by : National Research Council
Download or read book Critical Role of Animal Science Research in Food Security and Sustainability written by National Research Council and published by National Academies Press. This book was released on 2015-03-31 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: By 2050 the world's population is projected to grow by one-third, reaching between 9 and 10 billion. With globalization and expected growth in global affluence, a substantial increase in per capita meat, dairy, and fish consumption is also anticipated. The demand for calories from animal products will nearly double, highlighting the critical importance of the world's animal agriculture system. Meeting the nutritional needs of this population and its demand for animal products will require a significant investment of resources as well as policy changes that are supportive of agricultural production. Ensuring sustainable agricultural growth will be essential to addressing this global challenge to food security. Critical Role of Animal Science Research in Food Security and Sustainability identifies areas of research and development, technology, and resource needs for research in the field of animal agriculture, both nationally and internationally. This report assesses the global demand for products of animal origin in 2050 within the framework of ensuring global food security; evaluates how climate change and natural resource constraints may impact the ability to meet future global demand for animal products in sustainable production systems; and identifies factors that may impact the ability of the United States to meet demand for animal products, including the need for trained human capital, product safety and quality, and effective communication and adoption of new knowledge, information, and technologies. The agricultural sector worldwide faces numerous daunting challenges that will require innovations, new technologies, and new ways of approaching agriculture if the food, feed, and fiber needs of the global population are to be met. The recommendations of Critical Role of Animal Science Research in Food Security and Sustainability will inform a new roadmap for animal science research to meet the challenges of sustainable animal production in the 21st century.
Book Synopsis Changes in the Sheep Industry in the United States by : National Research Council
Download or read book Changes in the Sheep Industry in the United States written by National Research Council and published by National Academies Press. This book was released on 2008-09-26 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: The U.S. sheep industry is complex, multifaceted, and rooted in history and tradition. The dominant feature of sheep production in the United States, and, thus, the focus of much producer and policy concern, has been the steady decline in sheep and lamb inventories since the mid-1940s. Although often described as "an industry in decline," this report concludes that a better description of the current U.S. sheep industry is "an industry in transition."
Book Synopsis Precision Livestock Farming Applications by : Ilan Halachmi
Download or read book Precision Livestock Farming Applications written by Ilan Halachmi and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Precision Livestock Farming (PLF) technology is a reality. PLF is a combination of developing animal sensing (sensors) tools and decision-making process at the farm level. It also has the potential to support animal feed suppliers, human-food retailers and other players along the supply chain to make better choices. The current challenge for PLF is the integration of the technology in the majority of the farms and not only to the pioneering farms. This book consist of full-length peer-reviewed papers combined with 'questions and answers' sections. It is the result of a joint session hosted by the European Association of Animal Production and brings together research focusing on real-time interpretation of the combination of sensor development, industry, animal genetics, animal nutrition, and animal health. Unique of this 'cross-disciplinary' approach is that 'animal-focused' scientists, engineers, companies as well as farmers' organizations have interacted and combined their strengths and views. 'Precision Livestock Farming Applications - Making sense of sensors to support farm management' provides an update on the state of the art of PLF in interaction with the other scientific and applicative expertise. It is of interest for researchers, students, professionals, farmers, and livestock industry concerned with livestock production management.
Book Synopsis The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin by : Antonella Vastola
Download or read book The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin written by Antonella Vastola and published by Springer. This book was released on 2015-04-24 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is focused on the challenges to implement sustainability in diverse contexts such as agribusiness, natural resource systems and new technologies. The experiences made by the researchers of the School of Agricultural, Forestry, Food and Environmental Science (SAFE) of the University of Basilicata offer a wide and multidisciplinary approach to the identification and testing of different solutions tailored to the economic, social and environmental characteristics of the region and the surrounding areas. Basilicata’s productive system is mainly based on activities related to the agricultural sector and exploitation of natural resources but it has seen, in recent years, an industrial development driven by the discovery of oil fields. SAFE research took up the challenge posed by market competition to create value through the sustainable use of renewable and non-renewable resources of the territory. Moreover, due to its unique geographical position in the middle of the Mediterranean basin, Basilicata is an excellent “open sky” laboratory for testing sustainable solutions adaptable to other Mediterranean areas. This collection of multidisciplinary case studies and research experiences from SAFE researchers and their scientific partners is a stimulating contribution to the debate on the development of sustainable techniques, methods and applications for the Mediterranean regions.
Book Synopsis Sheep And Goat Handbook, Vol. 4 by : Frank H. Baker
Download or read book Sheep And Goat Handbook, Vol. 4 written by Frank H. Baker and published by CRC Press. This book was released on 2019-08-14 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Sheep and Goat Handbook includes presentations made at the International Stockmen's School, January 8-13, 1984.The faculty members of the School who authored this fourth volume of the Handbook, along with books on beef cattle, dairy cattle, and horses, are scholars, stockmen, and agribusiness leaders with national and international reputations. The papers are a mixture of technology and practice that present new concepts from the latest research results of experiments in all parts of the world. Relevant information and concepts from many related disciplines are included.
Book Synopsis New Technologies in Animal Breeding by : B G Brackett
Download or read book New Technologies in Animal Breeding written by B G Brackett and published by Elsevier. This book was released on 2012-12-02 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Technologies in Animal Breeding looks at new reproductive technologies in breeding domestic animals, such as sex selection, frozen storage of oocytes and embryos, in vitro fertilization and embryo culture, amphibian nuclear transplantation, parthenogenesis, identical twins and cloning in mammals, and gene transfer in mammalian cells. It summarizes the state-of-the art and offers perspectives on future directions for several animal industries of great importance in food production, including artificial insemination, embryo transfer, poultry breeding, and aquaculture. Organized into five sections encompassing 14 chapters, this book begins with an overview of animals in society and perspectives on animal breeding. It then discusses the animal industries that are heavily dependent on reproductive technology, including those engaged in cloning, selfing, aquaculture, artificial insemination, and embryo transfer. It also explains the developing technologies as well as their potential applications and impacts on animal production, along with special economic considerations, such as the benefits of reproductive management, synchronization of estrus, and artificial insemination of beef cattle and sheep. The final chapter considers biomedical and agricultural research, implementation of new technologies in animal breeding, and research in animal reproduction. This book is an essential reference for scientists and researchers interested in animal science and animal reproduction.
Book Synopsis Artificial Rearing of Young Lambs by : A. D. L. Gorrill
Download or read book Artificial Rearing of Young Lambs written by A. D. L. Gorrill and published by Communications Branch, Agriculture Canada. This book was released on 1990 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Artificial rearing is the practice of removing very young lambs from their mothers and raising them on milk replacer, a practice which is increasing because of the use of more prolific breeds. This publication summarizes the findings of a number of studies into practical guidelines for successful artificial-rearing operations. The publication includes selecting and preparing lambs, artifical rearing management, the choice of milk replacer, feeding systems, sanitation and cleaning, lamb diseases and digestive upsets, and the performance of lambs raised on milk replacer.
Book Synopsis Nutrition Abstracts and Reviews by :
Download or read book Nutrition Abstracts and Reviews written by and published by . This book was released on 1998 with total page 688 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Handbook of Methods for Study of Reproductive Physiology in Domestic Animals by :
Download or read book Handbook of Methods for Study of Reproductive Physiology in Domestic Animals written by and published by . This book was released on 1991 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt:
