Post Harvest Diseases And Disorders Of Fruits And Vegetables

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Post-Harvest Diseases and Disorders of Fruits and Vegetables

Author : Anna L. Snowden
Publisher : CRC Press
ISBN 13 : 1840765984
Total Pages : 419 pages
Book Rating : 4.8/5 (47 download)

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Book Synopsis Post-Harvest Diseases and Disorders of Fruits and Vegetables by : Anna L. Snowden

Download or read book Post-Harvest Diseases and Disorders of Fruits and Vegetables written by Anna L. Snowden and published by CRC Press. This book was released on 2010-07-01 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now established worldwide as the standard guide to the recognition and understanding of the causes of deterioration in temperate and tropical fruits and vegetables, these two superbly illustrated full-colour volumes deal clearly, concisely and systematically with each of the main diseases and disorders, emphasising those of importance to international trade. Dr Snowdon has designed each volume to be used in two different ways: 1. Full colour photographs and practical text provide the basis for preliminary identification by the owner or surveyor. 2. Using the microscope drawings and references, diagnosis can then be confirmed or modified by a specialist.

Post-Harvest Diseases and Disorders of Fruits and Vegetables

Author : Anna L. Snowden
Publisher : CRC Press
ISBN 13 : 1840765976
Total Pages : 305 pages
Book Rating : 4.8/5 (47 download)

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Book Synopsis Post-Harvest Diseases and Disorders of Fruits and Vegetables by : Anna L. Snowden

Download or read book Post-Harvest Diseases and Disorders of Fruits and Vegetables written by Anna L. Snowden and published by CRC Press. This book was released on 2008-02-14 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now established worldwide as the standard guide to the recognition and understanding of the causes of deterioration in temperate and tropical fruits and vegetables, these two superbly illustrated full-colour volumes deal clearly, concisely and systematically with each of the main diseases and disorders, emphasising those of importance to internatio

Postharvest Physiological Disorders in Fruits and Vegetables

Author : Sergio Tonetto de Freitas
Publisher : CRC Press
ISBN 13 : 1351973169
Total Pages : 801 pages
Book Rating : 4.3/5 (519 download)

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Book Synopsis Postharvest Physiological Disorders in Fruits and Vegetables by : Sergio Tonetto de Freitas

Download or read book Postharvest Physiological Disorders in Fruits and Vegetables written by Sergio Tonetto de Freitas and published by CRC Press. This book was released on 2019-01-15 with total page 801 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, chock full of color illustrations, addresses the main postharvest physiological disorders studied in fruits and vegetables. For a wide variety of fruits and vegetables, Postharvest Physiological Disorders in Fruits and Vegetables describes visual symptoms, triggering and inhibiting mechanisms, and approaches to predict and control these disorders after harvest. Color photographs illustrate the disorders, important factors, physiology, and management. The book includes a detailed description of the visual symptoms, triggering and inhibiting mechanisms, and possible approaches to predict and control physiological disorders. The mechanisms triggering and inhibiting the disorders are discussed in detail in each chapter, based on recent studies, which can help readers better understand the factors regulating each disorder. The description of possible approaches to predict and control each disorder can help growers, shippers, wholesalers, and retailers to determine the best management practices to reduce disorder incidence and crop losses. Features: Presents visual symptoms of postharvest physiological disorders that will help readers to precisely identify the disorders in fruits and vegetables Details mechanisms triggering and inhibiting the postharvest disorders Explains possible approaches to predict and control these disorders Suggests the best postharvest management approaches for each crop Although there are many scientific publications on postharvest physiological disorders, there are no recent reviews or books putting together the most recent information about the mechanisms regulating, as well as about the possible approaches to predict and control these disorders.

A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables: General introduction and fruits

Author : Anna L. Snowdon
Publisher :
ISBN 13 : 9780723416364
Total Pages : pages
Book Rating : 4.4/5 (163 download)

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Book Synopsis A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables: General introduction and fruits by : Anna L. Snowdon

Download or read book A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables: General introduction and fruits written by Anna L. Snowdon and published by . This book was released on 1990 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Postharvest Diseases of Fruits and Vegetables

Author : R. Barkai-Golan
Publisher : Elsevier
ISBN 13 : 0080539297
Total Pages : 442 pages
Book Rating : 4.0/5 (85 download)

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Book Synopsis Postharvest Diseases of Fruits and Vegetables by : R. Barkai-Golan

Download or read book Postharvest Diseases of Fruits and Vegetables written by R. Barkai-Golan and published by Elsevier. This book was released on 2001-06-07 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing on the great variety of research being done in the field of postharvest pathology, this volume presents a collection of topics concerning the diseases of harvested fruits and vegetables. Each chapter represents a separate unit which taken together create a better understanding of the whole subject. Topics include the causal agents of postharvest diseases of fruits and vegetables, their sources and their ways of penetration into the host; factors that may accelerate the development of the pathogen in the host - and those that suppress them; a list of the main pathogens of fruits and vegetables, their hosts and the diseases elicited by them; and a detailed description of the major diseases of selected groups of fruits and solanaceous vegetable fruits. Attack mechanisms of pathogens and defense mechanisms of the host are examined as are treatments aimed at suppressing postharvest diseases. The search for natural and safe chemical compounds and the variety of alternative physical and biological methods for use in postharvest disease control are emphasized. Teachers and students who focus on postharvest pathology, scientists in research institutes, companies dealing with fruit and vegetable preservation technologies and for all those striving to improve the quality of harvested fruits and vegetables will find this book of great interest.

A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables

Author : Anna L. Snowdon
Publisher :
ISBN 13 : 9780723416364
Total Pages : 416 pages
Book Rating : 4.4/5 (163 download)

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Book Synopsis A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables by : Anna L. Snowdon

Download or read book A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables written by Anna L. Snowdon and published by . This book was released on 1990 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Colour Atlas of Post Harvest Diseases and Disorders of Fruit and Vegetables

Author : Anna L. Snowdon
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (215 download)

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Book Synopsis A Colour Atlas of Post Harvest Diseases and Disorders of Fruit and Vegetables by : Anna L. Snowdon

Download or read book A Colour Atlas of Post Harvest Diseases and Disorders of Fruit and Vegetables written by Anna L. Snowdon and published by . This book was released on 1990 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Postharvest Pathogens and Disease Management

Author : P. Narayanasamy
Publisher : John Wiley & Sons
ISBN 13 : 0471751979
Total Pages : 594 pages
Book Rating : 4.4/5 (717 download)

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Book Synopsis Postharvest Pathogens and Disease Management by : P. Narayanasamy

Download or read book Postharvest Pathogens and Disease Management written by P. Narayanasamy and published by John Wiley & Sons. This book was released on 2005-11-28 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: POSTHARVEST PATHOGENS AND DISEASE MANAGEMENT Postharvest diseases caused by microbial pathogens account for millions of dollars in losses of both durable and perishable produce products every year. Moreover, with consumers increasingly demanding minimally processed vegetables and fruits--which can be invaded by human pathogens--there is an imperative need for suitable protective measures to provide pathogen-free commodities that are free from, or contain only acceptable levels of, chemical residues. Providing details of both conventional and modern molecular techniques applicable for the detection, identification, and differentiation of field and storage microbial pathogens, Postharvest Pathogens and Disease Management: * Discusses diseases of both durables and perishables during transit and storage * Provides a basic understanding of the effects of handling and storage practices as well as field conditions and product susceptibility on the development of postharvest diseases * Reveals, as a cautionary note, the potential hazards of mycotoxins with carcinogenic properties that can contaminate fruits and vegetables * Contains detailed information derived from elucidative evidence and disease data in order to explain the infection process and subsequent stages of disease development * Helps readers to avoid conditions that favor disease incidence and spread * Includes real life examples of disease management strategies to help readers develop effective disease management systems suitable for different ecosystems * Emphasizes the importance of integrating several different effective methods in tandem, including the development of cultivars with resistance to postharvest diseases; the selection of suitable analytical methods; and the effective use of biocontrol agents and chemicals * Presents protocols for numerous techniques and basic methods, making the book a distinctive and highly useful teaching and research tool Postharvest Pathogens and Disease Management offers readers insight into the principles and methods of avoiding and managing postharvest diseases of fruit and vegetable products in an efficient, economical, and environmentally feasible manner, allowing producers to sell safer, higher-quality produce to the public and prevent the losses associated with postharvest disease.

Postharvest Decay

Author : Silvia Bautista-Baños
Publisher : Elsevier
ISBN 13 : 0124115683
Total Pages : 394 pages
Book Rating : 4.1/5 (241 download)

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Book Synopsis Postharvest Decay by : Silvia Bautista-Baños

Download or read book Postharvest Decay written by Silvia Bautista-Baños and published by Elsevier. This book was released on 2014-05-14 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by a diverse group of research professionals, Postharvest Decay: Control Strategies is aimed at a wide audience, including researchers involved in the study of postharvest handling of agricultural commodities, and undergraduate and graduate students researching postharvest topics. Growers, managers, and operators working at packinghouses and storage, retail, and wholesale facilities can also benefit from this book. The information in this book covers a wide range of topics related to selected fungi, such as taxonomy, infection processes, economic importance, causes of infection, the influence of pre-harvest agronomic practices and the environment, the effect of handling operations, and the strategic controls for each host-pathogen, including traditional and non-traditional alternatives. Includes eleven postharvest fungi causing serious rots in numerous fruits and vegetables Offers selected microorganisms including pathogens of commercially important tropical, subtropical and temperate crops worldwide, such as tomatoes, pears, apples, peaches, citrus, banana, papaya, and mango, among others Presents content developed by recognized and experienced high-level scientists, working in the postharvest pathology area worldwide Provides basic information about each fungus, pre- and postharvest factors that contribute to infection and control measurements, including the use of chemicals and non-traditional methods

Postharvest Management of Fruit and Vegetables in the Asia-Pacific Region

Author : Rosa Sonya Rolle
Publisher :
ISBN 13 :
Total Pages : 328 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Postharvest Management of Fruit and Vegetables in the Asia-Pacific Region by : Rosa Sonya Rolle

Download or read book Postharvest Management of Fruit and Vegetables in the Asia-Pacific Region written by Rosa Sonya Rolle and published by . This book was released on 2006 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Diseases of Fruits and Vegetables

Author : S.A.M.H. Naqvi
Publisher : Springer Science & Business Media
ISBN 13 : 1402026072
Total Pages : 696 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Diseases of Fruits and Vegetables by : S.A.M.H. Naqvi

Download or read book Diseases of Fruits and Vegetables written by S.A.M.H. Naqvi and published by Springer Science & Business Media. This book was released on 2007-05-08 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: Among the Horticultural Crops, Fruits and Vegetables (FV) are of primary - portance as the key source of essential components in an adequate and balanced human diet. FV have supported largely the daily food requirement of mankind since ages and even before man learned to grow cereal crops systematically. Over the years, growing FV has been the mainstay of rural economy and has emerged as an indispensable part of agriculture world over, offering farmers a wide range of crops in varied topography and climate. In certain parts of the world, FV are the major dietary staple. Apart from being a rich source of vitamins and minerals, this sector also contributes significantly in economy of the region or the nation. The increased income from per unit area of FV is far ahead and can not be compared with that of cereal crops. A recent survey by the Economist revealed that the world population has - creased by 90 % in the past 40 years while food production has increased only by 25 % per head. With an additional 1. 5 billion mouth to feed by 2020, farmers worldwide have to produce 39 % more. Looking at the load of the future food requirement, the global increased production of FV during last few years has absorbed the additional food requirement and accordingly the eating habits are also changing and shifting - wards more consumption of these commodities worldwide.

A Colour Atlas of Postharvest Diseases of Fruits and Vegetables

Author : Anna L. Snowdon
Publisher :
ISBN 13 : 9781840760255
Total Pages : 302 pages
Book Rating : 4.7/5 (62 download)

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Book Synopsis A Colour Atlas of Postharvest Diseases of Fruits and Vegetables by : Anna L. Snowdon

Download or read book A Colour Atlas of Postharvest Diseases of Fruits and Vegetables written by Anna L. Snowdon and published by . This book was released on 2007-08 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now established worldwide as the standard guide to the recognition and understanding of the causes of deterioration in temperate and tropical fruits and vegetables, these superbly illustrated full–colour volumes deal clearly, concisely and systematically with each of the main diseases and disorders, emphasising those of importance to international trade. Diseases are broken down into four sections: occurrence, symptoms, biology, and control. The introductory section illustrates the diseases and disorders and the agents of those diseases. Students of plant pathology will find the technical explanations clear and the quantity of colour photographs an added benefit. Anyone involved in the commercial production, shipping, import, or marketing of fruit will find this book valuable.

Fruit and Vegetable Diseases

Author : K.G. Mukerji
Publisher : Springer Science & Business Media
ISBN 13 : 0306485753
Total Pages : 554 pages
Book Rating : 4.3/5 (64 download)

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Book Synopsis Fruit and Vegetable Diseases by : K.G. Mukerji

Download or read book Fruit and Vegetable Diseases written by K.G. Mukerji and published by Springer Science & Business Media. This book was released on 2006-04-11 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the past twentieth century, plant pathology has witnessed a dramatic advancement in management of plant diseases through in-depth investigations of host parasite interactions, integration of new concepts, principles and approaches. Our effort in brining out this book is to compile the achievements of modern times with regards to disease management of fruits which otherwise is widely dispersed in various scientific journals, books and government reports and to develop future strategies for the millennium. The chapters on individual crops are contributed by leading plant pathologists having authority in the respective field at international level. Each chapter includes the diseases of economic importance describing their history, distribution, symptoms, epidemiology, and integrated management approaches being adopted worldwide. Each chapter is vividly illustrated to make it more understandable to students, research and extension workers, planners, administrators and other end users citing pertinent references.

Postharvest Pathology of Fresh Horticultural Produce

Author : Lluís Palou
Publisher : CRC Press
ISBN 13 : 1351805886
Total Pages : 743 pages
Book Rating : 4.3/5 (518 download)

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Book Synopsis Postharvest Pathology of Fresh Horticultural Produce by : Lluís Palou

Download or read book Postharvest Pathology of Fresh Horticultural Produce written by Lluís Palou and published by CRC Press. This book was released on 2019-10-28 with total page 743 pages. Available in PDF, EPUB and Kindle. Book excerpt: Optimal distribution of fresh horticultural products entails prolonging their freshness and nutritional quality as long as possible after harvest. A major limitation to their marketing is decay after harvest, which is caused primarily by fungal pathogens. Postharvest Pathology of Fresh Horticultural Produce provides a comprehensive resource of information about the biology and control of postharvest diseases of many fresh horticultural products, citing sources from appropriate literature of any age, rather than only the most recent. The etiology and symptoms of postharvest diseases and the biology of postharvest pathogens are reviewed by leading experts, who are familiar with many of world’s most popular fresh fruits and vegetables and the diseases that affect them. Key aspects related to infection and epidemiology, methods to minimize postharvest decay losses, including use of conventional fungicides and alternative management strategies, harvest and handling practices, and other aspects are described for the most significant temperate, subtropical, and tropical fruits as well as fruit-like vegetables and leafy vegetables. Features: Provides comprehensive academic and practical reviews of postharvest diseases of fresh fruits and vegetables Discusses the economic importance, etiology, and epidemiology of the most significant postharvest diseases Includes quality color plates that allow the practical identification of disease symptoms Explains practical postharvest disease management actions, including the use of conventional fungicides and alternatives to their use The authors summarize a massive quantity of published information, and often apply their own considerable practical experience to identify and interpret the most significant information. This book is a valuable and comprehensive resource for industry professionals, academics, educators, students, consultants, pest control advisors, regulatory personnel, and others interested in this subject.

Postharvest Physiology and Biochemistry of Fruits and Vegetables

Author : Elhadi M. Yahia
Publisher : Woodhead Publishing
ISBN 13 : 0128132795
Total Pages : 510 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Postharvest Physiology and Biochemistry of Fruits and Vegetables by : Elhadi M. Yahia

Download or read book Postharvest Physiology and Biochemistry of Fruits and Vegetables written by Elhadi M. Yahia and published by Woodhead Publishing. This book was released on 2018-10-31 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: Postharvest Physiology and Biochemistry of Fruits and Vegetables presents an updated, interrelated and sequenced view of the contribution of fruits and vegetables on human health, their aspects of plant metabolism, physical and chemical/compositional changes during the entire fruit development lifecycle, the physiological disorders and biochemical effects of modified/controlled atmospheres, and the biotechnology of horticultural crops. The book is written specifically for those interested in preharvest and postharvest crop science and the impact of physiological and biochemical changes on their roles as functional foods. Deals with the developmental aspects of the lifecycle in whole fruits Describes issues, such as the morphology and anatomy of fruits, beginning with the structural organization of the whole plant and explaining the fruit structure and its botanical classification Addresses biotechnological concepts that control firmness, quality and the nutritional value of fruits

A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables

Author :
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (473 download)

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Book Synopsis A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables by :

Download or read book A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables written by and published by . This book was released on 1990 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Post-harvest Pathology

Author : Dov Prusky
Publisher : Springer Science & Business Media
ISBN 13 : 1402089309
Total Pages : 212 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Post-harvest Pathology by : Dov Prusky

Download or read book Post-harvest Pathology written by Dov Prusky and published by Springer Science & Business Media. This book was released on 2009-12-01 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a collection of papers that includes material presented at the 2008 International Congress for Plant Pathology, this text features research right at the leading edge of the field. The latest findings are particularly crucial in their implications for fruit production; an important market sector where in some areas up to 50 per cent of the crop can be lost after harvest. While post-harvest fruit treatments with fungicides are the most effective means to reduce decay, rising concerns about toxicity have led to the development of alternative approaches to disease control, including biological methods, the subject of three chapters of this book. With several new techniques requiring modification of current post-harvest practices, it is more important than ever to stay abreast of the latest information. Other chapters deal with the mechanisms of host fruit and vegetable resistance, fungal pathogenicity factors and their relationship with the host response, and a number of subjects related to disease assessments before harvest as well as their relationship to the postharvest treatment of fruits and vegetables. The book also includes several useful case studies of crops such as kiwifruit and peaches, where different approaches at the pre- and post-harvest levels are combined to good effect. With food production issues gaining an ever higher profile internationally, this text makes an important contribution to the debate.