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Author : Jorge Cusicanqui
Publisher :
ISBN 13 :
Total Pages : 350 pages
Book Rating : 4.:/5 (89 download)
Download or read book Plant Density, Hybrid and Cutting Height Influence Corn Silage Yield and Quality written by Jorge Cusicanqui and published by . This book was released on 1998 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Andrew Christopher Lewis
Publisher :
ISBN 13 :
Total Pages : 134 pages
Book Rating : 4.E/5 ( download)
Download or read book Hybrid, Maturity, and Cutting Height Interactions on Corn Forage Yield and Quality written by Andrew Christopher Lewis and published by . This book was released on 2003 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Thiago Da Silva
Publisher : BoD – Books on Demand
ISBN 13 : 9535127772
Total Pages : 208 pages
Book Rating : 4.5/5 (351 download)
Download or read book Advances in Silage Production and Utilization written by Thiago Da Silva and published by BoD – Books on Demand. This book was released on 2016-11-16 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ensiling is a technique that is used to store food, mainly vegetable crops, to feed the herd when the forage supply from the pastures is not enough to maintain the productive performance of the ruminant animals. However, silage can also be used as substrate for biogas production and other different purposes. In the past years, we have seen many advances in the knowledge about silage production utilization, and this book is a compilation and discussion of the outstanding scientific research activities concerning actually the most recent advances and technologies that have been studied about silage and future demands. It is directed to a broad public of readers - farmers, academics, students, or anyone just curious or interested in the subject.
Author :
Publisher :
ISBN 13 :
Total Pages : 688 pages
Book Rating : 4.E/5 ( download)
Download or read book Plant, Soil and Environment written by and published by . This book was released on 2006 with total page 688 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Michael J. Ballweg
Publisher :
ISBN 13 :
Total Pages : 228 pages
Book Rating : 4.:/5 (89 download)
Download or read book Corn Forage Quality, as Affected by Planting Date, Plant Population, Stage of Maturity at Harvest, Opaque-2 Cultivars, and Alternative Harvest Heights written by Michael J. Ballweg and published by . This book was released on 1984 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ollie Ezekiel Reed
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.:/5 (31 download)
Download or read book Alfalfa Silage written by Ollie Ezekiel Reed and published by . This book was released on 1917 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1732 pages
Book Rating : 4.E/5 ( download)
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.M/5 ( download)
Download or read book Crop Production written by and published by . This book was released on 1952 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dwayne R. Buxton
Publisher :
ISBN 13 :
Total Pages : 960 pages
Book Rating : 4.:/5 (89 download)
Download or read book Silage Science and Technology written by Dwayne R. Buxton and published by . This book was released on 2003 with total page 960 pages. Available in PDF, EPUB and Kindle. Book excerpt: This monograph contains 19 chapters and serves as an in-depth reference for all aspects of silage production and feeding. It is unique in its broad coverage of silage production, including in-depth discussions of microbiology, biochemistry, assessing quality, preharvest plant factors, postharvest factors, use of silage additives to modify fermentation, harvesting, storage, feeding, whole-farm management, and numerous other factors that influence the quantity and quality of silage. Individual chapters are devoted to the production, preservation, and feeding of specific crops important in silage production. The final chapter integrates information from the earlier chapters into practical applications for forage production, storage, and feeding, as well as solutions to frequently encountered silage storage and feeding problems. The contents of this publication are worldwide in scope, with application to most areas where silage production and use are important.
Author : Andy Clark
Publisher : DIANE Publishing
ISBN 13 : 1437903797
Total Pages : 248 pages
Book Rating : 4.4/5 (379 download)
Download or read book Managing Cover Crops Profitably (3rd Ed. ) written by Andy Clark and published by DIANE Publishing. This book was released on 2008-07 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.
Author :
Publisher :
ISBN 13 :
Total Pages : 1006 pages
Book Rating : 4.E/5 ( download)
Download or read book Agrindex written by and published by . This book was released on 1995 with total page 1006 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher : Academic Press
ISBN 13 : 0123744075
Total Pages : 4072 pages
Book Rating : 4.1/5 (237 download)
Download or read book Encyclopedia of Dairy Sciences written by and published by Academic Press. This book was released on 2011-03-25 with total page 4072 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dairy Science, Four Volume Set includes the study of milk and milk-derived food products, examining the biological, chemical, physical, and microbiological aspects of milk itself as well as the technological (processing) aspects of the transformation of milk into its various consumer products, including beverages, fermented products, concentrated and dried products, butter and ice cream. This new edition includes information on the possible impact of genetic modification of dairy animals, safety concerns of raw milk and raw milk products, peptides in milk, dairy-based allergies, packaging and shelf-life and other topics of importance and interest to those in dairy research and industry. Fully reviewed, revised and updated with the latest developments in Dairy Science Full color inserts in each volume illustrate key concepts Extended index for easily locating information
Author : New Zealand Society of Animal Production. Annual Conference
Publisher :
ISBN 13 :
Total Pages : 336 pages
Book Rating : 4.:/5 (89 download)
Download or read book Proceedings of the New Zealand Society of Animal Production ... Annual Conference written by New Zealand Society of Animal Production. Annual Conference and published by . This book was released on 2004 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1600 pages
Book Rating : 4.:/5 (31 download)
Download or read book Nutrition Abstracts and Reviews written by and published by . This book was released on 1994 with total page 1600 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Cory Matthew
Publisher : MDPI
ISBN 13 : 3038424889
Total Pages : 221 pages
Book Rating : 4.0/5 (384 download)
Download or read book Forage Plant Ecophysiology written by Cory Matthew and published by MDPI. This book was released on 2018-03-16 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a printed edition of the Special Issue "Forage Plant Ecophysiology" that was published in Agriculture
Author :
Publisher :
ISBN 13 :
Total Pages : 1348 pages
Book Rating : 4.:/5 (89 download)
Download or read book Agronomy Abstracts written by and published by . This book was released on 1995 with total page 1348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes abstracts of the annual meetings of the American Society of Agronomy; Soil Science Society of America; Crop Science Society of America ( - of its Agronomic Education Division).
Author : Dharam Paul Chaudhary
Publisher : Springer Science & Business Media
ISBN 13 : 8132216237
Total Pages : 161 pages
Book Rating : 4.1/5 (322 download)
Download or read book Maize: Nutrition Dynamics and Novel Uses written by Dharam Paul Chaudhary and published by Springer Science & Business Media. This book was released on 2013-12-03 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is a globally important crop mainly utilized as feed, food and raw material for diverse industrial applications. Among cereals, it occupies third place after rice and wheat and is a staple food for a large segment of population worldwide particularly in the Asian as well as African countries. This monogram discusses various aspects of nutritional quality of maize such as quality protein maize which has been considered as most significant discovery in enhancing nutritional quality of cereals in terms of increasing the concentration of essential amino acids. The biochemistry of starch which is an important industrial product of maize has been discussed in detail. Further, the role of maize oil which is highly regarded for human consumption as it reduces the blood cholesterol concentration has also been elaborated. Naturally, maize is a rich source of carotenoids such as beta-carotene, zeaxanthin, lutein, cryptoxanthin which have highly diverse health benefits ranging from maintaining normal vision to lowering of oxidative stress. The need for biofortification of maize for provitamin A carotenoids and their role in alleviating vision impairments have also been discussed. The effect of various biotic and abiotic stresses particularly carbon dioxide and temperature on quality has been discussed thoroughly. Many value-added products as well as fermented foods that have been produced from maize which is consumed in different forms worldwide are also discussed. The aspects related to the maize application as fodder and as a source of malting have also been covered concisely. Overall, the book provides complete information about various quality aspects of maize. The various stakeholders such as maize researchers, extension specialists, students, teachers as well as farmers will be immensely benefitted from this monogram.
