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Author : Cox, Beverly
Publisher : [Montréal] : Stanké
ISBN 13 : 9780885660698
Total Pages : 141 pages
Book Rating : 4.6/5 (66 download)
Download or read book Recettes minceur pour gourmets au régime written by Cox, Beverly and published by [Montréal] : Stanké. This book was released on 1977 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 866 pages
Book Rating : 4.:/5 (3 download)
Download or read book Canadiana written by and published by . This book was released on 1982 with total page 866 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Odette Pannetier
Publisher :
ISBN 13 :
Total Pages : 189 pages
Book Rating : 4.:/5 (145 download)
Download or read book 300 recettes culinaires pour gourmets au régime written by Odette Pannetier and published by . This book was released on 1961 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Odette Pannetier (Mme Odet-Jessie.)
Publisher :
ISBN 13 :
Total Pages : 191 pages
Book Rating : 4.:/5 (46 download)
Download or read book 300 recettes culinaires pour gourmets au régime... written by Odette Pannetier (Mme Odet-Jessie.) and published by . This book was released on 1961 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Institut de médecine esthétique de Montréal
Publisher : [Montréal]: Institut de médecine esthétique de Montréal
ISBN 13 :
Total Pages : 79 pages
Book Rating : 4.:/5 (157 download)
Download or read book Menus et recettes pour réceptions de gourmets et gourmands au régime written by Institut de médecine esthétique de Montréal and published by [Montréal]: Institut de médecine esthétique de Montréal. This book was released on 1971 with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Author : Odette Pannetier
Publisher :
ISBN 13 :
Total Pages : 189 pages
Book Rating : 4.:/5 (75 download)
Download or read book 300 [i.e. Trois cents] recettes culinaires pour gourmets au régime written by Odette Pannetier and published by . This book was released on 1970 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jean-Marie Marineau
Publisher : [Montréal] : La Presse
ISBN 13 : 9780777701836
Total Pages : 271 pages
Book Rating : 4.7/5 (18 download)
Download or read book Recettes de gourmets pour maigrir, seul ou avec l'aide de votre médecin written by Jean-Marie Marineau and published by [Montréal] : La Presse. This book was released on 1977 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David Zinczenko
Publisher : Ballantine Books
ISBN 13 : 0399593926
Total Pages : 318 pages
Book Rating : 4.3/5 (995 download)
Download or read book Zero Belly Smoothies written by David Zinczenko and published by Ballantine Books. This book was released on 2016-01-19 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • Lose up to 16 Pounds in 14 Days with Zero Belly Smoothies! Watch the pounds disappear—with the press of a button! That’s all it takes to blend up a Zero Belly Smoothie, a unique mix of supernutrients that will flatten your gut, boost your metabolism, heal your digestive system, and turn off your fat genes for good. With fat-burning proteins and a specially selected array of high-powered fruits and vegetables, Zero Belly Smoothies—based on the New York Times bestseller Zero Belly Diet—are the fastest and most delicious ways ever created to sip off the pounds! Inside you’ll find a complete shopping guide, a bonus cleanse program, and more than 100 intensely flavorful recipes, including tasty green drinks, fresh and fruity smoothies, nutty, chocolatey shakes, and savory surprises. Zero Belly Smoothies will help you • Lose up to 16 pounds in 14 days. • Melt away stubborn fat, from your belly first. • Put an end to bloating and discomfort. • Detox from unhealthy foods so you enjoy all-day energy. • Turn off your fat storage genes and make long-term weight loss effortless. • Look and feel younger and healthier than ever!
Author : Michel Guerard
Publisher : William Morrow
ISBN 13 : 9780688066673
Total Pages : 344 pages
Book Rating : 4.0/5 (666 download)
Download or read book Michel Guerard's Cuisine Minceur written by Michel Guerard and published by William Morrow. This book was released on 1986 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David Zinczenko
Publisher : Ballantine Books
ISBN 13 : 1101964812
Total Pages : 274 pages
Book Rating : 4.1/5 (19 download)
Download or read book Zero Belly Cookbook written by David Zinczenko and published by Ballantine Books. This book was released on 2015-09-08 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on Zero Belly Diet, the revolutionary bestselling weight-loss plan from NBC News health and wellness contributor David Zinczenko, creator of Eat This, Not That!, Zero Belly Cookbook is a groundbreaking collection of recipes that will teach anyone how to cook beautifully, lose weight fast, and get healthier in just minutes a day. SEE THE DELICIOUS DIFFERENCE IN JUST FOURTEEN DAYS! Strip away up to 16 pounds in two weeks with the weight-loss power of gourmet superfoods. Ever since the arrival of David Zinczenko’s bestselling Zero Belly Diet—with its proven formula to rev up metabolism, melt away fat, and turn off the genes that cause weight gain—fans have been clamoring for more scrumptious, waist-slimming recipes to add to their weekly menus. Zinczenko answers the call in Zero Belly Cookbook—a collection of more than 150 quick, simple, restaurant-quality meals that will improve how you eat, feel, and live. • Metabolism-boosting breakfasts: Set your metabolism racing with the all-day fat-burning protein power of Spinach and Onion Strata and the superfood-packed Apple Pie Muffins. • Flat-belly lunches: Quell hunger with low-calorie, belly-flattening takes on such indulgent favorites as Turkey Meatball Heroes with Onion and Peppers. • Fat-melting dinners: Celebrate easy, automatic weight loss in gourmet style with Green Tea Poached Salmon with Bok Choy or Steak Frites with Arugula Chimichurri and Asparagus. • Slimming snacks: Nibble your way slim with Spicy Popcorn, Fresh Figs and Ricotta, and Avocado with Crab Salad. • Healthy, decadent desserts: Cap off a day of perfect eating with Raspberry Poached Pears, Black Forest Cookies, or Watermelon Wedges with Whipped Cream, Walnuts, and Mint. Including tasty dishes from such celebrated chefs as Jason Lawless, Susan Feniger, Chris Jaeckle, and Anita Lo, these tantalizing, easy-to-prepare recipes are specifically designed to target the fat that matters most to your health: belly fat. Regardless of your health history, your lifestyle, or even your genes, Zero Belly Cookbook will give you the power to flatten your belly, heal your body, soothe your soul, and live better than ever.
Author : Rosemary Conley
Publisher :
ISBN 13 : 9780099406099
Total Pages : 288 pages
Book Rating : 4.4/5 (6 download)
Download or read book The Red Wine Diet written by Rosemary Conley and published by . This book was released on 1999-12-07 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: The RED WINE DIET is the first of Rosemary Conley's books to be specifically aimed at men and will address the different concerns and problems faced by men in their search for healthy eating and optimum fitness. Diet plans, recipes, fat charts, weight loss advice all combine to make this concept interesting.
Author : Dr. Jean-Michel Cohen
Publisher : Rizzoli Publications
ISBN 13 : 2081295571
Total Pages : 290 pages
Book Rating : 4.0/5 (812 download)
Download or read book The Parisian Diet written by Dr. Jean-Michel Cohen and published by Rizzoli Publications. This book was released on 2013-02-26 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: France’s leading nutritionist Dr. Jean-Michel Cohen pinpoints why you struggle with weight loss diets and offers a plan for achieving your ideal weight while embracing life’s pleasures. Dr. Jean-Michel Cohen, France’s most popular dietician, has helped over two million patients worldwide reach their ideal weight and stabilize long term, all while savoring healthy, balanced meals. His progressive three-step weight loss plan includes 325 easy-to-prepare recipes, helpful hints, and practical checklists to get the weight off and keep it off. Strongly opposed to "extreme" diets and the inevitable weight gain that ensues, Dr. Cohen proposes a holistic approach that addresses the physical, psychological, and cultural factors that impact our ability to control our relationship with food. Once we understand our behavior, it’s easy and rewarding to see the pounds melt away. His diet proposes food substitutions to adapt recipes to your personal preferences and allows you to indulge in the occasional craving as long as you compensate beforehand and afterwards. With Dr. Cohen’s foolproof supermarket tactics and the diet’s inherent flexibility, you’ll find it easy to continue until you reach your goal weight, losing up to 30 pounds in three months. The simple, delicious, and satisfying menus offer a wide variety of choice, and emphasize the best-practices of the French way of eating, from using fresh produce, to balancing your intake throughout the day, to the pacing of mealtimes. The Parisian Diet is not a flash-in-the pan diet, it’s a new approach to food and a way to celebrate life, helping you look and feel your best.
Author : Jennifer Browne
Publisher : Simon and Schuster
ISBN 13 : 1628738316
Total Pages : 206 pages
Book Rating : 4.6/5 (287 download)
Download or read book Happy Healthy Gut written by Jennifer Browne and published by Simon and Schuster. This book was released on 2014-01-02 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Millions of Americans deal with daily digestive malfunction and attribute it to genetics or faulty wiring. Jennifer Browne reveals the common denominator present in almost all chronic digestive angst: food. What we choose to fuel ourselves with has a direct impact on every part of our bodies, starting with the digestive system. Browne urges us to own responsibility for our own health and make conscientious decisions regarding the cause and effect foods have on our digestive tracts. Written in frank, humorous laymen’s terms and sharing her own personal success story along with others’, Browne passionately educates her readers on why a plant-based diet is the only prescription necessary for a happy, healthy tummy. Discover the direct correlation between digestive trauma and factory farming; the incredible benefits of juicing, fermenting, and sprouting food; the reason why GMOs lead to IBS; and what ingredients really just translate to “sugar” or “lab-created chemical.” Heal Your Gut is an easy read that is truly important and highly informative for anyone who has ever dreamed of a perfectly functioning digestive system.
Author : Priscilla Parkhurst Ferguson
Publisher : University of Chicago Press
ISBN 13 : 0226243273
Total Pages : 274 pages
Book Rating : 4.2/5 (262 download)
Download or read book Accounting for Taste written by Priscilla Parkhurst Ferguson and published by University of Chicago Press. This book was released on 2006-08-01 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: French cuisine is such a staple in our understanding of fine food that we forget the accidents of history that led to its creation. Accounting for Taste brings these "accidents" to the surface, illuminating the magic of French cuisine and the mystery behind its historical development. Priscilla Parkhurst Ferguson explains how the food of France became French cuisine. This momentous culinary journey begins with Ancien Régime cookbooks and ends with twenty-first-century cooking programs. It takes us from Carême, the "inventor" of modern French cuisine in the early nineteenth century, to top chefs today, such as Daniel Boulud and Jacques Pépin. Not a history of French cuisine, Accounting for Taste focuses on the people, places, and institutions that have made this cuisine what it is today: a privileged vehicle for national identity, a model of cultural ascendancy, and a pivotal site where practice and performance intersect. With sources as various as the novels of Balzac and Proust, interviews with contemporary chefs such as David Bouley and Charlie Trotter, and the film Babette's Feast, Ferguson maps the cultural field that structures culinary affairs in France and then exports its crucial ingredients. What's more, well beyond food, the intricate connections between cuisine and country, between local practice and national identity, illuminate the concept of culture itself. To Brillat-Savarin's famous dictum—"Animals fill themselves, people eat, intelligent people alone know how to eat"—Priscilla Ferguson adds, and Accounting for Taste shows, how the truly intelligent also know why they eat the way they do. “Parkhurst Ferguson has her nose in the right place, and an infectious lust for her subject that makes this trawl through the history and cultural significance of French food—from French Revolution to Babette’s Feast via Balzac’s suppers and Proust’s madeleines—a satisfying meal of varied courses.”—Ian Kelly, Times (UK)
Author : Katherine Quie
Publisher :
ISBN 13 : 9781634892179
Total Pages : 264 pages
Book Rating : 4.8/5 (921 download)
Download or read book Raising Will written by Katherine Quie and published by . This book was released on 2019-05-17 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Raising Will is a heartfelt, humbling memoir written by a Texan-turned-Minnesotan mother and child psychologist. Her heart breaks for Will when he is repeatedly banned from Fun Friday in first grade shortly after he is diagnosed with ADHD. The family zigzags through an obstacle course of therapy, medication side effects, tutoring, and sleepless nights, while shining a light on Will's inherent strength--blues guitar. Readers will surely recognize themselves in this story and find solace, laughter, and hope as they celebrate the surprising blessings ADHD can bring.
Author : Jean Claude Guillebaud
Publisher : Algora Publishing
ISBN 13 : 1892941058
Total Pages : 372 pages
Book Rating : 4.8/5 (929 download)
Download or read book The Tyranny of Pleasure written by Jean Claude Guillebaud and published by Algora Publishing. This book was released on 1999 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: This provocative book stands our sixties' liberation on its head, taking an inventory of its unintended side-effects.--Le Nouvel Quotidien. (Philosophy)
Author : Herbert L. Meiselman
Publisher : Springer
ISBN 13 : 9780834216419
Total Pages : 344 pages
Book Rating : 4.2/5 (164 download)
Download or read book Dimensions Of The Meal: Science, Culture, Business, Art written by Herbert L. Meiselman and published by Springer. This book was released on 2000-02-29 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: The food industry, and those with interest in it, will want this book about the influences on people's eating habits, and how these influences affect behavior -- particularly purchasing behavior. This book analyzes the meal as a critical eating occasion from a multidisciplinary standpoint. Readers will benefit from a uniquely practical overview of the subject and a thorough review of its large and growing literature.
