Nutrient Use Efficiency: from Basics to Advances

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Publisher : Springer
ISBN 13 : 8132221699
Total Pages : 417 pages
Book Rating : 4.1/5 (322 download)

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Book Synopsis Nutrient Use Efficiency: from Basics to Advances by : Amitava Rakshit

Download or read book Nutrient Use Efficiency: from Basics to Advances written by Amitava Rakshit and published by Springer. This book was released on 2014-12-26 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses in detail multifaceted approaches to boosting nutrient use efficiency (NUE) that are modified by plant interactions with environmental variables and combine physiological, microbial, biotechnological and agronomic aspects. Conveying an in-depth understanding of the topic will spark the development of new cultivars and strains to induce NUE, coupled with best management practices that will immensely benefit agricultural systems, safeguarding their soil, water, and air quality. Written by recognized experts in the field, the book is intended to provide students, scientists and policymakers with essential insights into holistic approaches to NUE, as well as an overview of some successful case studies. In the present understanding of agriculture, NUE represents a question of process optimization in response to the increasing fragility of our natural resources base and threats to food grain security across the globe. Further improving nutrient use efficiency is a prerequisite to reducing production costs, expanding crop acreage into non-competitive marginal lands with low nutrient resources, and preventing environmental contamination. The nutrients most commonly limiting plant growth are N, P, K, S and micronutrients like Fe, Zn, B and Mo. NUE depends on the ability to efficiently take up the nutrient from the soil, but also on transport, storage, mobilization, usage within the plant and the environment. A number of approaches can help us to understand NUE as a whole. One involves adopting best crop management practices that take into account root-induced rhizosphere processes, which play a pivotal role in controlling nutrient dynamics in the soil-plant-atmosphere continuum. New technologies, from basic tools like leaf color charts to sophisticated sensor-based systems and laser land leveling, can reduce the dependency on laboratory assistance and manual labor. Another approach concerns the development of crop plants through genetic manipulations that allow them to take up and assimilate nutrients more efficiently, as well as identifying processes of plant responses to nutrient deficiency stress and exploring natural genetic variation. Though only recently introduced, the ability of microbial inoculants to induce NUE is gaining in importance, as the loss, immobilization, release and availability of nutrients are mediated by soil microbial processes.

Handbook of Maize

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Publisher : Springer Science & Business Media
ISBN 13 : 0387778632
Total Pages : 785 pages
Book Rating : 4.3/5 (877 download)

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Book Synopsis Handbook of Maize by : Jeff L. Bennetzen

Download or read book Handbook of Maize written by Jeff L. Bennetzen and published by Springer Science & Business Media. This book was released on 2009-01-16 with total page 785 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is one of the world’s highest value crops, with a multibillion dollar annual contribution to agriculture. The great adaptability and high yields available for maize as a food, feed and forage crop have led to its current production on over 140 million hectares worldwide, with acreage continuing to grow at the expense of other crops. In terms of tons of cereal grain produced worldwide, maize has been number one for many years. Moreover, maize is expanding its contribution to non-food uses, including as a major source of ethanol as a fuel additive or fuel alternative in the US. In addition, maize has been at the center of the transgenic plant controversy, serving as the first food crop with released transgenic varieties. By 2008, maize will have its genome sequence released, providing the sequence of the first average-size plant genome (the four plant genomes that are now sequenced come from unusually tiny genomes) and of the most complex genome sequenced from any organism. Among plant science researchers, maize has the second largest and most productive research community, trailing only the Arabidopsis community in scale and significance. At the applied research and commercial improvement levels, maize has no peers in agriculture, and consists of thousands of contributors worthwhile. A comprehensive book on the biology of maize has not been published. The "Handbook of Maize: the Genetics and Genomics" center on the past, present and future of maize as a model for plant science research and crop improvement. The books include brief, focused chapters from the foremost maize experts and feature a succinct collection of informative images representing the maize germplasm collection.

Bibliography of Agriculture

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Publisher :
ISBN 13 :
Total Pages : 1732 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Bibliography of Agriculture by :

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Maize Crop

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Publisher : CRC Press
ISBN 13 : 1000176959
Total Pages : 461 pages
Book Rating : 4.0/5 (1 download)

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Book Synopsis Maize Crop by : A. Solaimalai

Download or read book Maize Crop written by A. Solaimalai and published by CRC Press. This book was released on 2020-05-10 with total page 461 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is one of the versatile emerging crops with wider adaptability under varied agro-climatic conditions. Globally, maize is known as queen of cereals because it has the highest genetic yield potential among the cereals. It is cultivated on nearly 150 m/ha in about 160 countries having wider diversity of soil, climate, biodiversity and management practices that contributes 36 % (782 m/t) in the global grain production. The United States of America (USA) is the largest producer of maize contributes nearly 35 % of the total production in the world. It is the driver of the US economy. This book talks about the improvement, production, protection and post harvest technology of the maize crop. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

Agrindex

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Publisher :
ISBN 13 :
Total Pages : 936 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Agrindex by :

Download or read book Agrindex written by and published by . This book was released on 1995 with total page 936 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Maize In The Third World

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Publisher : CRC Press
ISBN 13 : 042972375X
Total Pages : 277 pages
Book Rating : 4.4/5 (297 download)

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Book Synopsis Maize In The Third World by : Christopher Dowswell

Download or read book Maize In The Third World written by Christopher Dowswell and published by CRC Press. This book was released on 2019-04-01 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is the world's most widely grown cereal and a dietary staple throughout the Third World, but its full potential has only begun to be tapped. This book thoroughly examines the biological and economic issues relevant to improving the productivity of maize in developing countries. The authors explore a wide range of practical problems, from maxi

Agriculture Diversification

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Publisher : I. K. International Pvt Ltd
ISBN 13 : 9380026498
Total Pages : 221 pages
Book Rating : 4.3/5 (8 download)

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Book Synopsis Agriculture Diversification by : A. K. Sharma

Download or read book Agriculture Diversification written by A. K. Sharma and published by I. K. International Pvt Ltd. This book was released on 2010 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poverty continues to persist in many countries throughout the world despite improvements in the global trade regime and significant enhancement in agricultural productivity through the green revolution technologies. To achieve the millennium goal of halving poverty by 2015, these people should be provided with alternative production opportunities that can generate new employment and enhance incomes. Data from several countries reviewed in this study confirm that agricultural diversification can contribute to this. In a scenario of shrinking land and depleting water resources, the challenge of the new millennium is to increase biological yields to feed the ever-growing population without destroying the ecological foundation. It is thus important-not to package this challenge as a demand or imposition on farmers, for which they would bear the cost, but as a necessity and methodology to also sustain their welfare. This book deals with different practices in agriculture diversification. Care has been taken to include applied aspects and present scenario of different practices necessary for agriculture to the diversification. The book will be of use to the students, researchers and progressive farmers.

Maize: Nutrition Dynamics and Novel Uses

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Publisher : Springer Science & Business Media
ISBN 13 : 8132216237
Total Pages : 161 pages
Book Rating : 4.1/5 (322 download)

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Book Synopsis Maize: Nutrition Dynamics and Novel Uses by : Dharam Paul Chaudhary

Download or read book Maize: Nutrition Dynamics and Novel Uses written by Dharam Paul Chaudhary and published by Springer Science & Business Media. This book was released on 2013-12-03 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is a globally important crop mainly utilized as feed, food and raw material for diverse industrial applications. Among cereals, it occupies third place after rice and wheat and is a staple food for a large segment of population worldwide particularly in the Asian as well as African countries. This monogram discusses various aspects of nutritional quality of maize such as quality protein maize which has been considered as most significant discovery in enhancing nutritional quality of cereals in terms of increasing the concentration of essential amino acids. The biochemistry of starch which is an important industrial product of maize has been discussed in detail. Further, the role of maize oil which is highly regarded for human consumption as it reduces the blood cholesterol concentration has also been elaborated. Naturally, maize is a rich source of carotenoids such as beta-carotene, zeaxanthin, lutein, cryptoxanthin which have highly diverse health benefits ranging from maintaining normal vision to lowering of oxidative stress. The need for biofortification of maize for provitamin A carotenoids and their role in alleviating vision impairments have also been discussed. The effect of various biotic and abiotic stresses particularly carbon dioxide and temperature on quality has been discussed thoroughly. Many value-added products as well as fermented foods that have been produced from maize which is consumed in different forms worldwide are also discussed. The aspects related to the maize application as fodder and as a source of malting have also been covered concisely. Overall, the book provides complete information about various quality aspects of maize. The various stakeholders such as maize researchers, extension specialists, students, teachers as well as farmers will be immensely benefitted from this monogram.

Physiology of Crop Production

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Publisher : CRC Press
ISBN 13 : 9781560222897
Total Pages : 366 pages
Book Rating : 4.2/5 (228 download)

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Book Synopsis Physiology of Crop Production by : N.K. Fageria

Download or read book Physiology of Crop Production written by N.K. Fageria and published by CRC Press. This book was released on 2006-05-16 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: This single volume explores the theoretical and the practical aspects of crop physiological processes around the world The marked decrease over the past century in the land available for crop production has brought about mounting pressure to increase crop yields, especially in developing nations. Physiology of Crop Production provides cutting-edge research and data for complete coverage of the physiology of crop production, all in one source, right at your fingertips. This valuable reference gives the extensive in-depth information soil and crop professionals need to maximize crop productivity anywhere the world. Leading soil and plant scientists and researchers clearly explain theory, practical applications, and the latest advances in the field. Crop physiology is a vital science needed to understand crop growth and development to facilitate increases of plant yield. Physiology of Crop Production presents a wide range of information and references from varying regions of the world to make the book as complete and broadly focused as possible. Discussion in each chapter is supported by experimental data to make this book a superb resource that will be used again and again. Chapter topics include plant and root architecture, growth and yield components, photosynthesis, source-sink relationship, water use efficiency, crop yield relative to water stress, and active and passive ion transport. Several figures and tables accompany the extensive referencing to provide a detailed, in-depth look at every facet of crop production. Physiology of Crop Production explores management strategies for: ideal plant architecture maximizing root systems ideal yield components maximizing photosynthesis maximizing source-sink relationship sequestration of carbon dioxide reducing the effects of drought improving N, P, K, Ca, Mg, and S nutrition improving micronutrient uptake Physiology of Crop Production is an essential desktop resource for plant physiologists, soil and crop scientists, breeders, agronomists, agronomy administrators in agro-industry, educators, and upper-level undergraduate and graduate students.

Journal of Maharashtra Agricultural Universities

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Publisher :
ISBN 13 :
Total Pages : 548 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Journal of Maharashtra Agricultural Universities by :

Download or read book Journal of Maharashtra Agricultural Universities written by and published by . This book was released on 1992 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bibliography of Agriculture with Subject Index

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Publisher :
ISBN 13 :
Total Pages : 982 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Bibliography of Agriculture with Subject Index by :

Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 1971 with total page 982 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Maize Research

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Publisher : Nipa
ISBN 13 : 9788119215621
Total Pages : 0 pages
Book Rating : 4.2/5 (156 download)

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Book Synopsis Maize Research by : Jiban Shrestha

Download or read book Maize Research written by Jiban Shrestha and published by Nipa. This book was released on 2023-07-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book uates its readers about the methods and management of livestock during disasters. The book has covered all mad made and natural disasters and their effect on livestock and how they can be managed better for longer survival and help to the humans. Topics on how animals can sense a disaster in advance and what are the common indications given by them and how humans can benefit from it. Book elucidates the management of feeding, feed resources, production and health so as to make the livestock production economical. It is hoped that the compilation will prove useful for the researchers, planners and policy makers to understand the causes for the loss of productivity and health of livestock in drier regions and help in devising management plans towards sustenance and improvement of production.

Fertilizer Abstracts

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Publisher :
ISBN 13 :
Total Pages : 508 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Fertilizer Abstracts by :

Download or read book Fertilizer Abstracts written by and published by . This book was released on 1972 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Andhra Agricultural Journal

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Publisher :
ISBN 13 :
Total Pages : 366 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis The Andhra Agricultural Journal by :

Download or read book The Andhra Agricultural Journal written by and published by . This book was released on 2000 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Indian National Agricultural Bibliography, 1975-84

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Publisher :
ISBN 13 :
Total Pages : 600 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Indian National Agricultural Bibliography, 1975-84 by :

Download or read book Indian National Agricultural Bibliography, 1975-84 written by and published by . This book was released on 1987 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bibliography of Agriculture

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Publisher :
ISBN 13 :
Total Pages : 2134 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Bibliography of Agriculture by :

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1982 with total page 2134 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sustainable Soil and Land Management and Climate Change

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Publisher : CRC Press
ISBN 13 : 1000393763
Total Pages : 195 pages
Book Rating : 4.0/5 (3 download)

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Book Synopsis Sustainable Soil and Land Management and Climate Change by : Shah Fahad

Download or read book Sustainable Soil and Land Management and Climate Change written by Shah Fahad and published by CRC Press. This book was released on 2021-06-23 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: The third volume of Sustainable Soil and Land Management and Climate Change presents a complete overview of plant soil interactions in a climate affected by greenhouse gas emissions and organic carbon. It presents approaches and managements strategies for the stabilization of soil organic matter. The latest in the respected Footprints of Climate Variability on Plant Diversity series, this book enhances the reader’s knowledge of the preservation of organic matter through microbial approaches as well as through soil and plant interactions. Written by teams of specialist scientists, it presents research outcomes, practical applications and future challenges for this important field. Features: Presents microbial tactics for the alleviation of potentially toxic elements in agricultural soils and for reclaiming saline soil. Provides an overview of scientific investigations into greenhouse gas emissions. Outlines priming techniques developed in response to a changing climate. This book is written for students of agronomy, soil science and the environmental sciences as well as researchers interested in management technologies to improve soil fertility.