Report Of The Panel Of Eminent Experts On Ethics In Food And Agriculture

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Report of the Panel of Eminent Experts on Ethics in Food and Agriculture

Author : Panel of Eminent Experts on Ethics in Food and Agriculture. Session
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251055700
Total Pages : 44 pages
Book Rating : 4.0/5 (557 download)

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Book Synopsis Report of the Panel of Eminent Experts on Ethics in Food and Agriculture by : Panel of Eminent Experts on Ethics in Food and Agriculture. Session

Download or read book Report of the Panel of Eminent Experts on Ethics in Food and Agriculture written by Panel of Eminent Experts on Ethics in Food and Agriculture. Session and published by Food & Agriculture Org.. This book was released on 2006 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: The independent Panel of Eminent Experts on Ethics in Food and Agriculture was established by the Director-General of FAO to advise the Organization and raise public awareness of ethical considerations associated with such vital issues as food security for present and future generations and sustainable management of the earth's limited resources. The Panel's contribution both to the work of FAO and to the broader international discussion is highly significant at a time when major developments in food and agriculture - including accelerating technological advances, changes in the resource base and evolving economic and market mechanisms - have brought to the fore a variety of ethical questions. At its third session, the Panel reiterated the basic ethical concerns and responsibilities set out in its second report and emphasized the increasing need for ethical considerations in the decision-making process regarding food and agriculture at both the national and international levels.

Report of the Panel of Eminent Experts on Ethics in Food and Agriculture

Author : Panel of Eminent Experts on Ethics in Food and Agriculture
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251048962
Total Pages : 36 pages
Book Rating : 4.0/5 (489 download)

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Book Synopsis Report of the Panel of Eminent Experts on Ethics in Food and Agriculture by : Panel of Eminent Experts on Ethics in Food and Agriculture

Download or read book Report of the Panel of Eminent Experts on Ethics in Food and Agriculture written by Panel of Eminent Experts on Ethics in Food and Agriculture and published by Food & Agriculture Org.. This book was released on 2003 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: The independent Panel of Eminent Experts on Ethics in Food and Agriculture was established by the Director-General of FAO to advise the Organization and raise public awareness of ethical considerations associated with such vital issues as food security for present and future generations and sustainable management of the earth's limited resources. In this second report, the Panel addresses six main themes: ethical aspects of the global emergency of hunger; ethical limits and challenges in the intensification of agriculture; ethics and economic globalisation; sharing the benefits of biotechnological advances; TRIPS (Agreement on Trade-related Aspects of Intellectual Property Rights), UPOV (International Union for the Protection of New Varieties of Plants) and farmers' rights; Genetically modified organisms (GMOs) and ethics in decision making.

Report of the Panel of Eminent Experts on Ethics in Food and Agriculture

Author : Panel of Eminent Experts on Ethics in Food and Agriculture
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251045589
Total Pages : 36 pages
Book Rating : 4.0/5 (455 download)

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Book Synopsis Report of the Panel of Eminent Experts on Ethics in Food and Agriculture by : Panel of Eminent Experts on Ethics in Food and Agriculture

Download or read book Report of the Panel of Eminent Experts on Ethics in Food and Agriculture written by Panel of Eminent Experts on Ethics in Food and Agriculture and published by Food & Agriculture Org.. This book was released on 2001 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: The independent Panel of Eminent Experts on Ethics in Food and Agriculture was established by the Director-General of FAO to advise the Organization and raise public awareness of ethical considerations associated with such vital issues as food security for present and future generations and sustainable management of the earth's limited resources. In this first report, the Panel addresses the major issues and challenges facing humanity today, including the need for an equitable, ethical food and agriculture system and enabling conditions to maximize the potential while minimizing the risks of modern biotechnologies. The views expressed--some of which may be controversial--and the conclusions reached are those of the independent Panel and are not necessarily shared by FAO or its member countries. Nevertheless, the points raised should stimulate an informed and rational debate that furthers our understanding of ethical questions concerning food and agriculture and facilitates their full consideration by decision-makers at all levels.

Report of the Panel of Eminent Experts on Ethics in Food and Agriculture

Author : Panel of Eminent Experts on Ethics in Food and Agriculture
Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Report of the Panel of Eminent Experts on Ethics in Food and Agriculture by : Panel of Eminent Experts on Ethics in Food and Agriculture

Biotechnology and International Law

Author : Francesco Francioni
Publisher : Bloomsbury Publishing
ISBN 13 : 1847312691
Total Pages : 486 pages
Book Rating : 4.8/5 (473 download)

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Book Synopsis Biotechnology and International Law by : Francesco Francioni

Download or read book Biotechnology and International Law written by Francesco Francioni and published by Bloomsbury Publishing. This book was released on 2006-06-15 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: As with any rapid technological development, the biotechnology revolution is putting great strains on the ability of law to adapt to new challenges and threats. Although there is general agreement on the need to regulate biotechnology in many different fields of human activity (agriculture, life sciences, forensic science) domestic law remains deeply divided over the best approach to take. This book is the first attempt at covering the most pressing legal issues raised by the impact of biotechnologies on different categories of international norms. Through the contribution of a selected group of international scholars and experts from international organizations, the book addresses 1) the international status of genetic resources, both in areas of national jurisdiction and in common spaces such as the international sea bed area and Antarctica; 2) the relevance of environmental principles in the governance of modern biotechnologies; 3) the impact of biotechnologies on trade rules, including intellectual property law; 4) the human rights implications, especially in the field of human genetics; and 5) the intersection between general international law and regional systems, especially those developed in Europe and Latin America. The overall objective of the book is to provide an up-to-date picture of international law as it stands today and to stimulate critical reflection and further research on the solutions that will be required in years to come.

Ethical Tensions from New Technology

Author : Harvey S James Jr
Publisher : CABI
ISBN 13 : 1786394642
Total Pages : 197 pages
Book Rating : 4.7/5 (863 download)

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Book Synopsis Ethical Tensions from New Technology by : Harvey S James Jr

Download or read book Ethical Tensions from New Technology written by Harvey S James Jr and published by CABI. This book was released on 2018-08-20 with total page 197 pages. Available in PDF, EPUB and Kindle. Book excerpt: The introduction of new technologies can be controversial, especially when they create ethical tensions as well as winners and losers among stakeholders and interest groups. While ethical tensions resulting from the genetic modification of crops and plants and their supportive gene technologies have been apparent for decades, persistent challenges remain. This book explores the contemporary nature, type, extent and implications of ethical tensions resulting from agricultural biotechnology specifically and technology generally. There are four main arenas of ethical tensions: public opinion, policy and regulation, technology as solutions to problems, and older versus new technologies. Contributions focus on one or more of these arenas by identifying the ethical tensions technology creates and articulating emerging fault lines and, where possible, viable solutions. Key features include focusing on contemporary challenges created by new and emerging technologies, especially agricultural biotechnology. Identifying a unique perspective by considering the problem of ethical tensions created or enhanced by new technologies. Providing an interdisciplinary perspective by including perspectives from sociologists, economists, philosophers and other social scientists. This book will be of interest to academics in agricultural economics, sociology and philosophy and policymakers concerned with introducing new technology into agriculture.

The Ethics of Intensification

Author : Paul B. Thompson
Publisher : Springer Science & Business Media
ISBN 13 : 1402087225
Total Pages : 232 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis The Ethics of Intensification by : Paul B. Thompson

Download or read book The Ethics of Intensification written by Paul B. Thompson and published by Springer Science & Business Media. This book was released on 2008-09-19 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Ethics of Agricultural Intensification: An Interdisciplinary and International Conversation Paul B. Thompson and John Otieno Ouko* Global agriculture faces a number of challenges as the world approaches the second decade of the third millennium. Predictions unilaterally indicate dramatic increases in world population between 2010 and 2030, and a trend in developing countries toward greater consumption of animal products could multiply the need for prod- tion of basic grains even further. Although global food production in 2000 was estimated to be adequate for the existing population, hunger and malnutrition are persistent problems that have led decision makers to recognize that increasing food production in specific regions may be the most effective way to address food se- rity for impoverished peoples. At the same time, there will need to be policy adju- ments that improve poor people’s access to current food supplies without simultaneously undercutting the ability of local producers to obtain needed cash income. What is more, the uncertain effects of global climate change on agricultural ecosystems complicate planning for this process, while poorly understood processes of globa- zation create additional unknowns from the side of social systems. In short, despite surpluses in many parts of the developed world, finding ways to increase food p- duction on both selected regional and a total global basis remains a priority for many farmers, policy makers and agricultural researchers.

Conservation Policies for Agricultural Biodiversity

Author : Lekha Laxman
Publisher : Woodhead Publishing
ISBN 13 : 0128214589
Total Pages : 400 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Conservation Policies for Agricultural Biodiversity by : Lekha Laxman

Download or read book Conservation Policies for Agricultural Biodiversity written by Lekha Laxman and published by Woodhead Publishing. This book was released on 2023-08-16 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conservation Policies for Agricultural Biodiversity: A Comparative Study of Laws and Policies focuses on the challenge of securing the ecological future of the planet and its inhabitants by exploring the Convention of Biological Diversity and the Nagoya Protocol on Access and Benefit Sharing and WTO laws, such as SPSS, TBT GATT. This book demonstrates how the urgent problem of biodiversity loss can be addressed by challenging notions of national self-interest and security for the purpose of implementing policies that will benefit humanity and, more importantly, ensure the future of our planet. - Delves into the current approaches adopted in the framework of global environmental governance - Investigates the origins, operations and effects of legal regimes, policies and practices related to the conservation of biodiversity - Presents a comparative study of laws and policies, providing an in-depth understanding of the factors behind the lack of success in conserving agricultural biodiversity

FAO Expert Consultation on Food Safety: Science and Ethics, Rome Italy, 3-5 September 2002

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251050705
Total Pages : 56 pages
Book Rating : 4.0/5 (57 download)

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Book Synopsis FAO Expert Consultation on Food Safety: Science and Ethics, Rome Italy, 3-5 September 2002 by : Food and Agriculture Organization of the United Nations

Download or read book FAO Expert Consultation on Food Safety: Science and Ethics, Rome Italy, 3-5 September 2002 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2004 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Freedom from hunger has been designated as a fundamental human right, and food safety is an intrinsic part of the concept of the right to adequate food. This publication, part of a series which consider ethical issues related to the work of the FAO, presents the discussions of a meeting of experts in Rome in September 2002 on a range of topics including: science as a basis for food safety policy, food safety management systems, risk analysis at national and international levels, and whether, in crisis situations, it is ethically acceptable for food safety standards be lower for food aid than for food trade.

Rethinking Food and Agriculture

Author : Amir Kassam
Publisher : Woodhead Publishing
ISBN 13 : 0128164115
Total Pages : 478 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Rethinking Food and Agriculture by : Amir Kassam

Download or read book Rethinking Food and Agriculture written by Amir Kassam and published by Woodhead Publishing. This book was released on 2020-10-18 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: Given the central role of the food and agriculture system in driving so many of the connected ecological, social and economic threats and challenges we currently face, Rethinking Food and Agriculture reviews, reassesses and reimagines the current food and agriculture system and the narrow paradigm in which it operates. Rethinking Food and Agriculture explores and uncovers some of the key historical, ethical, economic, social, cultural, political, and structural drivers and root causes of unsustainability, degradation of the agricultural environment, destruction of nature, short-comings in science and knowledge systems, inequality, hunger and food insecurity, and disharmony. It reviews efforts towards 'sustainable development', and reassesses whether these efforts have been implemented with adequate responsibility, acceptable societal and environmental costs and optimal engagement to secure sustainability, equity and justice. The book highlights the many ways that farmers and their communities, civil society groups, social movements, development experts, scientists and others have been raising awareness of these issues, implementing solutions and forging 'new ways forward', for example towards paradigms of agriculture, natural resource management and human nutrition which are more sustainable and just. Rethinking Food and Agriculture proposes ways to move beyond the current limited view of agro-ecological sustainability towards overall sustainability of the food and agriculture system based on the principle of 'inclusive responsibility'. Inclusive responsibility encourages ecosystem sustainability based on agro-ecological and planetary limits to sustainable resource use for production and livelihoods. Inclusive responsibility also places importance on quality of life, pluralism, equity and justice for all and emphasises the health, well-being, sovereignty, dignity and rights of producers, consumers and other stakeholders, as well as of nonhuman animals and the natural world. - Explores some of the key drivers and root causes of unsustainability , degradation of the agricultural environment and destruction of nature - Highlights the many ways that different stakeholders have been forging 'new ways forward' towards alternative paradigms of agriculture, human nutrition and political economy, which are more sustainable and just - Proposes ways to move beyong the current unsustainable exploitation of natural resources towards agroecological sustainability and overall sustainability of the food and agriculture system based on 'inclusive responsibility'

Food Security and Food Safety for the Twenty-first Century

Author : Soraj Hongladarom
Publisher : Springer
ISBN 13 : 9812874178
Total Pages : 329 pages
Book Rating : 4.8/5 (128 download)

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Book Synopsis Food Security and Food Safety for the Twenty-first Century by : Soraj Hongladarom

Download or read book Food Security and Food Safety for the Twenty-first Century written by Soraj Hongladarom and published by Springer. This book was released on 2015-03-29 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a collection of selected papers that were presented at the First International Conference of the Asia-Pacific Society for Agricultural and Food Ethics (APSAFE 2013), which was held at Chulalongkorn University from November 28 – 30, 2013. The papers are interdisciplinary, containing insights into food security and food ethics from a variety of perspectives, including, but not limited to, philosophy, sociology, law, sociology, economics, as well as the natural sciences. The theme of the conference was to consider the interplay and balance between food security and food ethics as the world approaches the middle part of the twenty-first century.

The Law and Theory of Trade Secrecy

Author : Rochelle C. Dreyfuss
Publisher : Edward Elgar Publishing
ISBN 13 : 0857933078
Total Pages : 639 pages
Book Rating : 4.8/5 (579 download)

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Book Synopsis The Law and Theory of Trade Secrecy by : Rochelle C. Dreyfuss

Download or read book The Law and Theory of Trade Secrecy written by Rochelle C. Dreyfuss and published by Edward Elgar Publishing. This book was released on 2011 with total page 639 pages. Available in PDF, EPUB and Kindle. Book excerpt: This timely Handbook marks a major shift in innovation studies, moving the focus of attention from the standard intellectual property regimes of copyright, patent, and trademark, to an exploration of trade secrecy and the laws governing know-how, tacit knowledge, and confidential relationships. The editors introduce the long tradition of trade secrecy protection and its emerging importance as a focus of scholarly inquiry. The book then presents theoretical, doctrinal, and comparative considerations of the foundations of trade secrecy, before moving on to study the impact of trade secrecy regimes on innovation and on other social values. Coverage includes topics such as sharing norms, expressive interests, culture, politics, competition, health, and the environment. This important Handbook offers the first modern exploration of trade secrecy law and will strongly appeal to intellectual property academics, and to students and lawyers practicing in the intellectual property area. Professors in competition law, constitutional law and environmental law will also find much to interest them in this book, as will innovation theorists.

The Routledge Handbook of Urban Ecology

Author : Ian Douglas
Publisher : Routledge
ISBN 13 : 0429015267
Total Pages : 1382 pages
Book Rating : 4.4/5 (29 download)

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Book Synopsis The Routledge Handbook of Urban Ecology by : Ian Douglas

Download or read book The Routledge Handbook of Urban Ecology written by Ian Douglas and published by Routledge. This book was released on 2020-12-15 with total page 1382 pages. Available in PDF, EPUB and Kindle. Book excerpt: This second edition covers recent developments around the world with contributors from 33 different countries. It widens the handbook’s scope by including ecological design; consideration of cultural dimensions of the use and conservation of urban nature; the roles of government and civil society; and the continuing issues of equity and fairness in access to urban greenspaces. New features include an emphasis on the biophilic design of homes and workplaces, demonstrating the value of nature, in order to counter the still prevalent attitude among many developers that nature is a constraint rather than a value. The volume explores great practical achievements that have occurred since the first edition, with many governments increasingly recognizing and legislating on urban nature and green infrastructure matters, since cities play a major role in adapting to change, particularly to climate crisis. New topics such as the ecological role of light at night and human microbiota in the urban ecosystem are introduced. Additional attention is given to food production in cities, particularly the multiple roles of urban agriculture and household gardens in different contexts from wealthy communities to the poorest informal settlements in deprived communities. The emphasis is on demonstrating what can be achieved, and what is already being done. The book aims to help scholars and graduate students by providing an invaluable and up-to-date guide to current urban ecological thinking across the range of disciplines, such as geography, ecology, environmental science/studies, planning, and urban studies, that converge in the study of towns and cities and urban design and living. It will also assist practitioners and civil society members in discovering the ways diff erent specialists and thinkers approach urban nature.

International Trade and Policies for Genetically Modified Products

Author : Robert E. Evenson
Publisher : CABI
ISBN 13 : 184593167X
Total Pages : 224 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis International Trade and Policies for Genetically Modified Products by : Robert E. Evenson

Download or read book International Trade and Policies for Genetically Modified Products written by Robert E. Evenson and published by CABI. This book was released on 2006 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are a number of controversial issues that surround agricultural biotechnology and genetically modified products. International trade and policies are at the forefront of these controversies. This book addresses these issues and has been developed from a meeting of the International Consortium on Agricultural Biotechnology Research, held in Revello, Italy, in July 2004. It covers five themes: analytical studies; empirical trade studies; spillover dimensions; intellectual property rights; and applied general equilibrium trade models.

Intellectual Property and Human Development

Author : Tzen Wong
Publisher : Cambridge University Press
ISBN 13 : 113949001X
Total Pages : 449 pages
Book Rating : 4.1/5 (394 download)

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Book Synopsis Intellectual Property and Human Development by : Tzen Wong

Download or read book Intellectual Property and Human Development written by Tzen Wong and published by Cambridge University Press. This book was released on 2010-10-21 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the social impact of intellectual property laws. It addresses issues and trends relating to health, food security, education, new technologies, preservation of bio-cultural heritage and contemporary challenges in promoting the arts. It explores how intellectual property frameworks could be better calibrated to meet socio-economic needs in countries at different stages of development, with local contexts and culture in mind. A resource for policy-makers, stakeholders, non-profits and students, this volume furthermore highlights alternative modes of innovation that are emerging to address such diverse challenges as neglected or resurgent diseases in developing countries and the harnessing of creative possibilities on the Internet. The collected essays emphasize not only fair access by individuals and communities to intellectual property – protected material, whether a cure, a crop variety, clean technology, a textbook or a tune – but also the enhancement of their own capabilities in cultural participation and innovation.

Food Security and Safety Volume 2

Author : Olubukola Oluranti Babalola
Publisher : Springer Nature
ISBN 13 : 3031096142
Total Pages : 499 pages
Book Rating : 4.0/5 (31 download)

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Book Synopsis Food Security and Safety Volume 2 by : Olubukola Oluranti Babalola

Download or read book Food Security and Safety Volume 2 written by Olubukola Oluranti Babalola and published by Springer Nature. This book was released on 2022-11-16 with total page 499 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable food production is a global challenge with respect to climate change and an ever-increasing world population. Conventional crop production using agrochemicals presents human health and environmental challenges. Rising concerns about environmental sustainability have increased attention toward improved, efficient, and sustainable means of crop production. Various strategies are employed in enhancing crop production to adapt and mitigate climate change and ensure food security. The future of food production relies on improving productivity without compromising long-term productivity and environmental sustainability. Feeding the ever-increasing world population would require concerted efforts by all stakeholders to combat the impact of climate change and numerous ecological challenges facing food production. Hence, innovative technologies and methods are indispensable in mitigating the effects on food security. The book looks at the current challenges and solutions, from an African perspective, regarding food safety and health management, food security and nutrition, climate change and sustainable food production, and forest resources and food security. The target audience is scientists, graduate students, researchers, academicians, and professionals in food production for sustainable development and ecosystem management. This book will also be helpful to policymakers and specialists in framing future feasible agro-ecosystem policies.

Law and Modern Biotechnology

Author : Lyle Glowka
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251049723
Total Pages : 196 pages
Book Rating : 4.0/5 (497 download)

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Book Synopsis Law and Modern Biotechnology by : Lyle Glowka

Download or read book Law and Modern Biotechnology written by Lyle Glowka and published by Food & Agriculture Org.. This book was released on 2003 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rapid progress of modern biotechnology has given rise to new legislative needs in order to safeguard human health and the environment while at the same time taking advantage of the opportunities offered by biotechnology. Recent years have seen important new legislation being adopted and older law amended in order to respond to the new challenges. The purpose of this study is to indicate the extent to which international agreements and a small selected group of national laws may already be assisting societies to realize modern biotechnology's potential and avoid its possible risks.