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Practical Manual For Semi Intensive Commercial Production Of Marine Shrimp
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Book Synopsis Practical Manual for Semi-intensive Commercial Production of Marine Shrimp by : José R. Villalón
Download or read book Practical Manual for Semi-intensive Commercial Production of Marine Shrimp written by José R. Villalón and published by Conran Octopus. This book was released on 1991 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Design, Operation and Training Manual for an Intensive Culture Shrimp Hatchery by : Granvil Dean Treece
Download or read book Design, Operation and Training Manual for an Intensive Culture Shrimp Hatchery written by Granvil Dean Treece and published by DIANE Publishing. This book was released on 1999-06 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covers two species Penaeus monodon and Penaeus vannamei. It is organized into three main parts (Design, Operation, and Training). The design part focuses on two hatcheries and gives detailed plans of their construction as well as other options. The operation portion of the manual details the procedures for most efficient operation of a specific hatchery. This manual consists of compiled, presently known information important for training new personnel. Contains enough detail to provide the newcomer with knowledge to run a hatchery and provides details to assist the experienced hatchery manager. Illustrated.
Book Synopsis CRC Handbook of Mariculture by : James P. McVey
Download or read book CRC Handbook of Mariculture written by James P. McVey and published by CRC Press. This book was released on 1993-04-26 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Second Edition of the CRC Handbook of Mariculture provides an extensive comparison of marine shrimp culture techniques from around the world. This extensively revised and updated Second Edition focuses on growout systems that have contributed to the production success of shrimp farms and systems worldwide. Topics covered include methods for the culture and preparation of algae, rotifers, Artemia, and other foodstuffs for use in crustacean farms; recent developments on enriching larval food organisms to improve crustacean diets; conditioning and spawning penaeid shrimp; obtaining and manipulating shrimp eggs and sperm for controlled reproduction and use of intensive nursery raceways for juvenile shrimp production; and discussions of many types of marine shrimp growout systems. In addition, culture systems used in Hawaii, Ecuador, Taiwan, and Japan are described in detail. Significant new information from Japan on hormonal control of penaeid shrimp maturation and spawning is discussed. Marine shrimp and Macrobrachium shrimp diseases by the foremost authorities in the area are presented with detailed photographs and illustrations to help identify diseases. The book also includes an update on American lobster larval and juvenile culture.
Book Synopsis The Shrimp Book by : Victoria Alday-Sanz
Download or read book The Shrimp Book written by Victoria Alday-Sanz and published by Nottingham University Press. This book was released on 2010-12-01 with total page 937 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive source of information on all aspects of shrimp production, this reference covers not only the global status of shrimp farming, but also examines shrimp anatomy and physiology. From nutrition to health management and harvesting issues to biosecurity, this well-researched volume evaluates existing knowledge, proposes new concepts, and questions common practices. With an extensive review on worldwide production systems, this compilation will be highly relevant to research scientists, students, and shrimp producers.
Book Synopsis Aquaculture Sourcebook by : Edwin S. Iversen
Download or read book Aquaculture Sourcebook written by Edwin S. Iversen and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: As traditional commercial fishing becomes increasingly expensive and restrictive, aquacultural fish production emerges as a practical viable alternative. The Aquaculture Sourcebook is an introductory text and ready reference for information on the fresh-, brackish-, and salt-water farming of both fish and shellfish, as well as of several important algae. Until now, such material has been available only in scattered publications; but the Aquaculture Sourcebook incorporates all the feasibility data pertinent to farming aquacultural species in North America into one easy-to-use text. It will be welcomed not only by current and future aquaculturists, but also by fisheries, seafood company managers, biologists, teachers, and students. The Aquaculture Sourcebook has been designed to satisfy the needs of fisheries, scientists, and commercial aquaculturists by providing, in a handy and well-organized format, information vital for successful North American aquacultural ventures. Concise details are given for over a hundred individual speices, including not only those raised for human consumption, but also organisms reared for feed, bait, or other purposes. Each entry in this valuable volume covers such relevant material as: *the scientific and common names of the organism *its visual appearance and distinctive characteristics *habitat range specifications *species reproduction and development *age- and growth-related factors *specific parasites an diseases *potential predators and/or competitive species *its prospects for future aquacultural success Key groups of closely related species are discussed in a geographical context, highlighting areas which each will find the habitat best for its survival. Great care has been taken to specify ranges of tolerable salinity and optimum temperature for candidate species, and emphasis has been placed on creating aquacultural environments that replicate those normally habitated in nature. Comprehensive, informative, and accessible to layperson and scientist alike, the Aqualculture Sourcebook is both the perfect desktop reference for anyone establishing an aquacultural facility, and a ready reference to help maintain one.
Book Synopsis Aquaculture Desk Reference by : R. LeRoy Creswell
Download or read book Aquaculture Desk Reference written by R. LeRoy Creswell and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the aquaculture industry has expanded throughout the world, it has embraced the experiences of many fields of study to meet increasing technologica1 challenges. The complexities of modern hatchery methodology, more intensive growout systems, and the application of diverse biological and physical sciences to aquatic animal husbandry have reached beyona the ability of most aquaculturists to enjoy an in-depth knowledge of all phases of the aquaculture process. More importantly, in oraer for tIie culturist to have at hand the information necessary to make basic decisions, it requires an extensive library of textbooks and scientific literature. The Aquaculture Desk Reference serves as a concise compila tion of tables, graphs, conversions, formulas and design specifica tions useful to the aquaculture industry. It also provides examples, in a straightforward manner, of how information in tabulature can be used to derive values for specific system design and process strategies. Tables and graphs in this volume also provide back ground documentation and authority for further reference. The Aquaculture Desk Reference is a convenient source book that will alleviate the need for an extensive personal library to access basic information useful for practicing aquaculturists. Many thanks to Mrs. Ruth Aldrich for her assistance in the preparation of this book. My family, friends and associates also deserve my special appreciation for their encouragement and sup port.
Book Synopsis Shrimp Farming Manual, 2005 by : Arnold K. Elovaara
Download or read book Shrimp Farming Manual, 2005 written by Arnold K. Elovaara and published by . This book was released on 2005 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Marine Shrimp Culture by : A.W. Fast
Download or read book Marine Shrimp Culture written by A.W. Fast and published by Elsevier. This book was released on 2013-10-22 with total page 879 pages. Available in PDF, EPUB and Kindle. Book excerpt: The commercial culture of marine shrimp in tropical areas has grown at a phenomenal rate during the last 10 to 15 years. This book provides a description of principles and practices of shrimp culture at one point in time and documents both historical events and conditions now. It also tries to look into the future. The volume provides both practical information about shrimp culture, as well as basic information on shrimp biology. It should be of value to researchers, consultant practitioners and potential investors in the marine shrimp culture industry.
Book Synopsis Aquaculture, Shrimp Farming : January 1979 - April 1994 by : Ann Townsend Young
Download or read book Aquaculture, Shrimp Farming : January 1979 - April 1994 written by Ann Townsend Young and published by . This book was released on 1994 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sustainable Biofloc Systems for Marine Shrimp by : Tzachi Matzliach Samocha
Download or read book Sustainable Biofloc Systems for Marine Shrimp written by Tzachi Matzliach Samocha and published by Academic Press. This book was released on 2019-07-25 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Biofloc Systems for Marine Shrimp describes the biofloc-dominated aquaculture systems developed over 20 years of research at Texas A&M AgriLife Research Mariculture Laboratory for the nursery and grow-out production of the Pacific White Shrimp, Litopenaeus vannamei. The book is useful for all stakeholders, with special attention given to entrepreneurs interested in building a pilot biofloc-dominated system. In addition to the content of its 15 chapters that cover topics on design, operation and economic analysis, the book includes appendices that expand on relevant topics, links to Excel sheets that assist in calculations, and video links that illustrate important operations tasks. - Presents the most recent trials on nursery & gross-out of L. vannamei - Includes a discussion of site selection, equipment options and water sources - Provides a step-by-step guides from tank preparation, to feeding and harvest
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251035979 Total Pages :448 pages Book Rating :4.0/5 (359 download)
Book Synopsis Farm-made Aquafeeds by : Food and Agriculture Organization of the United Nations
Download or read book Farm-made Aquafeeds written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1995 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the proceedings of a meeting held in Bangkok in December 1992 on the use of farm-made feeds in Asia. It contains eleven country reviews of the topic, for Bangladesh, Cambodia, China, India, Indonesia, Malaysia, Nepal, the Philippines, Singapore, Thailand and Vietnam. Nine technical papers are also included. Three are on-farm feed preparation and feeding strategies - for carps and tilapias, for catfish and snakehead, and for marine shrimp and prawns. Five other working papers are on economics, the selection of equipment, feed ingredients, formulation and on-farm management, and supplementary feeding in semi-intensive aquaculture, all directed at farm-made, rather than commercial feeds. The ninth working paper is a regional overview of aquafeeds in Asia. An analysis of the material in the eleven country papers is also presented.
Book Synopsis World Shrimp Culture: pt. 1. Latin America. pt. 2. Central America. pt. 3. South America by :
Download or read book World Shrimp Culture: pt. 1. Latin America. pt. 2. Central America. pt. 3. South America written by and published by . This book was released on 1992 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Infectious Disease in Aquaculture by : B Austin
Download or read book Infectious Disease in Aquaculture written by B Austin and published by Elsevier. This book was released on 2012-04-25 with total page 557 pages. Available in PDF, EPUB and Kindle. Book excerpt: With an ever increasing demand for seafood that cannot be met by capture fisheries alone, growing pressure is being placed on aquaculture production. However, infectious diseases are a major constraint. Infectious disease in aquaculture: prevention and control brings together a wealth of recent research on this problem and its effective management.Part one considers the innate and adaptive immune responses seen in fish and shellfish together with the implications of these responses for disease control. The specific immune response of molluscs and crustaceans is considered in depth, along with the role of stress in resistance to infection. Advances in disease diagnostics, veterinary drugs and vaccines are discussed in part two, with quality assurance, the use and effects of antibiotics and anti-parasitic drugs in aquaculture, and developments in vaccination against fish are explored. Part three focuses on the development of specific pathogen-free populations and novel approaches for disease control. Specific pathogen free shrimp stocks, developments in genomics and the use of bacteria and bacteriophages as biological agents for disease control are explored, before the management and use of natural antimicrobial compounds.With its distinguished editor and expert team of contributors, Infectious disease in aquaculture: prevention and control provides managers of aquaculture facilities and scientists working on disease in aquaculture with a comprehensive and systematic overview of essential research in the prevention and control of infectious disease. - Collates a wealth of recent research on infectious disease and its effective management in aquaculture production - Considers the innate and adaptive immune responses seen in fish and shelfish and the implications for disease control - Discusses advances in disease diagnostics, veterinary drugs and vaccines
Book Synopsis Sustainable Aquaculture Techniques by : Martha Hernandez-Vergara
Download or read book Sustainable Aquaculture Techniques written by Martha Hernandez-Vergara and published by BoD – Books on Demand. This book was released on 2014-02-19 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents some innovative developments in sustainable aquaculture practices in the context of environmental protection and seafood production techniques. The chapters are written by experts in their respective areas, so that their contribution represents the progress of their research, which is intended to mark the current frontier in aquaculture practices. Every chapter presents techniques that contribute to good aquaculture practices, where direct and vital nutrition and food, as a source of energy and biomass generation, is fundamentally based. We hope this book supports producers and researchers in their activities and helps to maintain a spirit of environmental protection in the context of production of high quality, nutritional food.
Download or read book Marine Shrimp Farming written by and published by . This book was released on 1987 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World Shrimp Farming written by and published by . This book was released on 1996 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Shrimp written by Ian Dore and published by . This book was released on 1993 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt:
