Nutrient Use Efficiency in Plants

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Publisher : Springer
ISBN 13 : 331910635X
Total Pages : 287 pages
Book Rating : 4.3/5 (191 download)

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Book Synopsis Nutrient Use Efficiency in Plants by : Malcolm J. Hawkesford

Download or read book Nutrient Use Efficiency in Plants written by Malcolm J. Hawkesford and published by Springer. This book was released on 2014-11-14 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrient Use Efficiency in Plants: Concepts and Approaches is the ninth volume in the Plant Ecophysiology series. It presents a broad overview of topics related to improvement of nutrient use efficiency of crops. Nutrient use efficiency (NUE) is a measure of how well plants use the available mineral nutrients. It can be defined as yield (biomass) per unit input (fertilizer, nutrient content). NUE is a complex trait: it depends on the ability to take up the nutrients from the soil, but also on transport, storage, mobilization, usage within the plant, and even on the environment. NUE is of particular interest as a major target for crop improvement. Improvement of NUE is an essential pre-requisite for expansion of crop production into marginal lands with low nutrient availability but also a way to reduce use of inorganic fertilizer.

Plant Macronutrient Use Efficiency

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Publisher : Academic Press
ISBN 13 : 0128112948
Total Pages : 418 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Plant Macronutrient Use Efficiency by : Mohammad Anwar Hossain

Download or read book Plant Macronutrient Use Efficiency written by Mohammad Anwar Hossain and published by Academic Press. This book was released on 2017-07-27 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Macronutrient Use Efficiency presents an up-to-date overview of the latest research on the molecular and genetic basis of macro-nutrient use efficiency (NUE) in plants, and strategies that can be used to improve NUE and nutrient-associated stress tolerance in crop plants. Plant NUE is a measure of how efficiently plants use available nutrients and an understanding of plant NUE has the potential to help improve the use of limited natural resources and to help achieve global food security. This book presents information important for the development of crop plants with improved macro-NUE, a prerequisite to reducing production costs, expanding crop production into noncompetitive marginal lands with low nutrient resources, and for helping to prevent environmental contamination. Plant Macronutrient Use Efficiency provides a comprehensive overview of the complex mechanisms regulating macro-NUE in crop plants, which is required if plant breeders are to develop modern crop varieties that are more resilient to nutrient-associated stress. Identification of genes responsible for macro-NUE and nutrient-related stress tolerance in crop plants will help us to understand the molecular mechanisms associated with the responses of crop plants to nutrient stress. This volume contains both fundamental and advanced information, and critical commentaries useful for those in all fields of plant science research. Provides details of molecular and genetic aspects of NUE in crop plants and model plant systems Presents information on major macronutrients, nutrient sensing and signaling, and the molecular and genomic issues associated with primary and secondary macronutrients Delivers information on how molecular genetic information associated with NUE can be used to develop plant breeding programs Includes contributions from world-leading plant nutrition research groups

Essential Plant Nutrients

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Publisher : Springer
ISBN 13 : 3319588419
Total Pages : 569 pages
Book Rating : 4.3/5 (195 download)

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Book Synopsis Essential Plant Nutrients by : M. Naeem

Download or read book Essential Plant Nutrients written by M. Naeem and published by Springer. This book was released on 2017-08-07 with total page 569 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the agricultural, commercial, and ecological future of plants in relation to mineral nutrition. It covers various topics regarding the role and importance of mineral nutrition in plants including essentiality, availability, applications, as well as their management and control strategies. Plants and plant products are increasingly important sources for the production of energy, biofuels, and biopolymers in order to replace the use of fossil fuels. The maximum genetic potential of plants can be realized successfully with a balanced mineral nutrients supply. This book explores efficient nutrient management strategies that tackle the over and under use of nutrients, check different kinds of losses from the system, and improve use efficiency of the plants. Applied and basic aspects of ecophysiology, biochemistry, and biotechnology have been adequately incorporated including pharmaceuticals and nutraceuticals, agronomical, breeding and plant protection parameters, propagation and nutrients managements. This book will serve not only as an excellent reference material but also as a practical guide for readers, cultivators, students, botanists, entrepreneurs, and farmers.

The Use of Nutrients in Crop Plants

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Publisher : CRC Press
ISBN 13 : 142007511X
Total Pages : 448 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis The Use of Nutrients in Crop Plants by : Nand Kumar Fageria

Download or read book The Use of Nutrients in Crop Plants written by Nand Kumar Fageria and published by CRC Press. This book was released on 2016-04-19 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Put Theory into Practice Scarcity of natural resources, higher costs, higher demand, and concerns about environmental pollution- under these circumstances, improving food supply worldwide with adequate quantity and quality is fundamental. Based on the author's more than forty years of experience, The Use of Nutrients in Crop Plants

The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 047096068X
Total Pages : 512 pages
Book Rating : 4.4/5 (79 download)

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Book Synopsis The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops by : Malcolm J. Hawkesford

Download or read book The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops written by Malcolm J. Hawkesford and published by John Wiley & Sons. This book was released on 2011-06-20 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Efforts to increase efficient nutrient use by crops are of growing importance as the global demand for food, fibre and fuel increases and competition for resources intensifies. The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops provides both a timely summary of the latest advances in the field as well as anticipating directions for future research. The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops bridges the gap between agronomic practice and molecular biology by linking underpinning molecular mechanisms to the physiological and agronomic aspects of crop yield. These chapters provide an understanding of molecular and physiological mechanisms that will allow researchers to continue to target and improve complex traits for crop improvement. Written by leading international researchers, The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops will be an essential resource for the crop science community for years to come. Special Features: coalesces current knowledge in the areas of efficient acquisition and utilization of nutrients by crop plants with emphasis on modern developments addresses future directions in crop nutrition in the light of changing climate patterns including temperature and water availability bridges the gap between traditional agronomy and molecular biology with focus on underpinning molecular mechanisms and their effects on crop yield includes contributions from a leading team of global experts in both research and practical settings

Plant Micronutrient Use Efficiency

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Publisher : Academic Press
ISBN 13 : 0128122439
Total Pages : 324 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Plant Micronutrient Use Efficiency by : Mohammad Anwar Hossain

Download or read book Plant Micronutrient Use Efficiency written by Mohammad Anwar Hossain and published by Academic Press. This book was released on 2018-03-23 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Micronutrient Use Efficiency: Molecular and Genomic Perspectives in Crop Plants presents information on the complex mechanisms regulating micronutrient use efficiency in plants. Understanding this science is essential for the development of new varieties of crop plants that are more resilient to micronutrient stress, as well as plants with increased bioavailable concentrations of essential micronutrients. This book explores the discovery of novel genes and key metabolic pathways associated with micronutrient use efficiency in plants, gives an analyses of the gene expression patterns in plants in response to low and/or high nutrient levels, and investigates the potential functions of these genes and their products. Strategies to enhance micronutrient use efficiency and stress tolerance, to develop bio-fortified crop, and to improve the sustainable utilization of natural resources are critically evaluated. The book contains both fundamental and advanced information as well as critical commentaries that are useful for those involved in the various fields that make up the plant sciences. Presents in-depth information on mineral nutrition, including coverage of all the major micronutrients Explores the molecular and genetic aspects of micronutrient use efficiency in crop plants Provides information and critical discussion of the latest developments in the micronutrient biofortification of crop plants with an aim to prevent micronutrient deficiencies in humans Includes contributions from experts in plant micronutrient use efficiency and crop biofortification

Handbook of Plant Nutrition

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Publisher : CRC Press
ISBN 13 : 1420014870
Total Pages : 662 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Handbook of Plant Nutrition by : Allen V. Barker

Download or read book Handbook of Plant Nutrition written by Allen V. Barker and published by CRC Press. This book was released on 2016-04-19 with total page 662 pages. Available in PDF, EPUB and Kindle. Book excerpt: The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.

Nutrient Use-Efficiency in Plants: An Integrative Approach

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Author :
Publisher : Frontiers Media SA
ISBN 13 : 2889664465
Total Pages : 207 pages
Book Rating : 4.8/5 (896 download)

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Book Synopsis Nutrient Use-Efficiency in Plants: An Integrative Approach by : Guillermo Esteban Santa María

Download or read book Nutrient Use-Efficiency in Plants: An Integrative Approach written by Guillermo Esteban Santa María and published by Frontiers Media SA. This book was released on 2021-02-03 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nutrient Use Efficiency: from Basics to Advances

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Author :
Publisher : Springer
ISBN 13 : 9788132235330
Total Pages : 0 pages
Book Rating : 4.2/5 (353 download)

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Book Synopsis Nutrient Use Efficiency: from Basics to Advances by : Amitava Rakshit

Download or read book Nutrient Use Efficiency: from Basics to Advances written by Amitava Rakshit and published by Springer. This book was released on 2016-10-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses in detail multifaceted approaches to boosting nutrient use efficiency (NUE) that are modified by plant interactions with environmental variables and combine physiological, microbial, biotechnological and agronomic aspects. Conveying an in-depth understanding of the topic will spark the development of new cultivars and strains to induce NUE, coupled with best management practices that will immensely benefit agricultural systems, safeguarding their soil, water, and air quality. Written by recognized experts in the field, the book is intended to provide students, scientists and policymakers with essential insights into holistic approaches to NUE, as well as an overview of some successful case studies. In the present understanding of agriculture, NUE represents a question of process optimization in response to the increasing fragility of our natural resources base and threats to food grain security across the globe. Further improving nutrient use efficiency is a prerequisite to reducing production costs, expanding crop acreage into non-competitive marginal lands with low nutrient resources, and preventing environmental contamination. The nutrients most commonly limiting plant growth are N, P, K, S and micronutrients like Fe, Zn, B and Mo. NUE depends on the ability to efficiently take up the nutrient from the soil, but also on transport, storage, mobilization, usage within the plant and the environment. A number of approaches can help us to understand NUE as a whole. One involves adopting best crop management practices that take into account root-induced rhizosphere processes, which play a pivotal role in controlling nutrient dynamics in the soil-plant-atmosphere continuum. New technologies, from basic tools like leaf color charts to sophisticated sensor-based systems and laser land leveling, can reduce the dependency on laboratory assistance and manual labor. Another approach concerns the development of crop plants through genetic manipulations that allow them to take up and assimilate nutrients more efficiently, as well as identifying processes of plant responses to nutrient deficiency stress and exploring natural genetic variation. Though only recently introduced, the ability of microbial inoculants to induce NUE is gaining in importance, as the loss, immobilization, release and availability of nutrients are mediated by soil microbial processes.

Forages, Volume 2

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Publisher : John Wiley & Sons
ISBN 13 : 1119436613
Total Pages : 968 pages
Book Rating : 4.1/5 (194 download)

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Book Synopsis Forages, Volume 2 by : Kenneth J. Moore

Download or read book Forages, Volume 2 written by Kenneth J. Moore and published by John Wiley & Sons. This book was released on 2020-05-29 with total page 968 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.

Genetic Aspects of Plant Mineral Nutrition

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Publisher : Springer Science & Business Media
ISBN 13 : 9400920539
Total Pages : 523 pages
Book Rating : 4.4/5 (9 download)

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Book Synopsis Genetic Aspects of Plant Mineral Nutrition by : N. El Bassam

Download or read book Genetic Aspects of Plant Mineral Nutrition written by N. El Bassam and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 523 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the Third International Symposium on Genetic Aspects of Plant Mineral Nutrition, June 19-24 June, 1988, Braunschweig, Germany

Transgenic Technology Based Value Addition in Plant Biotechnology

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Publisher : Academic Press
ISBN 13 : 012818633X
Total Pages : 345 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Transgenic Technology Based Value Addition in Plant Biotechnology by : Usha Kiran

Download or read book Transgenic Technology Based Value Addition in Plant Biotechnology written by Usha Kiran and published by Academic Press. This book was released on 2020-06-19 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Transgenic Technology Based Value Addition in Plant Biotechnology discusses the principles, methodology and applications of transgenic technologies. With step-by-step methods on genome editing techniques and a range of potential applications, from improving crop yield to increasing therapeutic efficacy, this book is a one-stop reference for plant gene editing technologies. It will be of particular interest to researchers interested in plant biotechnology and plant genetics, as well as agricultural scientists and those concerned with medicinal plants. Includes step-by-step methods to assist students and researchers with genome editing and bioinformatics tools Highlights a number of applications of plant biotechnology, including how to achieve desired traits, such as improved crop yield Discusses principles, methodology and applications of transgenic technologies

Improvement of Crops in the Era of Climatic Changes

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Publisher : Springer
ISBN 13 : 1461488249
Total Pages : 380 pages
Book Rating : 4.4/5 (614 download)

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Book Synopsis Improvement of Crops in the Era of Climatic Changes by : Parvaiz Ahmad

Download or read book Improvement of Crops in the Era of Climatic Changes written by Parvaiz Ahmad and published by Springer. This book was released on 2014-07-28 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abiotic stress drastically limits agricultural crop productivity worldwide. Climate change threatens the sustainable agriculture with its rapid and unpredictable effects, making it difficult for agriculturists and farmers to respond to the challenges cropping up from environmental stresses. In light of population growth and climate changes, investment in agriculture is the only way to avert wide scale food shortages. This challenge comes at a time when plant sciences are witnessing remarkable progress in understanding the fundamental processes of plant growth and development. Plant researchers have identified genes controlling different aspects of plant growth and development, but many challenges still exist in creating an apt infrastructure, access to bioinformatics and good crop results. Improvement of Crops in the Era of Climatic Changes, Volume 2 focuses on many existing opportunities that can be applied methodically through conventional breeding, without touching upon the latest discoveries such as the power of genomics to applied breeding in plant biology. Written by a diverse faction of internationally famed scholars, this volume adds new horizons in the field of crop improvement, genetic engineering and abiotic stress tolerance. Comprehensive and lavishly illustrated, Improvement of Crops in the Era of Climatic Changes, Volume 2 is a state-of-the-art guide to recent developments vis-à-vis various aspects of plant responses in molecular and biochemical ways to create strong yields and overall crop improvement.

Crops as Enhancers of Nutrient Use

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Publisher : Academic Press
ISBN 13 : 0323145167
Total Pages : 589 pages
Book Rating : 4.3/5 (231 download)

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Book Synopsis Crops as Enhancers of Nutrient Use by : R Duncan

Download or read book Crops as Enhancers of Nutrient Use written by R Duncan and published by Academic Press. This book was released on 2012-12-02 with total page 589 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crops as Enhancers of Nutrient Use examines the various plant and soil factors that contribute to nutrient use efficiency of plants. It attempts to address policies regarding Low Input Sustainable Agriculture (LISA), conservation-oriented cropping systems, and reductions in environmental contaminants. It also presents longer-term remedies to some of the inherent problems of high volume applications of expensive fertilizer nutrients. This book emphasizes plant-soil interaction, particularly, nutritional interactions involving rhizosphere, microbes, and stress on the root system. Stress factors include moisture and low and high pH. The book also covers the genetic and physiological response of plant to nutrients at the cellular level, on a whole-plant basis, and when subjected to stress. This book will contribute to the development of a more cost-effective and judicious nutrient usage of major crops.

Plant Nutrition and Food Security in the Era of Climate Change

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Publisher : Academic Press
ISBN 13 : 0128230932
Total Pages : 576 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Plant Nutrition and Food Security in the Era of Climate Change by : Vinay Kumar

Download or read book Plant Nutrition and Food Security in the Era of Climate Change written by Vinay Kumar and published by Academic Press. This book was released on 2021-09-19 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant nutrients are the vital elements essential for plant growth and survival, with key roles in adapting to challenging environments. Each nutrient, whether required in relatively large (macronutrients) or minute concentrations (micronutrients) plays a unique role in plant life cycle. Both the insufficient and surplus concentrations of these nutrients may render negative impacts on plant growth and development and therefore their homeostasis is considered critical for optimal plant growth and yield. Plant Nutrition and Food Security in the Era of Climate Change comprehensively reviews all critical plant nutrients. Chapters include topics such as: biological roles, uptake and transport of vital nutrients in plants; an in-depth review of the roles of potassium, calcium, magnesium and trace element; molecular breeding approaches for enhanced plant nutrients; and exploring the rhizosphere microbiome for enhance nutrient availability. Written by leading experts in the field of plant biology, this is an essential read for researchers and scientists interested in plant science, agronomy, food security and environmental science. A comprehensive review of all the important plant nutrients Discusses plant homeostasis under natural and changing environments Introduces novel approaches and state-of-the-art tool for enhancing the levels of targeted nutrients within plant tissues

Improved Use of Plant Nutrients

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251005835
Total Pages : 164 pages
Book Rating : 4.0/5 (58 download)

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Book Synopsis Improved Use of Plant Nutrients by :

Download or read book Improved Use of Plant Nutrients written by and published by Food & Agriculture Org.. This book was released on 1978 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sulphur in Plants

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Publisher : Springer Science & Business Media
ISBN 13 : 9401702896
Total Pages : 398 pages
Book Rating : 4.4/5 (17 download)

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Book Synopsis Sulphur in Plants by : Y.P. Abrol

Download or read book Sulphur in Plants written by Y.P. Abrol and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sulphur (S) plays a pivotal role in various plant growth and development processes being a constituent of sulphur-containing amino acids, cysteine and methionine, and other metabolites viz., glutathione and phytochelatins, co-factor of enzymes which contribute to stress repair and amelioration of heavy metal toxicity. Besides, a number of S-containing components are biologically active and, thus, a source for use as medicinal value. The basic global issue before the agricultural scientist and world community is to evolve cultivars and develop methodologies for efficient use of inputs to enhance agricultural productivity. This is particularly true of the developing countries which are going to see maximum rise in population with changing food demands and declining availability of land. Amongst the inputs, nutrients play a crucial role. The major requirement is for N, P and K followed by several micro-nutrients. In this context reports of world-wide S deficiency in the agricultural systems are relevant. The reasons are many. Broadly speaking reduction inS emission, use of S-free N, P and K fertilizers and higher biomass production contributed the maximum. Despite the need for sulphur as an essential plant nutrient and the substantial returns expected from its use, very little attention has been given to fill the gap between supply and demand of S.