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Prebiotiques Et Probiotiques
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Author : Publisher :Odile Jacob ISBN 13 :2738171346 Total Pages :205 pages Book Rating :4.7/5 (381 download)
Download or read book written by and published by Odile Jacob. This book was released on with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Journal SEPIKE by : Association 1901 SEPIKE
Download or read book Journal SEPIKE written by Association 1901 SEPIKE and published by BoD – Books on Demand. This book was released on 2018-12-14 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt: The journal was launched on August 12, 2012 in Poitiers (France) at a forum of scientists from Eastern and Western Europe, organized by the non-profit organization Association 1901 SEPIKE. The idea of its foundation belongs to a group of talented scientists from Ukraine, Poland, Bulgaria, Germany and France under the aegis of the German educational center SEPIKE Academy, which specializes in supporting Start-Ups. The journal is a reflection of modern views of scientists, representatives of academic science, education and business, politicians, leaders and participants of public organizations, as well as perspective young people; it is aimed at finding ways to solve the problem of effective interaction of modern science, education and business with the purpose of the innovative development providing, exchange of modern technologies and best practices. The journal of Association 1901 SEPIKE is an innovative platform for studying and successful implementing modern educational and business-technologies. It can be interesting for authors and readers whose professional interests are associated with the search for innovative ways of development of modern society and thereby ensuring its economic security. The journal includes publications of the results of theoretical and applied researches of scientists, who are representatives of educational institutions and research institutes from different countries, as well as representatives of international organizations and stakeholders, who are specialists in above mentioned spheres.
Book Synopsis Diet-Microbe Interactions in the Gut by : Kieran Tuohy
Download or read book Diet-Microbe Interactions in the Gut written by Kieran Tuohy and published by Academic Press. This book was released on 2014-08-04 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on expert opinions from the fields of nutrition, gut microbiology, mammalian physiology, and immunology, Diet-Microbe Interactions for Human Health investigates the evidence for a unified disease mechanism working through the gut and its resident microbiota, and linking many inflammation-related chronic diet associated diseases. State of the art post-genomic studies can highlight the important role played by our resident intestinal microbiota in determining human health and disease. Many chronic human diseases associated with modern lifestyles and diets — including those localized to the intestinal tract like inflammatory bowel disease and celiac disease, and more pervasive systemic conditions such as obesity, diabetes and cardiovascular disease — are characterized by aberrant profiles of gut bacteria or their metabolites. Many of these diseases have an inflammatory basis, often presenting with a chronic low-grade systemic inflammation, hinting at persistent and inappropriate activation of inflammatory pathways. Through the presentation and analysis of recent nutrition studies, this book discusses the possible mechanisms underpinning the disease processes associated with these pathologies, with high fat diets appearing to predispose to disease, and biologically active plant components, mainly fiber and polyphenols, appearing to reduce the risk of chronic disease development. - One comprehensive, translational source for all aspects of nutrition and diet's effect on gastrointestinal health and disease - Experts in nutrition, diet, microbiology and immunology take readers from the bench research (cellular and biochemical mechanisms of vitamins and nutrients) to new preventive and therapeutic approaches - Clear presentations by leading researchers of the cellular mechanisms underlying diet, immune response, and gastrointestinal disease help practicing nutritionists and clinicians (gastroenterologists, endocrinologists) map out new areas for clinical research and structuring clinical recommendations
Download or read book Gut Instinct written by Pierre Pallardy and published by Rodale Books. This book was released on 2006-12-26 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: A noted French health practitioner who has treated famous patients from Pablo Picasso to Mick Jagger offers this cutting-edge book—already a bestseller in France—on how to stay healthy by keeping one's stomach health in top shape There is a growing trend in science to think of the stomach as a "second brain" that can impact the health of the entire body. Pierre Pallardy, a well-respected French nutritionist/osteopath has, over the course of 35 years, developed simple, effective methods for preventing illness by creating harmony between the body's two "brains." Now for the first time he shares with the general public his method for improving the healthy functioning of the stomach and, consequently, the health of the entire body. The book provides a 7-step method for improving stomach health that employs breathing techniques, diet, exercise, massage, and meditation. It also explains how Pallardy's methods can combat a host of afflictions, including allergies, anxiety, asthma, back pain, cancer, colitis, constipation, fatigue, headaches, insomnia, sexual problems, and more.
Book Synopsis Nutrition Abstracts and Reviews by :
Download or read book Nutrition Abstracts and Reviews written by and published by . This book was released on 1999 with total page 830 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Metabolic Syndrome and Complications of Pregnancy by : Enrico Ferrazzi
Download or read book Metabolic Syndrome and Complications of Pregnancy written by Enrico Ferrazzi and published by Springer. This book was released on 2015-06-24 with total page 237 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the nature of pregnancy and metabolic syndrome as proinflammatory conditions and explains how pregnancy provides a window of opportunity for preventing the lifelong complications of metabolic syndrome, during which key risk factors can be identified and beneficial dietary changes can be implemented. The book’s opening sections discuss inflammation in the context of pregnancy, including the nature of the placenta as a proinflammatory tissue. In the main body, it points to new possible connections to truncal obesity, inflammation, metabolic syndrome, and major obstetrical syndromes, including preeclampsia, gestational diabetes and pre-term delivery. Based on the insights offered by this analysis, the remainder of the book focuses on a variety of nutritional measures and diets that can be of benefit during and beyond pregnancy. Readers will learn how the higher level of compliance with medical instructions during pregnancy can be capitalized on to ensure enduring health benefits for mother and child alike.
Book Synopsis Desertification Combat and Food Safety by : Bernard Faye
Download or read book Desertification Combat and Food Safety written by Bernard Faye and published by IOS Press. This book was released on 2005 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: In these papers from workshops that united desert and camel scientists from western Europe, the Mediterranean and Central Asia, contributors address how to maintain animal productivity to satisfy human requirements in the desert in both quantity and quality. Papers from plenary sessions include a survey of new trends in camel sciences and the place.
Download or read book Animal Research written by and published by . This book was released on 2005 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nous avons tous besoin de probiotiques et de prébiotiques by : Danièle Festy
Download or read book Nous avons tous besoin de probiotiques et de prébiotiques written by Danièle Festy and published by Leduc.s éditions. This book was released on 2009-06-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Au cœur de votre intestin travaillent, dans l’ombre, 24 h/24, 100 000 milliards de bactéries. Grâce à cette flore intestinale le corps digère, produit des vitamines, des substances antimicrobes… Un monde incroyable organisé en écosystème parfaitement équilibré. Lorsqu’il se dérègle à cause du stress, d’une mauvaise alimentation, d’un traitement médical, rien ne va plus : infections à répétitions, boutons, mycoses vaginales, candidoses, intestin irritable, constipation, fatigue et déprime inexpliquées. La solution ? Les probiotiques, des bactéries amies, qui rééquilibrent notre flore pour retrouver santé et bien-être. Et puis, il y a les prébiotiques, ces fibres spéciales et fabuleuses, alliées incontournables des probiotiques. Et de notre silhouette ! Dans ce livre, découvrez : En prévention : les aliments à privilégier mais aussi des idées et 50 recettes gourmandes pour en consommer au quotidien. Pour se soigner : de Acné à Turista, le mode d’emploi des probiotiques et des prébiotiques en pharmacie. Tous les conseils de l’expert (les astuces de préparation, les huiles essentielles bonnes pour la flore intestinale…).
Book Synopsis l'impact de l'esprit sur la guérison by : Aldo Urso
Download or read book l'impact de l'esprit sur la guérison written by Aldo Urso and published by Lulu.com. This book was released on with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Probiotics, Prebiotics, and Synbiotics by : Ronald Ross Watson
Download or read book Probiotics, Prebiotics, and Synbiotics written by Ronald Ross Watson and published by Academic Press. This book was released on 2015-09-23 with total page 940 pages. Available in PDF, EPUB and Kindle. Book excerpt: Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion reviews and presents new hypotheses and conclusions on the effects of different bioactive components of probiotics, prebiotics, and synbiotics to prevent disease and improve the health of various populations. Experts define and support the actions of bacteria; bacteria modified bioflavonoids and prebiotic fibrous materials and vegetable compounds. A major emphasis is placed on the health-promoting activities and bioactive components of probiotic bacteria. - Offers a novel focus on synbiotics, carefully designed prebiotics probiotics combinations to help design functional food and nutraceutical products - Discusses how prebiotics and probiotics are complementary and can be incorporated into food products and used as alternative medicines - Defines the variety of applications of probiotics in health and disease resistance and provides key insights into how gut flora are modified by specific food materials - Includes valuable information on how prebiotics are important sources of micro-and macronutrients that modify body functions
Download or read book Can J Microbiol written by and published by . This book was released on 2013 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Functional Food Carbohydrates by : Costas G. Biliaderis
Download or read book Functional Food Carbohydrates written by Costas G. Biliaderis and published by CRC Press. This book was released on 2006-10-10 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt: Functional Food Carbohydrates presents comprehensive coverage of a broad range of physiologically active carbohydrate compounds and their roles in the promotion of health and the prevention of disease. It provides the most up-to-date information available on the chemistry, physical properties, processing effects, production, and physiological function of these food constituents. The volume discusses the specific classes of carbohydrates in foods that seem to exert health-enhancing effects based on clinical and/or epidemiological studies and reviews the physiological and metabolic roles that different carbohydrates have in disease prevention and management, focusing on chronic diseases.
Download or read book Trade-marks Journal written by and published by . This book was released on 2000-11 with total page 904 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Super microbiote - Le guide complet des prébiotiques et des probiotiques by : Daniel Sincholle
Download or read book Super microbiote - Le guide complet des prébiotiques et des probiotiques written by Daniel Sincholle and published by Thierry Souccar Éditions. This book was released on 2023-04-27 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: L'écosystème de votre intestin est vital. N'attendez pas pour en prendre soin. Parce que la santé commence dans l'intestin, le Dr Daniel Sincholle, pharmacologue, a traduit les toutes dernières recherches sur le microbiote en une foule de conseils pratiques pour le rééquilibrer, le diversifier et stimuler la santé globale. Le microbiote – nom générique des milliards de bactéries qui peuplent notre tube digestif – est le sujet santé le plus important du moment. Le Dr Sincholle explique comment les aliments ultra-transformés, l'excès d'antibiotiques, d’anti-inflammatoires, notre mode de vie hyperaseptisé, mais aussi le stress chronique nuisent à nos bonnes bactéries, celles qui nous gardent en bonne santé – et encouragent la prolifération des bactéries pathogènes et des champignons, ceux qui nous affaiblissent Il détaille les changements simples à apporter à notre mode de vie et notre alimentation pour restaurer un microbiote diversifié et retrouver une bonne santé. À découvrir dans ce guide : - les 7 signes qui montrent que le microbiote va mal ; - le programme alimentaire à suivre pour l'entretenir et le renforcer ; - comment choisir un bon supplément de prébiotiques et de probiotiques ; - quels prébiotiques et probiotiques prendre et quelles mesures diététiques mettre en place dans 20 troubles et pathologies courants (avec les souches, doses, durée optimale de la prise). Daniel Sincholle est docteur en pharmacie et pharmacologue, spécialisé en nutrition. Il est l’auteur du Guide de l’huile de coco et co-auteur du Guide des compléments antioxydants.
Author :Conseil de l'Europe. Accord partiel dans le domaine social et de la santé publique, Council of Europe Publisher :Council of Europe ISBN 13 :9789287139085 Total Pages :388 pages Book Rating :4.1/5 (39 download)
Book Synopsis Forum on Functional Food by : Conseil de l'Europe. Accord partiel dans le domaine social et de la santé publique, Council of Europe
Download or read book Forum on Functional Food written by Conseil de l'Europe. Accord partiel dans le domaine social et de la santé publique, Council of Europe and published by Council of Europe. This book was released on 1999-01-01 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Le miracle probiotique by : Claire Pinson
Download or read book Le miracle probiotique written by Claire Pinson and published by IDEO. This book was released on 2012 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tout vient du ventre ! Petites infections à répétition, fatigue, kilos superflus, constipation, problèmes de peau, déprime, etc. : nos soucis de santé quotidiens sont souvent liés à une flore intestinale qui se dérègle. Une solution naturelle : les prébiotiques et les probiotiques. Ces bactéries, levures et fibres sont les alliées de notre santé. En les privilégiant en complément ou dans certains aliments, elles renforcent le système immunitaire et les défenses naturelles. Pour utiliser au mieux ces probiotiques et prébiotiques, l'auteur détaille : leur utilité diététique au quotidien, toute l'année ; leur efficacité pour traiter les petits problèmes de santé les plus courants ; les aliments miracles à toujours avoir dans ses placards ; les 90 recettes faciles de petits plats riches en probiotiques, parfaits pour la santé au quotidien.