Pike Place Market Recipes

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Pike Place Market Recipes

Author : Jess Thomson
Publisher : Sasquatch Books
ISBN 13 : 1570617996
Total Pages : 226 pages
Book Rating : 4.5/5 (76 download)

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Book Synopsis Pike Place Market Recipes by : Jess Thomson

Download or read book Pike Place Market Recipes written by Jess Thomson and published by Sasquatch Books. This book was released on 2012-05-08 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Pike Place Market sits in the center of downtown Seattle and at the center of the Seattle food scene. With its famous seafood and locally grown produce, it is seven acres of wonderful ingredients and inspiration for the home cook. Cookbook author Jess Thomson has prowled the Market's stalls, shops, restaurants, and purveyors to assemble 80 wonderful recipes that express all of the flavors of the Pike Place Market. Included here are Le Pichet's Salade Verte, Etta's Mini Dungeness Crab Cakes by Tom Douglas, and the Pink Door's Linguine alla Vongole. The author has also created recipes that are inspired by ingredients found at the market, such as Spanish Chickpea and Chorizo Stew (with Uli's Sausage) and a MarketSpice Tea Cake. The author is so well versed in the market that her cookbook can also serve as a guide to the specialty shops and off-the-beaten path purveyors and cafes. With gorgeous images by photographer Clare Barboza of prepared recipes, dazzling ingredients, and scenes of the Pike Place Market, this is the ultimate Seattle cookbook.

Pike Place Public Market Seafood Cookbook

Author : Braiden Rex-Johnson
Publisher : Ten Speed Press
ISBN 13 : 9781580086806
Total Pages : 156 pages
Book Rating : 4.0/5 (868 download)

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Book Synopsis Pike Place Public Market Seafood Cookbook by : Braiden Rex-Johnson

Download or read book Pike Place Public Market Seafood Cookbook written by Braiden Rex-Johnson and published by Ten Speed Press. This book was released on 2005-06-01 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: For close to 100 years, Seattle's Pike Place Public Market has been a favorite destination for food-loving locals and tourists alike. Packed with stalls offering the best quality and selection of fish found on the West Coast, restaurants serving up Pacific Northwest cuisine, and culinary shops of every persuasion, the market is a fish-lover's paradise. In this colorful gift edition cookbook, best-selling author Braiden Rex-Johnson shares shopping tips, cooking techniques, mail-order sources, and more than 50 recipes for fish and shellfish from the chefs, restaurateurs, and fishmongers who represent the market community. Filled with candid, colorful photos, the PIKE PLACE PUBLIC MARKET SEAFOOD COOKBOOK is the perfect gift for any seafood-loving soul and a great souvenir to bring the best of the market home. • A full-color, gift edition seafood cookbook from Seattle's Pike Place Public Market, including 50 recipes and 50 vibrant photographs of the market's people, sites, and seafood. • Features information on sustainable fisheries and preservation. • Includes a brief history of the Pike Place Public Market. • Recipe highlights include Broiled Halibut with Sundried Tomato Tapenade; Balsamic Glazed Salmon; Mussels Provençal; Shellfish Risotto; and such simple, tasty sauces as Champagne Sauce, Simple Soy Glaze, and classic Romesco.

Inside the Pike Place Market

Author : Braiden Rex-Johnson
Publisher :
ISBN 13 : 9781570611766
Total Pages : 0 pages
Book Rating : 4.6/5 (117 download)

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Book Synopsis Inside the Pike Place Market by : Braiden Rex-Johnson

Download or read book Inside the Pike Place Market written by Braiden Rex-Johnson and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The famed market comes alive in this book of photographs and profiles (20 market recipes included!). A nine-acre village in the middle of downtown, the market is home to farmers, fishmongers, craftspeople, even a tattoo artist.

West Point Market Cookbook

Author : Russ Vernon
Publisher : The University of Akron Press
ISBN 13 : 1931968586
Total Pages : 272 pages
Book Rating : 4.9/5 (319 download)

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Book Synopsis West Point Market Cookbook by : Russ Vernon

Download or read book West Point Market Cookbook written by Russ Vernon and published by The University of Akron Press. This book was released on 2008 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Seattle, people swear by Pike Place Market. In the Big Apple, native New Yorkers trek to Zabar's. In Northeast Ohio, everyone salivates at the thought of West Point Market's Killer Brownies. West Point Market, a market like no other, packs 350 varieties of cheese, 3,000 different wines, and 8,200 international gourmet items into 25,000 square feet of sheer culinary heaven. Family-owned since 1936, the Market's national reputation for quality and panache attracts professional chefs, party planners, gastronomic connoisseurs, and anyone who savors a dish that adds spice to life, literally.

DeLaurenti Cookbook

Author : Pat McCarthy
Publisher : Documentary Media LLC and University of Washington
ISBN 13 : 9781933245287
Total Pages : 128 pages
Book Rating : 4.2/5 (452 download)

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Book Synopsis DeLaurenti Cookbook by : Pat McCarthy

Download or read book DeLaurenti Cookbook written by Pat McCarthy and published by Documentary Media LLC and University of Washington. This book was released on 2014-08-19 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: This long-awaited cookbook features over 50 of DeLaurenti's most sought-after recipes features, as well as tips and advice on cheeses, charcuterie, wines, etc., all accompanied by beautiful color images by food photographer Jim Henkens.

Tom Douglas' Seattle Kitchen

Author : Tom Douglas
Publisher : Harper Collins
ISBN 13 : 0062039482
Total Pages : 298 pages
Book Rating : 4.0/5 (62 download)

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Book Synopsis Tom Douglas' Seattle Kitchen by : Tom Douglas

Download or read book Tom Douglas' Seattle Kitchen written by Tom Douglas and published by Harper Collins. This book was released on 2013-05-21 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tom Douglas' Seattle Kitchen by Tom Douglas has descriptive copy which is not yet available from the Publisher.

Best Places Seattle Cookbook

Author : Cynthia C. Nims
Publisher :
ISBN 13 : 9781570612619
Total Pages : 0 pages
Book Rating : 4.6/5 (126 download)

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Book Synopsis Best Places Seattle Cookbook by : Cynthia C. Nims

Download or read book Best Places Seattle Cookbook written by Cynthia C. Nims and published by . This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finally, the cookbook of a Seattle lover's wildest food dreams! With more than 200,000 copies sold over 20 years, it's about time that Seattle's favourite guidebook dished up the best recipes from the city's hottest chefs. Included are 125 recipes and a chapter devoted to signature drinks. Best Places Seattle Cookbook will satisfy the hunger of Seattle food lovers near and far.

Edible Seattle

Author : Jill Lightner
Publisher : Sterling Publishing (NY)
ISBN 13 : 9781402785559
Total Pages : 0 pages
Book Rating : 4.7/5 (855 download)

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Book Synopsis Edible Seattle by : Jill Lightner

Download or read book Edible Seattle written by Jill Lightner and published by Sterling Publishing (NY). This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over one hundred recipes capture the culinary diversity of the Seattle food scene, featuring such local ingredients as pumpkins, farmstead cheeses, craft cider, and foraged mushrooms.

Joy with Honey

Author : Doris Mech
Publisher : Macmillan
ISBN 13 : 9780312118365
Total Pages : 212 pages
Book Rating : 4.1/5 (183 download)

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Book Synopsis Joy with Honey by : Doris Mech

Download or read book Joy with Honey written by Doris Mech and published by Macmillan. This book was released on 1995-03-15 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nothing sweetens and satisfies like all-natural honey. In this delightful cookbook, Doris Mech, a professional beekeeper and purveyor of fine honey, shares 236 of her favorite recipes that use honey as the primary sweetner. Recipes include breakfast dishes, berads, salads and dressings, main dishse, vegetables, cakes, pies, cookies and other desserts. Among the recipes are: Banana Sunflower Seed Pancakes, Grandma's Little Honey Buns, Cranberry Honey Loaf, Herb-Glazed Teriyaki, Raspberry Honey Cake, Red White and Blueberry Pie, Granola Honey Drops, Sesame Honey Candy. Filled with time-tested advice on cooking (and canning) with honey, Joy with Honey is sure to have honey lovers buzzing!

Seattle Cooks

Author : Julien Perry
Publisher :
ISBN 13 : 9781773270357
Total Pages : 224 pages
Book Rating : 4.2/5 (73 download)

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Book Synopsis Seattle Cooks by : Julien Perry

Download or read book Seattle Cooks written by Julien Perry and published by . This book was released on 2018-09-04 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seattle Cooks is an exciting collection of 80 signature dishes from 40 of the city's best restaurants. Featuring crowd-pleasing small plates, vibrant salads, comforting mains, delectable desserts, and much more, this expansive cookbook highlights a vibrant culinary scene that makes Seattle one of the best food cities in the country. A never-before-published recipe for Dahlia' Lounge's iconic Dungeness crab cakes? Check. Tavolàta's hamachi crudo? Check. Revel's kalua pork belly? Check. We've even included Jerry Traunfeld's famous eggplant fries, RockCreek's octopus salad, and E. Smith Mercantile's thirst-quenching smoky martini. For those who love to explore the world through food, Seattle Cooks presents inspired recipes designed with home cooks in mind--regardless of skill level. It's never been easier to get your hands on great food.

Simply Classic

Author : Junior League of Seattle
Publisher :
ISBN 13 : 9780963608895
Total Pages : 0 pages
Book Rating : 4.6/5 (88 download)

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Book Synopsis Simply Classic by : Junior League of Seattle

Download or read book Simply Classic written by Junior League of Seattle and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Capitalizing on the fresh, fabulous flavors of the Northwest, Simply Classic contains over 250 fabulous recipes that incorporate into them such popular local fare as sockeye salmon, Red Delicious apples, and wild berries. Included are quick and easy recipes from around the world that are light and healthy and a few for the occasional indulgence.

Pike Place Market Cookbook

Author : Braiden Rex-Johnson
Publisher :
ISBN 13 : 9781570613197
Total Pages : 0 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis Pike Place Market Cookbook by : Braiden Rex-Johnson

Download or read book Pike Place Market Cookbook written by Braiden Rex-Johnson and published by . This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 150 recipes (including 65 new ones), profiles of farms and businesses, and anecdotes about the market, the best-selling Pike Place Market Cookbook is a lively showcase for the ethnic diversity, seasonal Northwest produce, and fine dining of this food lover's mecca. This revised edition reflects the increasing popularity of the market and its wide range of eating possibilities. New recipes this time include Chilled Yellow Taxi Tomato Soup (from Earth and Ocean restaurant), Dungeness Crab Piquillo Peppers (The Spanish Table), and Lamb Burgers with Balsamic Glazed Onions (Cafe Campagne). New sidebars cover Best Breakfast Spots, Organic Produce at the Market, dozens of illustrations, and more.

The Forest Feast Mediterranean

Author : Erin Gleeson
Publisher : Abrams
ISBN 13 : 1683356519
Total Pages : 264 pages
Book Rating : 4.6/5 (833 download)

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Book Synopsis The Forest Feast Mediterranean by : Erin Gleeson

Download or read book The Forest Feast Mediterranean written by Erin Gleeson and published by Abrams. This book was released on 2019-09-17 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times–bestselling author returns with a gorgeously illustrated vegetarian cookbook that will transport you to the Mediterranean coast. For years, fans of the popular vegetarian blog Forest Feast have been transported to Erin Gleeson’s picturesque cabin in the woods through her stunning photography of magical gatherings and vibrant vegetarian cooking. Now, Gleeson transports readers to Europe, with recipes inspired by her exploration of the cultures and cuisines of France, Portugal, Spain, and Italy during an extended family trip. Reimagining the flavors and signature dishes of southern Europe, Gleeson presents 100 vegetarian recipes for creating effortless, unforgettable meals. Filled with atmospheric images of coastal villages, charming watercolor illustrations, and mouthwatering food photography, The Forest Feast Mediterranean is an irresistible escape from the everyday, no matter where you might live.

Herbivoracious

Author : Michael Natkin
Publisher : Quarto Publishing Group USA
ISBN 13 : 1558327789
Total Pages : 379 pages
Book Rating : 4.5/5 (583 download)

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Book Synopsis Herbivoracious by : Michael Natkin

Download or read book Herbivoracious written by Michael Natkin and published by Quarto Publishing Group USA. This book was released on 2012-05-08 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetarian recipes from a food blogger with “a talent for enticing and boldly flavored creations, in recipes that are colorful, thoughtful, and fresh” (Heidi Swanson, New York Times–bestselling author of Super Natural Cooking). In Herbivoracious: A Vegetarian Cookbook for People Who Love to Eat, food blogger Michael Natkin offers up 150 exciting recipes (most of which have not appeared on his blog) notable both for their big, bold, bright flavors and for their beautiful looks on the plate, the latter apparent in more than 80 four-color photos that grace the book. An indefatigable explorer of global cuisines, with particular interests in the Mediterranean and the Middle East and in East and Southeast Asia, Natkin has crafted, through years of experimenting in his kitchen and in loads of intensive give-and-take with his blog readers, dishes that truly are revelations in taste, texture, aroma, and presentation. You’ll find hearty main courses, ranging from a robust Caribbean Lentil-Stuffed Flatbread across the Atlantic to a comforting Sicilian Spaghetti with Pan-Roasted Cauliflower and around the Cape of Good Hope to a delectable Sichuan Dry-Fried Green Beans and Tofu. An abundance of soups, salads, sauces and condiments, sides, appetizers and small plates, desserts, and breakfasts round out the recipes. Natkin, a vegetarian himself, provides advice on how to craft vegetarian meals that amply deliver protein and other nutrients, and the imaginative menus he presents deliver balanced and complementary flavors, in surprising and utterly pleasing ways. The many dozens of vegan and gluten-free recipes are clearly noted, too, and an introductory chapter lays out the simple steps readers can take to outfit a globally inspired pantry of seasonings and sauces that make meatless food come alive.

Recipes for Refuge

Author : Refuge Women's Alliance
Publisher :
ISBN 13 : 9780578573588
Total Pages : 198 pages
Book Rating : 4.5/5 (735 download)

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Book Synopsis Recipes for Refuge by : Refuge Women's Alliance

Download or read book Recipes for Refuge written by Refuge Women's Alliance and published by . This book was released on 2019-10-22 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: FOOD BRINGS PEOPLE TOGETHER. It says, this is who we are, this is our culture. Recipes for Refuge is a delicious and unique collection offering readers an experience that transcends mere cookery. First, the food. These are the recipes that are passed down from mother to daughter, father to son, recipes that connect these global refugees to the place they once called home. Transport yourself with Salomé's Patacones con Hogoa, Sookjai's Golden Triangle Chicken Curry, Mahnaz's Pomegranate Khoresh, or Rahima's Bariis--the famed rice dish of Somalia--accompanied by gorgeous full-color photographs. Included too are the journey stories of these transplanted cooks, tracing harrowing flight from Saigon as it falls, years spent in Kenyan refugee camps, and dangerous border crossings to escape the Eritrean-Ethiopian conflict, with stunning portraits that reveal the faces behind the term "refugee." Most importantly, Recipes for Refuge celebrates and supports Refugee Women's Alliance, founded by and for refugee women, including many of the cooks featured here.

A Collection of My Favorite Things to Cook

Author : Paige Stockley
Publisher :
ISBN 13 : 9781598492958
Total Pages : pages
Book Rating : 4.4/5 (929 download)

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Book Synopsis A Collection of My Favorite Things to Cook by : Paige Stockley

Download or read book A Collection of My Favorite Things to Cook written by Paige Stockley and published by . This book was released on 2020-12 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Seattle Washington Recipes

Author : Katy Lyons
Publisher : Katy Lyons
ISBN 13 :
Total Pages : 105 pages
Book Rating : 4./5 ( download)

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Book Synopsis Seattle Washington Recipes by : Katy Lyons

Download or read book Seattle Washington Recipes written by Katy Lyons and published by Katy Lyons. This book was released on 2023-06-11 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to a culinary journey through Seattle, Washington. This cookbook that captures the vibrant and diverse culinary scene of one of America's most exciting food destinations. Nestled in the breathtaking Pacific Northwest, Seattle is not only known for its stunning landscapes but also its thriving food culture and renowned local ingredients. In this cookbook, we invite you to embark on a gastronomic adventure through the streets of Seattle, exploring the flavors, traditions, and stories that make this city's cuisine truly unique. From the iconic Pike Place Market to the trendy neighborhoods filled with innovative restaurants, Seattle's culinary landscape reflects a blend of Pacific Northwest bounty, international influences, and a deep appreciation for sustainability and farm-to-table practices. Within the pages of this cookbook, you will discover a collection of recipes that showcase the diverse culinary heritage of Seattle. From comforting bowls of clam chowder, to the famous Pacific salmon prepared in various tantalizing ways, to the city's beloved coffee culture, we will guide you through the vibrant tapestry of flavors that define Seattle's cuisine. So, join us on this culinary journey through Seattle, where every recipe tells a story, and every bite captures the essence of the city. Whether you're a Seattle native, a visitor wanting to recreate memories, or simply a lover of good food, this cookbook will transport you to the heart of Seattle's vibrant food scene and inspire you to bring a taste of the Emerald City into your own kitchen.