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Ramadan Delights South Asian Recipes For The Holy Month
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Book Synopsis Ramadan Delights: South Asian Recipes for the Holy Month by : Fridaus Yussuf
Download or read book Ramadan Delights: South Asian Recipes for the Holy Month written by Fridaus Yussuf and published by Bookmundo. This book was released on 2024-03-11 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the culinary delights of Ramadan with this inspiring cookbook that offers a wealth of recipes for suhoor and iftar. From nutritious breakfast ideas that will energize you for the day, to delicious, hearty dishes that will turn breaking the fast into a true feast, this book is a must-have for anyone who wants to celebrate the holy month with taste and tradition. In addition to recipes, the book includes practical tips on food storage, meal prep strategies and time management techniques specifically tailored to Ramadan to optimize your kitchen routines and give you more time for ibadah and family.
Book Synopsis Ramadan Delights: South Asian Recipes for the Holy Month by : Fridaus Yussuf
Download or read book Ramadan Delights: South Asian Recipes for the Holy Month written by Fridaus Yussuf and published by . This book was released on 2024-03-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Monkey for Breakfast by : George Russell Sly
Download or read book Monkey for Breakfast written by George Russell Sly and published by AuthorHouse. This book was released on 2011-12-07 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: George Slys experiences as a biologist and observer of nature provide the background for a series of essays which speak movingly of our relationship with the natural world. His stories carry us from his rural Indiana home to the rainforests of Malaysia and Peru. In them, he reminds us of the value of loved ones, our need for connection with nature, the delights of travel, and the rewards of a reflective life. In essays ranging from the whimsical to the serious, his writings reveal to us a world that is indeed enthralling. From the graphic workings of a family farm, to his friendship with tribal people of the rainforest, and on to a grandfathers attempt to explain lifes calamities, these compositions both entertain and give us much to contemplate.
Book Synopsis Food Lover's Guide to the World by : Lonely Planet
Download or read book Food Lover's Guide to the World written by Lonely Planet and published by Lonely Planet. This book was released on 2014-09-01 with total page 973 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lonely Planet: The world's leading travel guide publisher* When we travel, it's often love at first bite. Food Lover's Guide to the World presents a lifetime of eating experiences that will lead you from one end of the globe to the other. Take your taste buds on a tour around the world and cook up your next great culinary adventure. Celebrity food-lover contributions Best places to find local dishes in cities great and small Cultural tips and how-to-eat etiquette Introductions by Mark Bittman and James Oseland More than 50 recipes to cook back home Authors: Written and researched by Lonely Planet, Carolyn Bain, Luke Waterson, Anthony Ham, Rob Whyte, Sarina Singh, Helen Ranger, Lucy Burningham, Andrew Bender, Mara Vorhees, Nicola Williams, Duncan Garwood, Austin Bush, Janine Eberle, Gabi Mocatta, Tom Parker Bowles, Will Gourlay, Joe Bindloss, Zoe Li, Jessica Lee, Denise Phillips, Sarah Baxter, Emily Matchar. About Lonely Planet: Started in 1973, Lonely Planet has become the world's leading travel guide publisher with guidebooks to every destination on the planet, as well as an award-winning website, a suite of mobile and digital travel products, and a dedicated traveller community. Lonely Planet's mission is to enable curious travellers to experience the world and to truly get to the heart of the places where they travel. TripAdvisor Travellers' Choice Awards 2012 and 2013 winner in Favorite Travel Guide category 'Lonely Planet guides are, quite simply, like no other.' - New York Times 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' - Fairfax Media (Australia) *#1 in the world market share - source: Nielsen Bookscan. Australia, UK and USA. March 2012-January 2013 Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.
Book Synopsis Food Cultures of the United States by : Bruce Kraig
Download or read book Food Cultures of the United States written by Bruce Kraig and published by Bloomsbury Publishing USA. This book was released on 2020-01-23 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive volume examines the history of American food culture and cuisine today, from staple ingredients to dietary concerns. Everyday, without realizing it, Americans plan their days around food—what to make for dinner, where to meet for brunch, what to bring to a party. As a nation of immigrants, the U.S. has food and foodways that few countries in the world have. This addition to the Global Kitchen series examines all aspects of food culture in the United States, from the early Colonial period and Native American influences on the new immigrants' food to the modern era. The volume opens with a Chronology that looks at United States history and significant food events. Coverage then dives deep into the history of food in the U.S., and is followed by a chapter on influential ingredients in American cooking. Chapters break down American cuisine into appetizers and side dishes, main dishes, and desserts, looking at typical meals and flavors that characterize it. Additional chapters examine food eaten during holidays and on special occasions, street food and snacks, and restauarants. A final chapter looks at issues and dietary concerns. Recipes round out each chapter.
Book Synopsis Counseling and Psychotherapy for South Asian Americans by : Ulash Thakore-Dunlap
Download or read book Counseling and Psychotherapy for South Asian Americans written by Ulash Thakore-Dunlap and published by Taylor & Francis. This book was released on 2022-10-28 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: This essential text explores what it means to be a South Asian American living in the US while seeking, navigating and receiving psychological, behavioral or counseling services. It delves into a range of issues including cultural identity, racism, colorism, immigration, gender, sexuality, parenting, and caring for older adults. Chapter authors provide research literature, clinical and cultural considerations for interviewing and treatment planning, case examples, questions for reflection, suggested readings, and resources. The book also includes insights on the future of South Asian American mental health, social justice, advocacy, and public policy. Integrating theory, research, and application, this book serves as a clinical guide for therapists, instructors, professors and supervisors in school/university counseling centers working with South Asian American clients, as well as for counseling students.
Book Synopsis Lonely Planet Kuala Lumpur, Melaka & Penang by : Lonely Planet
Download or read book Lonely Planet Kuala Lumpur, Melaka & Penang written by Lonely Planet and published by Lonely Planet. This book was released on 2017-06-01 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lonely Planet: The world's leading travel guide publisher Lonely Planet Kuala Lumpur, Melaka & Penang is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Enjoy Kuala Lumpur's most famous street food on Jalan Alor, visit the busy shrine at Batu Caves, or shop for designer bargains in malls such as Pavilion KL; all with your trusted travel companion. Get to the heart of Kuala Lumpur, Melaka and Penang and begin your journey now! Inside Lonely Planet Kuala Lumpur, Melaka & Penang Travel Guide: Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sight-seeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - festivals, cuisine, religion, architecture, environment, wildlife, history, literature, music, cinema, dance Covers Merdeka Square, Chinatown, Brickfields, Kampung Baru, Little India, Masjid India, Bukit Nanas, KLCC, Bangsar, Golden Triangle, Melaka, Penang and more eBook Features: (Best viewed on tablet devices and smartphones) Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalise your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Inbuilt dictionary for quick referencing The Perfect Choice: Lonely Planet Kuala Lumpur, Melaka & Penang, our most comprehensive guide to Kuala Lumpur, Melaka and Penang, is perfect for both exploring top sights and taking roads less travelled. About Lonely Planet: Lonely Planet is a leading travel media company and the world’s number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we’ve printed over 145 million guidebooks and grown a dedicated, passionate global community of travelers. You’ll also find our content online, and in mobile apps, video, 14 languages, nine international magazines, armchair and lifestyle books, ebooks, and more. Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.
Book Synopsis The Bloomsbury Handbook of Indian Cuisine by : Colleen Taylor Sen
Download or read book The Bloomsbury Handbook of Indian Cuisine written by Colleen Taylor Sen and published by Bloomsbury Publishing. This book was released on 2023-02-23 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: This reference work covers the cuisine and foodways of India in all their diversity and complexity, including regions, personalities, street foods, communities and topics that have been often neglected. The book starts with an overview essay situating the Great Indian Table in relation to its geography, history and agriculture, followed by alphabetically organized entries. The entries, which are between 150 and 1,500 words long, combine facts with history, anecdotes, and legends. They are supplemented by longer entries on key topics such as regional cuisines, spice mixtures, food and medicine, rites of passages, cooking methods, rice, sweets, tea, drinks (alcoholic and soft) and the Indian diaspora. This comprehensive volume illuminates contemporary Indian cooking and cuisine in tradition and practice.
Book Synopsis A World of Cake by : Krystina Castella
Download or read book A World of Cake written by Krystina Castella and published by Storey Publishing, LLC. This book was released on 2012-01-03 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take your sweet tooth on a global tour! Whether you’re indulging in Australian pavlova, Japanese mochi, or Italian panettone, it’s just not a celebration without cake. In this delectable cookbook, Krystina Castella offers more than 150 irresistible cake recipes from around the world, accompanied by mouthwatering photographs and insights into unique cultural traditions. Discover exciting new flavors and innovative twists on your favorite desserts as you explore the sweet delights of a variety of chiffons, fruitcakes, meringues, and more.
Book Synopsis A Guide to Relocating to Singapore by : William Jones
Download or read book A Guide to Relocating to Singapore written by William Jones and published by Mamba Press. This book was released on 2023-07-24 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you considering a life-changing move to the bustling and vibrant city of Singapore? "A Guide to Relocating to Singapore: Your Path to a Vibrant Life in the Lion City" is your comprehensive companion to making the Lion City your new home. Singapore, a global hub of culture, commerce, and innovation, offers endless opportunities for personal and professional growth. But embarking on this journey requires preparation and a deep understanding of the city's unique culture, lifestyle, and systems. In this meticulously crafted guidebook, you'll find everything you need to know about moving to, living in, and thriving in Singapore. From navigating the immigration process and securing housing to embracing the diverse culture and building a fulfilling social network, this book covers it all. Inside "A Guide to Relocating to Singapore," you'll discover: Practical Guidance: Clear, step-by-step instructions on visa applications, finding accommodation, and setting up your new life in Singapore. Cultural Insights: In-depth exploration of Singapore's rich multicultural tapestry, helping you adapt to your new surroundings with ease and respect. Financial Strategies: Expert advice on budgeting, managing expenses, and optimizing your finances for a stable and prosperous life in the Lion City. Social Integration: Tips and strategies for making friends, building connections, and forging meaningful relationships with locals and fellow expats. Career Opportunities: Guidance on navigating the Singaporean job market, advancing your career, and pursuing professional development. Healthcare, Education, and Lifestyle: Insightful information on healthcare options, education for children, and how to savor the best of Singapore's cultural and recreational offerings. Overcoming Challenges: Practical advice for addressing common challenges like homesickness, language barriers, and work-related stress while fostering resilience and adaptability. Appendix of Resources: A handy reference section featuring government contacts, expat communities, legal resources, and much more to support your journey. Whether you're moving to Singapore for work, education, or personal reasons, "A Guide to Relocating to Singapore" equips you with the knowledge and strategies to make your transition smooth and successful. Embrace this opportunity to thrive in the Lion City, create lasting memories, and embark on a vibrant new chapter in your life. Get ready to explore Singapore, the city of possibilities, and unlock the potential for an exciting, enriching life in the heart of Southeast Asia. Your adventure begins here.
Download or read book Dishoom written by Shamil Thakrar and published by Bloomsbury Publishing. This book was released on 2020-10-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE SUNDAY TIMES BESTSELLER 'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails. As you learn to cook the comforting Dishoom menu at home, you will also be taken on a day-long tour of south Bombay, peppered with much eating and drinking. You'll discover the simple joy of early chai and omelette at Kyani and Co., of dawdling in Horniman Circle on a lazy morning, of eating your fill on Mohammed Ali Road, of strolling on the sands at Chowpatty at sunset or taking the air at Nariman Point at night. This beautiful cookery book and its equally beautiful photography will transport you to Dishoom's most treasured corners of an eccentric and charming Bombay. Read it, and you will find yourself replete with recipes and stories to share with all who come to your table. 'This book is a total delight. The photography, the recipes and above all, the stories. I've never read a book that has made me look so longingly at my suitcase' Nigel Slater
Book Synopsis Area Handbook for Tanzania by : Allison Butler Herrick
Download or read book Area Handbook for Tanzania written by Allison Butler Herrick and published by . This book was released on 1968 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The World's Best Street Food by : Lonely Planet
Download or read book The World's Best Street Food written by Lonely Planet and published by Lonely Planet. This book was released on 2012-08-01 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Travel the world from the comfort of your kitchen! From taco carts and noodle stalls to hawker markets and gelaterias, it's on the street that you'll find the heart of a cuisine and its culture. From the people who have been delivering trustworthy guidebooks to every destination in the world for 40 years, Lonely Planet's World's Best Street Food is your passport to the planet's freshest, tastiest street-food flavours. Each of the 100 recipes includes easy-to-use instructions, ingredients and mouth-watering photography plus an 'origins' section detailing how the dish has evolved. There are also tasting notes that explain how best to sample each dish - whether that's in a beachside lobster shack in Maine, a hawker market in Singapore or standing at the bar in a Sicilian cafe - to truly give you a flavour of the place. Includes: Acaraje - Brazil Arancino - Italy Arepas - Venezuela Bakso - Indonesia& & Bamboo rice - Taiwan Banh mi -Vietnam Baozi - China Bhelpuri - India Breakfast burrito - USA Brik - Tunisia Bsarra - Morocco Bun cha - Vietnam Bunny chow - South Africa Burek - Bosnia & Hercegovina Ceviche de corvina - Peru Chicken 65 - India Chilli crab - Singapore Chivito al pan - Uruguay Chole batura - India Choripan - Argentina Cicchetti - Italy Cocktel de Camaron - Mexico Conch - Bahamas Cornish pasty - England Currywurst - Germany Elote - Mexico Falafel - Israel Fuul mudammas - Egypt Garnaches - Belize Gimbap - South Korea Gozleme - Turkey Gyros - Greece Hainanese chicken rice - Malaysia & Singapore Hollandse Nieuwe haring - The Netherlands Hot dog - USA Jerked pork - Jamaica & Caribbean Islands Juane - Peru Kati roll - India Kelewele - Ghana Khao soi - Thailand Knish - USA Kuaytiaw - Thailand Kushari - Egypt Langos - Hungary Maine lobster roll - USA Mangue verte - Senegal Meat pie - Australia Mohinga - Myanmar (Burma) Murtabak - Malaysia & Singapore Otak-otak - Singapore, Malaysia & Indonesia Oyster cake - Hong Kong Pane, Panelle e Crocche - Italy Pastizzi - Malta Peso pizza - Cuba Phat kaphrao - Thailand Phat thai - Thailand Pho - Vietnam Pierogi - Poland Pizza al taglio - Italy Poisson cru - French Polynesia Poutine - Canada Pupusa - El Salvador Red red - Ghana Roasted chestnuts - Europe& & Sabih - Israel Samsas - Central Asia Sarawak laksa - Malaysia Sfiha - Lebanon Som tam - Thailand Spring roll - China Stinky tofu - Taiwan Takoyaki - Japan Tamale - Mexico Tea eggs - Taiwan & China Walkie-talkies - South Africa Yangrou chuan - China Zapiekanka - Poland About Lonely Planet: Lonely Planet is a leading travel media company and the world’s number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we’ve printed over 145 million guidebooks and grown a dedicated, passionate global community of travelers. You’ll also find our content online, and in mobile apps, video, 14 languages, nine international magazines, armchair and lifestyle books, ebooks, and more. Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.
Book Synopsis Poverty in the United States [2 volumes] by : Gwendolyn Mink
Download or read book Poverty in the United States [2 volumes] written by Gwendolyn Mink and published by Bloomsbury Publishing USA. This book was released on 2004-11-22 with total page 918 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first interdisciplinary reference to cover the socioeconomic and political history, the movements, and the changing face of poverty in the United States. Poverty in the United States: An Encyclopedia of History, Politics, and Policy follows the history of poverty in the United States with an emphasis on the 20th century, and examines the evolvement of public policy and the impact of critical movements in social welfare such as the New Deal, the War on Poverty, and, more recently, the "end of welfare as we know it." Encompassing the contributions of hundreds of experts, including historians, sociologists, and political scientists, this resource provides a much broader level of information than previous, highly selective works. With approximately 300 alphabetically-organized topics, it covers topics and issues ranging from affirmative action to the Bracero Program, the Great Depression, and living wage campaigns to domestic abuse and unemployment. Other entries describe and analyze the definitions and explanations of poverty, the relationship of the welfare state to poverty, and the political responses by the poor, middle-class professionals, and the policy elite.
Download or read book Henna Magic written by Philippa Faulks and published by Llewellyn Worldwide. This book was released on 2011-02-08 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than just a beautiful form of self-expression for millennia, the art of henna body decoration has been used by cultures around the world for magical protection, blessings, celebrations, luck, and love. In this unique book, Philippa Faulks guides you step by step in the creation of magical henna art. Learn to mix henna paste and apply your design, select powerful symbols and the best places for them on the body, and blend in oils and herbs to boost your magic's potency. You'll also find dozens of ready-made henna designs and spells for love, passion, friendship, healing, prosperity, and more, plus correspondences to help you craft your own spells. Includes illustrations and a full-color photo insert.
Book Synopsis History of the Dutch in Malaysia by : Dennis De Witt
Download or read book History of the Dutch in Malaysia written by Dennis De Witt and published by NUTMEG PUBLISHING. This book was released on 2011-01-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written in the perspective of a Malaysian Dutch descendant, it gives a comprehensive and never before narrated story about the history of the Dutch in Malaysia and the Malaysian Dutch community. This book divides the Dutch historical influences in Malaysia into four different eras. Each era is analysed and represented in relation to its respective social environment and political developments. Included are the historical contributions of individuals, such as the Dutch Admirals who attempted to capture Malacca, the Dutch Governors and their administrative ranks who governed the town and the contributions of the Malacca Burghers in shaping Malaysia's history.
Download or read book My Halal Kitchen written by Yvonne Maffei and published by Agate Publishing. This book was released on 2016-07-12 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yvonne Maffei is the founder of the hugely popular cooking blog and Islamic lifestyle website My Halal Kitchen. Her new book, My Halal Kitchen: Global Recipes, Cooking Tips, and Lifestyle Inspiration, celebrates halal cooking and shows readers how easy it can be to prepare halal meals. Her cookbook collects more than 100 recipes from a variety of culinary traditions, proving that halal meals can be full of diverse flavors. Home cooks will learn to make classic American favorites and comfort foods, as well as international dishes that previously may have seemed out of reach: Coq without the Vin, Shrimp Pad Thai, Chicken Tamales, and many more. The book also includes resources that break down the basics of halal cooking and outline common non-halal ingredients, their replacements, and how to purchase (or make) them. As Maffei often says to her million-plus social media followers, halal cooking elegantly dovetails with holistic living and using locally sourced, organic ingredients. In the halal tradition, every part of the farm-to-fork cycle has importance. This book is an ideal resource not only for Muslim home cooks, but also for any home cook looking to find delicious and healthy recipes from around the globe.
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