Principles And Practices Of Omics And Genome Editing For Crop Improvement

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Principles and Practices of OMICS and Genome Editing for Crop Improvement

Author : Channa S. Prakash
Publisher : Springer Nature
ISBN 13 : 3030969258
Total Pages : 422 pages
Book Rating : 4.0/5 (39 download)

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Book Synopsis Principles and Practices of OMICS and Genome Editing for Crop Improvement by : Channa S. Prakash

Download or read book Principles and Practices of OMICS and Genome Editing for Crop Improvement written by Channa S. Prakash and published by Springer Nature. This book was released on 2022-07-18 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global food security is increasingly challenging in light of population increase, the impact of climate change on crop production, and limited land available for agricultural expansion. Plant breeding and other agricultural technologies have contributed considerably for food and nutritional security over the last few decades. Genetic engineering approaches are powerful tools that we have at our disposal to overcome substantial obstacles in the way of efficiency and productivity of current agricultural practices. Genome engineering via CRISPR/Cas9, Cpf1, base editing and prime editing, and OMICs through genomics, transcriptomics, proteomics, phenomics, an metabolomics have helped to discover underlying mechanisms controlling traits of economic importance. Principle and Practices of OMICs and Genome Editing for Crop Improvement provides recent research from eminent scholars from around the world, from various geographical regions, with established expertise on genome editing and OMICs technologies. This book offers a wide range of information on OMICs techniques and their applications to develop biotic, abiotic and climate resilient crops, metabolomics and next generation sequencing for sustainable crop production, integration bioinformatics, and multi-omics for precision plant breeding. Other topics include application of genome editing technologies for food and nutritional security, speed breeding, hybrid seed production, resource use efficiency, epigenetic modifications, transgene free breeding, database and bioinformatics for genome editing, and regulations adopted by various countries around globe for genome edited crops. Both OMICs and genome editing are vigorously utilized by researchers for crop improvement programs; however, there is limited literature available in a single source. This book provides a valuable resource not only for students at undergraduate and postgraduate level but also for researchers, stakeholders, policy makers, and practitioners interested in the potential of genome editing and OMICs for crop improvement programs.

OMICs-based Techniques for Global Food Security

Author : Sajid Fiaz
Publisher : John Wiley & Sons
ISBN 13 : 1394209126
Total Pages : 324 pages
Book Rating : 4.3/5 (942 download)

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Book Synopsis OMICs-based Techniques for Global Food Security by : Sajid Fiaz

Download or read book OMICs-based Techniques for Global Food Security written by Sajid Fiaz and published by John Wiley & Sons. This book was released on 2024-06-04 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forward-thinking resource discussing how to integrate OMICs and novel genome editing technologies for sustainable crop production OMICS-based Techniques for Global Food Security provides an in-depth understanding of the mechanisms of OMICs techniques for crop improvement, details how OMICs techniques can contribute to identifying genes and traits with economic benefits, and explains how to develop crop plants with improved yield, quality, and resistance to stresses through genome editing technologies, providing evidence on the developments of climate resilient crops via applications of genome editing techniques throughout. The text covers the application of OMICs in crop plants, the integration of bioinformatics and multi-OMICs for precision breeding, de-novo domestication, CRISPR/Cas system for crop improvement, hybrid seed production, transgene free breeding, regulation for genome edit crops, bioinformatics and genome editing, and other topics related OMICs and genome editing. The text also includes a chapter on the global regulations for genome edited crops, and explains how these regulations influence novel plant breeding techniques in their adopted countries. Written by two highly qualified academics, OMICs-based Techniques for Global Food Security covers sample topics such as: Crops genome sequencing and their application for crop improvement, and functional characterization of cereals genome The role of OMICs based technologies in plant sciences and utilization of different multi-OMICs approaches for crop improvement Genomic database and genetic resource of cereals, speed breeding for rapid crop improvement, and evolution of genome editing technologies CRISPR system discovery, history, and future perspective, and CRISPR/Cas system for biotic and abiotic stress resistance in cereals Providing a collection of recent literature focusing on developments and applications of OMICs based technologies for crop improvement, OMICs-based Techniques for Global Food Security is an important read for plant breeders, molecular biologists, researchers, postdoctoral fellows, and students in disciplines for developing crops with high yield and nutritional potential.

Genome Editing in Plants

Author : Om Prakash Gupta
Publisher : CRC Press
ISBN 13 : 1000410196
Total Pages : 382 pages
Book Rating : 4.0/5 (4 download)

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Book Synopsis Genome Editing in Plants by : Om Prakash Gupta

Download or read book Genome Editing in Plants written by Om Prakash Gupta and published by CRC Press. This book was released on 2021-07-25 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genome Editing in Plants: Principles and Applications addresses the information of genome editing starting from principles and historical aspects to the latest advancements in the field. As genome-editing technology has emerged as promising and cutting edge, researchers around the world have started producing original research outputs, which have significantly improved our current understanding and potential of this technology. The initial chapters of this book describe different genome-editing tools as well as their principles and applications. Other chapters are dedicated to the present status and future applications of genome-editing techniques in various crop improvement programmes. Some of the advanced applications of CRISPR/Cas tools, such as base editing and RNA detection, along with regulatory aspects of genome-edited crops are described in detail. This book serves as a valuable resource to researchers in the field of crop improvement; graduate and postgraduate students engaged in plant molecular biology and biotechnology; academicians; and policy makers. Key Features: Addresses topics associated with historical development and principles of genome-editing technology Addresses basic mechanisms operating under each genome-editing technology Addresses its application in plants to design crops as per the current and future demands Addresses the regulatory mechanisms of genome-edited crops

Genome Editing

Author : Shabir Hussain Wani
Publisher : Springer Nature
ISBN 13 : 3031080726
Total Pages : 338 pages
Book Rating : 4.0/5 (31 download)

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Book Synopsis Genome Editing by : Shabir Hussain Wani

Download or read book Genome Editing written by Shabir Hussain Wani and published by Springer Nature. This book was released on 2022-11-08 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the last few decades, various techniques have been developed to alter the properties of plants and animals. While the targeted transfer of recombinant DNA into crop plants remains a valuable tool to achieve a desirable breeding outcome, integration of transgenes into the host genome has been random, which in part, leads to reduced acceptance of GMOs by the general population in some parts of the world. Likewise, methods of induced mutagenesis, such as TILLING, have the disadvantage that many mutations are induced per plant, which has to be removed again by expensive backcrossing. Advances in genome sequencing have provided more and more information on differences between susceptible and resistant varieties, which can now be directly targeted and modified using CRISPR/Cas9 technology. By selecting specific gRNAs occurrence of off-target modifications are comparatively low. ZFNs and TALENs- based approaches required re-engineering a new set of assembled polypeptides for every new target site for each experiment. The difficulty in cloning and protein engineering prevented these tools from being broadly adopted by the scientific community. Compared to these technologies, designing the CRISPR toolbox is much simpler and more flexible. CRISPR/Cas9 is versatile, less expensive and highly efficient. It has become the most widely used technology for genome editing in many organisms. Since its inception as a powerful genome-editing tool in late 2012, this breakthrough technology has completely changed how science is performed. The first few chapters in this book introduce the basic concept, design and implementation of CRISPR/Cas9 for different plant systems. They are followed by in-depth discussions on the legal and bio-safety issues accompanying commercialization and patenting of this emerging technology. Lastly, this book covers emerging areas of new tools and potential applications. We believe readers, novice and expert alike, will benefit from this all-in-one resource on genome editing for crop improvement. Chapter 17 is available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.

OMICS-Based Approaches in Plant Biotechnology

Author : Rintu Banerjee
Publisher : John Wiley & Sons
ISBN 13 : 111950998X
Total Pages : 348 pages
Book Rating : 4.1/5 (195 download)

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Book Synopsis OMICS-Based Approaches in Plant Biotechnology by : Rintu Banerjee

Download or read book OMICS-Based Approaches in Plant Biotechnology written by Rintu Banerjee and published by John Wiley & Sons. This book was released on 2019-02-13 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Burgeoning world population, decreased water supply and land resources, coupled with climate change, result in severe stress conditions and a great threat to the global food supply. To meet these challenges, exploring Omics Technologies could lead to improved yields of cereals, tubers and grasses that may ensure food security. Improvement of yields through crop improvement and biotechnological means are the need-of-the-hour, and the current book “OMICS-Based Approaches in Plant Biotechnology”, reviews the advanced concepts on breeding strategies, OMICS technologies (genomics, transcriptomics and metabolomics) and bioinformatics that help to glean the potential candidate genes/molecules to address unsolved problems related to plant and agricultural crops. The first six chapters of the book are focused on genomics and cover sequencing, functional genomics with examples on insecticide resistant genes, mutation breeding and miRNA technologies. Recent advances in metabolomics studies are elucidated in the next 3 chapters followed by 5 chapters on bioinformatics and advanced techniques in plant biotechnology and crop breeding. The information contained in the volume will help plant breeders, plant biotechnologists, plant biochemists, agriculture scientists and researchers in using this applied research to focus on better crop breeding and stress adaptation strategies.

Principles and Practices of Plant Genomics, Volume 3

Author : Chittaranjan Kole
Publisher : CRC Press
ISBN 13 : 1439845522
Total Pages : 370 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Principles and Practices of Plant Genomics, Volume 3 by : Chittaranjan Kole

Download or read book Principles and Practices of Plant Genomics, Volume 3 written by Chittaranjan Kole and published by CRC Press. This book was released on 2016-04-19 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the basic and applied aspects of sequencing of genes and genomes and their implication in the fine-scale elucidation of the plant genomes. The third volume presents an overview on the advances of plant genomics made in the past century; deliberations on the genomics resources; concepts, tools, strategies, and achievements of comparative, evolutionary, and functional genomics and whole-genome sequencing. It also presents critical reviews on the already completed genome initiatives and glimpses on the currently progressing genome initiatives. This volume is an ideal reference book for students, scholars and scientists in academia, industry, and government.

Crop Improvement by Omics and Bioinformatics

Author : Yan Zhao
Publisher : Frontiers Media SA
ISBN 13 : 2832547745
Total Pages : 205 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Crop Improvement by Omics and Bioinformatics by : Yan Zhao

Download or read book Crop Improvement by Omics and Bioinformatics written by Yan Zhao and published by Frontiers Media SA. This book was released on 2024-04-11 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crop improvement has been continuously driven by the demand for food security and sustainability. The caloric and nutritional needs of a growing world population require that global food production increase by one billion tons over the next few decades, but the current growth rate falls far short. Moreover, rapid changes in the environment are accelerating land degradation, aggravating pests and diseases, introducing extreme stresses, and reducing crop productivity. Genetic technologies and molecular breeding tools offer novel opportunities for modern crop breeding. In the past few decades, remarkable progress has been achieved in the discovery of genes for crop yield, quality, and resistance and in the dissection of plant molecular mechanisms. With the continuous advancement in sequencing technology, molecular markers, and gene editing, a large number of excellent crop varieties have been cultivated.

Omics Technologies and Crop Improvement

Author : Noureddine Benkeblia
Publisher : CRC Press
ISBN 13 : 1466586680
Total Pages : 396 pages
Book Rating : 4.4/5 (665 download)

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Book Synopsis Omics Technologies and Crop Improvement by : Noureddine Benkeblia

Download or read book Omics Technologies and Crop Improvement written by Noureddine Benkeblia and published by CRC Press. This book was released on 2014-10-14 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Increased world population, decreased water supply, and climate change all put stresses on the global food supply. An exploration of the challenges and possible solutions to improve yields of the main crops, such as cereals, roots, tubers, and grasses, Omics Technologies and Crop Improvement reviews data on food sciences and omics. The book covers modern omic technologies such as nutrigenomics and metagenomics. It provides a detailed examination of how omics can help crop science and horticulture and introduces the benefits of using these technologies to increase crop yields and other features such as resistance and nutritional values. The book highlights crop improvements such as increased yield, drought resistance, disease resistance, and value-added performance through a non-transgenic format. It explores how the different omics technologies, especially the most recent ones (proteomics, metabolomics, nutrigenomics, ionomics, and metagenomics) would be used to improve the quantitative and qualitative features of crop plants. Topics covered include: Advances in omics for improved fresh crops Transcriptome analyses on the drought response using drought tolerant near isogenic lines Metabolite profiling that reveals different effects of nitrogen amendments on vegetables Omics technology application to forage crops improvement Secondary metabolites and plant tissue culture RNAi technology and crop improvement Gene expression analysis methods with NGS data Web database resources and crops improvement Gene Expression Networks (GEN) in crops Specific crop improvement (papaya, wheat, coffee, potato, and more) With contributions from pioneering researchers from twelve countries, the book presents a broad view of how omics would help crop science and horticulture meet the challenges of a shrinking global food supply for a burgeoning global population.

OMICs-based Techniques for Global Food Security

Author : Sajid Fiaz
Publisher : John Wiley & Sons
ISBN 13 : 1394209142
Total Pages : 324 pages
Book Rating : 4.3/5 (942 download)

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Book Synopsis OMICs-based Techniques for Global Food Security by : Sajid Fiaz

Download or read book OMICs-based Techniques for Global Food Security written by Sajid Fiaz and published by John Wiley & Sons. This book was released on 2024-03-20 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: OMICs-based Techniques for Global Food Security Forward-thinking resource discussing how to integrate OMICs and novel genome editing technologies for sustainable crop production OMICS-based Techniques for Global Food Security provides an in-depth understanding of the mechanisms of OMICs techniques for crop improvement, details how OMICs techniques can contribute to identifying genes and traits with economic benefits, and explains how to develop crop plants with improved yield, quality, and resistance to stresses through genome editing technologies, providing evidence on the developments of climate resilient crops via applications of genome editing techniques throughout. The text covers the application of OMICs in crop plants, the integration of bioinformatics and multi-OMICs for precision breeding, de-novo domestication, CRISPR/Cas system for crop improvement, hybrid seed production, transgene free breeding, regulation for genome edit crops, bioinformatics and genome editing, and other topics related to OMICs and genome editing. The text also includes a chapter on global regulations for genome edited crops, and explains how these regulations influence novel plant breeding techniques in their adopted countries. Edited by two highly qualified academics, OMICs-based Techniques for Global Food Security covers topics such as: Crops genome sequencing and their application for crop improvement, and functional characterization of cereal genome The role of OMICs-based technologies in plant sciences and utilization of different multi-OMICs approaches for crop improvement Genomic database and genetic resource of cereals, speed breeding for rapid crop improvement, and evolution of genome editing technologies CRISPR system discovery, history, and future perspective, and CRISPR/Cas system for biotic and abiotic stress resistance in cereals Providing a collection of recent literature focusing on developments and applications of OMICs-based technologies for crop improvement, OMICs-based Techniques for Global Food Security is an important read for plant breeders, molecular biologists, researchers, postdoctoral fellows, and students in disciplines for developing crops with high yield and nutritional potential.

Sustainable Agriculture in the Era of the OMICs Revolution

Author : Channa S. Prakash
Publisher : Springer Nature
ISBN 13 : 3031155688
Total Pages : 511 pages
Book Rating : 4.0/5 (311 download)

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Book Synopsis Sustainable Agriculture in the Era of the OMICs Revolution by : Channa S. Prakash

Download or read book Sustainable Agriculture in the Era of the OMICs Revolution written by Channa S. Prakash and published by Springer Nature. This book was released on 2023-01-01 with total page 511 pages. Available in PDF, EPUB and Kindle. Book excerpt: Access to food with enough calories and nutrients is a fundamental right of every human. The global population has exceeded 7.8 billion and is expected to pass 10 billion by 2055. Such rapid population increase presents a great challenge for food supply. More grain production is needed to provide basic calories for humans. Thus, it is crucial to produce 60-110% more food to fill the gap between food production and the demand of future generations. Meanwhile food nutritional values are of increasing interest to accommodate industrialized modern lives. The instability of food production caused by global climate change presents another great challenge. The global warming rate has become more rapid in recent decades, with more frequent extreme climate change including higher temperatures, drought, and floods. Our world faces various unprecedented scenarios such as rising temperatures, which causes melting glaciers and the resulting various biotic and abiotic stresses, ultimately leading to food scarcity. In these circumstances it is of utmost importance to examine the genetic basis and extensive utilization of germplasm to develop “climate resilient cultivars” through the application of plant breeding and biotechnological tools. Future crops must adapt to these new and unpredictable environments. Crop varieties resistant to biotic and abiotic stresses are also needed as plant disease, insects, drought, high- and low-temperature stresses are expected to be impacted by climate change. Thus, we need a food production system that can simultaneously satisfy societal demands and long-term development. Since the Green Revolution in the 1960s, farming has been heavily dependent on high input of nitrogen and pesticides. This leads to environmental pollution which is not sustainable in the long run. Therefore, a new breeding scheme is urgently needed to enable sustainable agriculture; including new strategies to develop varieties and crops that have high yield potential, high yield stability, and superior grain quality and nutrition while also using less consumption of water, fertilizer, and chemicals in light of environmental protection. While we face these challenges, we also have great opportunities, especially with flourishing developments in omics technologies. High-quality reference genomes are becoming available for a larger number of species, with some species having more than one reference genome. The genome-wide re-sequencing of diverse varieties enables the identification of core- and pan-genomes. An integration of omics data will enable a rapid and high-throughput identification of many genes simultaneously for a relevant trait. This will change our current research paradigm fundamentally from single gene analysis to pathway or network analysis. This will also expand our understanding of crop domestication and improvement. In addition, with the knowledge gained from omics data, in combination with new technologies like targeted gene editing, we can breed new varieties and crops for sustainable agriculture.

Applications of Genome Engineering in Plants

Author : Santosh Kumar Upadhyay
Publisher : John Wiley & Sons
ISBN 13 : 1394183887
Total Pages : 452 pages
Book Rating : 4.3/5 (941 download)

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Book Synopsis Applications of Genome Engineering in Plants by : Santosh Kumar Upadhyay

Download or read book Applications of Genome Engineering in Plants written by Santosh Kumar Upadhyay and published by John Wiley & Sons. This book was released on 2023-12-27 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Applications of Genome Engineering in Plants Understand the keys to creating the food of the future Genome engineering in plants is a field that has made enormous strides in recent years. In particular, the CRISPR-Cas system has been used in a number of crop species to make significant leaps forward in nutritional improvement, stress tolerance, crop yield, and more. As scientists work to meet global food needs and foster sustainable agriculture in a changing world, genome engineering promises only to become more important. Applications of Genome Engineering in Plants details the history of, and recent developments in, this essential area of biotechnology. It describes advances enabling nutritional improvement, nutraceuticals improvement, flavonoid enrichment, and many more crop enhancements, as well as subjects such as biosafety and regulatory mechanisms. The result is a thorough and essential overview for researchers and biotech professionals. Applications of Genome Engineering in Plants readers will also find: Chapters on trans-gene free editing or non-transgenic approaches to plant genomes Detailed discussion of topics including nanotechnology-facilitated genome editing, engineering for virus resistance in plants, and more Applications of genome editing in oil seed crops, vegetables, ornamental plants, and many others Applications of Genome Engineering in Plants is ideal for academics, scientists, and industry professionals working in biotechnology, agriculture, food science, and related subjects.

Genome Editing in Agriculture

Author : Christian Dürnberger
Publisher : Nomos Verlag
ISBN 13 : 3845296437
Total Pages : 294 pages
Book Rating : 4.8/5 (452 download)

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Book Synopsis Genome Editing in Agriculture by : Christian Dürnberger

Download or read book Genome Editing in Agriculture written by Christian Dürnberger and published by Nomos Verlag. This book was released on 2019-02-05 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Neue Pflanzenzüchtungstechnologien wie CRISPR/Cas haben das Potenzial zur Verbesserung der Nachhaltigkeit in der Landwirtschaft. Mit den Techniken des Genome Editing können die Erträge bei gleichzeitig reduziertem Pestizideinsatz gesteigert werden. Auch an der Verbesserung des Nährwerts von Pflanzen wird weltweit geforscht. Ob die neuen Techniken allerdings in Europa zum Einsatz kommen, ist gegenwärtig fraglich. Soll Genome Editing wie die "klassische" Gentechnik reguliert werden? Und wie kann eine verantwortliche Auslegung des Vorsorgeprinzips beim Einsatz der neuen Technologien aussehen? Die politische Diskussion um die Bewertung der neuen Pflanzenzüchtungstechnologien ist in vollem Gange. Die Beiträge dieses Sammelbands präsentieren rechtliche, soziale und ethische Aspekten zum Thema, die auf einer Summer School des Instituts Technik-Theologie-Naturwissenschaften (TTN) an der Ludwig-Maximilians-Universität München zur Diskussion standen. Mit Beiträgen von Stephan Schleissing; Sebastian Pfeilmeier; Christian Dürnberger; Jarst van Belle; Jan Schaart; Robert van Loo; Katharina Unkel; Thorben Sprink; Aurélie Jouanin; Marinus J.M. Smulders; Hans-Georg Dederer; Brigitte Voigt; Felix Beck; João Otávio Benevides Demasi; Bartosz Bartkowski; Chad M. Baum; Alexander Bogner; Helge Torgersen; Sebastian Schubert; Anne Friederike Hoffmann; Ksenia Gerasimova; Karolina Rucinska

Translational Bioinformatics

Author :
Publisher : Elsevier
ISBN 13 : 0443193495
Total Pages : 522 pages
Book Rating : 4.4/5 (431 download)

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Book Synopsis Translational Bioinformatics by :

Download or read book Translational Bioinformatics written by and published by Elsevier. This book was released on 2024-03-06 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt: Translational Bioinformatics is an emerging field in the direction of biomedical research. High throughput technologies can be applied to the generated biological data to develop the vaccine and personalized medicine. This volume consists of the chapters from different stalwart of the field covering the topics such as drug development, vector engineering, vaccine development and translational genomics. Chapters covered in this volume discuss the translational research related with cancer, Alzheimer disease and cardiovascular diseases. This volume includes the chapter describing the importance of computational resources and chemoinformatics for the translational health research. How Omics studies are helping to translate the laboratory data into the development of tools which are beneficial in the clinics have been described. How translational bioinformatics helpful in plant genomics to improve the crops have also been included in this volume. This volume has a chapter which describes the secrets of resistance development and further how these resistance are associated with human infectious diseases. This volume will be useful to the early career researcher in the development of research idea and develop their methodologies in the direction of bioinformatics and it will also give the insight to translate their findings. Translational Bioinformatics Health Informatics Multi-omics

Designer Cropping Systems for Polluted Land

Author : Vimal Chandra Pandey
Publisher : Elsevier
ISBN 13 : 032395619X
Total Pages : 414 pages
Book Rating : 4.3/5 (239 download)

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Book Synopsis Designer Cropping Systems for Polluted Land by : Vimal Chandra Pandey

Download or read book Designer Cropping Systems for Polluted Land written by Vimal Chandra Pandey and published by Elsevier. This book was released on 2023-10-20 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designer Cropping Systems for Polluted Land explores the processes and techniques of making polluted land safe for planting edible and non-edible crops. The book provides readers and practitioners with a comprehensive understanding of contaminated land use through designer cropping systems. It seeks to present promising and affordable practices for transforming polluted lands while also providing an excellent basis from which scientific knowledge can grow and widen in the fields of phytoremediation-based biofortification. Provides basic understanding on how to produce edible crops on polluted lands with biofortification Explores cropping systems for the extraction of metals for industrial use Discovers the role of designer cropping systems in phytoremediation programs

Genome Editing for Precision Crop Breeding

Author : Matthew R. Willmann
Publisher :
ISBN 13 : 9781786764485
Total Pages : 0 pages
Book Rating : 4.7/5 (644 download)

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Book Synopsis Genome Editing for Precision Crop Breeding by : Matthew R. Willmann

Download or read book Genome Editing for Precision Crop Breeding written by Matthew R. Willmann and published by . This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genome editing is rapidly transforming plant research. The technique offers unparalleled precision in breeding without the need to introduce foreign DNA into plants. CRISPR/Cas systems have established themselves as the leading technique in genome editing. This collection takes stock of the wealth of research on these techniques and their potential in crop breeding in improving traits such as yield, disease resistance, drought tolerance and nutrient use efficiency. Part 1 of this volume reviews advances in gene editing techniques such as TALENS and zinc finger nucleases, double-strand break repair techniques, insertion-based genome edits, base editing, guide RNAs, gRNA/Cas9 constructs and CRIST/Cas off targeting. Chapters also discuss advances in screening plants as well as regulatory issues. Part 2 surveys applications of gene editing in key cereal including wheat, barley, maize, rice and sorghum. Other chapters cover crops such brassicas, potato and tomato.

Legumes Biofortification

Author : Muhammad Azhar Nadeem
Publisher : Springer Nature
ISBN 13 : 3031339576
Total Pages : 552 pages
Book Rating : 4.0/5 (313 download)

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Book Synopsis Legumes Biofortification by : Muhammad Azhar Nadeem

Download or read book Legumes Biofortification written by Muhammad Azhar Nadeem and published by Springer Nature. This book was released on 2023-11-08 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable food production is vital to ensure food and nutritional security to growing human population. Recently, there has been a shift in agricultural production system, crop production is not only considering yield as primary interest to produce higher number of calories for reducing hunger, but also more nutrient-rich food to reduce malnutrition or “hidden hunger”. Micronutrient malnutrition is a continuing and serious public health problem in many countries, various Interventions to alleviate this problem have been implemented. Biofortification, the process of breeding nutrients into food crops, provides a comparatively cost effective, sustainable, and long-term means of delivering more micronutrients. Legumes have higher protein content than most plant foods approximately twice than cereals and are rich in the key micronutrients folate, niacin, thiamine, calcium, iron and zinc. This book summarizes the biofortification of legumes. Detailed information through contributed chapters shed light on legumes research relevant to human health, with key topics that include genomic and genetic resources for food security, conventional and modern breeding approaches for improving nutrition, agronomic traits and biotechnological interventions.

Advanced Crop Improvement, Volume 1

Author : Aamir Raina
Publisher : Springer
ISBN 13 : 9783031281457
Total Pages : 0 pages
Book Rating : 4.2/5 (814 download)

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Book Synopsis Advanced Crop Improvement, Volume 1 by : Aamir Raina

Download or read book Advanced Crop Improvement, Volume 1 written by Aamir Raina and published by Springer. This book was released on 2023-09-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: As per the reports of FAO, the human population will rise to 9 billion by the end of 2050 and 70% of more food must be produced over the next three decades to feed the additional population. The breeding approaches for crop improvement programs are dependent on the availability and accessibility of genetic variation, either spontaneous or induced by the mutagens. Plant breeders, agronomists, and geneticists are under constant pressure to expand food production by employing innovative breeding strategies to enhance yield, adaptability, nutrition, resistance to biotic and abiotic stresses. In conventional breeding approaches, introgression of genes in crop varieties is laborious and time-consuming. Nowadays, new innovative plant breeding techniques such as molecular breeding and plant biotechnology, supplement the traditional breeding approaches to achieve the desired goals of enhanced food production. With the advent of recent molecular tools like genomics, transgenics, molecular marker-assisted back-crossing, TILLING, Eco-TILLING, gene editing, CRISPR CAS, non-targeted protein abundant comparative proteomics, genome wide association studies have made possible mapping of important QTLs, insertion of transgenes, reduction of linkage drags, and manipulation of genome. In general, conventional and modern plant breeding approaches would be strategically ideal for developing new elite crop varieties to meet the feeding requirement of the increasing world population. This book highlights the latest progress in the field of plant breeding, and their applicability in crop improvement. The basic concept of this 2-volume work is to assess the use of modern breeding strategies in supplementing conventional breeding toward the development of elite crop varieties, for obtaining desired goals of food production.