Pigment Processing

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Publisher : Vincentz Network GmbH & Co KG
ISBN 13 : 9783878705567
Total Pages : 242 pages
Book Rating : 4.7/5 (55 download)

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Book Synopsis Pigment Processing by : Juan M. Oyarzún

Download or read book Pigment Processing written by Juan M. Oyarzún and published by Vincentz Network GmbH & Co KG. This book was released on 2000 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Pigment Processing

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Publisher :
ISBN 13 : 9783866306660
Total Pages : pages
Book Rating : 4.3/5 (66 download)

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Book Synopsis Pigment Processing by : Juan M. Oyarzún

Download or read book Pigment Processing written by Juan M. Oyarzún and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Coloring of Plastics

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Publisher : John Wiley & Sons
ISBN 13 : 0471139068
Total Pages : 460 pages
Book Rating : 4.4/5 (711 download)

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Book Synopsis Coloring of Plastics by : Robert A. Charvat

Download or read book Coloring of Plastics written by Robert A. Charvat and published by John Wiley & Sons. This book was released on 2003-11-24 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: This latest edition of Coloring of Plastics: Fundamentals offers an updated introduction to color as a science while also providing the foundation for many additional technological subjects. The basic families of colorants are described, along with their properties. The material examines how statistical analysis can improve the consistency of colored polymer production runs as well as the colorants used to match the color. Other important topics covered in Coloring of Plastics: Fundamentals, Second Edition include: * Environmental issues and the reuse of discarded material * Potential problems with the interaction between colorants and other additives * Measurement information and matching, visually and instrumentally * Techniques for incorporating colorants into polymers as compounds or concentrates * Special effect colorants Polymer and colorant manufacturers, plastics compounders, and coating and synthetic fiber industries will acquire an enhanced appreciation of the complex technological issues a colorist must consider if a plastics coloring project is to succeed.

Carbazole Violet Pigment 23 from China and India

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Author :
Publisher : DIANE Publishing
ISBN 13 : 1428954643
Total Pages : 126 pages
Book Rating : 4.4/5 (289 download)

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Book Synopsis Carbazole Violet Pigment 23 from China and India by :

Download or read book Carbazole Violet Pigment 23 from China and India written by and published by DIANE Publishing. This book was released on 2004 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Technologies in Food Processing

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Publisher : CRC Press
ISBN 13 : 1351377396
Total Pages : 359 pages
Book Rating : 4.3/5 (513 download)

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Book Synopsis Technologies in Food Processing by : Harish Sharma

Download or read book Technologies in Food Processing written by Harish Sharma and published by CRC Press. This book was released on 2018-07-17 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the unprecedented increase in the world’s population, the need for different foodprocessing techniques becomes extremely important. And with the increase in awareness of and demand for food quality, processed products with improved quality and better taste that are safe are also important aspects that need to be addressed. In this volume, experts examine the use of different technologies for food processing. They look at technology with ways to preserve nutrients, eliminate anti-nutrients and toxins, add vitamins and minerals, reduce waste, and increase productivity. Topics include, among others: • applications of ohmic heating • cold plasma in food processing • the role of biotechnology in the production of fermented foods and beverages • the use of modification of food proteins using gamma irradiation • edible coatings to restrain migration of moisture, oxygen, and carbon dioxide • natural colorants, as opposed to synthetic coloring, which may have toxic effects • hurdle technology in the food industry • the unrecognized potential of agro-industrial waste

Carbazole Violet Pigment 23 from China and India, Invs. 701-TA-437 and 731-TA-1060-1061 (Final)

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Publisher : DIANE Publishing
ISBN 13 : 1457820072
Total Pages : 126 pages
Book Rating : 4.4/5 (578 download)

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Book Synopsis Carbazole Violet Pigment 23 from China and India, Invs. 701-TA-437 and 731-TA-1060-1061 (Final) by :

Download or read book Carbazole Violet Pigment 23 from China and India, Invs. 701-TA-437 and 731-TA-1060-1061 (Final) written by and published by DIANE Publishing. This book was released on with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Carbazole Violet Pigment 23 from China and India, Inv. 701-TA-437 and 731-TA-1060-1061 (Preliminary)

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Publisher : DIANE Publishing
ISBN 13 : 1457820773
Total Pages : 94 pages
Book Rating : 4.4/5 (578 download)

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Book Synopsis Carbazole Violet Pigment 23 from China and India, Inv. 701-TA-437 and 731-TA-1060-1061 (Preliminary) by :

Download or read book Carbazole Violet Pigment 23 from China and India, Inv. 701-TA-437 and 731-TA-1060-1061 (Preliminary) written by and published by DIANE Publishing. This book was released on with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Library of Congress Subject Headings

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Publisher :
ISBN 13 :
Total Pages : 1384 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Library of Congress Subject Headings by : Library of Congress

Download or read book Library of Congress Subject Headings written by Library of Congress and published by . This book was released on 1995 with total page 1384 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Library of Congress Subject Headings

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Publisher :
ISBN 13 :
Total Pages : 1808 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Library of Congress Subject Headings by : Library of Congress. Cataloging Policy and Support Office

Download or read book Library of Congress Subject Headings written by Library of Congress. Cataloging Policy and Support Office and published by . This book was released on 2003 with total page 1808 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Industrial Organic Pigments

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Publisher : John Wiley & Sons
ISBN 13 : 3527648356
Total Pages : 700 pages
Book Rating : 4.5/5 (276 download)

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Book Synopsis Industrial Organic Pigments by : Klaus Hunger

Download or read book Industrial Organic Pigments written by Klaus Hunger and published by John Wiley & Sons. This book was released on 2019-04-26 with total page 700 pages. Available in PDF, EPUB and Kindle. Book excerpt: Revised and updated, this highly acclaimed work, now in its fourth edition, remains the most comprehensive source of information available on organic pigments. It provides up-to-date information on synthesis, reaction mechanism, physical and chemical properties, test methods, and applications of all the industrially produced organic pigments available on the world market. This fourth edition now includes new chapters on the latest applications and three-dimensional X-ray analysis, while the chapters on legislation, ecology, and toxicology have been rewritten to reflect recent developments. Sets the international standard for information on the synthesis, reaction mechanisms, properties, relevant test methods, and applications of organic pigments Contains all industrially produced pigments of the world market, even those which can no longer be found in producers’ catalogs are described Standardized methods allow test results to be compared throughout the book The reader is given useful hints as to which pigment is best for a given application Clearly structured and concise text with up-to-date references to the pertinent literature Ecological and toxicological properties of organic pigments are outlined Appendix offers invaluable flow diagrams on the manufacture of numerous pigments, a table of all described pigments with information about their C.I. and CAS registration, and an in-depth subject index

Food Biochemistry and Food Processing

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Publisher : John Wiley & Sons
ISBN 13 : 1118308050
Total Pages : 909 pages
Book Rating : 4.1/5 (183 download)

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Book Synopsis Food Biochemistry and Food Processing by : Benjamin K. Simpson

Download or read book Food Biochemistry and Food Processing written by Benjamin K. Simpson and published by John Wiley & Sons. This book was released on 2012-04-11 with total page 909 pages. Available in PDF, EPUB and Kindle. Book excerpt: The biochemistry of food is the foundation on which the research and development advances in food biotechnology are built. In Food Biochemistry and Food Processing, Second Edition, the editors have brought together more than fifty acclaimed academicians and industry professionals from around the world to create this fully revised and updated edition. This book is an indispensable reference and text on food biochemistry and the ever increasing developments in the biotechnology of food processing. Beginning with sections on the essential principles of food biochemistry, enzymology, and food processing, the book then takes the reader on commodity-by-commodity discussions of biochemistry of raw materials and product processing. Chapters in this second edition have been revised to include safety considerations and the chemical changes induced by processing in the biomolecules of the selected foodstuffs. This edition also includes a new section on health and functional foods, as well as ten new chapters including those on thermally and minimally processed foods, separation technology in food processing, and food allergens. Food Biochemistry and Food Processing, second edition fully develops and explains the biochemical aspects of food processing, and brings together timely and relevant topics in food science and technology in one package. This book is an invaluable reference tool for professional food scientists, researchers and technologists in the food industry, as well as faculty and students in food science, food technology and food engineering programs. The Editor Dr. Benjamin K. Simpson, Department of Food Science and Agricultural Chemistry, McGill University, Quebec, Canada Associate Editors Professor Leo Nollet, Department of Applied Engineering Sciences, Hogeschool Ghent, Belgium Professor Fidel Toldrá, Instituto de Agroquímica y Tecnología de Alimentos (CSIC), Valencia, Spain Professor Soottawat Benjakul, Department of Food Technology, Prince of Songkla University, Songkhla, Thailand Professor Gopinadhan Paliyath, Department of Plant Agriculture, University of Guelph, Ontario, Canada Dr. Y. H. Hui, Consultant to the Food Industry, West Sacramento, California, USA

Canadian Chemical Processing

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Publisher :
ISBN 13 :
Total Pages : 428 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Canadian Chemical Processing by :

Download or read book Canadian Chemical Processing written by and published by . This book was released on 1926 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Meat and Meat Processing, Second Edition

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Publisher : CRC Press
ISBN 13 : 1439836833
Total Pages : 1003 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Handbook of Meat and Meat Processing, Second Edition by : Y. H. Hui

Download or read book Handbook of Meat and Meat Processing, Second Edition written by Y. H. Hui and published by CRC Press. This book was released on 2012-01-11 with total page 1003 pages. Available in PDF, EPUB and Kindle. Book excerpt: Retitled to reflect expansion of coverage from the first edition, Handbook of Meat and Meat Processing, Second Edition, contains a complete update of materials and nearly twice the number of chapters. Divided into seven parts, the book covers the entire range of issues related to meat and meat processing, from nutrients to techniques for preservation and extending shelf life. Topics discussed include: An overview of the meat-processing industry The basic science of meat, with chapters on muscle biology, meat consumption, and chemistry Meat attributes and characteristics, including color, flavor, quality assessment, analysis, texture, and control of microbial contamination The primary processing of meat, including slaughter, carcass evaluation, and kosher laws Principles and applications in the secondary processing of meat, including breading, curing, fermenting, smoking, and marinating The manufacture of processed meat products such as sausage and ham The safety of meat products and meat workers, including sanitation issues and hazard analysis Drawn from the combined efforts of nearly 100 experts from 16 countries, the book has been carefully vetted to ensure technical accuracy for each topic. This definitive guide to meat and meat products it is a critical tool for all food industry professionals and regulatory personnel.

Pigment Compendium

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Publisher : Routledge
ISBN 13 : 0750689803
Total Pages : 963 pages
Book Rating : 4.7/5 (56 download)

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Book Synopsis Pigment Compendium by : Nicholas Eastaugh

Download or read book Pigment Compendium written by Nicholas Eastaugh and published by Routledge. This book was released on 2008 with total page 963 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bringing together for the first time the two original Pigment Compendium volumes, the collection forms an essential guide for identification of historical pigment compounds, and details pigment names and synonyms.

Pigment Compendium: Optical Microscopy of Historical Pigments

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Publisher : Routledge
ISBN 13 : 1136373799
Total Pages : 451 pages
Book Rating : 4.1/5 (363 download)

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Book Synopsis Pigment Compendium: Optical Microscopy of Historical Pigments by : Nicholas Eastaugh

Download or read book Pigment Compendium: Optical Microscopy of Historical Pigments written by Nicholas Eastaugh and published by Routledge. This book was released on 2013-06-17 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an essential purchase for all painting conservators and conservation scientists dealing with paintings and painted objects. It provides the first definitive manual dedicated to optical microscopy of historical pigments. Illustrated throughout with full colour images reproduced to the highest possible quality, this book is based on years of painstaking research into the visual and optical properties of pigments. Groundbreaking and comprehensive, the Pigment Compendium is a major addition to the study and understanding of historic pigments.

Industrial Organic Pigments

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Publisher : John Wiley & Sons
ISBN 13 : 3527604065
Total Pages : 678 pages
Book Rating : 4.5/5 (276 download)

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Book Synopsis Industrial Organic Pigments by : Willy Herbst

Download or read book Industrial Organic Pigments written by Willy Herbst and published by John Wiley & Sons. This book was released on 2006-03-06 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Everything there is to know about organic pigments' Revised and updated, this highly acclaimed work, now in its third edition, remains the most comprehensive source of information available on synthetic organic pigments. The book provides up-to-date information on synthesis, reaction mechanisms, physical and chemical properties, test methods, and applications of all industrially produced organic pigments of the world market. Standardized methods have been used to obtain the data thus facilitating comparison between pigments. Chemists, engineers, colorists, and technicians are sure to find this book invaluable. 'Presentation throughout is of the highest quality and the volume must now become the standard reference text in this important area of colouring matters.' Dyes and Pigments 'This is a very wide-ranging reference work ... it would be difficult to find a topic in this field not covered by this book.' Ecochem

Information Circular

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Publisher :
ISBN 13 :
Total Pages : 506 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Information Circular by :

Download or read book Information Circular written by and published by . This book was released on 1978 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: